Capsaicin

Capsaicin is a natural compound found in chili peppers that is responsible for their spicy flavor. Research has shown that capsaicin may have numerous health benefits, including pain relief, weight loss, and improved heart health. Capsaicin has been found to be effective in reducing pain associated with conditions such as arthritis, neuropathy, and migraines by blocking pain signals to the brain. It has also been shown to boost metabolism and promote fat burning, making it a potential aid in weight loss efforts. Additionally, capsaicin has been found to lower blood pressure and cholesterol levels, which can reduce the risk of heart disease. Overall, capsaicin may offer a range of health benefits and is worth considering as a natural addition to one’s diet and/or supplement regimen.

Capsaicin for Pain relief:

Capsaicin is commonly used as a topical pain reliever for conditions such as arthritis, muscle soreness, and nerve pain. It works by reducing the amount of a neurotransmitter called Substance P that is involved in transmitting pain signals to the brain. Capsaicin has also been found to be effective in reducing pain associated with conditions such as shingles, cluster headaches, and diabetic neuropathy.

Capsaicin for Weight loss:

Capsaicin has been found to have a thermogenic effect on the body, which means it can increase metabolism and help burn more calories. Studies have shown that capsaicin can increase energy expenditure and fat oxidation, making it a potential tool for weight loss. In addition, capsaicin has also been found to suppress appetite, which can further aid in weight loss efforts.

Capsaicin for Cardiovascular health:

Capsaicin has been found to have a beneficial effect on cardiovascular health by reducing blood pressure and improving circulation. Studies have shown that capsaicin can help dilate blood vessels, which can improve blood flow and reduce the risk of heart disease. Capsaicin has also been found to have anti-inflammatory properties, which can help reduce inflammation in the cardiovascular system and improve overall heart health.

Additional Studies

1. A 33.5-kDa heat-and protease-resistant NADH oxidase inhibited by Capsaicin from sera of cancer patients
2. A Basic Study of the Initial Development of Food Preference: Feeding Experiments with Diet Containing Capsaicin
3. A bivalent tarantula toxin activates the Capsaicin receptor, TRPV1, by targeting the outer pore domain
4. A bradykinin (BK)1 receptor antagonist blocks Capsaicin‐induced ear inflammation in mice
5. A calcitonin gene‐related peptide (CGRP) antagonist (CGRP8–37) inhibits microvascular responses induced by CGRP and Capsaicin in skin
6. A Capsaicin (8%) patch in the treatment of severe persistent inguinal postherniorrhaphy pain: a randomized, double-blind, placebo-controlled trial
7. A Capsaicin-receptor antagonist, capsazepine, reduces inflammation-induced hyperalgesic responses in the rat: evidence for an endogenous Capsaicin-like …
8. A Capsaicin-receptor homologue with a high threshold for noxious heat
9. A Capsaicin‐sensitive inhibitory reflex from the colon to mesenteric arteries in the guinea‐pig.
10. A Case Study in the Use of Capsaicin in the Treatment of Neuropathic Chest Wall Pain and Post-Thoracotomy Intercostal Neuralgia
11. A change in the permeability of eye microvasculature during damage to the hypothalamic nuclei in intact and rats and rats pretreated with Capsaicin
12. A clinical study of Capsaicin drug sheet on preventing and treating hypertrophic scar
13. A clinical study on comparative evaluation of the effectiveness of carbamazepine and combination of carbamazepine with baclofen or Capsaicin in the management of …
14. A CMOS Capsaicin Concentration Converter with Auto-Sensitivity Control Circuits for Sensing Scoville Scale Applications
15. A colorimetric method for estimation of Capsaicin in chilli fruits
16. A comparative evaluation of local application of the combination of eutectic mixture of local anesthetics and Capsaicin for attenuation of venipuncture pain
17. A comparative proteomic analysis for Capsaicin‐induced apoptosis between human hepatocarcinoma (HepG2) and human neuroblastoma (SK‐N‐SH) cells
18. A Comparative Review Of Con Extraction In Capsaicin Isolation Fr
19. A comparative study of the effects of citric acid, Capsaicin and resiniferatoxin on the cough challenge in guinea-pig and man
20. A Comparison Between the Effects of 0.025% and 0.075% Capsaicin on Painful Diabetic Neuropathy
21. A comparison of bradykinin‐and Capsaicin‐induced myocardial and coronary effects in isolated perfused heart of guinea‐pig: involvement of substance P and …
22. A comparison of capsazepine and ruthenium red as Capsaicin antagonists in the rat isolated urinary bladder and vas deferens
23. A comparison of hyperalgesia and neurogenic inflammation induced by melittin and Capsaicin in humans
24. A comparison of morphological effects on the rabbit nasal and sinus mucosa after surgical denervation and topical Capsaicin application
25. A comparison of the effect of local application of Capsaicin, zostrix & morphine to complete anesthesia of teeth with inflamed pulp and poor response to traditional local …
26. A comparison of the effects of Capsaicin with inhibitory nerve stimulation in the rat anococcygeus muscle in vitro
27. A comparison of two formulations of intradermal Capsaicin as models of neuropathic pain in healthy volunteers
28. A comparison of two formulations of intradermal Capsaicin as models of neuropathic pain in healthy volunteers.
29. A comprehensive review of the carcinogenic and anticarcinogenic potential of Capsaicin
30. A Convenient Transformation of 2-Alkylidenecycloalkanones into Alkyl-Substituted Bicyclo [n. 1.0] alkan-1-ols: Application to the Synthesis of Capsaicin
31. A critical re‐evaluation of the specificity of action of perivagal Capsaicin
32. A critical review of the Capsaicin 8% patch for the treatment of neuropathic pain associated with diabetic peripheral neuropathy of the feet in adults
33. A data science approach to the selection of most informative readouts of the human intradermal Capsaicin pain model to assess pregabalin effects
34. A developmental switch in acute sensitization of small dorsal root ganglion (DRG) neurons to Capsaicin or noxious heating by NGF
35. A double-blind comparison of topical Capsaicin and oral amitriptyline in painful diabetic neuropathy.
36. A double-blind evaluation of topical Capsaicin in pruritic psoriasis
37. A double-blind placebo-controlled trial of intranasal Capsaicin for cluster headache
38. A facile procedure for synthesis of Capsaicin
39. A heat-Capsaicin model of pain: anticipation significantly alters the perception of pain reduction
40. A high-yield method for the extraction and purification of Capsaicin
41. A host-plant specialist, Helicoverpa assulta, is more tolerant to Capsaicin from Capsicum annuum than other noctuid species
42. A human Capsaicin model to quantitatively assess salivary CGRP secretion
43. A human experimental Capsaicin model for trigeminal sensitization. Gender-specific differences
44. A human oral Capsaicin pain model to assess topical anesthetic–analgesic drugs
45. A method of adjustment for preferred levels of Capsaicin in liquid and solid food systems among panelists of two ethnic groups and comparison to hedonic scaling
46. A Method of Assaying Capsaicin in Hot Pepper Paste and Degradation of Capsaicin by Heat Treatment
47. A model of transient hyperalgesia in the behaving monkey induced by topical application of Capsaicin
48. A modification of a previous model for inflammatory tooth pain: Effects of different Capsaicin and formalin concentrations and ibuprofen
49. A modification of a previous model for inflammatory tooth pain: Effects of different Capsaicin and formalin concentrations…
50. A modular HPLC system for routine analysis of Capsaicin from hot sauces
51. A modular PIP2 binding site as a determinant of Capsaicin receptor sensitivity
52. A monoclonal antibody to calcitonin gene-related peptide abolishes Capsaicin-induced gastroprotection
53. A mouse model of Capsaicin-induced cough and a record device for cough
54. A multicenter, randomized, double-blind, controlled dose finding study of NGX-4010, a high-concentration Capsaicin patch, for the treatment of postherpetic neuralgia
55. A multicenter, randomized, double-blind, controlled study of NGX-4010, a high-concentration Capsaicin patch, for the treatment of postherpetic neuralgia
56. A network pharmacology approach to investigate the pharmacological effect of curcumin and Capsaicin targets in cancer angiogenesis by module-based PPI network …
57. A neurophysiological evidence of Capsaicin-sensitive nerve components innervating interscapular brown adipose tissue
58. A new electrochemical sensor based on oxidized Capsaicin/multi-walled carbon nanotubes/glassy carbon electrode for the quantification of dopamine, epinephrine …
59. A new human experimental pain model: the heat/Capsaicin sensitization model
60. A new pharyngitis model using Capsaicin in rats
61. A new solubility enhancement strategy of Capsaicin in the form of high-payload submicron Capsaicin-chitosan colloidal complex
62. A novel approach to identify responder subgroups and predictors of response to low‐and high‐dose Capsaicin patches in postherpetic neuralgia
63. A novel Capsaicin derivative VOA induced relaxation in rat mesenteric and aortic arteries: involvement of CGRP, NO, cGMP, and endothelium-dependent activities
64. A novel electrochemical sensor for Capsaicin based on mesoporous cellular foams
65. A novel form of Capsaicin-modified amygdala LTD mediated by TRPM1
66. A novel function of Capsaicin-sensitive TRPV1 channels
67. A novel function of Capsaicin-sensitive TRPV1 channels: involvement in cell migration
68. A Novel Invertebrate Model for Pain Research: The Development of Effective 8-methyl-N-vanillyl-6 nonenamide (Capsaicin) Adjuvants to Reduce Initial Pain Signals …
69. A novel long-lasting antifouling membrane modified with bifunctional Capsaicin-mimic moieties via in situ polymerization for efficient water purification
70. A novel method of selective ablation of afferent renal nerves by periaxonal application of Capsaicin
71. A phospholipase C-dependent intracellular Ca 2+ release pathway mediates the Capsaicin-induced apoptosis in HepG2 human hepatoma cells
72. A Pilot Study: Evaluation of the Effects of Treatment with 0.75% Topical Capsaicin in Patients with Reflex Sympathetic Dystrophy Using Three Phase Bone …
73. A pilot trial of topical Capsaicin cream for treatment of cannabinoid hyperemesis
74. A Pilot Trial of Topical Capsaicin Cream for Treatment of Cannabinoid Hyperemesis Syndrome
75. A placebo‐controlled trial of an oral Capsaicin load in patients with functional dyspepsia
76. A possible role of nitric oxide formation in the vasodilatation of rabbit ear artery induced by a topically applied Capsaicin analogue
77. A preliminary study on intravesical Capsaicin for the treatment of obstinate urethral syndrome
78. A proinflammatory chemokine, CCL3, sensitizes the heat-and Capsaicin-gated ion channel TRPV1
79. A proinflammatory chemokine, CCL3, sensitizes the heat-gated and Capsaicin-gated ion channel, TRPV1
80. A prospective case of postherpetic itch monitored by quantitative sensory testing for 1 year while undergoing 8% topical Capsaicin treatments
81. A putative antipruritic mechanism of the phosphodiesterase‐4 inhibitor E6005 by attenuating Capsaicin‐induced depolarization of C‐fibre nerves
82. A quantitative investigation of the effects of neonatal Capsaicin treatment on vagal afferent neurons in the rat
83. A quantitative study of the effects of neonatal Capsaicin treatment and of subsequent peripheral nerve transection in the adult rat
84. A randomised placebo controlled trial to evaluate the effects of butamirate and dextromethorphan on Capsaicin induced cough in healthy volunteers
85. A randomized clinical trial of efficacy and safety of the topical clonidine and Capsaicin in the treatment of painful diabetic neuropathy
86. A Randomized Clinical Trial to Determine the Effect of Combining a Topical Capsaicin Cream and Knee-Joint Mobilization in the Treatment of Osteoarthritis of the …
87. A randomized controlled trial comparing treatment regimens for acute pain for topical oleoresin Capsaicin (pepper spray) exposure in adult volunteers
88. A randomized placebo controlled trial to evaluate the effects of butamirate and dextromethorphan on Capsaicin induced cough in healthy volunteers
89. A randomized study of the effect of oral lamotrigine and hydromorphone on pain and hyperalgesia following heat/Capsaicin sensitization
90. A Randomized Vehicle-Controlled Trial of Topical Capsaicin in the Treatment of Postherpetic Neuralgia
91. A randomized vehicle-controlled trial of topical Capsaicin in the treatment of postherpetic neuralgia.
92. A randomized, controlled, open-label study of the long-term effects of NGX-4010, a high-concentration Capsaicin patch, on epidermal nerve fiber density and sensory …
93. A randomized, double-blind, controlled study of NGX-4010, a Capsaicin 8% dermal patch, for the treatment of painful HIV-associated distal sensory polyneuropathy
94. A randomized, double-blind, crossover study to evaluate the depth response relationship of intradermal Capsaicin-induced pain and hyperalgesia in healthy adult …
95. A randomized, double-blind, parallel trial comparing Capsaicin nasal spray with placebo in subjects with a significant component of nonallergic rhinitis
96. A randomized, double-blind, placebo-controlled study on the safety and efficacy of 0.025% Capsaicin (Capsicum annuum var. longum) cream against 1 …
97. A randomized, double-blind, placebo-controlled trial of injected Capsaicin for pain in Morton’s neuroma
98. A randomized, double-blind, placebo-controlled, crossover study of the T-type calcium channel blocker ABT-639 in an intradermal Capsaicin experimental pain model …
99. A rapid Capsaicin-activated current in rat trigeminal ganglion neurons.
100. A rapid gas‐liquid chromatographic determination for Capsaicin in capsicum spices
101. A re-evaluation of the neurochemical and antinociceptive effects of intrathecal Capsaicin in the rat
102. A review of the effects of Capsicum annuum L. and its constituent, Capsaicin, in metabolic syndrome
103. A review of the high-concentration Capsaicin patch and experience in its use in the management of neuropathic pain
104. A review on molecular characterization of pepper for Capsaicin and oleoresin.
105. A role for Capsaicin sensitive, tachykinin containing nerves in chronic coughing and sneezing but not in asthma: a hypothesis.
106. A role for cyclic GMP in the initiation of cardiac pressor reflexes by bradykinin and Capsaicin.
107. A role for nitric oxide in the median eminence and arcuate nucleus response to Capsaicin treatment in rats
108. A Role of Nitric Oxide in the Enhancement of Neurogenic Inflammation with Capsaicin-Rechallenge in the Rat Nasal Mucosa.
109. A screening test for Capsaicin-stimulated salivary flow using filter paper: a study for diagnosis of hyposalivation with a complaint of dry mouth
110. A sensitive 1H NMR spectroscopic method for the quantification of Capsaicin and Capsaicinoid: morpho‐chemical characterisation of chili land races from northeast …
111. A sensitive LC‐MS/MS method for quantifying Capsaicin and dihydroCapsaicin in rabbit plasma and tissue: application to a pharmacokinetic study
112. A Series of Novel Esters of Capsaicin Analogues Catalyzed by Candida antarctica Lipases
113. A Set of Novel Capsaicin Analogs as Molecular Ruler for Conformational Change of the TRPV1 Ligand-Binding Pocket
114. A simple and efficient method for extraction and quantification of Capsaicin from pepper fruits through high performance thin layer chromatography.
115. A single Capsaicin injection partially depletes neuropeptides but does not ameliorate inflammation severity in established feline antigen induced arthritis.
116. A single TRPV1 amino acid controls species sensitivity to Capsaicin
117. A slow EPSP in mammalian inferior mesenteric ganglion persists after in vivo Capsaicin
118. A sodium percarbonate/ultraviolet system generated free radicals for degrading Capsaicin to alleviate inhibition of methane production during anaerobic digestion of …
119. A spinal mechanism of action is involved in the antinociception produced by the Capsaicin analogue NE 19550 (olvanil)
120. A Study of Separation of Capsaicin and Capsanthin with Supercritical Carbon Dioxide [J]
121. A study of the mode and site of action of Capsaicin in guinea-pig heart and rat uterus
122. A study of the voltage dependence of Capsaicin‐activated membrane currents in rat sensory neurones before and after acute desensitization
123. A study on Capsaicin contents of different pepper lines and manufacturing of pepper pastes
124. A Study on Enzymatic Extraction of Capsaicin by Cellulose [J]
125. A study on the comparison of antioxidant effects between hot pepper extract and Capsaicin
126. A STUDY ON THE GENETIC PARAMETERS OF THE Capsaicin CONTENT OF PEPPER FRUIT [J]
127. A study to investigate Capsaicin-induced pressure response in vagotomized rats
128. A subpopulation of Capsaicin-sensitive porcine dorsal root ganglion neurons is lacking hyperpolarization-activated cyclic nucleotide-gated channels
129. A synergistic approach for management of lung carcinoma through folic acid functionalized co-therapy of Capsaicin and gefitinib nanoparticles: enhanced apoptosis …
130. A systems biology approach to identify the key targets of curcumin and Capsaicin that downregulate pro-inflammatory pathways in human monocytes
131. A systems biology approach to identify the key targets of curcumin and Capsaicin that downregulate pro-inflammatory pathways in human monocytes
132. A thin-layer chromatographic method for the determination of Capsaicin in ground paprika
133. A Trial of Intravenous Lidocaine on the Pain and Allodynia of Postherpetic Neuralgia-effects on acute sensory thresholds and Capsaicin-evoked hyperpathia
134. A tyrosine residue in TM6 of the Vanilloid Receptor TRPV1 involved in desensitization and calcium permeability of Capsaicin-activated currents
135. A validated HPLC-FLD method for analysis of intestinal absorption and metabolism of Capsaicin and dihydroCapsaicin in the rat
136. A VISCERAL PAIN MODEL DEVELOPED BY INTRARECTUM INSTILLATION OF Capsaicin IN RAT
137. A3299 TRPV1 activation by dietary Capsaicin improves high salt diet-induced hypertension
138. A6705 Inhibitory effects of Capsaicin on the proliferation of rat vascular smooth muscle cells induced by high sodium
139. A8009 The effect of Capsaicin on glomerular damage and TGF-β1/Smads pathway in rats induced by high salt
140. Ab initio SCF study of trans-Capsaicin structure
141. Ablation of Capsaicin sensitive afferent nerves impairs defence but not rapid repair of rat gastric mucosa.
142. Ablation of Capsaicin-sensitive afferent nerves affects insulin response during an intravenous glucose tolerance test
143. Ablation of primary afferent neurons by neonatal Capsaicin treatment reduces the susceptibility of the portal hypertensive gastric mucosa to ethanol-induced injury in …
144. Ablation of TRPV1+ afferent terminals by Capsaicin mediates long-lasting analgesia for trigeminal neuropathic pain
145. Abnormal excitability in Capsaicin-responsive DRG neurons from cats with feline interstitial cystitis
146. Abolition of vagino-cervical stimulation-induced analgesia by Capsaicin administered to neonatal, but not adult rats
147. Abrogation of peripheral cholecystokinin-satiety in the Capsaicin treated rat
148. Absence of mechanical hyperalgesia after exercise (delayed onset muscle soreness) in neonatally Capsaicin-treated rats
149. Abstract A77: Gastric cancer risk in relation to Capsaicin intake, H. pylori CagA status, and IL1B-31 C> T genotypes
150. Abstract P038: Dietary Capsaicin May Decrease Blood Pressure Through Enhancing NO With eNOS Activation in 2-Kidney, 1-Clip Hypertensive Rats
151. Abstract P385: The Enhanced Antihypertensive Effect by a Combination Diet of Allium Bakeri and Capsaicin in 2-Kidney, 1-Clip Renovascular Hypertensive Rats
152. Abstract# 1829 Early life adversity associated with enhanced Capsaicin-induced spontaneous pain
153. Accumulation of Capsaicin in Seed, Pericarp and Placenta of Capsicum annuum L Fruit
154. Accumulative characteristics of Capsaicin with different capsicum genotypes.
155. Acetonitrile and Na+ or K+ Salts as Constituents of the Aqueous Two-Phase System: Equilibrium Data and Capsaicin Purification
156. Acetylsalicylic acid enhances tachyphylaxis of repetitive Capsaicin responses in TRPV1-GFP expressing HEK293 cells
157. Acetylsalicylic acid, paracetamol and morphine inhibit behavioral responses to intrathecally administered substance P or Capsaicin
158. Acid and stretch, but not Capsaicin, are effective stimuli for ATP release in the porcine bladder mucosa: Are ASIC and TRPV1 receptors involved?
159. Acid evoked coughing in anesthetized guinea pigs depends upon Acid‐Sensing Ion Channel (ASIC)‐dependent activation of Capsaicin‐insensitive vagal afferent …
160. Acid potentiation of the Capsaicin receptor determined by a key extracellular site
161. Acid potentiation of the Capsaicin receptor determined by a key extracellular site
162. Acid-Sensing Ion Channel 3, But Not Capsaicin Receptor TRPV1, Plays a Protective Role in Isoproterenol-Induced Cardiac Ischemia in Mice
163. Acid, but not Capsaicin, is an effective stimulus for ATP release in the porcine bladder mucosa
164. ACID, BUT NOT Capsaicin, IS AN EFFECTIVE STIMULUS FOR ATP RELEASE IN THE PORCINE BLADDER MUCOSA
165. Acidic pH and Capsaicin activate mechanosensitive group IV muscle receptors in the rat
166. Acidification of rat TRPV1 alters the kinetics of Capsaicin responses
167. Acoustic analysis of Capsaicin-induced cough in patients with chronic persistent cough and healthy subjects
168. Acrylamide-induced visceral neuropathy: evidence for the involvement of Capsaicin-sensitive nerves of the rat urinary bladder
169. ACTH inhibits the Capsaicin-evoked release of CGRP from rat adrenal afferent nerves
170. ACTH response induced in Capsaicin‐desensitized rats by intravenous injection of interleukin‐1 or prostaglandin E.
171. Action of Capsaicin and related peptides on the ionic transport across the skin of Rana esculenta
172. Action of Capsaicin on dorsal root-evoked synaptic transmission to substantia gelatinosa neurons in adult rat spinal cord slices
173. Action of intrathecal Capsaicin and its structural analogues on the content and release of spinal substance P: selectivity of action and relationship to analgesia
174. Action potential broadening in Capsaicin-sensitive DRG neurons from frequency-dependent reduction of Kv3 current
175. Actions of calcitonin gene-related peptide and tachykinins in relation to the contractile effects of Capsaicin in the guinea-pig and rat heart in vitro
176. Actions of Capsaicin glucosides on intestinal transport in rats
177. Actions of Capsaicin on mouse dorsal root ganglion cells in vitro
178. Actions of Capsaicin on peripheral nociceptors of the neonatal rat spinal cord‐tail in vitro: dependence of extracellular ions and independence of second messengers
179. Actions of Capsaicin-O-β-glucoside transformed by plant cultured cells on gut functions
180. Actions of endothelin and corticotropin releasing factor in the guinea-pig ileum: no evidence for an interaction with Capsaicin-sensitive neurons
181. Actions of the food components catechin, Capsaicin and Capsaicin glucoside on ileal contraction.
182. Activation and Recovery of the PGE2-Mediated Sensitization of the Capsaicin Response in Rat Sensory Neurons
183. Activation and sensitization of the Capsaicin receptor TRPV1 by allyl isothiocyanate
184. Activation Effects of Capsaicin on Interleukin-6 Secretion in Renal Cell Carcinoma
185. Activation of ASK1 by Capsaicin mediates apoptosis in pancreatic cancer cells
186. Activation of Bitter Taste Receptors in Rat Pulmonary Sensory Neurons Augments Capsaicin‐Evoked TRPV1 Responses
187. Activation of CaMKII and ERK1/2 contributes to the time-dependent potentiation of Ca2+ response elicited by repeated application of Capsaicin in rat DRG neurons
188. Activation of Capsaicin receptors on the sciatic nerve induces FOS expression in the spinal dorsal horn of adult rats
189. Activation of Capsaicin-sensitive primary afferents in the rat urinary bladder by compound 48/80: a direct action on sensory nerves?
190. Activation of Capsaicin-sensitive sensory fibers modulates PAF-induced bronchial hyperresponsiveness in anesthetized guinea pigs
191. Activation of Capsaicin-sensitive sensory neurons by carvedilol, a nonselective β-blocker, in spontaneous hypertensive rats
192. Activation of catecholaminergic neurons in the brainstem nuclei involved in cardiovascular regulationfollowing intracarotid injection of Capsaicin in rats
193. Activation of chemosensitive neurons in the ventrolateral medulla by Capsaicin in cats
194. Activation of extracellular signal-regulated kinase in the trigeminal ganglion following both treatment of the dura mater with Capsaicin and cortical spreading …
195. Activation of peripheral κ opioid receptors inhibits Capsaicin-induced thermal nociception in rhesus monkeys
196. Activation of primary sensory neurons by the topical application of Capsaicin on the epidermis of a re‐innervated organotypic human skin model
197. Activation of protein kinase B/Akt in the periphery contributes to pain behavior induced by Capsaicin in rats
198. Activation of protein kinase B/Akt signaling pathway contributes to mechanical hypersensitivity induced by Capsaicin
199. Activation of protein kinase C by the Capsaicin analogue resiniferatoxin in sensory neurones
200. Activation of protein kinase C reverses Capsaicin-induced calcium-dependent desensitization of TRPV1 ion channels
201. Activation of protein kinase C sensitizes human VR1 to Capsaicin and to moderate decreases in pH at physiological temperatures in Xenopus oocytes
202. Activation of the 5-HT1B/D receptor reduces hindlimb neurogenic inflammation caused by sensory nerve stimulation and Capsaicin
203. Activation of the cAMP transduction cascade contributes to the mechanical hyperalgesia and allodynia induced by intradermal injection of Capsaicin
204. Activation of the Capsaicin-receptor TRPV1 by the acetaminophen metabolite N-arachidonoylaminophenol results in cytotoxicity
205. Activation of the caspase cascade underlies the rat trigeminal primary neuronal apoptosis induced by neonatal Capsaicin administration
206. Activation of transient receptor potential A1 by a non‐pungent Capsaicin‐like compound, capsiate
207. Activation of transient receptor potential vanilloid 1 by dietary Capsaicin delays the onset of stroke in stroke-prone spontaneously hypertensive rats
208. Activation of TRPV1 by Capsaicin Analogs with a Shorter or Longer Neck
209. Activation of TRPV1 by Capsaicin induces functional Kinin B 1 receptor in rat spinal cord microglia
210. Activation of TRPV1 by Capsaicin Regulates ENaC
211. Activation of TRPV1 by dietary Capsaicin improves endothelium-dependent vasorelaxation and prevents hypertension
212. Activation of TRPV1 channel by dietary Capsaicin improves visceral fat remodeling through connexin43-mediated Ca 2+ influx
213. Activation of vanilloid (VR1) receptors by Capsaicin stimulates release of brain derived neurotrophic factor from enteric sensory neurons
214. Activations of TRPA1 and P2X receptors are important in ROS-mediated stimulation of Capsaicin-sensitive lung vagal afferents by cigarette smoke in rats
215. Active water selective channels in the stomach: investigation of aquaporins after ethanol and Capsaicin treatment in rats
216. Activity of enzymes involved in Capsaicin biosynthesis in callus tissue and fruits of chili pepper (Capsicum annuum L.)
217. Activity-dependent targeting of TRPV1 with a pore-permeating Capsaicin analog
218. Acute administration of Capsaicin increases resting energy expenditure in young obese subjects without affecting energy intake, appetite, and circulating levels of …
219. Acute and chronic effects of Capsaicin in perfused rat muscle: the role of tachykinins and calcitonin gene-related peptide
220. Acute and Chronic Toxicity to Daphnia magna of Diuron and Capsaicin Used in Antifouling Paints
221. Acute and neonatal Capsaicin treatment inhibit jejunal amino acid absorption through a Na+-dependent mechanism
222. Acute Capsaicin analog supplementation improves 400 m and 3000 m running time-trial performance
223. Acute Capsaicin injection increases nicotinamide adenine dinucleotide phosphate diaphorase staining independent of Fos activation in the rat dorsolateral …
224. Acute Capsaicin Supplementation Improved Resistance Exercise Performance Performed After a High-Intensity Intermittent Running in Resistance-Trained Men.
225. Acute Capsaicin supplementation improves 1,500-m running time-trial performance and rate of perceived exertion in physically active adults
226. Acute Capsaicin supplementation improves resistance training performance in trained men
227. Acute Effect of Capsaicin on the Excitation-Contraction Process of Skeletal Muscle
228. Acute effects of Capsaicin on energy expenditure and fat oxidation in negative energy balance
229. Acute effects of Capsaicin on gastrointestinal vagal afferents
230. Acute effects of Capsaicin on proopioimelanocortin mRNA levels in the arcuate nucleus of Sprague-Dawley rats
231. Acute effects of Capsaicin on the postnatal spiral ganglion
232. Acute effects of dihydroCapsaicin and Capsaicin on the distribution of white blood cells in rats
233. Acute effects of intrathecal Capsaicin and substance P on nociceptive thresholds in rats
234. Acute Effects of Red Chili, a Natural Capsaicin Receptor Agonist, on Gastric Accommodation and Upper Gastrointestinal Symptoms in Healthy Volunteers and …
235. Acute hypoxia prolongs the apnea induced by right atrial injection of Capsaicin
236. Acute intragastric application of Capsaicin inhibits 2-deoxy-D-glucose—but not histamine-induced gastric acid secretion in the dog
237. Acute oral toxicity of Capsaicin in mice and rats
238. Acute sensitization by NGF of the response of small-diameter sensory neurons to Capsaicin
239. Acute toxicity of Capsaicin in several animal species
240. Acute toxicity of tralopyril, Capsaicin and triphenylborane pyridine to marine invertebrates
241. Adams disease: description and management with Capsaicin and heat
242. Adaptation to Capsaicin burn: effects of concentration and individual differences
243. Adaptation to Capsaicin within and across days
244. Addition of Capsaicin and exchange of carbohydrate with protein counteract energy intake restriction effects on fullness and energy expenditure
245. Additive effects of Capsaicin oleoresin, irbesartan and amlodipine besylate on the blood pressure of spontaneously hypertensive rats
246. Additive inhibitory effects of calcitonin and Capsaicin on voltage activated calcium channel currents in nociceptive neurones of rat
247. Additive satiety-delaying effects of Capsaicin-induced visceral deafferentation and NMDA receptor blockade suggest separate pathways
248. Adenosine inhibits efferent function of extrinsic Capsaicin-sensitive sensory nerves in the enteric nervous system
249. Adlea (ALGRX-4975), an injectable Capsaicin (TRPV1 receptor agonist) formulation for longlasting pain relief.
250. Administration of Capsaicin and isoflavone promotes hair growth by increasing insulin-like growth factor-I production in mice and in humans with alopecia
251. Administration of capsiate, a non-pungent Capsaicin analog, promotes energy metabolism and suppresses body fat accumulation in mice
252. Administration of ciprofloxacin and Capsaicin in rats to achieve higher maximal serum concentrations
253. Administration of recombinant enkephalinase (neutral endopeptidase) prevents Capsaicin-induced miosis in the rabbit eye in vivo.
254. Adrenal sympathetic efferent nerve and catecholamine secretion excitation caused by Capsaicin in rats
255. Adrenergic regulation of Capsaicin-sensitive neurons in dental pulp
256. Adrenergic-and Capsaicin-evoked nitric oxide release from urothelium and afferent nerves in urinary bladder
257. Adsorption Kinetics of Capsaicin on Anion Exchange Resin
258. Adsorption kinetics of Capsaicin on ion exchange fiber
259. Advances in the design and therapeutic use of Capsaicin receptor TRPV1 agonists and antagonists
260. Advancing nursing practice: Management of neuropathic pain with Capsaicin 8% without physician supervision
261. Adverse reactions of topical Capsaicin
262. Aerosolized Capsaicin (CAP) pretreatment prevents lipopolysaccharide (LPS)‐induced inhibition of ventilatory responses to hypoxia and hypercapnia in rats
263. Afferent C-fibres in rats after neonatal Capsaicin treatment
264. Age and sex distribution of Chinese chronic cough patients and their relationship with Capsaicin cough sensitivity
265. Age-dependent attenuation of the decrease of C fibers by Capsaicin and its effects on responses to nociceptive stimuli
266. Age-related changes in the response to thermal noxious heat and reduction of C-fibers by neonatal treatment with Capsaicin
267. Age-related differences in the time course of Capsaicin-induced hyperalgesia
268. Age-specific modification of local cutaneous vasodilation by Capsaicin-sensitive primary afferents
269. Age-specific skin blood flow responses to acute Capsaicin
270. Age‐related changes in Capsaicin‐induced degeneration in rat brain
271. Aggravation by the Capsaicin-treatment of gastric antral ulcer induced by the combination of 2-deoxy-D-glucose, aspirin and ammonia in rats
272. Aggravation of myocardial infarction in the porcine heart by Capsaicin-induced depletion of calcitonin gene-related peptide (CGRP)
273. Airway and pulmonary tissue responses to Capsaicin in guinea pigs assessed with the alveolar capsule technique
274. Airway cough sensitivity to inhaled Capsaicin and bronchial responsiveness to methacholine in asthmatic and bronchitic subjects
275. Airway responses to Capsaicin in guinea pigs: role of NK-1 and NK-2 neurokinin receptors
276. Airway responsiveness to acetylcholine or Capsaicin in immature and mature guinea pigs in vivo
277. Airway sensitivity to chemicals and scents. Sympoms, trigger factors and the Capsaicin inhalation test
278. Airways hyperreactivity and cellular accumulation in a delayed-type hypersensitivity reaction in the mouse. Modulation by Capsaicin-sensitive nerves.
279. Albumin protects against Capsaicin‐and adenosine‐induced bronchoconstriction and reduces overflow of calcitonin gene‐related peptide from guinea‐pig lung
280. Alfentanil, but not amitriptyline, reduces pain, hyperalgesia, and allodynia from intradermal injection of Capsaicin in humans
281. Aliphatic hydroxylation and epoxidation of Capsaicin by cytochrome P450 CYP505X
282. Allergen challenge increases Capsaicin-evoked cough responses in patients with allergic asthma
283. Allergen, bradykinin, and Capsaicin increase outward but not inward macromolecular permeability of guinea‐pig tracheobronchial mucosa
284. Alleviation of microglial activation induced by p38 MAPK/MK2/PGE 2 axis by Capsaicin: potential involvement of other than TRPV1 mechanism/s
285. Allosteric Binding of Capsaicin by a Bis (β‐cyclodextrin)‐2, 2′‐bipyridine Receptor
286. Alpha-adrenoceptor modulation of the efferent function of Capsaicin-sensitive sensory neurones in guinea-pig isolated atria.
287. Alpha2-adrenoceptor-mediated inhibition of Capsaicin-evoked release of glutamate from rat spinal dorsal horn slices
288. Alteration of Capsaicin and endotoxin‐induced calcitonin gene‐related peptide release from mesenteric arterial bed and spinal cord slice in 18‐month‐old rats
289. Alteration of Capsaicin-Sensitive Nerve Fibers in Streptozotocin-Diabetic Rats
290. Alterations in Capsaicin-evoked electrolyte transport during the evolution of guinea pig TNBS ileitis
291. Alterations in primary afferent input to substantia gelatinosa of adult rat spinal cord after neonatal Capsaicin treatment
292. Alterations in the ipsi-and contralateral afferent inputs of dorsal horn cells produced by Capsaicin treatment of one sciatic nerve in the rat
293. Alterations of autonomic nervous activity and energy metabolism by Capsaicin ingestion during aerobic exercise in healthy men
294. Alterations of heart rate variability upon β3-adrenergic receptor polymorphism and combined Capsaicin, sesamin, and L-carnitine in humans
295. Alterations of Human Autonomic Nervous System Activity on Capsaicin Ingestion, and Variants of UCP1 and β3- -adrenergic Receptor Polymorphism
296. Altered distribution of dorsal root fibers in the rat following neonatal Capsaicin treatment
297. Altered expression of target genes of spinal cord in different itch models compared with Capsaicin assessed by RT-qPCR validation
298. Altered Expression of Trpv1 and Sensitivity to Capsaicin in Aortic Baroreceptor Neurons in Diabetic Rats
299. Altered expression of TRPV1 and sensitivity to Capsaicin in pulmonary myelinated afferents following chronic airway inflammation in the rat
300. Altered heat nociception in cockroach Periplaneta americana L. exposed to Capsaicin
301. Altered lymphocyte proliferation of immunized rats after neurological manipulation with Capsaicin
302. Altered respiratory response to substance P in Capsaicin‐treated rats
303. Altered thermal grill response and paradoxical heat sensations after topical Capsaicin application
304. Altering cough reflex sensitivity with aerosolized Capsaicin paired with behavioral cough suppression: A proof-of-concept study
305. Altering Cough Reflex Sensitivity with Aerosolized Capsaicin Paired with Behavioral Cough Therapy
306. Alternation of gene expression in trigeminal ganglion neurons following complete Freund’s adjuvant or Capsaicin injection into the rat face
307. Alternative changes of activity of alpha2-macroglobulin and alpha1-antitrypsin in rat blood following damage in Capsaicin-sensitive nerves
308. Alternative mass spectrometry techniques for the validation of the fragmentation pattern of Capsaicin and dihydroCapsaicin
309. Alveolar epithelial permeability in baboons: histamine and Capsaicin.
310. Ambient temperature related sleep changes in rats neonatally treated with Capsaicin
311. Ameliorating effect of Capsaicin on alterations in lipid metabolism during mice lung carcinoma
312. Amelioration from the ocular irritant Capsaicin: development and assessment of a Capsazepine in situ gel system for ocular delivery
313. Amides of vegetable origin. Part VI. Synthesis of Capsaicin
314. Amino acids and serotonin are released into the lumbar spinal cord of the anesthetized cat following intradermal Capsaicin injections
315. Amitriptyline 2% cream vs. Capsaicin 0.75% cream in the treatment of painful diabetic neuropathy (Double blind, randomized clinical trial of efficacy and safety …
316. AMPA/kainate antagonist LY293558 reduces Capsaicin-evoked hyperalgesia but not pain in normal skin in humans
317. Amperometric Capsaicin biosensor based on covalent immobilization of horseradish peroxidase (HRP) on acrylic microspheres for chilli hotness determination
318. Amphiphiles Capsaicin and Triton X-100 regulate the Chemotherapy Drug Colchicine’s Membrane Adsorption and Ion Pore Formation Potency
319. An amperometric biosensor utilizing a ferrocene-mediated horseradish peroxidase reaction for the determination of Capsaicin (chili hotness)
320. An animal model to assess aversion to intra-oral Capsaicin: increased threshold in mice lacking substance P
321. An antinociceptive effect of Capsaicin in the adult mouse mediated by the NH2-terminus of substance P.
322. An automated evaluation system for analyzing antinociceptive effects on intracolonic Capsaicin-induced visceral pain-related licking behavior in mice
323. An edible film of sodium alginate/pullulan incorporated with Capsaicin
324. An Efficient and Facile Synthesis of Capsaicin‐Like Compounds as Agonists of the TRPV1 Receptor
325. An endogenous Capsaicin-like substance with high potency at recombinant and native vanilloid VR1 receptors
326. An experimental study of preventing unstable bladder after suprapubic prosta-tectomy during therapeutic of Capsaicin
327. An experimental study of the effect of Capsaicin on urinary bladder
328. An experimental study on the effect of Capsaicin on hepatic stellate cells and liver fibrogenesis
329. An exploration of the estrogen receptor transcription activity of Capsaicin analogues via an integrated approach based on in silico prediction and in vitro assays
330. An immunohistochemical and monastral blue-vascular labelling study on the involvement of Capsaicin-sensitive sensory innervation of the junctional epithelium in …
331. An investigation into the mechanism of Capsaicin‐induced oedema in rabbit skin
332. An investigation using Capsaicin to examine age-specific skin blood flow responses to local heating
333. An open-label pilot study of high-concentration Capsaicin patch in painful HIV neuropathy
334. An opioid peptide inhibits Capsaicin-sensitive vasodilatation in the pig’s skin
335. An oral vaccination method with the aid of Capsaicin against viral nervous necrosis (VNN)
336. An overview of the actions of Capsaicin and its receptor, TRPV1, and their relations to small primary sensory neurons
337. An unexpected effect of Capsaicin on spontaneous GABA-ergic IPSCs in hippocampal cell cultures
338. An updated review on molecular mechanisms underlying the anticancer effects of Capsaicin
339. Anaesthesia-like condition and/or potentiation of hexobarbital sleep produced by pungent agents in normal and Capsaicin-desensitized rats.
340. Analgesia induced by neonatal Capsaicin treatment in rats
341. Analgesic and cognitive effects of intravenous ketamine-alfentanil combinations versus either drug alone after intradermal Capsaicin in normal subjects
342. analgesic effect of Capsaicin 8% patch (QutenzaTM) in diabetic neuropathic pain patients: detection of distinct response groups
343. Analgesic effect of Capsaicin in idiopathic trigeminal neuralgia.
344. Analgesic effect of subcutaneous administration of oxygen-ozone. A blind study in the rat on the modulation of the Capsaicin-induced edema
345. Analgesic effect of topical oral Capsaicin gel in burning mouth syndrome
346. Analgesic effects of botulinum neurotoxin type A in a model of allyl isothiocyanate-and Capsaicin-induced pain in mice
347. Analgesic effects of DA-5018, a new Capsaicin derivative, in hyperalgesia of experimental diabetic neuropathy
348. Analgesic effects of low-dose intravenous orphenadrine in the state of Capsaicin hyperalgesia
349. analgesic effects of vanilloid receptor desensitization by Capsaicin in the oral surgery model
350. ANALGESIC EFFICACY OF Capsaicin IN PERIODONTAL THERAPY
351. Analogs of Capsaicin with agonist activity as novel analgesic agents; structure-activity studies. 1. The aromatic” A-region”
352. Analogs of Capsaicin with agonist activity as novel analgesic agents; structure-activity studies. 2. The amide bond” B-region”
353. Analogs of Capsaicin with agonist activity as novel analgesic agents; structure-activity studies. 3. The hydrophobic side-chain” C-region”
354. Analogues of Capsaicin with Agonist Activity as Novel Analgesic Agents: Structure− Activity Studies. 4. Potent, Orally Active Analgesics
355. Analysis and QTLs identification of pepper fruit Capsaicin content under different cultivation conditions.
356. Analysis by microcomputer of the effect of Capsaicin on pulmonary mechanics in the rat and guinea-pig.
357. ANALYSIS OF Capsaicin AND ASCORBIC ACID IN DIFFERENT VARIETIES OF CAPSICUM SP.
358. Analysis of Capsaicin and dihydroCapsaicin from sweet-to-very hot chilli peppers using an ultrasound-assisted extraction followed by RP-HPLC-PDA
359. Analysis of Capsaicin and dihydroCapsaicin in chili peppers using the PerkinElmer altus HPLC system with PDA detection
360. Analysis of Capsaicin and dihydroCapsaicin in hot peppers by ultrasound assisted extraction followed by gas chromatography–mass spectrometry
361. Analysis of Capsaicin and dihydroCapsaicin in peppers and pepper sauces by solid phase microextraction–gas chromatography–mass spectrometry
362. Analysis of Capsaicin and Nicotine in Mixture by GC
363. Analysis of Capsaicin in rat plasma using liquid chromatography-tandem mass spectrometry
364. Analysis of Capsaicin, fructose, and glucose content on fruit and its correlation with Anthracnose disease in the population of F2 as a result of Capsicum frutescens x …
365. Analysis of Hot Pepper for Capsaicin and Heavy Metals
366. Analysis of motor activity and thermoregulation after juvenile Capsaicin desensitization
367. Analysis of other phenolics (Capsaicin, gingerol, and alkylresorcinols)
368. Analysis of the afferent limb of the vesicovascular reflex using neurotoxins, resiniferatoxin and Capsaicin
369. Analysis of the effects of intravenously injected Capsaicin in the rat
370. ANALYSIS OF THE MECHANISM OF THE TIGffMUNCTIONAL PERMEABILITY INCREASE BY Capsaicin TREATMENT ON THE INTESTINAL CACO-2 CELL
371. Analysis of the Mechanism of the Tight-Junctional Permeability Increase by Capsaicin Treatment on the Intestinal Caco-2 Cell
372. Analysis of the mechanism of the tight-junctional permeability increase by Capsaicin treatment on the intestinal Caco-2 cells
373. Anandamide inhibits excitatory transmission to rat substantia gelatinosa neurones in a manner different from that of Capsaicin
374. Anandamide regulates neuropeptide release from Capsaicin‐sensitive primary sensory neurons by activating both the cannabinoid 1 receptor and the vanilloid …
375. And still Capsaicin causes causalgia
376. Anesthesia Prolongs the Apneic Duration Elicited by Intracarotid Injection of Capsaicin in Decerebrate Rats
377. Anesthetic Management of a Patient with Cervical Cord Injury for Intravesical Capsaicin Injection
378. Angiotensin II type 2 receptor (AT2R) localization and antagonist‐mediated inhibition of Capsaicin responses and neurite outgrowth in human and rat sensory …
379. Angiotensin type 1 receptors and superoxide anion production in hypothalamic paraventricular nucleus contribute to Capsaicin-induced excitatory renal reflex and …
380. Anoctamin-1 Cl− Channels in Nociception: Activation by an N-Aroylaminothiazole and Capsaicin and Inhibition by T16A[inh]-A01
381. Anodal transcranial direct current stimulation over the primary motor cortex attenuates Capsaicin‐induced dynamic mechanical allodynia and mechanical pain …
382. Anorectic effect of amylin is not transmitted by Capsaicin-sensitive nerve fibers
383. Antagonism by Capsaicin and Procainamide of the Depressive Effect of Verapamil on Isolated Rat Atria
384. Antagonism by haloperidol and its metabolites of mechanical hypersensitivity induced by intraplantar Capsaicin in mice: role of sigma-1 receptors
385. Antagonism of the effects of calcitonin gene-related peptide and of Capsaicin on the guinea-pig isolated ileum by human α-calcitonin gene-related peptide (8–37)
386. Anti pruritic effects of topical crotamiton, Capsaicin, and a corticosteroid on pruritogen‐induced scratching behavior
387. Anti Rat Vanilloid Receptor subtype1 (VR-1)(Capsaicin receptor) Polyclonal Antibody
388. Anti-cancer Activity of Natural and Synthetic Capsaicin Analogs
389. Anti-cancer effects and mechanisms of Capsaicin in chili peppers
390. Anti-edema action of formoterol in rat trachea does not depend on Capsaicin-sensitive sensory nerves.
391. Anti-fouling and anti-bacterial modification of poly (vinylidene fluoride) membrane by blending with the Capsaicin-based copolymer
392. Anti-hyperalgesic effects of anti-serotonergic compounds on serotonin-and Capsaicin-evoked thermal hyperalgesia in the rat
393. Anti-inflammatory activity of curcumin and Capsaicin augmented in combination
394. Anti-inflammatory and Analgesic Effects and Toxicity of Compound Diclofenac Capsaicin Cataplasms [J]
395. Anti-inflammatory effect of semisolid dosage forms containing Capsaicin
396. Anti-inflammatory effects of leptin and cholecystokinin on acetic acid-induced colitis in rats: role of Capsaicin-sensitive vagal afferent fibers
397. Anti-inflammatory pharmacology and mechanism of the orally active Capsaicin analogs, NE-19550 and NE-28345
398. Anti-neuro-inflammatory effects of the bioactive compound Capsaicin through the NF-κB signaling pathway in LPS-stimulated BV2 microglial cells
399. Anti-nociceptive and desensitizing effects of olvanil on Capsaicin-induced thermal hyperalgesia in the rat
400. Anti-nociceptive Effect of Bee Venom on Capsaicin or Bradykinin-induced Pain
401. Anti-obesity effect of Capsaicin in mice fed with high-fat diet is associated with an increase in population of the gut bacterium Akkermansia muciniphila
402. Anti-obesity effects of Capsaicin and the underlying mechanisms: a review
403. Anti-tumorigenic effects of Capsaicin in colon cancer
404. Anti‐cancer activity of non‐pungent Capsaicin analogs: A Structure‐Activity Study
405. Anti‐inflammatory activity of Capsaicin and dihydroCapsaicin through heme oxygenase‐1 induction in raw264. 7 macrophages
406. Anti‐inflammatory and retinal protective effects of Capsaicin on ischaemia‐induced injuries through the release of endogenous somatostatin
407. Anti‐inflammatory Effect of Capsaicin in Helicobacter pylori‐Infected Gastric Epithelial Cells
408. Anti‐Inflammatory Effects of Capsaicin and Piperine on Helicobacter pylori‐Induced Chronic Gastritis in Mongolian Gerbils
409. Anti‐invasive activity of Capsaicin and natural Capsaicin‐like compounds in human NSCLC
410. Anti‐invasive activity of Capsaicin and non‐pungent Capsaicin analogs in human SCLC
411. Anti‐metastatic activity of Capsaicin and natural Capsaicin‐like compounds in human lung adenocarcinoma
412. Antiallodynic and antihyperalgesic effects of selective competitive GLUK5 (GluR5) ionotropic glutamate receptor antagonists in the Capsaicin and carrageenan models …
413. Antiallodynic effects of loperamide and fentanyl against topical Capsaicin-induced allodynia in unanesthetized primates
414. Antibacterial Activity of Capsaicin against Sectional Cariogenic Bacteria
415. Antibacterial activity of Capsaicin-coated wool fabric
416. Antibacterial Activity of Honey/Chitosan Nanofibers Loaded with Capsaicin and Gold Nanoparticles for Wound Dressing
417. Antibacterial effect of silver nanoparticles and Capsaicin against MDR-ESBL producing Escherichia coli: an in vitro study
418. Antibiofouling polysulfone ultrafiltration membranes via surface grafting of Capsaicin derivatives
419. Anticancer activity of natural and synthetic Capsaicin analogs
420. Anticancer Effect of Capsaicin and Its Analogues
421. Anticancer properties of Capsaicin against human cancer
422. Antifouling and antibacterial behaviors of Capsaicin-based pH responsive smart coatings in marine environments
423. Antifungal cellulose by Capsaicin grafting
424. Antifungal cellulose by Capsaicin surface grafting
425. Antifungal effects of Capsaicin and chile piquin extracts (Capsicum annuum l. Var. Aviculare) in vitro on Aspergillus flavus growth
426. Antigen-induced lung solute clearance in rats is dependent on Capsaicin-sensitive nerves
427. Antigen-induced Lung Solute Clearance in Rats Is Dependent on Capsaicin-sensitive Nerves1-3
428. Antihyperalgesic efficacy of 5% lidocaine medicated plaster in Capsaicin and sunburn pain models–two randomized, double-blinded, placebo-controlled crossover …
429. ANTIHYPERLIPIDEMIC ACTIVITY OF Capsaicin IN HIGH FAT DIET INDUCED RATS
430. Antiinflammatory and analgesic effects of somatostatin released from Capsaicin‐sensitive sensory nerve terminals in a Freund’s adjuvant–induced chronic arthritis …
431. Antilithogenic influence of dietary Capsaicin and curcumin during experimental induction of cholesterol gallstone in mice
432. Antimetastatic Effects of Capsaicin in Murine B16 Melanoma Cell Lines
433. Antimicrobial and anti-virulence activity of Capsaicin against erythromycin-resistant, cell-invasive group a streptococci
434. Antimicrobial assay of a Capsaicin—α-cyclodextrin inclusion complex against planktonic and adherent cells
435. Antimicrobial properties of alkamides present in flavouring plants traditionally used in Mesoamerica: affinin and Capsaicin
436. Antimicrobial property of Capsaicin
437. Antinoceptive effect of triterpenoid α, β-amyrin in rats on orofacial pain induced by formalin and Capsaicin
438. Antinociception induced by civamide, an orally active Capsaicin analogue
439. Antinociception induced by CP 96,345, a non-peptide NK-1 receptor antagonist, in the mouse formalin and Capsaicin tests
440. Antinociception produced by Capsaicin: spinal or peripheral mechanism?
441. Antinociceptive activity of carvacrol in formalin‐, Capsaicin‐and glutamate‐induced orofacial nociception in rodents
442. Antinociceptive activity of ricinoleic acid, a Capsaicin-like compound devoid of pungent properties
443. Antinociceptive desensitizing actions of TRPV1 receptor agonists Capsaicin, resiniferatoxin and N-oleoyldopamine as measured by determination of the noxious heat …
444. Antinociceptive effect and interaction of uncompetitive and competitive NMDA receptor antagonists upon Capsaicin and paw pressure testing in normal and …
445. Antinociceptive effect and interaction of uncompetitive and competitive NMDA receptor antagonists upon Capsaicin and paw pressure testing in normal and …
446. Antinociceptive effect of botulinum toxin type a in rat model of carrageenan and Capsaicin induced pain
447. Antinociceptive effects in the formalin and Capsaicin tests after intrathecal administration of substance P analogues in mice
448. Antinociceptive effects of neonatal Capsaicin in rats with adjuvant arthritis
449. Antinociceptive effects of spinally administered nociceptin/orphanin FQ and its N-terminal fragments on Capsaicin-induced nociception
450. Antinociceptive interaction between benfotiamine and resveratrol in Capsaicin-induced licking.
451. Antiobese effects of Capsaicin–chitosan microsphere (CCMS) in obese rats induced by high fat diet
452. Antioxidant Activity and Pungency of Synthetic Capsaicin Homologues
453. Antioxidant Activity of a New Capsaicin Derivative from Capsicum annuum
454. Antioxidant activity of Capsaicin on radiation-induced oxidation of murine hepatic mitochondrial membrane preparation
455. Antioxidant and antiapoptotic effects of Capsaicin against carbon tetrachloride-induced hepatotoxicity in rats
456. Antioxidant and Iron-Binding Properties of Curcumin, Capsaicin, and S-Allylcysteine Reduce Oxidative Stress in Rat Brain Homogenate
457. Antioxidant effect of Capsaicin on lipid peroxidation in homogeneous solution, micelle dispersions and liposomal membranes
458. Antioxidative effect of Capsicum oleoresins compared with pure Capsaicin
459. Antiplatelet effect of Capsaicin
460. Antipruritic effect of DA-5018, a Capsaicin derivative, in mice
461. Antipruritic effect of pretreatment with topical Capsaicin 8% on histamine‐and cowhage‐evoked itch in healthy volunteers: a randomized, vehicle‐controlled, proof‐of …
462. Antithemostatic and antthrombotic effects of Capsaicin in comparison with aspirin and indomethacin
463. Antitumor activity of Capsaicin on human colon cancer cells in vitro and colo 205 tumor xenografts in vivo
464. Antitumor effect of Capsaicin on colorectal carcinoma xenograft in nude mice
465. Anxiolytic efficacy of repeated oral Capsaicin in rats with partial aberration of oral sensory relay to brain
466. Apnoeic responses to pulmonary and systemic challenge of Capsaicin in cats.
467. Apoptosis induced by Capsaicin and resveratrol in colon carcinoma cells requires nitric oxide production and caspase activation
468. Apoptosis induced by Capsaicin in prostate PC-3 cells involves ceramide accumulation, neutral sphingomyelinase, and JNK activation
469. Apoptosis induction by dohevanil, a DHA substitutive analog of Capsaicin, in MCF-7 cells
470. Apoptosis inhibition of Capsaicin on myocardial ischemia-reperfusion injury in rats
471. Apoptosis signal-regulating kinase 1–thioredoxin complex dissociation by Capsaicin causes pancreatic tumor growth suppression by inducing apoptosis
472. Apoptotic effect of Capsaicin on colon cancer (Caco-2) cells via Bcl-2, P53 and caspase-3 pathways
473. Application and comparison of three different extraction methods of Capsaicin from Capsicum fruits
474. Application of a Capsaicin rinse in the treatment of burning mouth syndrome
475. Application of a Capsaicin rinse in the treatment of burning mouth syndrome
476. Application of a Capsaicin rinse in the treatment of burning mouth syndrome.
477. Application of an 8% Capsaicin patch normalizes epidermal TRPV 1 expression but not the decreased intraepidermal nerve fibre density in patients with brachioradial …
478. Application of Capsaicin as a potential new therapeutic drug in human cancers
479. Application of Capsaicin for preventing unstable bladder after suprapubic prostatectomy
480. Application of Capsaicin on urinary bladder
481. Application of Design Expert for the investigation of Capsaicin-loaded microemulsions for transdermal delivery
482. Application of molecular marker of Capsaicin in Capsicum
483. Application of the Capsaicin 8% cutaneous patch in neuropathic pain of the head and face: A case series
484. Application of TLC and GC-MS to the detection of Capsaicin from hot peppers (Capsicum annuum)
485. Approach to role of Capsaicin-sensi‐tive afferent nerves in the development and healing in patients with chronic gastritis
486. Aqueous two-phase extraction combined with chromatography: new strategies for preparative separation and purification of Capsaicin from capsicum oleoresin
487. Arachidonic acid and bradykinin share a common pathway to release neuropeptide from Capsaicin-sensitive sensory nerve fibers of the guinea pig heart.
488. Arachidonic acid release and prostaglandin F2α formation induced by anandamide and Capsaicin in PC12 cells
489. Arachidonic acid‐induced bronchomotor responses are partially mediated by release of sensory neuropeptides from Capsaicin‐sensitive structures
490. Are cannabinoids endogenous ligands for the VR1 Capsaicin receptor?
491. Are the Capsaicin-sensitive structures of ventral medulla involved in the temperature response to endotoxin in rats?
492. Areas of Capsaicin-induced secondary hyperalgesia and allodynia are reduced by a single chiropractic adjustment: a preliminary study
493. Argon laser induced cutaneous sensory and pain thresholds in post-herpetic neuralgia. Quantitative modulation by topical Capsaicin.
494. Aromatic Compounds: From Plant to Nutraceuticals—An Example of Capsaicin
495. Arterial structural changes in hypertensive rats induced by Capsaicin and salt loading
496. Arteriolar dilation mediated by Capsaicin and calcitonin gene-related peptide in rats
497. Article Commentary: Capsaicin—the Hot and Spicy Diet Turned Mild and Effective by Glycosylation
498. Ascending neural pathways in the rat ileum in vitro—effect of Capsaicin and involvement of nitric oxide
499. Ascorbic acid and Capsaicin in different varieties of chilli (Capsicum annuum L.)
500. Assessing molecular diversity among high Capsaicin content lines of Capsicum chinense Jacq. using simple sequence repeat marker
501. Assessing regional sensitivity and desensitization to Capsaicin among oral cavity mucosae
502. Assessment of intraoral mucosal pain induced by the application of Capsaicin
503. Assessment of pain response in Capsaicin-induced dynamic mechanical allodynia using a novel and fully automated brushing device
504. Assessment of pharmacology, safety, and Metabolic activity of Capsaicin Feeding in Mice
505. Assessment of the biological similarity of three Capsaicin analogs (Capsinoids) found in non-pungent chili pepper (CH-19 Sweet) fruits
506. Assessment of the feasibility of high-concentration Capsaicin patches in the pain unit of a tertiary hospital for a population of mixed refractory peripheral …
507. Assessment of the reproducibility of intradermal administration of Capsaicin as a model for inducing human pain
508. Assessments of Capsaicin incorporated silicone rubber as antifouling coatings
509. Association between histamine-containing mast cells and sensory nerves in the skin and airways of control and Capsaicin-treated pigs
510. Association of bilateral acute anterior uveitis with a Capsaicin patch
511. Association of genetic variations in neurokinin-2 receptor with enhanced cough sensitivity to Capsaicin in chronic cough
512. Asthma-like airway inflammation and responses in a rat model of atopic dermatitis induced by neonatal Capsaicin treatment
513. Atopy in cough sensitivity to Capsaicin and bronchial responsiveness in young females
514. ATP modulates the efferent function of Capsaicin-sensitive neurones in guinea-pig isolated atria.
515. ATP release in response to acid and Capsaicin provides evidence for sensory roles of vanilloid and asic receptor systems in the rat bladder mucosa
516. Attentional modulation of perceived pain intensity in Capsaicin-induced secondary hyperalgesia
517. Attenuation by Butalbital of Capsaicin‐Induced C‐fos—like Immunoreactivity in Trigeminal Nucleus Caudalis
518. Attenuation by valproate of c‐fos immunoreactivity in trigeminal nucleus caudalis induced by intracisternal Capsaicin
519. Attenuation of Capsaicin-evoked mechanical allodynia by peripheral neuropeptide Y Y1 receptors
520. Attenuation of Capsaicin-induced acute and visceral nociceptive pain by α-and β-amyrin, a triterpene mixture isolated from Protium heptaphyllum resin in mice
521. Attenuation of Capsaicin-induced ongoing pain and secondary hyperalgesia during exposure to an immersive virtual reality environment
522. Attenuation of low pH‐, but not Capsaicin‐ or PGI2‐ evoked CGRP ‐ release by endothelium removal using saponin
523. Attenuation of naloxone-induced Vc pERK hyper-expression following Capsaicin stimulation of the face in aged rat
524. Attenuation of natural killer cell functions by Capsaicin through a direct and TRPV1-independent mechanism
525. Augmentation of Capsaicin content in callus cultures of bird’s eye chilly (capsicum frutescens l.) using sodium nitroprusside
526. Augmentation of Capsaicin-induced vasorelaxation of superior mesenteric artery (Capra hircus) in acidosis: role of TRPV1 channels
527. Augmented Sodium Currents Contribute to the Enhanced Excitability of Small Diameter Capsaicin-Sensitive Sensory Neurons Isolated From Nf1+/− Mice
528. Aural stimulation with Capsaicin ointment improved swallowing function in elderly patients with dysphagia: a randomized, placebo-controlled, double-blind …
529. Aural stimulation with Capsaicin ointment improved the swallowing function in patients with dysphagia: evaluation by the SMRC scale
530. Aural stimulation with Capsaicin ointment improves swallowing function in elderly patients with dysphagia
531. Aural stimulation with Capsaicin prevented pneumonia in dementia patients
532. Author Correction: Hesperidin and Capsaicin, but not the combination, prevent hepatic steatosis and other metabolic syndrome-related alterations in western diet-fed …
533. Author’s Response to:’Letter to the Editor Regarding Efficacy and Safety of Diclofenac and Capsaicin Gel in Patients with Acute Back/Neck Pain: A Multicenter …
534. Authors’ response to “Efficacy and safety of topical Capsaicin for cannabinoid hyperemesis syndrome in the emergency department”
535. Autoimmune diabetes is regulated by the vanilloid receptor 1 ligand Capsaicin
536. Autonomic mechanisms underlying Capsaicin induced oral sensations and salivation in man.
537. Autonomic nervous activity and lipid oxidation postexercise with Capsaicin in the humans
538. Autophagy induction by Capsaicin in malignant human breast cells is modulated by p38 and ERK mitogen-activated protein kinases and retards cell death by …
539. Autophagy induction by Capsaicin in malignant human breast cells is modulated by p38 and extracellular signal-regulated mitogen-activated protein kinases and …
540. Autoradiographic evidence for β-adrenergic receptors on Capsaicin-sensitive primary afferent terminals in rat spinal cord
541. Autoradiographic localization of calcitonin gene-related peptide receptors in guinea pig respiratory tract: effect of Capsaicin pretreatment
542. Autoradiographic visualization and pharmacological characterization of vanilloid (Capsaicin) receptors in several species, including man.
543. Autotomy following sciatic and saphenous nerve sections: sparing of the medial toes after treatment of the sciatic nerve with Capsaicin
544. Autotomy in rats after peripheral nerve section: lack of effect of topical nerve or neonatal Capsaicin treatment
545. Aversive responses by shore crabs to acetic acid but not to Capsaicin
546. Axonal effects of Capsaicin: an electrophysiological study.
547. Axonal transport of opiate receptors in Capsaicin-sensitive neurones
548. Axonal transport of VR1 Capsaicin receptor mRNA in primary afferents and its participation in inflammation‐induced increase in Capsaicin sensitivity
549. Axotomy prevents Capsaicin-induced sensory ganglion cell degeneration
550. Aδ and C primary afferents convey dorsal root reflexes after intradermal injection of Capsaicin in rats
551. B-afferents: A system of Capsaicin-sensitive primary sensory neurons?
552. B. Lynn & B. Cotsell (introduced by JP Fry), Department of Physiology, University College London, Gower St., London WC1E 6BT Capsaicin, applied topically to …
553. B131 SIGMA-1 RECEPTOR AGONISTS SENSITIZE MICE TO Capsaicin-INDUCED MECHANICAL ALLODYNIA
554. B7 CONCURRENT TASTE PREFERENCE AFTER INTRAGASTRIC NUTRIENTS: THE ROLE OF Capsaicin-SENSITIVE VAGAL FIBRES
555. Basic Research on Neuronal Activation Induced by Intradiscal Pain Stimulation into Degenerative? Intervertebral Disc Using Capsaicin
556. Bee venom injection significantly reduces nociceptive behavior in the mouse formalin test via Capsaicin-insensitive afferents
557. Behavioral and neurochemical changes after intracisternal Capsaicin treatment of the guinea pig
558. Behavioral and physiological effects of Capsaicin in red-winged blackbirds
559. Behavioral and regional brain responses to inhalation of Capsaicin modified by painful conditioning in humans
560. Behavioral characteristics of Capsaicin mediated cutaneous, myogenic, and arthrogenic orofacial nociception in rats
561. Behavioral characterization of the excitatory and desensitizing effects of intravesical Capsaicin and resiniferatoxin in the rat
562. Beneficial effect of a novel pentadecapeptide BPC 157 on gastric lesions induced by restraint stress, ethanol, indomethacin, and Capsaicin neurotoxicity
563. Beneficial effect of Capsaicin application to the nasal mucosa in cluster headache.
564. Beneficial effects of curcumin and Capsaicin on cyclophosphamide-induced premature ovarian failure in a rat model
565. Beneficial effects of intranasal applications of Capsaicin in patients with vasomotor rhinitis
566. Beneficial influence of Capsaicin on lipid peroxidation, membrane‐bound enzymes and glycoprotein profile during experimental lung carcinogenesis
567. Beneficial influence of dietary curcumin, Capsaicin and garlic on erythrocyte integrity in high-fat fed rats
568. Benzodiazepine‐induced intestinal motor disturbances in rats: mediation by ω2 (BZ2) sites on Capsaicin‐sensitive afferent neurones
569. Beraprost, a stable analog of prostacyclin, enhances cough reflex sensitivity to Capsaicin in bronchitic patients
570. Beta adrenergic inhibition of Capsaicin-induced, NK1 receptor-mediated nerve growth factor biosynthesis in rat skin
571. Beyond neuronal heat sensing: diversity of TRPV1 heat-Capsaicin receptor-channel functions
572. Biglycan inhibits Capsaicin-induced substance P release by cultured dorsal root ganglion neurons
573. Bilateral carotid occlusion in the rat neonatally treated with Capsaicin
574. Bilateral hypersensitivity to Capsaicin, thermal, and mechanical stimuli in unilateral complex regional pain syndrome
575. Bile salt potentiates the action of Capsaicin on sensory neurones of guinea-pig ileum
576. Biliary proteins from hepatic bile of rats fed curcumin or Capsaicin inhibit cholesterol crystal nucleation in supersaturated model bile.
577. Binding efficacy and thermogenic efficiency of pungent and nonpungent analogs of Capsaicin
578. Binding model of Capsaicin is able to reach the peripheral anionic site of acetylcholinesterase
579. Binding of Capsaicin to the TRPV1 ion channel
580. Bioavailability and anti-tumor activity of Capsaicin in human small cell lung cancer
581. Bioavailability of Capsaicin and its implications for drug delivery
582. Biochemical and anatomical observations on the degeneration of peptide-containing primary afferent neurons after neonatal Capsaicin
583. Biochemical characterization of the amino-terminus of the Capsaicin receptor, TRPV1
584. Biochemical Studies On Capsaicin Synthase
585. Biochemical, anatomical and functional correlates of postnatal development of the Capsaicin-sensitive innervation of the rat urinary bladder
586. Bioconversion of Capsaicin by Aspergillus oryzae
587. Biodegradation mechanism of Capsaicin and its Analogs (Ⅴ). Oxidation of Capsaicinoids by rat liver microsomal enzymes
588. Biodegradation of Capsaicin by Bacillus licheniformis SK1230
589. Bioisoster of Capsaicin: Synthesis of 1-hydroxy-2-pyridone analogue
590. Biological Activities of Red Pepper (Capsicum annuum) and Its Pungent Principle Capsaicin: A Review
591. Biological activity of Capsaicin and its effects on development and fecundity in Bemisia tabaci (Gennadius)(Hemiptera: Aleyrodidae)
592. Biological activity of Capsaicin and its effects on development and fecundity in Bemisia tabaci (Gennadius)(Hemiptera: Aleyrodidae).
593. Biomimetic proopiomelanocortin suppresses Capsaicin-induced sensory irritation in humans
594. Biosynthesis and the applied research progress of Capsaicin and capsiate [J]
595. Biosynthesis of Acyl Moieties of Capsaicin and its Analogues from Valine and Leucine in Capsicum Fruits
596. Biosynthesis of Capsaicin and dihydroCapsaicin in Capsicum frutescens
597. Biosynthesis of pungent principle, Capsaicin and its analogues, in hot pepper
598. Biosynthetic incorporation of [β-14 C; 3, 5-2 H 2; 4-3 H] cinnamic acid into Capsaicin and norpluviine: lack of an apparent isotope effect following an NIH shift
599. Biotechnological enhancement of Capsaicin biosynthesis in cell suspension cultures of Naga King Chili (Capsicum chinense Jacq.)
600. Biotransformation and Impact of Ferulic Acid on Phenylpropanoid and Capsaicin Levels in Capsicum annuum L. cv. P1482 Cell Suspension Cultures
601. Biotransformation of Capsaicin by Penicillium janthinellum AS 3.510
602. Biotransformation of ferulic acid and vanillylamine to Capsaicin and vanillin in immobilized cell cultures of Capsicum frutescens
603. Biotransformation of ferulic acid and vanillylamine to Capsaicin and vanillin in immobilized cell cultures of Capsicum frutescens.
604. Biotransformation of ferulic acid to vanillin and Capsaicin in suspension cell cultures of Capsicum annuum
605. Biotransformation of isoeugenol to vanilla flavour metabolites and Capsaicin in suspended and immobilized cell cultures of Capsicum frutescens: study of the influence …
606. Biotransformation of protocatechuic aldehyde and caffeic acid to vanillin and Capsaicin in freely suspended and immobilized cell cultures of Capsicum frutescens
607. Biphasic membrane effects of Capsaicin, an active component in Capsicum species
608. Biphasic time-course of Capsaicin-induced substance P depletion: failure to correlate with thermal analgesia in the rat
609. Bladder distension and activation of the efferent function of sensory fibres: similarities with the effect of Capsaicin
610. Bladder Perforation From Capsaicin Infusion: A Case Report
611. Block by Capsaicin of voltage‐gated K+ currents in melanotrophs of the rat pituitary
612. Block effect of Capsaicin on hERG potassium currents is enhanced by S6 mutation at Y652
613. Blockade by theophylline of Capsaicin-induced motor effects in guinea-pig airways
614. Blockade of calcium channels can prevent the onset of secondary hyperalgesia and allodynia induced by intradermal injection of Capsaicin in rats
615. Blockade of Capsaicin-induced reduction of GABA-immunoreactivity by spantide in cat spinal superficial dorsal horn
616. Blockage of the neurokinin 1 receptor and Capsaicin-induced ablation of the enteric afferent nerves protect SCID mice against T-cell-induced chronic colitis
617. Blood flow changes in human dental pulps when Capsaicin is applied to the adjacent gingival mucosa
618. Blood pressure reflexes following activation of Capsaicin‐sensitive afferent neurones in the biliopancreatic duct of rats
619. Blood protein reactions to ablation of Capsaicin-sensitive neurons
620. Body temperature dependency in baclofen-induced gastric acid secretion in rats: Relation to Capsaicin-sensitive afferent neurons
621. Bombesin-like immunoreactivity in the central nervous system of Capsaicin-treated rats: a radioimmunoassay and immunohistochemical study
622. Both Single‐Dose and Repeated Administration of Clomipramine Reduces the Behavioural Response to Intrathecal Capsaicin in Mice
623. Botulinum toxin A does not alter Capsaicin-induced pain perception in human skin
624. Botulinum toxin type A reduces Capsaicin-evoked pain and neurogenic vasodilatation in human skin
625. Botulinum toxin type A selectivity for certain types of pain is associated with Capsaicin-sensitive neurons
626. Bovine alpha-lactalbumin assemblies with Capsaicin: Formation, interactions, loading and physiochemical characterization
627. Bradykinin activates peripheral Capsaicin-sensitive fibres via a second messenger system
628. Bradykinin and Capsaicin induced airways obstruction in the guinea pig are platelet dependent
629. Bradykinin and Capsaicin stimulate cyclic GMP production in cultured rat dorsal root ganglion neurons via a nitrosyl intermediate
630. Bradykinin and Nerve Growth Factor (NGF) Lowered the Heat-Activation Threshold of Capsaicin Receptor (VR1) in Primary Nociceptive Neurons-Mechanisms of Heat …
631. Bradykinin and nerve growth factor release the Capsaicin receptor from PtdIns (4, 5) P 2-mediated inhibition
632. Bradykinin increases the proportion of neonatal rat dorsal root ganglion neurons that respond to Capsaicin and protons
633. BRADYKININ SENSITIZES THE RESPONSES OF FINE AFFERENT NERVE FIBERS OF THE KNEE JOINT TO Capsaicin IN THE CAT
634. Bradykinin-induced release of calcitonin gene-related peptide from Capsaicin-sensitive nerves in guinea-pig atria: mechanism of action and calcium requirements
635. Brain derived neurotrophic factor, but not nerve growth factor, regulates Capsaicin sensitivity of rat vagal ganglion neurones
636. Brain processing of Capsaicin-induced secondary hyperalgesia: a functional MRI study
637. Brain regions responsible for Capsaicin-induced heat production and heat loss in the rat
638. Brassinin combined with Capsaicin enhances apoptotic and anti‐metastatic effects in PC‐3 human prostate cancer cells
639. Breeding of Guihang No. 1, a New Hot Pepper Cultivar with High Content of Capsaicin
640. Brief communication: Neonatally administered Capsaicin induces functional disturbances in the carotid afferent pathway to the nucleus tractus solitarius
641. Bronchial Thermoplasty: Increased Cough Receptor Sensitivity to Capsaicin Predict Positive Therapeutic Response
642. Bronchial, cardiovascular and secretory responses after central administration of Capsaicin in the guinea-pig
643. Bronchoconstriction induced by inhaled sodium metabisulfite in the Guinea pig: effect of Capsaicin pretreatment and of neutral endopeptidase inhibition
644. Bronchoconstrictor response to inhaled Capsaicin in humans
645. Bronchodilatation by tachykinins and Capsaicin in the mouse main bronchus
646. Bronchopulmonary C-fibers’ IL1RI contributes to the prolonged apneic response to intra-atrial injection of Capsaicin by prenatal nicotinic exposure in rat pups
647. Budesonide inhibits plasma extravasation induced by Capsaicin and by substance P in the rat nasal mucosa
648. Burning mouth syndrome as a trigeminal small fibre neuropathy: increased heat and Capsaicin receptor TRPV1 in nerve fibres correlates with pain score
649. Butyrate sensitizes the release of substance P and calcitonin gene-related peptide evoked by Capsaicin from primary cultured rat dorsal root ganglion neurons
650. C-fiber-related EEG-oscillations induced by laser radiant heat stimulation of Capsaicin-treated skin
651. C‐fibre function during the 6 weeks following brief application of Capsaicin to a cutaneous nerve in the rat
652. C29 SENSATIONS IN THE LUNG: COUGHING AND CONSTRICTING: A Comparison Of The Autonomic Impact Of Voluntary And Capsaicin Induced Coughing In …
653. Ca Channel Contributes to Capsaicin-Induced Large mEPSCs in Substantia Gelatinosa Neurons of Rat
654. Ca2+ and calpain mediate Capsaicin-induced ablation of axonal terminals expressing transient receptor potential vanilloid 1
655. Ca2+/Calmodulin Modulates TRPV1 Activation by Capsaicin
656. Cadmium chloride induces contractions of the rat isolated urinary bladder by activation of Capsaicin-sensitive sensory nerves
657. Cadmium-induced nephrotoxicity via oxidative stress in male Wistar rats and Capsaicin protects its toxicity
658. Calcitonin gene-related peptide (CGRP) and Capsaicin-induced stimulation of heart contractile rate and force
659. Calcitonin gene-related peptide and Capsaicin inhibit the circular muscle of the guinea-pig ileum
660. Calcitonin gene-related peptide and the lung: neuronal coexistence with substance P, release by Capsaicin and vasodilatory effect
661. Calcitonin gene-related peptide but not substance P mimics Capsaicin-induced coronary vasodilation in the pig
662. Calcitonin gene-related peptide coexists with substance P in Capsaicin sensitive neurons and sensory ganglia of the rat
663. Calcitonin gene-related peptide in primary afferent neurons of rat: co-existence with fluoride-resistant acid phosphatase and depletion by neonatal Capsaicin
664. Calcitonin gene-related peptide in rat arterial and venous vessels: sensitivity to Capsaicin, bradykinin and FMLP
665. Calcitonin gene-related peptide in the rat kidney: occurrence, sensitivity to Capsaicin, and stimulation of adenylate cyclase
666. Calcitonin Gene-Related Peptide is Released from Capsaicin-Sensitive Nerve Fibres and Induces Vasodilatation of Human Cerebral Arteries Concomitant with …
667. Calcitonin gene-related peptide mediates Capsaicin-induced neuroendocrine responses in rat antrum
668. Calcitonin gene-related peptide: a neurotransmitter involved in Capsaicin-sensitive afferent nerve-mediated gastric mucosal protection.
669. Calcitonin gene-related peptide8-37 antagonizes Capsaicin-induced vasodilation in the skin: evaluation of a human in vivo pharmacodynamic model
670. Calcitonin gene‐related peptide is released from Capsaicin‐sensitive nerve fibres and induces vasodilatation of human cerebral arteries concomitant with activation of …
671. Calcitonin gene‐related peptide released by Capsaicin suppresses myoelectrical activity of gastric smooth muscle
672. Calcitonin gene‐related peptide: release by Capsaicin and prolongation of the action potential in the guinea‐pig heart
673. Calcium responses of chicken trigeminal ganglion neurons to methyl anthranilate and Capsaicin
674. Calcium-dependent desensitization of vanilloid receptor TRPV1: a mechanism possibly involved in analgesia induced by topical application of Capsaicin
675. Calcium‐dependent and independent mechanisms of Capsaicin receptor (TRPV1)‐mediated cytokine production and cell death in human bronchial epithelial cells
676. Calcium‐sensing receptor in rat vagal bronchopulmonary sensory neurons regulates the function of the Capsaicin receptor TRPV1
677. cAMP-dependent protein kinase regulates desensitization of the Capsaicin receptor (VR1) by direct phosphorylation
678. Can Capsaicin be used to discriminate between subpopulations of B-afferents?
679. Can Capsaicin present in food act as carcinogenic, antitumor or both
680. Can topical Capsaicin induce a neuropathic pain?
681. Cancer-promoting effect of Capsaicin on DMBA/TPA-induced skin tumorigenesis by modulating inflammation, Erk and p38 in mice
682. Cannabidiol lacks the vanilloid VR1-mediated vasorespiratory effects of Capsaicin and anandamide in anaesthetised rats
683. Cannabinoid agonist, CP 55,940, prevents Capsaicin-induced sensitization of spinal cord dorsal horn neurons
684. Cannabinoid agonists attenuate Capsaicin-induced responses in human skin
685. Cannabinoid CB1 receptor activation stimulates neurite outgrowth and inhibits Capsaicin-induced Ca2+ influx in an in vitro model of diabetic neuropathy
686. Cannabinoid hyperemesis syndrome and topical Capsaicin: treating smoke with fire?–the authors reply
687. Cannabinoid hyperemesis syndrome: potential mechanisms for the benefit of Capsaicin and hot water hydrotherapy in treatment
688. Cannabinoid inhibition of Capsaicin-sensitive sensory neurotransmission in the rat mesenteric arterial bed
689. Cannabinoid inhibition of the Capsaicin‐induced calcium response in rat dorsal root ganglion neurones
690. Cannabinoid receptor CB2 localisation and agonist-mediated inhibition of Capsaicin responses in human sensory neurons
691. Cannabinoids and Capsaicin improve liver function following thioacetamide-induced acute injury in mice
692. Cannabinoids attenuate Capsaicin-evoked hyperalgesia through spinal and peripheral mechanisms
693. Cannabinoids desensitize Capsaicin and mustard oil responses in sensory neurons via TRPA1 activation
694. Capsaicin
695. Capsaicin
696. Capsaicin
697. Capsaicin
698. Capsaicin
699. Capsaicin
700. Capsaicin
701. Capsaicin (8-methyl-N-vanillyl-6-nonenamide) is a potent inhibitor of nuclear transcription factor-kappa B activation by diverse agents.
702. Capsaicin (8%) PATCH INCREASES MULTIPLE ELECTRICAL NOCICEPTIVE PERCEPTION THRESHOLDS IN HEALTHY HUMAN SUBJECTS
703. Capsaicin (8%) patch increases multiple electrical nociceptive thresholds in healthy human subjects
704. Capsaicin (TRPV1 Agonist) therapy for pain relief: farewell or revival?
705. Capsaicin 0.05% and Ketamine HCl 2% in Pluronic Lecithin Organogel
706. Capsaicin 119 cations, divalent, Na channel conduc-tance 23, 24-, K channels 70, 71, 77 channel gating, second messengers 60
707. Capsaicin 8% as a cutaneous patch (Qutenza™): analgesic effect on patients with peripheral neuropathic pain
708. Capsaicin 8% cutaneous patches for phantom limb pain. Results from everyday practice (non-interventional study)
709. Capsaicin 8% dermal patch in clinical practice: an expert opinion
710. Capsaicin 8% dermal patch in peripheral neuropathic pain: a profile of its use
711. Capsaicin 8% dermal patch: a review in peripheral neuropathic pain
712. Capsaicin 8% patch for central and peripheral neuropathic pain of persons with incomplete spinal cord injury: Two case reports
713. Capsaicin 8% patch for peripheral neuropathic pain: review of treatment best practice from ‘real-world’clinical experience
714. Capsaicin 8% patch for treprostinil subcutaneous infusion site pain in pulmonary hypertension patients
715. Capsaicin 8% patch in painful diabetic peripheral neuropathy: a randomized, double-blind, placebo-controlled study
716. Capsaicin 8% patch in trigeminal neuralgia
717. Capsaicin 8% PATCH MONOTHERAPY FOR TREATMENT OF POST-HERPETIC NEURALGIA: INTEGRATED ANALYSIS OF PHASE III STUDIES
718. Capsaicin 8% patch repeat treatment in nondiabetic peripheral neuropathic pain
719. Capsaicin 8% patch repeat treatment plus standard of care (SOC) versus SOC alone in painful diabetic peripheral neuropathy: a randomised, 52-week, open …
720. Capsaicin 8% patch reversibly reduces A-delta fiber evoked potential amplitudes
721. Capsaicin 8% patch treatment for amputation stump and phantom limb pain: a clinical and functional MRI study
722. Capsaicin 8% patch versus oral neuropathic pain medications for the treatment of painful diabetic peripheral neuropathy: a systematic literature review and …
723. Capsaicin 8% patch versus oral pregabalin in patients with peripheral neuropathic pain
724. Capsaicin 8% patch: a review in peripheral neuropathic pain
725. Capsaicin 8% patch: hurts so good?
726. Capsaicin 8% patch: the challenge
727. Capsaicin 8% topical patch (Qutenza)—a review of the evidence
728. Capsaicin abolishes lipoprivic but not glucoprivic feeding in rats
729. Capsaicin Accumulation in Capsicum spp. Suspension Cultures
730. Capsaicin accumulation is related to nitrate content in placentas of habanero peppers (Capsicum chinense Jacq.)
731. Capsaicin action modulates lipid peroxidation induced by different irritants
732. Capsaicin activated currents in rat dorsal root ganglion cells
733. Capsaicin activates a nonselective cation channel in cultured neonatal rat dorsal root ganglion neurons
734. Capsaicin activates heat loss and heat production simultaneously and independently in rats
735. Capsaicin activates heat loss and heat production simultaneously and independently in rats
736. Capsaicin activates neurogenic non-adrenergic non-cholinergic relaxations of the isolated rat duodenum
737. Capsaicin Activates the Trpv1-camkii-ampk-sirt-1-dependent Mechanism to Trigger Brown Remodeling of White Adipocytes to Antagonize Diet-induced Obesity
738. Capsaicin activates transient receptor potential vanilloid subtype 1 (TRPV1) of rat bone marrow-derived stromal cells (BMSCs) in vitro
739. Capsaicin activation of glutamatergic synaptic transmission in the rat locus coeruleus In vitro
740. Capsaicin activation of the pain receptor, VR1: multiple open states from both partial and full binding
741. Capsaicin activity on cutaneous microcirculation in diabetes. A capillaroscopic study
742. Capsaicin acts through tNOX (ENOX2) to induce autophagic apoptosis in p53-mutated HSC-3 cells but autophagy in p53-functional SAS oral cancer cells
743. Capsaicin administration inhibits the abducent branch but excites the thyroarytenoid branch of the recurrent laryngeal nerves in the rat
744. Capsaicin affects aggressive behavior, but not hot plate responding, of adult male mice
745. Capsaicin affects brain function in a model of hepatic encephalopathy associated with fulminant hepatic failure in mice
746. Capsaicin affects the structure and phase organization of phospholipid membranes
747. Capsaicin alleviate myocardial ischemia reperfusion injury through attenuating mitochondrial oxidative stress
748. Capsaicin alleviates abnormal intestinal motility through regulation of enteric motor neurons and MLCK activity: relevance to intestinal motility disorders
749. Capsaicin alleviates acetaminophen-induced acute liver injury in mice
750. Capsaicin alleviates lipid metabolism disorder in high beef fat-fed mice
751. Capsaicin Alleviates the Deteriorative Mitochondrial Function by Upregulating 14-3-3η in Anoxic or Anoxic/Reoxygenated Cardiomyocytes
752. Capsaicin alleviates the imbalance in xenobiotic metabolizing enzymes and tumor markers during experimental lung tumorigenesis
753. Capsaicin alters the autoradiographic distribution of substance P binding sites in guinea-pig vas deferens
754. Capsaicin ameliorates cisplatin-induced renal injury through induction of heme oxygenase-1
755. Capsaicin ameliorates stress-induced Alzheimer’s disease-like pathological and cognitive impairments in rats
756. Capsaicin ameliorates the redox imbalance and glucose metabolism disorder in an insulin-resistance model via Circadian Clock-Related Mechanisms
757. Capsaicin Analog Supplementation is not Effective to Improve 10-km Running Time-Trial Performance in Amateur Athletes: A Randomized, Crossover, Double …
758. Capsaicin Analog Supplementation is not Effective to Improve 10-km Running Time-Trial Performance in Amateur Athletes: A Randomized, Crossover, Double-Blind …
759. Capsaicin Analogue Supplementation Does Not Improve 10 km Running Time-Trial Performance in Male Amateur Athletes: A Randomized, Crossover, Double-Blind …
760. Capsaicin Analogue Supplementation Does Not Improve 10 km Running Time-Trial Performance in Male Amateur Athletes: A Randomized, Crossover, Double-Blind …
761. Capsaicin analogues derived from n-3 polyunsaturated fatty acids (PUFAs) reduce inflammatory activity of macrophages and stimulate insulin secretion by β-cells in …
762. Capsaicin and anadamides induce the Bezold-Jarisch reflex in anaesthetized rats vis activation of the vanilloid receptors
763. Capsaicin and analgesia
764. Capsaicin and anaphylactic reactions in the giunea-pig airways
765. Capsaicin and anaphylactic reactions in the guinea-pig
766. Capsaicin and arterial hypertensive crisis
767. Capsaicin and ascorbic acid content in the high yielding chili pepper (Capsicum annuum L.) landraces of Northern Benin
768. Capsaicin and ascorbic acid content of chilli as influenced by cultural practices
769. Capsaicin and ascorbic acid variability in chilli and paprika cultivars as revealed by HPLC analysis
770. Capsaicin and berberine inhibit the production of TNF-α, IL-1β and nitric oxide on LPS-stimulated mice
771. Capsaicin and blood-brain barrier permeability
772. Capsaicin and bradykinin-induced substance P-ergic responses in the iris sphincter muscle of the rabbit.
773. Capsaicin and capsiate could be appropriate agents for treatment of obesity: A meta-analysis of human studies
774. Capsaicin and Capsiate: Comparison of Effects at a Traditional Meal
775. Capsaicin and carbon dioxide act by distinct mechanisms on sensory nerve terminals in the cat cornea
776. Capsaicin and central control of thermoregulation
777. Capsaicin and colour extraction from different verities of green and red chilli peppers of andhrapradesh
778. Capsaicin and dihydroCapsaicin contents of Thai chili cultivars
779. Capsaicin and dihydroCapsaicin determination in chili pepper genotypes using ultra-fast liquid chromatography
780. Capsaicin and dihydroCapsaicin induce apoptosis in human glioma cells via ROS and Ca2+‑mediated mitochondrial pathway
781. Capsaicin and dihydroCapsaicin stimulate oxygen consumption in the perfused rat hindlimb.
782. Capsaicin AND DIHYDROCapsaicin VARIABILITY IN Capsicum sp. CULTIVARS FROM REPUBLIC OF MACEDONIA REVEALED BY VALIDATED HPLC …
783. Capsaicin and Energy Balance
784. Capsaicin and evodiamine ingestion does not augment energy expenditure and fat oxidation at rest or after moderately-intense exercise
785. Capsaicin and Exercise Performance
786. Capsaicin and gastric ulcers
787. Capsaicin and genistein override the Action of obestatin to decrease lipid accumulation in 3T3-L1 cells
788. Capsaicin and gingerol analogues inhibit the growth of efflux-multidrug resistant bacteria and R-plasmids conjugal transfer
789. Capsaicin and glucose absorption and utilization in healthy human subjects
790. Capsaicin and Gut Microbiota in Health and Disease
791. Capsaicin AND GUT MOTILITY
792. Capsaicin and histamine antagonist‐sensitive mechanisms in the immediate allergic reaction of pig airways
793. Capsaicin and its analogs induce ion channels in planar lipid bilayers.
794. Capsaicin and its analogs inhibit the activity of NADH-coenzyme Q oxidoreductase of the mitochondrial respiratory chain
795. Capsaicin and its analogue resiniferatoxin inhibit gastric acid secretion in pylorus-ligated rats
796. Capsaicin and its analogues impede nocifensive response of Caenorhabditis elegans to noxious heat
797. Capsaicin and its analogues: structure-activity relationship study
798. Capsaicin and its effects on olfaction and trigeminal chemoreception.
799. Capsaicin and its effects upon meal patterns, and glucagon and epinephrine suppression of food intake
800. Capsaicin and Its Potential Anticancer Mechanisms of Action
801. Capsaicin and its protective effect against UV-induced lipid peroxidation on liposomal preparations
802. Capsaicin and its receptor–vanilloid receptor
803. Capsaicin and Its Receptor——Vanilloid Receptor [J]
804. Capsaicin and its receptors, neuropeptides: their roles in thermoregulatory and other processes of energy balance.
805. Capsaicin and its role in chronic diseases
806. Capsaicin and lidocaine usage in functional disorders of urinary bladder
807. Capsaicin and lycopene in combination reduce proliferation and induce apoptosis in prostate cancer cells via TRPV6 mediated phenomenon
808. Capsaicin and menthol in the treatment of itch and pain: recently cloned receptors provide the key
809. Capsaicin and Menthol: A Comparison of Treatments for Diabetic Neuropathy
810. Capsaicin and N-arachidonoyl-dopamine (NADA) decrease tension by activating both cannabinoid and vanilloid receptors in fast skeletal muscle fibers of the frog
811. Capsaicin and natural Capsaicin‐like compounds suppress metastasis in lung adenocarcinoma
812. Capsaicin and neurogenic detrusor hyperreflexia: A double‐blind placebo‐controlled study in 20 patients with spinal cord lesions
813. Capsaicin and neurokinin A‐induced bronchoconstriction in the anaesthetised guinea‐pig: evidence for a direct action of menthol on isolated bronchial smooth …
814. Capsaicin and nicotine both activate a subset of rat trigeminal ganglion neurons
815. Capsaicin and nicotine‐sensitive afferent neurones and nasal secretion in healthy human volunteers and in patients with vasomotor rhinitis
816. Capsaicin and nitric oxide synthase inhibitor interact to evoke a hypothermic synergy
817. Capsaicin and nociception in the rat and mouse
818. Capsaicin and nociception: from basic mechanisms to novel drugs
819. Capsaicin and nociception.
820. Capsaicin and nonivamide as novel skin permeation enhancers for indomethacin
821. Capsaicin and nonivamide similarly modulate outcome measures of mitochondrial energy metabolism in HepG2 and 3T3-L1 cells
822. Capsaicin and pain mechanisms
823. Capsaicin and pain mechanisms.
824. Capsaicin and piperine as functional excipients for improved drug delivery across nasal epithelial models
825. Capsaicin and piperine can overcome multidrug resistance in cancer cells to doxorubicin
826. Capsaicin and plant characters in chillies
827. Capsaicin and potassium evoked substance P release from the nucleus tractus solitarius and spinal trigeminal nucleus in vitro
828. Capsaicin and primary afferent neurons: from basic science to human therapy?
829. Capsaicin and regulation of respiration: interaction with central substance P mechanisms
830. Capsaicin and related food ingredients reducing body fat through the activation of TRP and brown fat thermogenesis
831. Capsaicin and sensory neurones—a review
832. Capsaicin and sensory neurones: a historical perspective
833. Capsaicin and sensory neuropeptide stimulation of goblet cell secretion in guinea‐pig trachea.
834. Capsaicin and sorafenib combination treatment exerts synergistic anti‑hepatocellular carcinoma activity by suppressing EGFR and PI3K/Akt/mTOR signaling
835. Capsaicin and substance P
836. Capsaicin and sulforaphane prevent experimental liver fibrosis via upregulation of peroxisome proliferator-activated receptor gamma and nuclear factor (erythroid …
837. Capsaicin and the cause of causalgia
838. Capsaicin and the stomach. A review of experimental and clinical data
839. Capsaicin and the treatment of vulvar vestibulitis syndrome: a valuable alternative?
840. Capsaicin and the Urinary Bladder
841. Capsaicin and tocopherol in red pepper seed oil enhances the thermal oxidative stability during frying
842. Capsaicin and vanilloid receptors in the perfused rat hindlimb: mechanisms of action
843. Capsaicin application for prevention of chemotherapy induced neuropathy from paclitaxel or oxaliplatin, phase II study
844. Capsaicin application to central or peripheral vagal fibers attenuates CCK satiety
845. Capsaicin applied to peripheral nerve inhibits axoplasmic transport of substance P and somatostatin
846. Capsaicin applied to rat lumbar intervertebral disc causes extravasation in the groin skin: a possible mechanism of referred pain of the intervertebral disc
847. Capsaicin as a cutaneous stimulus: sensitivity and sensory qualities on hairy skin
848. Capsaicin as a deterrent against introduced mammalian nest predators
849. Capsaicin as a drug
850. Capsaicin as a Mutagenic Factor in Leptospirae.
851. Capsaicin as a novel chemopreventive and therapeutic option for prostate cancer
852. Capsaicin as a preventive analgesic in the oral surgery model
853. Capsaicin as a probe of the relationship between bitter taste and chemesthesis
854. Capsaicin as a source for painful stimulation in functional MRI
855. Capsaicin as a therapeutic molecule
856. Capsaicin as a tool for repelling southern flying squirrels from red-cockaded woodpecker cavities
857. Capsaicin as a tool for studying sensory neuron functions
858. Capsaicin as an anti-obesity drug
859. Capsaicin as an in vitro inhibitor of benzo (a) pyrene metabolism and its DNA binding in human and murine keratinocytes.
860. Capsaicin as an inducer of damage-associated molecular patterns (DAMPs) of immunogenic cell death (ICD) in human bladder cancer cells
861. Capsaicin as an inhibitor of the growth of the gastric pathogen Helicobacter pylori
862. Capsaicin as Feeding Repellent for Mammals
863. Capsaicin as new orally applicable gastroprotective and therapeutic drug alone or in combination with nonsteroidal anti-inflammatory drugs in healthy human subjects …
864. Capsaicin attenuates amyloid-β-induced synapse loss and cognitive impairments in mice
865. Capsaicin attenuates bombesin-induced suppression of food intake
866. Capsaicin attenuates cell migration via SIRT1 targeting and inhibition to enhance cortactin and β-catenin acetylation in bladder cancer cells
867. Capsaicin attenuates feeding suppression but not reinforcement by intestinal nutrients
868. Capsaicin attenuates hindbrain neuron responses to circulating cholecystokinin
869. Capsaicin attenuates immunosuppression induced by chronic stress in BALB/C mice
870. Capsaicin attenuates liver fibrosis by targeting Notch signaling to inhibit TNF-α secretion from M1 macrophages
871. Capsaicin attenuates LPS-induced inflammatory cytokine production by upregulation of LXRα
872. Capsaicin attenuates palmitate-induced expression of macrophage inflammatory protein 1 and interleukin 8 by increasing palmitate oxidation and reducing c-Jun …
873. Capsaicin attenuates spermatogenic cell death induced by scrotal hyperthermia through its antioxidative and anti‐apoptotic activities
874. Capsaicin attenuates suppression of sham feeding induced by intestinal nutrients
875. Capsaicin attenuates the noradrenaline-induced temperature increase in brown adipose tissue in the rat.
876. Capsaicin augments synaptic transmission in the rat medial preoptic nucleus
877. Capsaicin avoidance as a measure of chemical hyperalgesia in orofacial nerve injury models
878. Capsaicin binds to prohibitin 2 and displaces it from the mitochondria to the nucleus
879. Capsaicin binds to the intracellular domain of the Capsaicin-activated ion channel
880. Capsaicin binds to the intracellular surface of Capsaicin-activated ion channel
881. Capsaicin Bioactive in Cabai (Capsicum Annum L.) as Anticancer Through Inhibition of over Ekspresi Protein Target RAC-alpha serine/threonine-protein kinase …
882. Capsaicin biosynthesis in baker’s yeast Saccharomyces cerevisiae
883. Capsaicin biosynthesis in cell cultures of Capsicum frutescens
884. Capsaicin biosynthesis in water-stressed hot pepper fruits
885. Capsaicin blocks Ca2+ channels in isolated rat trigeminal and hippocampal neurones.
886. Capsaicin blocks HIV protease inhibitor ritonavir-induced vascular dysfunction in porcine pulmonary arteries
887. Capsaicin blocks one class of K+ channels in the frog node of Ranvier
888. Capsaicin blocks synaptically activated potassium conductance in snail neurone
889. Capsaicin blocks tetrodotoxin-resistant sodium potentials and calcium potentials in unmyelinated C fibres of biopsied human sural nerve in vitro
890. Capsaicin blocks the hyperpolarization-activated inward currents via TRPV1 in the rat dorsal root ganglion neurons
891. Capsaicin but not genistein influences modulation of lipid parameters by obestatin in DIO-C57BL/6 mice
892. Capsaicin can abolish spontaneous tone in guinea‐pig trachealis
893. Capsaicin can alter the expression of tumor forming-related genes which might be followed by induction of apoptosis of a Korean stomach cancer cell line, SNU-1
894. Capsaicin can Induce Apoptosis in Estrogen-sensitive MCF-7 Cells via ERK and p38 MAP-kinases
895. Capsaicin causes apoptosis of human small cell lung cancers cells via the TRPV6/calpain pathway (644.8)
896. Capsaicin causes cell-cycle arrest and apoptosis in ER-positive and-negative breast cancer cells by modulating the EGFR/HER-2 pathway
897. Capsaicin causes inactivation and degradation of the androgen receptor by inducing the restoration of miR-449a in prostate cancer
898. Capsaicin causes prolonged inhibition of voltage-activated calcium currents in adult rat dorsal root ganglion neurons in culture
899. Capsaicin causes protein synthesis inhibition and microtubule disassembly through TRPV1 activities both on the plasma membrane and intracellular membranes
900. Capsaicin causes release of a substance P‐like peptide in guinea‐pig inferior mesenteric ganglia.
901. Capsaicin causes robust reduction in glycinergic transmission to rat hypoglossal motor neurons via a TRPV1-independent mechanism
902. Capsaicin causes selective damage to type I synaptic glomeruli in rat substantia gelatinosa
903. Capsaicin Causes Vasorelaxation of Rat Aorta by Activation of CB1 Receptors but not by Trpv1 or CB2 Receptors
904. Capsaicin Causes Vasorelaxation of Rat Aorta through Blocking of L-type Ca2+ Channels and Activation of CB1 Receptors
905. Capsaicin challenge, reflex bronchoconstriction, and local action of substance P
906. Capsaicin changes the pattern of brain rhythms in sleeping rat
907. Capsaicin combined with ice stimulation improves swallowing function in patients with dysphagia after stroke: A randomised controlled trial
908. Capsaicin combined with local anesthetics preferentially prolongs sensory/nociceptive block in rat sciatic nerve
909. Capsaicin concentration, fat level, fat mimetic and time: Effects on the sensory perception of heat in cheese sauce.
910. Capsaicin consumption reduces brain amyloid-beta generation and attenuates Alzheimer’s disease-type pathology and cognitive deficits in APP/PS1 mice
911. Capsaicin consumption, Helicobacter pylori CagA status and IL1B-31C> T genotypes: a host and environment interaction in gastric cancer
912. Capsaicin consumption, Helicobacter pylori positivity and gastric cancer in Mexico
913. Capsaicin content and pungency of different Capsicum spp. cultivars
914. Capsaicin content in sweet pepper (Capsicum annuum L.) under temperature stress
915. Capsaicin CONTENT OF PEPPER BERRIES, DURING RIPENING
916. Capsaicin content of some pepper varieties
917. Capsaicin content of various varieties of Indonesian chilies
918. Capsaicin content of West Indies hot pepper cultivars using colorimetric and chromatographic techniques
919. Capsaicin contents of chilli varieties.
920. Capsaicin contents of different Capsicum (Red Peppers) populations and varieties
921. Capsaicin cough challenge during acute allergen-induced asthma allows continued spontaneous recovery of FEV1
922. Capsaicin cough receptor sensitivity test in children
923. Capsaicin Cough Responses in Asthma: Evidence for Airway Neuronal Dysfunction
924. Capsaicin cough sensitivity and the association with clinical parameters in bronchiectasis
925. Capsaicin cough sensitivity decreases with successful treatment of chronic cough.
926. Capsaicin cough sensitivity in allergic asthmatic patients increases during the birch pollen season
927. Capsaicin cough sensitivity in bronchiectasis
928. Capsaicin cough sensitivity in Korean adults
929. Capsaicin cough sensitivity in smokers with and without airflow obstruction
930. Capsaicin cough sensitivity increases during upper respiratory infection
931. Capsaicin cough sensitivity is decreased in smokers
932. Capsaicin cough sensitivity is related to the older female predominant feature in chronic cough patients
933. Capsaicin cough threshold test in diagnostics
934. Capsaicin cream 0.025% as monotherapy for osteoarthritis: a double-blind study
935. Capsaicin cream for treatment of cannabinoid hyperemesis syndrome in adolescents: a case series
936. Capsaicin cream unpopular with patients
937. Capsaicin cross-desensitization on the tongue: psychophysical evidence that oral chemical irritation is mediated by more than one sensory pathway
938. Capsaicin Cutaneous Patch: a Cost-consequences Study in a French University Hospital
939. Capsaicin de-sensitization of the human nasal mucosa reduces pain and vascular effects of lactic acid and hypertonic saline.
940. Capsaicin decreases B-endorphin hypothalamic concentrations in the rat
941. Capsaicin degradation in hot pepper (Capsicum annuum L.) fruits during ripening period
942. Capsaicin delays regeneration of the neuromuscular junction of rat extensor digitorum longus muscle after ischemia
943. Capsaicin delivery into the skin with lipidic nanoparticles for the treatment of psoriasis
944. Capsaicin depletes corticotropin-releasing factor-like immunoreactive neurons in the rat spinal cord and medulla oblongata
945. Capsaicin Derivatives Containing Indole and Nitroindole for Improved Anti-Inflammatory Activity
946. Capsaicin derivatives with nitrothiophene substituents: Design, synthesis and antibacterial activity against multidrug-resistant S. aureus
947. Capsaicin dermal patch
948. Capsaicin desensitization and recovery on the human tongue
949. Capsaicin desensitization and stimulus-induced recovery on facial compared to lingual skin
950. Capsaicin desensitization in vivo is inhibited by ruthenium red
951. Capsaicin desensitization induces atrophy of brown adipose tissue in rats
952. Capsaicin desensitization inhibits cigarette smoke-induced increase in cytoplasmic motility of alveolar macrophages in guinea pigs
953. Capsaicin desensitization inhibits swallowing reflex in guinea pigs.
954. Capsaicin desensitization of peripheral nociceptive fibres does not impair sensitivity to other noxious stimuli
955. Capsaicin desensitization of the nasal mucosa reduces symptoms upon allergen challenge in patients with allergic rhinitis
956. Capsaicin desensitization selectively inhibits lipoxin A4-induced contraction in guinea pig bronchus.
957. Capsaicin desensitization to plasma extravasation evoked by antidromic C-fiber stimulation is not associated with antinociception in the rat
958. Capsaicin detection in trained European starlings: the importance of olfaction and trigeminal chemoreception
959. Capsaicin determination and chili sauce discrimination using low-cost and portable electrochemical sensors based on all graphite pencil electrodes
960. Capsaicin Determination in Chilli Fruit Using a New Solid-State Sensor Based on Reflectance Transduction
961. Capsaicin did not evoke pain from human hand vein segments but did so after injections into the paravascular tissue.
962. Capsaicin differentially influences somatosensory cortical responses evoked by peripheral electrical or mechanical stimulation
963. Capsaicin differentially modulates voltage-activated calcium channel currents in dorsal root ganglion neurones of rats
964. Capsaicin displays anti-proliferative activity against human small cell lung cancer in cell culture and nude mice models via the E2F pathway
965. Capsaicin displays anti‐proliferative activity of human small cell lung cancer via recruitment of E2F4 to downstream target genes
966. Capsaicin does not attenuate bombesin-induced suppression of operant responding for food reward
967. Capsaicin does not change tissue levels of glutamic acid, its uptake, or release in the rat spinal cord
968. Capsaicin does not inhibit the intracellular calcium handling process in rat ventricular papillary muscle.
969. Capsaicin Eclogue
970. Capsaicin effectively prevents apoptosis in the contralateral testis after ipsilateral testicular torsion
971. Capsaicin effects on blinking
972. Capsaicin effects on brain-derived neurotrophic factor in rat dorsal root ganglia and spinal cord
973. Capsaicin effects on consumption of food by cedar waxwings and house finches
974. Capsaicin effects on human facial and neck temperature
975. Capsaicin effects on muscularis mucosa of opossum esophagus: substance P release from afferent nerves?
976. Capsaicin effects on non-neuronal plasma membranes
977. Capsaicin effects on stress pathology and gastric acid secretion in rats
978. Capsaicin effects on substance P and CGRP in rat adjuvant arthritis
979. Capsaicin effects on transplasma membrane electron transport system in Leishmania donovani promastigotes.
980. Capsaicin emulsions: Formulation and characterization
981. Capsaicin enhances allergic contact dermatitis in the guinea pig
982. Capsaicin enhances anti-proliferation efficacy of pirarubicin via activating TRPV1 and inhibiting PCNA nuclear translocation in 5637 cells
983. Capsaicin enhances erlotinib-induced cytotoxicity via AKT inactivation and excision repair cross-complementary 1 (ERCC1) down-regulation in human lung cancer …
984. Capsaicin enhances glutamatergic synaptic transmission to neonatal rat hypoglossal motor neurons via a TRPV1-independent mechanism
985. Capsaicin enhances the antitumor activity of sorafenib in hepatocellular carcinoma cells and mouse xenograft tumors through increased ERK signaling
986. Capsaicin enhances the drug sensitivity of cholangiocarcinoma through the inhibition of chemotherapeutic-induced autophagy
987. Capsaicin Enhances the Drug Sensitivity of Cholangiocarcinoma through the Inhibition of Chemotherapeutic-Induced Autophagy
988. Capsaicin enhances the effect of radiation in prostate cancer through NFκB suppression.
989. Capsaicin enhances the non‐adrenergic twitch response of rat vas deferens
990. Capsaicin enhances the pro‐apoptotic activity of Camptothecin in human small cell lung cancer
991. Capsaicin Entrapment in Metal-Organic Framework Material Derived from γ-Cyclodextrin
992. Capsaicin evoked pain and allodynia in post-herpetic neuralgia
993. Capsaicin evokes hypothermia independent of cannabinoid CB1 and CB2 receptors
994. Capsaicin evokes secretion of nasal fluid and depletes substance P and calcitonin gene-related peptide from the nasal mucosa in the rat.
995. Capsaicin exerts anti-convulsant and neuroprotective effects in pentylenetetrazole-induced seizures
996. Capsaicin exerts synergistic antitumor effect with sorafenib in hepatocellular carcinoma cells through AMPK activation
997. Capsaicin Exerts Therapeutic Effects by targeting tNOX-SIRT1 Axis and Augmenting ROS-Dependent Cytotoxic Autophagy in Melanoma Cancer Cells
998. Capsaicin exhibits anti-inflammatory property by inhibiting IkB-a degradation in LPS-stimulated peritoneal macrophages
999. Capsaicin exhibits neuroprotective effects in a model of transient global cerebral ischemia in Mongolian gerbils
1000. Capsaicin EXPOSURE AS A RISK FACTOR FOR ASTHMA-LIKE SYMPTOMS: GAZI· ANTEP RURAL AREA RESPIRATORY SYMPTOMS SURVEY
1001. Capsaicin exposure elicits complex airway defensive motor patterns in normal humans in a concentration-dependent manner
1002. Capsaicin Extract of Bird’s Eye Chilli as an inhibitor of the growth of the oral pathogen Mutans streptococci and the applying in prevention for Dental caries.
1003. Capsaicin Extract ss Corrosion Inhibitor for Carbon Steel in Sodium Chloride Aqueous Solution
1004. Capsaicin extraction from hot pepper of Capsicum genus
1005. Capsaicin Extraction: Too Hot to Handle
1006. Capsaicin facilitates carotid sinus baroreflex in anesthetized rats
1007. Capsaicin facilitates excitatory but not inhibitory synaptic transmission in substantia gelatinosa of the rat spinal cord
1008. Capsaicin FACILITATES EXCITATORY SYNAPTIC TRANSMISSION IN SPINOTHALAMIC TRACT NEURONS OF THE RAT SPINAL CORD
1009. Capsaicin failed in suppressing cortical processing of CO2 laser pain in migraine patients
1010. Capsaicin fails to produce disturbances of autonomic heat and cold defence in an avian species (Anas platyrhynchos)
1011. Capsaicin Fluidifies the Membrane and Localizes Itself near the Lipid–Water Interface
1012. Capsaicin for Acute or Chronic Non-Cancer Pain: A Review of Clinical Effectiveness, Safety, and Cost-Effectiveness
1013. Capsaicin for allergic rhinitis in adults
1014. Capsaicin for Muscle Energy
1015. Capsaicin for neuropathic pain: linking traditional medicine and molecular biology
1016. Capsaicin for non‐allergic rhinitis
1017. Capsaicin for nonallergic rhinitis
1018. Capsaicin for osteoarthritis pain
1019. Capsaicin for Painful Diabetic Peripheral Neuropathy
1020. Capsaicin for post-surgical neuropathic peripheral pain–calculation of allodynia area
1021. Capsaicin for rhinitis
1022. Capsaicin for the treatment of vulvar vestibulitis
1023. Capsaicin formation in p-fluorophenylalanine resistant and normal cell cultures of Capsicum frutescens and activity of phenylalanine ammonia lyase
1024. Capsaicin from chili (Capsicum spp.) inhibits vascular smooth muscle cell proliferation
1025. Capsaicin functions as Drosophila ovipositional repellent and causes intestinal dysplasia
1026. Capsaicin has an anti-obesity effect through alterations in gut microbiota populations and short-chain fatty acid concentrations
1027. Capsaicin has potent anti-oxidative effects in vivo through a mechanism which is non-receptor mediated
1028. Capsaicin Hazard
1029. Capsaicin heat intensity‐concentration, carrier, fat level, and serving temperature effects
1030. Capsaicin Heat Plaster in the treatment of muscular back pain. Results of a non-interventional observational study
1031. Capsaicin hydrolysis by Candida antarctica lipase
1032. Capsaicin impairs carcinogenesis of human intra-and extrahepatic cholangiocarcinoma cells
1033. Capsaicin impairs preoptic serotonin-sensitive structures mediating hypothermia in rats
1034. Capsaicin impairs proliferation of neural progenitor cells and hippocampal neurogenesis in young mice
1035. Capsaicin improves glucose homeostasis by enhancing glucagon‐like peptide‐1 secretion through the regulation of bile acid metabolism via the remodeling of the gut …
1036. Capsaicin Improves Glucose Tolerance and Insulin Sensitivity Through Modulation of the Gut Microbiota‐Bile Acid‐FXR Axis in Type 2 Diabetic db/db Mice
1037. Capsaicin improves sperm quality in rats with experimental varicocele
1038. Capsaicin improves survival rate in mice with lipopolysaccharide-induced endotoxin shock
1039. Capsaicin in adult frogs: effects on nociceptive responses to cutaneous stimuli and on nervous tissue concentrations of immunoreactive substance P, somatostatin and …
1040. Capsaicin in albino rats prevents contralateral testis from the damaging effects posed by ipsilateral testis that underwent torsion
1041. Capsaicin in attenuating metabolic syndrome
1042. Capsaicin in Combination with 5-Fu Inhibits of the Proliferation in Esophageal Squamous Cell Cancer Cells Lines
1043. Capsaicin IN COMBINATION WITH MICRONUTRIENTS DECREASES CELL PROLIFERATION IN PROSTATE CANCER CELLS IN VITRO
1044. Capsaicin in diet does not affect glycogen contents in the liver and skeletal muscle of rats before and after exercise
1045. Capsaicin in hot chili pepper: carcinogen, co-carcinogen or anticarcinogen?
1046. Capsaicin in hot chili peppers: in vitro evaluation of its antiradical, antiproliferative and apoptotic activities
1047. Capsaicin in human experimental pain models of skin, muscle and visceral sensitization
1048. Capsaicin in Idiopathic Rhinitis A Hot Topic
1049. Capsaicin in metabolic syndrome
1050. Capsaicin in pain therapy
1051. Capsaicin in the 4th ventricle abolishes retching and transmission of emetic vagal afferents to solitary nucleus neurons
1052. Capsaicin in the periaqueductal gray induces analgesia via metabotropic glutamate receptor‐mediated endocannabinoid retrograde disinhibition
1053. Capsaicin in the relief of postherpetic neuralgia
1054. Capsaicin in the treatment of dermatologic disease.
1055. Capsaicin in the Treatment of Post-Mastectomy Pain Syndrome
1056. Capsaicin in the Treatment of Refractory Neuropathic Pain after Mastectomy Surgery: A Case Report
1057. Capsaicin in treatment of neuropathic pain
1058. Capsaicin in urology
1059. Capsaicin Increases Airflow Resistance in Guinea Pigs In Vivo by Adivating both N~ and NK1 Tachykinin Receptors
1060. Capsaicin increases endurance capacity and spares tissue glycogen through lipolytic function in swimming rats
1061. Capsaicin increases gastric emptying rate in healthy human subjects measured by 13C-labeled octanoic acid breath test
1062. Capsaicin increases GFAP and glutamine synthetase immunoreactivity in rat arcuate nucleus and median eminence
1063. Capsaicin increases modulation of sympathetic nerve activity in rats: measurement using power spectral analysis of heart rate fluctuations
1064. Capsaicin increases sensation of fullness in energy balance, and decreases desire to eat after dinner in negative energy balance
1065. Capsaicin Increases Swimming Endurance Capapcity in High-Fat-Fed Mice
1066. Capsaicin Increases the Anti-inflammatory Potential of Myelinating Schwann Cells (P1. 386)
1067. Capsaicin increases the frequency of cryptorchidism in flutamide-treated rats
1068. Capsaicin indirectly suppresses voltage-gated Na+ currents through TRPV1 in rat dorsal root ganglion neurons
1069. Capsaicin induced afferent denervation and receptor-linked responses to CGRP in the rat
1070. Capsaicin induced apoptosis and gene expression dysregulation of human acute lymphoblastic leukemia CCRF-CEM cells
1071. Capsaicin induced apoptosis and gene expression dysregulation of human acute lymphoblastic leukemia CCRF-CEM cells.
1072. Capsaicin induced apoptosis and the enhanced anticancer effect of anticancer drugs in cancer cells
1073. Capsaicin induced apoptosis of B16-F10 melanoma cells through down-regulation of Bcl-2
1074. Capsaicin induced cell cycle arrest and apoptosis in human esophagus epidermoid carcinoma CE 81T/VGH cells through the elevation of intracellular reactive oxygen …
1075. Capsaicin induced Central Neuronal Sensitization in the MIA model of OA pain
1076. Capsaicin induced cough and urge‐to‐cough in elderly individuals with NTM (1178.6)
1077. Capsaicin induced cough in cryptogenic fibrosing alveolitis
1078. Capsaicin INDUCED DEAFFERENTATION ENHANCES THE EFFECT
1079. Capsaicin induced histological and ultrastructural changes in the submandibular salivary gland of albino rats
1080. Capsaicin induced regression of established tumors is in consequence of enhanced antigen presentation and alteration of stromal microenvironment
1081. Capsaicin induced release of multiple tachykinins (substance P, neurokinin A and eledoisin-like material) from guinea-pig spinal cord and ureter
1082. Capsaicin induced the upregulation of transcriptional and translational expression of glycolytic enzymes related to energy metabolism in human intestinal epithelial …
1083. Capsaicin Induces
1084. Capsaicin induces “brite” phenotype in differentiating 3T3-L1 preadipocytes
1085. Capsaicin induces a depletion of calcitonin gene-related peptide (CGRP)-immunoreactive nerves in the cardiovascular system of the guinea pig and rat
1086. Capsaicin induces a protective effect on gastric mucosa along with decreased expression of inflammatory molecules in a gastritis model
1087. Capsaicin induces a slow inward current which is not mediated by substance P in substantia gelatinosa neurons of the rat spinal cord
1088. Capsaicin Induces Acute Spinal Analgesia and Changes in the Spinal Norepinephrine Level
1089. Capsaicin induces apoptosis and autophagy in human melanoma cells
1090. Capsaicin induces apoptosis and modulates MAPK signaling in human gastric cancer cells
1091. Capsaicin induces apoptosis and terminal differentiation in human glioma A172 cells
1092. Capsaicin induces apoptosis by generating reactive oxygen species and disrupting mitochondrial transmembrane potential in human colon cancer cell lines
1093. Capsaicin induces apoptosis in HeLa cells via Bax/Bcl-2 and caspase-3 pathways
1094. Capsaicin induces apoptosis in human osteosarcoma cells through AMPK-dependent and AMPK-independent signaling pathways
1095. Capsaicin induces apoptosis in human pancreatic cancer cells by activating mitochondrial death pathway
1096. Capsaicin induces apoptosis in human small cell lung cancer via the TRPV pathway
1097. Capsaicin induces apoptosis in human small cell lung cancer via the TRPV6 receptor and the calpain pathway
1098. Capsaicin induces apoptosis in KSHV-positive primary effusion lymphoma by suppressing ERK and p38 MAPK signaling and IL-6 expression
1099. Capsaicin induces apoptosis in MG63 human osteosarcoma cells via the caspase cascade and the antioxidant enzyme system
1100. Capsaicin induces apoptosis in PC12 cells through ER stress
1101. Capsaicin induces apoptosis in SCC‐4 human tongue cancer cells through mitochondria‐dependent and‐independent pathways
1102. Capsaicin induces apoptosis of cisplatin-resistant stomach cancer cells
1103. Capsaicin induces apoptosis of cisplatin-resistant stomach cancer cells by causing degradation of cisplatin-inducible Aurora-A protein
1104. Capsaicin induces apoptosis through ubiquitin–proteasome system dysfunction
1105. Capsaicin Induces ATF4 Translation With Upregulation of CHOP, GADD34 and PUMA
1106. Capsaicin induces atopic dermatitis‐like manifestations through dysregulation of proteolytic system and alteration of filaggrin processing in rats
1107. Capsaicin induces autophagy and apoptosis in human nasopharyngeal carcinoma cells by downregulating the PI3K/AKT/mTOR pathway
1108. Capsaicin induces browning of white adipose tissue and counters obesity by activating TRPV1 channel‐dependent mechanisms
1109. Capsaicin induces cell cycle arrest and apoptosis in human KB cancer cells
1110. Capsaicin induces cofilin dephosphorylation in human intestinal cells: The triggering role of cofilin in tight-junction signaling
1111. Capsaicin induces cycle arrest by inhibiting cyclin‐dependent‐kinase in bladder carcinoma cells
1112. Capsaicin induces CYP 3 A 4 expression via pregnane X receptor and CCAAT/enhancer‐binding protein β activation
1113. Capsaicin induces cystatin S-like substances in submandibular saliva of the rat
1114. Capsaicin induces cytotoxicity in human osteosarcoma MG63 cells through TRPV1-dependent and-independent pathways
1115. Capsaicin induces cytotoxicity in pancreatic neuroendocrine tumor cells via mitochondrial action
1116. Capsaicin induces de-differentiation of activated hepatic stellate cell
1117. Capsaicin induces degeneration of cutaneous autonomic nerve fibers
1118. Capsaicin induces G1/S cell cycle arrest leading to apoptosis of multiple myeloma cells through suppression of STAT3 activation and STAT3-regulated gene products
1119. Capsaicin induces heme oxygenase-1 expression in HepG2 cells via activation of PI3k-Nrf2 signaling
1120. Capsaicin Induces Heme Oxygenase-1 Expression in HepG2 Cells Via Activation of PI3K-Nrf2 Signaling: NAD(P)H:Quinone Oxidoreductase as a Potential Target
1121. Capsaicin induces high expression of BAFF and aberrantly glycosylated IgA1 of tonsillar mononuclear cells in IgA nephropathy patients
1122. Capsaicin induces immunogenic cell death in human osteosarcoma cells
1123. Capsaicin induces metabolism of simvasatin in rat: involvement of upregulating expression of Ugt1a1
1124. Capsaicin induces mitochondrial dysfunction and apoptosis in anaplastic thyroid carcinoma cells via TRPV1-mediated mitochondrial calcium overload
1125. Capsaicin induces NKCC1 internalization and inhibits chloride secretion in colonic epithelial cells independently of TRPV1
1126. Capsaicin induces reflex scratching in inflamed skin
1127. Capsaicin induces the production of IL-6 in human upper respiratory epithelial cells
1128. Capsaicin induces theta-band synchronization between gustatory and autonomic insular cortices
1129. Capsaicin induction of esophageal symptoms in different phenotypes of gastroesophageal reflux disease.
1130. Capsaicin infused into the PAG affects rat tail flick responses to noxious heat and alters neuronal firing in the RVM
1131. Capsaicin inhalation cough challenge
1132. Capsaicin inhalation cough challenge in an evaluation of cough threshold–preliminary study
1133. Capsaicin inhalation in man and the effects of sodium cromoglycate
1134. Capsaicin inhalation test for identification of sensory hyperreactivity
1135. Capsaicin Inhalation Test in Man
1136. Capsaicin inhibited aggressive phenotypes through downregulation of tumor-associated NADH oxidase (tNOX) by POU domain transcription factor POU3F2
1137. Capsaicin inhibitory effects on Vibrio cholerae toxin genes expression
1138. Capsaicin inhibits activation of voltage-gated sodium currents in Capsaicin-sensitive trigeminal ganglion neurons
1139. Capsaicin inhibits airway hyperresponsiveness but not lipoxygenase activity or eosinophilia after repeated aerosolized antigen in guinea pigs
1140. Capsaicin Inhibits Angiotensin Ⅱ Induced Vasoconstriction in Mice
1141. Capsaicin inhibits arginine kinase and exerts anti-Trypanosoma cruzi activity
1142. Capsaicin inhibits benzo (a) pyrene-induced lung carcinogenesis in an in vivo mouse model
1143. Capsaicin inhibits calmodulin-mediated oxidative burst in rat macrophages
1144. Capsaicin inhibits catecholamine secretion and synthesis by blocking Na+ and Ca 2+ influx through a vanilloid receptor-independent pathway in bovine adrenal …
1145. Capsaicin inhibits cell proliferation by cytochrome c release in gastric cancer cells
1146. Capsaicin inhibits collagen fibril formation and increases the stability of collagen fibers
1147. Capsaicin inhibits detrusor contractility but not the micturition reflex in Capsaicin-desensitized rats.
1148. Capsaicin inhibits dimethylnitrosamine-induced hepatic fibrosis by inhibiting the TGF-β1/Smad pathway via peroxisome proliferator-activated receptor gamma …
1149. Capsaicin inhibits experimental autoimmune neuritis in rats through inhibition of autophagy activity
1150. Capsaicin inhibits glycolysis in esophageal squamous cell carcinoma by regulating hexokinase‑2 expression
1151. Capsaicin inhibits growth of adult T-cell leukemia cells
1152. Capsaicin inhibits IFN-γ-induced MHC class II expression by suppressing transcription of class II transactivator gene in murine peritoneal macrophages
1153. Capsaicin inhibits in vitro and in vivo angiogenesis
1154. Capsaicin inhibits invasion of human non-small cell lung cancer cells in a TRPV1 receptor independent manner
1155. Capsaicin inhibits Jurkat T-cell activation by blocking calcium entry current ICRAC
1156. Capsaicin inhibits lipopolysaccharide-induced adrenal steroidogenesis by raising intracellular calcium levels
1157. Capsaicin Inhibits Methionine Cotransport in Rat Intestinal Epithelial Cells
1158. Capsaicin Inhibits Migration of Fibrosarcoma Cells: Possible Mediation by Decreased ERK and p38 MAPK/AP-1 Signaling
1159. Capsaicin inhibits multiple bladder cancer cell phenotypes by inhibiting tumor-associated NADH oxidase (tNOX) and sirtuin1 (SIRT1)
1160. Capsaicin Inhibits Phospholipase C-coupled Signaling via the Capacitative Entry in PC12 Cells
1161. Capsaicin inhibits phospholipase C-mediated Ca2+ increase by blocking thapsigargin-sensitive store-operated Ca2+ entry in PC12 cells
1162. Capsaicin inhibits plasma membrane NADH oxidase and growth of human and mouse melanoma lines
1163. Capsaicin Inhibits Platelet-Activating
1164. Capsaicin inhibits platelet-activating factor-induced cytosolic Ca2+ rise and superoxide production
1165. Capsaicin inhibits Porphyromonas gingivalis growth, biofilm formation, gingivomucosal inflammatory cytokine secretion, and in vitro osteoclastogenesis
1166. Capsaicin inhibits preferentially the NADH oxidase and growth of transformed cells in culture
1167. Capsaicin inhibits proliferation and chemosensitizes gastric carcinoma cells to 5-Fluorouracil
1168. Capsaicin Inhibits Proliferation and Induces Apoptosis in Breast Cancer by Down-Regulating FBI-1-Mediated NF-κB Pathway
1169. Capsaicin inhibits proliferation and induces apoptosis in osteosarcoma cell lines via the mitogen‑activated protein kinase pathway
1170. Capsaicin inhibits proliferation of endometriotic cells in vitro
1171. Capsaicin inhibits responses of fine afferents from the knee joint of the cat to mechanical and chemical stimuli
1172. Capsaicin inhibits sodium currents and epileptiform activity in prefrontal cortex pyramidal neurons
1173. Capsaicin inhibits the adipogenic differentiation of bone marrow mesenchymal stem cells by regulating cell proliferation, apoptosis, oxidative and nitrosative stress
1174. Capsaicin Inhibits the Expression of Melanogenic Proteins in Melanocyte via Activation of TRPV1 Channel: Identifying an Inhibitor of Skin Melanogenesis
1175. Capsaicin inhibits the function of α7-nicotinic acetylcholine receptors expressed in Xenopus oocytes and rat hippocampal neurons.
1176. Capsaicin inhibits the growth of breast cancer cells and decreases expression of EGFR and Her2/Neu.
1177. Capsaicin inhibits the IL-6/STAT3 pathway by depleting intracellular gp130 pools through endoplasmic reticulum stress
1178. Capsaicin inhibits the in vitro binding of peptides selective for μ-and κ-opioid, and nociceptin-receptors
1179. Capsaicin inhibits the metastasis of human papillary thyroid carcinoma BCPAP cells through the modulation of the TRPV1 channel
1180. Capsaicin inhibits the migration and invasion via the AMPK/NF-κB signaling pathway in esophagus sequamous cell carcinoma by decreasing matrix …
1181. Capsaicin inhibits the pentagastrin-stimulated gastric acid secretion in anaesthetized rats with acute gastric fistula
1182. Capsaicin inhibits the production of tumor necrosis factor α by LPS‐stimulated murine macrophages, RAW 264.7: a PPARγ ligand‐like action as a novel mechanism
1183. Capsaicin inhibits the spontaneous pacemaker activity in interstitial cells of Cajal from the small intestine of mouse
1184. Capsaicin inhibits the voltage-operated calcium channels intracellularly in the antral circular myocytes of guinea-pig stomach
1185. Capsaicin inhibits the Wnt/β-catenin signaling pathway by down-regulating PP2A
1186. Capsaicin inhibits the Wnt/β-catenin signaling pathway by down-regulating PP2A
1187. Capsaicin inhibits voltage-activated calcium channel via calcium signals in sensory neurons
1188. Capsaicin inhibits whereas rhizotomy potentiates substance P-induced release of excitatory amino acids in the rat spinal cord in vivo
1189. Capsaicin inhibits β-catenin signaling in pancreatic cancer cells by disrupting nuclear β-catenin/TCF-1 complex: critical role of STAT-3
1190. Capsaicin Injectable In-Situ Forming Gels
1191. Capsaicin injection for prevention of lumbago after epidural anaesthesia
1192. Capsaicin instillation for postoperative pain following total knee arthroplasty
1193. Capsaicin Instillation for Postoperative Pain following Total Knee Arthroplasty
1194. Capsaicin intake and oral carcinogenesis: A systematic review.
1195. Capsaicin intake estimated by urinary metabolites as biomarkers
1196. Capsaicin interaction with TRPV1 channels in a lipid bilayer: molecular dynamics simulation
1197. Capsaicin interferes with the centrifugal spread of virus in primary and recurrent genital herpes simplex virus infections
1198. Capsaicin is a negative allosteric modulator of the 5-HT3 receptor
1199. Capsaicin is a New Gastrointestinal Mucosal Protecting Drug Candidate in Humans—Pharmaceutical Development and Production Based on Clinical Pharmacology
1200. Capsaicin is a novel blocker of constitutive and interleukin-6–inducible STAT3 activation
1201. Capsaicin is beneficial to hyperlipidemia, oxidative stress, endothelial dysfunction, and atherosclerosis in Guinea pigs fed on a high-fat diet
1202. Capsaicin is efficiently transformed by multiple cytochrome P450s from Capsicum fruit-feeding Helicoverpa armigera
1203. Capsaicin jelly against migraine pain
1204. Capsaicin lacks tumor-promoting effects during colon carcinogenesis in a rat model induced by 1, 2-dimethylhydrazine
1205. Capsaicin Level and Anatomy Response of Curly Red Chili (Capsicum annuum L.) to Bio Fertilizer and Sludge Biogas Application
1206. Capsaicin level of various capsicum fruits
1207. Capsaicin Loaded Solid SNEDDS for Enhanced Bioavailability and Anticancer Activity: In-Vitro, In-Silico, and In-Vivo Characterization
1208. Capsaicin lowers plasma cholesterol and triglycerides of lagomorphs.
1209. Capsaicin may have important potential for promoting vascular and metabolic health
1210. Capsaicin may induce breast cancer cell death through apoptosis-inducing factor involving mitochondrial dysfunction
1211. Capsaicin may reduce the metastatic burden in the transgenic adenocarcioma of the mouse prostate (TRAMP) model
1212. Capsaicin may slow PSA doubling time: case report and literature review
1213. Capsaicin mediated activation of JNK/FOXO/BIM causes apoptosis in pancreatic cancer cells
1214. Capsaicin mediated oxidative stress in pancreatic cancer
1215. Capsaicin mediates apoptosis in human nasopharyngeal carcinoma NPC-TW 039 cells through mitochondrial depolarization and endoplasmic reticulum stress
1216. Capsaicin mediates caspases activation and induces apoptosis through P38 and JNK MAPK pathways in human renal carcinoma
1217. Capsaicin mediates cell cycle arrest and apoptosis in human colon cancer cells via stabilizing and activating p53
1218. Capsaicin mediates cell death in bladder cancer T24 cells through reactive oxygen species production and mitochondrial depolarization
1219. Capsaicin Mediates Remote Ischemic Pre-Conditioning to Explain Improved Cardiovascular Mortality With Chili Pepper Intake
1220. Capsaicin Metabolite Synthesis by Fungal Cytochrome P450
1221. Capsaicin metabolites and GSH-associated detoxification and biotransformation pathways in human liver microsomes revealed by LC-HRMS/MS with data-mining …
1222. Capsaicin microemulsions: Preparation, characterization and in vitro release study
1223. Capsaicin migration through maple sap collection tubing
1224. Capsaicin mimics mechanical load-induced intracellular signaling events: involvement of TRPV1-mediated calcium signaling in induction of skeletal muscle …
1225. Capsaicin modifies responses of rat chorda tympani nerve fibers to NaCl
1226. Capsaicin modulates acetylcholine release at the myoneural junction
1227. Capsaicin modulates K+ currents from dissociated rat taste receptor cells
1228. Capsaicin modulates proliferation, migration, and activation of hepatic stellate cells
1229. Capsaicin modulates pulmonary antioxidant defense system during benzo (a) pyrene‐induced lung cancer in swiss albino mice
1230. Capsaicin modulates the immune cross talk between human mononuclears and cells from two colon carcinoma lines
1231. Capsaicin Nasal Spray Showed Significant And Rapid Relief In All Nasal Symptoms In Subjects With Non-Allergic Rhinitis
1232. Capsaicin not homeopathic
1233. Capsaicin on the viability of random-pattern skin flaps in rats
1234. Capsaicin or feeding with red peppers during gestation changes the thermonociceptive response of rat offspring
1235. Capsaicin or menthol sensitization induces quantitative but no qualitative changes to thermal and mechanical pain thresholds
1236. Capsaicin oxidation by peroxidase from Capsicum annuum (variety Annuum) fruits
1237. Capsaicin partially mimics heat in mouse fibroblast cells in vitro
1238. Capsaicin patch of benefit in postherpetic neuralgia
1239. Capsaicin pepper, cancer and ethnicity
1240. Capsaicin pharmacopuncture modulates ankle sprain induced pain in rats
1241. Capsaicin Phonophoresis versus Transcutaneous Electrical Nerve Stimulation in the Treatment of Pruritus in Lichen Simplex Chronicus: A Prospective Randomized …
1242. Capsaicin potentiates 1, 25-dihydoxyvitamin D3-and all-trans retinoic acid-induced differentiation of human promyelocytic leukemia HL-60 cells
1243. Capsaicin potentiates wild-type and mutant cystic fibrosis transmembrane conductance regulator chloride-channel currents
1244. Capsaicin pre-and post-treatment on rat monocrotaline pneumotoxicity
1245. Capsaicin pre-treatment prevents the development of antigen-induced airway hyperresponsiveness in neonatally immunised rabbits
1246. Capsaicin pre-treatment provides neurovascular protection against neonatal hypoxic-ischemic brain injury in rats
1247. Capsaicin preferentially affects small-diameter acutely isolated rat dorsal root ganglion cell bodies
1248. Capsaicin presynaptically inhibits glutamate release through the activation of TRPV1 and calcineurin in the hippocampus of rats
1249. Capsaicin pretreatment attenuates chronic hypoxic pulmonary hypertension
1250. Capsaicin pretreatment attenuates LPS-induced hypothermia through TRPV1-independent mechanisms in chicken
1251. Capsaicin pretreatment attenuates monocrotaline-induced ventilatory dysfunction and pulmonary hypertension
1252. Capsaicin pretreatment attenuates multiple responses to cholecystokinin in rats
1253. Capsaicin pretreatment attenuates suppression of food intake by cholecystokinin
1254. Capsaicin pretreatment does not alter rat urinary bladder motor responses induced by a kinin B1 receptor agonist after endotoxin treatment
1255. Capsaicin pretreatment does not inhibit allergen‐induced airway microvascular leakage in guinea pig
1256. Capsaicin pretreatment does not inhibit the opioid withdrawal response in guinea-pigs
1257. Capsaicin pretreatment enhanced the bioavailability of fexofenadine in rats by P-glycoprotein modulation: in vitro, in situ and in vivo evaluation
1258. Capsaicin pretreatment increased the bioavailability of cyclosporin in rats: involvement of P-glycoprotein and CYP 3A inhibition
1259. Capsaicin pretreatment inhibits heat-induced oedema in the rat skin
1260. Capsaicin pretreatment inhibits vagal cholinergic and non-cholinergic control of pulmonary mechanics in the guinea pig
1261. Capsaicin pretreatment interferes with the thermoregulatory effect of morphine
1262. Capsaicin pretreatment modifies hydrogen sulphide-induced pulmonary injury in rats
1263. Capsaicin pretreatment of guinea pigs in vivo prevents ovalbumin-induced tracheal hyperreactivity in vitro
1264. Capsaicin pretreatment of rats does not prevent tissue extravasation of albumin from intraabdominal trauma
1265. Capsaicin pretreatment prevents disruption of the blood-aqueous barrier in the rabbit eye.
1266. Capsaicin pretreatment protects free radical induced rat lung damage on exposure to gaseous chemical lung irritants
1267. Capsaicin pretreatment reduces the gastric acid secretion elicited by histamine but does not affect the responses to carbachol and pentagastrin
1268. Capsaicin pretreatment reversed pulmonary arterial hypertension by alleviating inflammation via p38MAPK pathway
1269. Capsaicin prevents degeneration of dopamine neurons by inhibiting glial activation and oxidative stress in the MPTP model of Parkinson’s disease
1270. Capsaicin prevents degeneration of dopamine neurons by inhibiting glial activation and oxidative stress in the MPTP model of Parkinson’s disease
1271. Capsaicin prevents ethanol-induced teratogenicity in cultured mouse whole embryos
1272. Capsaicin prevents histamine-induced itching.
1273. Capsaicin prevents kainic acid-induced epileptogenesis in mice
1274. Capsaicin prevents mitochondrial damage, protects cardiomyocytes subjected to anoxia/reoxygenation injury mediated by 14-3-3η/Bcl-2
1275. Capsaicin prevents the adrenocorticotropin-induced improvement of cardiovascular function and survival in hemorrhage-shocked rats
1276. Capsaicin prevents the hyperalgesia induced by peripheral group I mGluRs activation
1277. Capsaicin produces antidepressant-like effects in the forced swimming test and enhances the response of a sub-effective dose of amitriptyline in rats
1278. Capsaicin production by Alternaria alternata, an endophytic fungus from Capsicum annum; LC–ESI–MS/MS analysis
1279. Capsaicin production in cell suspension cultures derived from placenta of Capsicum annuum L. fruit
1280. Capsaicin production in sweet bell and pungent jalapeno peppers
1281. Capsaicin promotes a more aggressive gene expression phenotype and invasiveness in null-TRPV1 urothelial cancer cells
1282. Capsaicin promotes the amyloidogenic route of brain amyloid precursor protein processing
1283. Capsaicin promotes the development of burst-forming nits-erythroid (BFU-E) from mouse bone marrow cells
1284. Capsaicin promotes tumor metastasis of colorectal cancer cells
1285. Capsaicin protects against atrophy in human skeletal muscle cells
1286. Capsaicin protects against cisplatin ototoxicity by changing the STAT3/STAT1 ratio and activating cannabinoid (CB2) receptors in the cochlea
1287. Capsaicin Protects Against Cisplatin Ototoxicity by Changing the STAT3/STAT1 Ratio and Activating Cannabinoid (CB2) Receptors in the Cochlea
1288. Capsaicin protects Against Cisplatin ototoxicity by Changing the STAT3/STAT1 Ratio and Activating Cannabinoid (CB2) Receptors in the Cochlea
1289. Capsaicin protects against ethanol-induced oxidative injury in the gastric mucosa of rats
1290. Capsaicin protects against oxidative insults and alleviates behavioral deficits in rats with 6-OHDA-induced Parkinson’s disease via activation of TRPV1
1291. Capsaicin protects against testicular torsion injury through mTOR-dependent mechanism
1292. Capsaicin protects cardiomyocytes against anoxia/reoxygenation injury via preventing mitochondrial dysfunction mediated by SIRT1
1293. Capsaicin protects cortical neurons against ischemia/reperfusion injury via down-regulating NMDA receptors
1294. Capsaicin protects endothelial cells and macrophage against oxidized low-density lipoprotein-induced injury by direct antioxidant action
1295. Capsaicin protects mice from community-associated methicillin-resistant Staphylococcus aureus pneumonia
1296. Capsaicin protects mouse neuromuscular junctions from the neuroparalytic effects of botulinum neurotoxin a
1297. Capsaicin Protects Mouse Neuromuscular Junctions From The Paralytic Effects Of Botulinum Neurotoxin A
1298. Capsaicin protects neuromuscular junctions from the inhibitory effects of botulinum neurotoxin A
1299. Capsaicin protects spermatogenic cell death caused by scrotal hyperthermia through its antioxidative and anti-apoptotic activities
1300. Capsaicin provocation test as a diagnostic method for determining multiple chemical sensitivity
1301. Capsaicin provocation test in chronic cough in clinic
1302. Capsaicin provocation using two different inhalation devices
1303. Capsaicin provokes apoptosis and restricts benzo (a) pyrene induced lung tumorigenesis in Swiss albino mice
1304. Capsaicin reactivates hMOF in gastric cancer cells and induces cell growth inhibition
1305. Capsaicin receptor (CR), substance P (SP) and calcitonin gene releated peptide (CGRP) in patients with different gastrointestinal disorders
1306. Capsaicin receptor (TRPV1) and non-erosive reflux disease
1307. Capsaicin receptor and its homologue in nociception
1308. Capsaicin receptor antagonists: a promising new addition to the pain clinic
1309. Capsaicin receptor as target of calcitonin gene-related peptide in the gut
1310. Capsaicin receptor expression in rat laryngeal innervation
1311. Capsaicin receptor expression in the rat temporomandibular joint
1312. Capsaicin receptor immunoreactivity in the human trigeminal ganglion
1313. Capsaicin receptor in the pain pathway
1314. Capsaicin receptor TRPV1
1315. Capsaicin receptor TRPV1 in urothelium of neurogenic human bladders and effect of intravesical resiniferatoxin
1316. Capsaicin Receptor VR1 and ATP Purinoceptor P2X3 in Painful and Nonpainful Human Tooth Pulp.
1317. Capsaicin receptor VR1 and ATP‐gated ion channel P2X3 in human urinary bladder
1318. Capsaicin receptor: TRPV1 a promiscuous TRP channel
1319. Capsaicin receptors are colocalized with sweet/bitter receptors in the taste sensing cells of circumvallate papillae
1320. Capsaicin receptors as target molecules on nociceptors for development of novel analgesic agents
1321. Capsaicin receptors mediate free radical-induced activation of cardiac afferent endings
1322. Capsaicin recovery from a cell culture broth
1323. Capsaicin reduced lung ischemia-reperfusion injury via diminishing pulmonary inflammation in rabbits: 5AP1–1
1324. Capsaicin reduces Alzheimer-associated tau changes in the hippocampus of type 2 diabetes rats
1325. Capsaicin reduces blood glucose by increasing insulin levels and glycogen content better than capsiate in streptozotocin-induced diabetic rats
1326. Capsaicin reduces genotoxicity, colonic cell proliferation and preneoplastic lesions induced by 1, 2-dimethylhydrazine in rats
1327. Capsaicin reduces ozone-induced airway inflammation in guinea pigs.
1328. Capsaicin reduces PLGA‐induced fibrosis by promoting M2 macrophages and suppressing overall inflammatory Response
1329. Capsaicin reduces substance P immunoreactivity in the lateral nucleus of the solitary tract and nodose ganglion
1330. Capsaicin reduces the metastatic burden in the transgenic adenocarcinoma of the mouse prostate model
1331. Capsaicin reduces the number of calbindin containing neurons in rat dorsal horn
1332. Capsaicin reduces tissue damage in experimental acute pancreatitis
1333. Capsaicin Regulates Mitochondrial Fission to Promote Melanoma Cell Apoptosis
1334. Capsaicin regulates the NF-κB pathway in salivary gland inflammation
1335. Capsaicin regulates vascular endothelial cell growth factor expression by modulation of hypoxia inducing factor-1α in human malignant melanoma cells
1336. Capsaicin regulates voltage-dependent sodium channels by altering lipid bilayer elasticity
1337. Capsaicin relaxes arteries via NO-dependent and independent mechanisms
1338. Capsaicin releases calcitonin gene-related peptide from the human iris and ciliary body in vitro
1339. Capsaicin represses transcriptional activity of β-catenin in human colorectal cancer cells
1340. Capsaicin research as a new tool to approach of the human gastrointestinal physiology, pathology and pharmacology
1341. Capsaicin responses in heat-sensitive and heat-insensitive A-fiber nociceptors
1342. Capsaicin responsiveness and cough in asthma and chronic obstructive pulmonary disease
1343. Capsaicin responsiveness in asthma and COPD
1344. Capsaicin restores cutaneous microcirculation in diabetes: a capillaroscopic study
1345. Capsaicin restores gubernacular contractility in TS rats
1346. Capsaicin Reversely Regulates Activities of JNK and ERK in H-ras-Transformed MCF10A Human Breast Epithelial Cells
1347. Capsaicin reverses the inhibitory effect of licochalcone A/β-Arbutin on tyrosinase expression in b16 mouse melanoma cells
1348. Capsaicin Selectively Induces Apoptosis in ras-Transformed MCF10A Cells via Activation of c-Jun N-Terminal Protein Kinase (JNK)
1349. Capsaicin selectively reduces airway responses to histamine, substance P and vagal stimulation
1350. Capsaicin sensitive afferent neurons from peripheral glucose receptors mediate the insulin-induced increase in adrenaline secretion.
1351. Capsaicin Sensitive Afferent Neurons Involved in Neuroendocrine Regulations
1352. Capsaicin sensitive afferents contribute to acute airway edema following tracheal instillation of hydrochloric acid or gastric juice in the rat
1353. Capsaicin sensitive afferents mediate the development of heat hyperalgesia and hindpaw edema after sciatic section in rats
1354. Capsaicin sensitive nerves in the jejunum of Nippostrongylus brasiliensis-sensitized rats participate in a cardiovascular depressor reflex
1355. Capsaicin sensitive neurons role in the inflamed TMJ acute nociceptive response of female and male rats
1356. Capsaicin sensitive-sensory nerves and blood pressure regulation
1357. Capsaicin sensitivity and epidermal growth factor
1358. Capsaicin sensitivity and voltage-gated sodium currents in colon sensory neurons from rat dorsal root ganglia
1359. Capsaicin sensitivity in patients with chronic cough–results from a cross-sectional study
1360. Capsaicin sensitivity in patients with chronic refractory unexplained cough
1361. Capsaicin sensitivity is associated with the expression of the vanilloid (Capsaicin) receptor (VR1) mRNA in adult rat sensory ganglia
1362. Capsaicin sensitization and desensitization on the tongue produced by brief exposures to a low concentration
1363. Capsaicin sensitizes malignant glioma cells to TRAIL-mediated apoptosis via DR5 upregulation and survivin downregulation
1364. Capsaicin sensitizes TRAIL-induced apoptosis through Sp1-mediated DR5 up-regulation: Involvement of Ca2+ influx
1365. Capsaicin short term administration effect on different immune parameters
1366. Capsaicin significantly reduces sinonasal polyps
1367. Capsaicin stimulates glucose uptake in C2C12 muscle cells via the reactive oxygen species (ROS)/AMPK/p38 MAPK pathway
1368. Capsaicin stimulates the migration of human polymorphonuclear cells (PMN) in vitro
1369. Capsaicin stimulates the non-store-operated Ca2+ entry but inhibits the store-operated Ca2+ entry in neutrophils
1370. Capsaicin stimulates uncoupled ATP hydrolysis by the sarcoplasmic reticulum calcium pump
1371. Capsaicin stimulation and neurogenic experimentally induced inflammation of the human labial mucosa
1372. Capsaicin Stimulation In Irritable Bowel Syndrome: Toward Understanding Visceral Perception and Pain Symptom Generation
1373. Capsaicin stimulation of the cochlea and electric stimulation of the trigeminal ganglion mediate vascular permeability in cochlear and vertebro-basilar arteries: a …
1374. Capsaicin supplementation during high-intensity continuous exercise: a double-blind study
1375. Capsaicin supplementation fails to modulate autonomic and cardiac electrophysiologic activity during exercise in the obese: with variants of UCP2 and UCP3 …
1376. Capsaicin supplementation improved risk factors of coronary heart disease in individuals with low HDL-C levels
1377. Capsaicin supplementation increases time to exhaustion in high-intensity intermittent exercise without modifying metabolic responses in physically active men
1378. Capsaicin supplementation reduces physical fatigue and improves exercise performance in mice
1379. Capsaicin supplemented feed and its effects on stress modulation in Nile tilapia and Coho salmon
1380. Capsaicin suppressed activity of prostate cancer stem cells by inhibition of Wnt/β‐catenin pathway
1381. Capsaicin suppressed body weight gain and pain reaction in mice
1382. Capsaicin suppresses breast cancer cell viability by regulating the CDK8/PI3K/Akt/Wnt/β‑catenin signaling pathway
1383. Capsaicin suppresses cell proliferation, induces cell cycle arrest and ROS production in bladder cancer cells through FOXO3a-mediated pathways
1384. Capsaicin suppresses liver fat accumulation in high-fat diet-induced NAFLD mice
1385. Capsaicin suppresses pancreatic tumor growth by inhibiting tumor cell metabolism
1386. Capsaicin suppresses phorbol ester-induced activation of NF-κB/Rel and AP-1 transcription factors in mouse epidermis
1387. Capsaicin suppresses substance P-induced joint inflammation in the rat
1388. Capsaicin suppresses the metastasis of human NSCLC in vivo
1389. Capsaicin suppresses the migration of cholangiocarcinoma cells by down-regulating matrix metalloproteinase-9 expression via the AMPK–NF-κB signaling pathway
1390. Capsaicin synergizes with camptothecin to induce increased apoptosis in human small cell lung cancers via the calpain pathway
1391. Capsaicin Synergizes with Camptothecin to show Enhanced Apoptotic Activity in Small Cell Lung Cancer
1392. Capsaicin synthesis requires in situ phenylalanine and valine formation in in vitro maintained placentas from Capsicum chinense
1393. Capsaicin targets lipogenesis in HepG2 cells through AMPK activation, AKT inhibition and PPARs regulation
1394. Capsaicin Targets Lipogenesis in HepG2 Cells Through AMPK Activation, AKT Inhibition and PPARs Regulation
1395. Capsaicin targets tNOX (ENOX2) to inhibit G1 Cyclin/CDK complex, as assessed by the cellular thermal shift assay (CETSA)
1396. Capsaicin thermal effects measured by thermal camera
1397. Capsaicin topical cream (8%) for the treatment of myofascial pain syndrome
1398. Capsaicin treatment and stress-induced analgesia
1399. Capsaicin treatment attenuates cholangiocarcinoma carcinogenesis
1400. Capsaicin treatment attenuates the reflex excitation of sympathetic activity caused by chemical stimulation of intestinal afferent nerves
1401. Capsaicin treatment blocks development of hyperkinetic circulation in portal hypertensive and cirrhotic rats
1402. Capsaicin treatment differentially affects feeding suppression by bombesin-like peptides
1403. Capsaicin treatment for osteoarthritis pain: a meta-analysis
1404. Capsaicin treatment in adult Wistar-Kyoto and spontaneously hypertensive rats: Effects of substance P contents of peripheral and central nervous system tissues
1405. Capsaicin treatment in adult Wistar-Kyoto and spontaneously hypertensive rats: effects on nociceptive behavior and cardiovascular regulation
1406. Capsaicin treatment in adult Wistar-Kyoto and spontaneously hypertensive rats: neurochemical effects in the spinal cord
1407. Capsaicin treatment in studying of peripheral pain processing
1408. Capsaicin treatment induces histamine release and perfusion changes in psoriatic skin.
1409. Capsaicin treatment induces muscarinic hyperreactivity in guinea pig trachea: a warning
1410. Capsaicin treatment induces selective sensory degeneration and increased sympathetic innervation in the rat ureter
1411. Capsaicin treatment inhibits osteopenia and heat hyperalgesia induced by chronic constriction injury to the sciatic nerve in rats
1412. Capsaicin treatment of cutaneous sensory nerves: Functional and anatomical consequences
1413. Capsaicin treatment of idiopathic rhinitis: the new panacea?
1414. Capsaicin treatment reduces nasal hyperreactivity and transient receptor potential cation channel subfamily V, receptor 1 (TRPV1) overexpression in patients with …
1415. Capsaicin treatment to developing rats induces increase of noradrenaline levels in the iris without affecting the adrenergic terminal density
1416. Capsaicin triggers autophagic cell survival which drives epithelial mesenchymal transition and chemoresistance in bladder cancer cells in an Hedgehog …
1417. Capsaicin triggers immunogenic PEL cell death, stimulates DCs and reverts PEL-induced immune suppression
1418. Capsaicin troche for swallowing dysfunction in older people
1419. Capsaicin type pungent agents producing pyrexia
1420. Capsaicin up-regulates pro-apoptotic activity of thiazolidinediones in glioblastoma cell line
1421. Capsaicin up-regulates protease-activated receptor-4 mRNA and protein in primary cultured dorsal root ganglion neurons
1422. Capsaicin upregulates HDAC2 via TRPV1 and impairs neuronal maturation in mice
1423. Capsaicin use in neonatal rats: Husbandry and welfare concerns
1424. Capsaicin used on skin influences ion transport pathways: An in vitro study
1425. Capsaicin vanilloid receptor-1 mediates substance P release in experimental pancreatitis
1426. Capsaicin-, resiniferatoxin-, and olvanil-induced adrenaline secretions in rats via the vanilloid receptor
1427. Capsaicin-activated bronchial-and alveolar-initiated pathways regulating tracheal ciliary beat frequency
1428. Capsaicin-and anandamide-induced gastric acid secretion via vanilloid receptor type 1 (TRPV1) in rat brain
1429. Capsaicin-based analgesic balm attenuates the skeletal muscle metaboreflex in healthy humans
1430. Capsaicin-based analgesic balm decreases pressor responses evoked by muscle afferents.
1431. Capsaicin-based therapies for pain control
1432. Capsaicin-capped silver nanoparticles: its kinetics, characterization and biocompatibility assay
1433. Capsaicin-coated silver nanoparticles inhibit amyloid fibril formation of serum albumin
1434. Capsaicin-containing chili improved postprandial hyperglycemia, hyperinsulinemia, and fasting lipid disorders in women with gestational diabetes mellitus and …
1435. Capsaicin-Cyclodextrin Complex Enhances Mepivacaine Targeting and Improves Local Anesthesia in Inflamed Tissues
1436. Capsaicin-enhanced ribosomal protein P2 expression and recovery of tight junction permeability in human intestinal CACO-2 cells
1437. Capsaicin-enhanced ribosomal protein P2 expression in human intestinal Caco-2 cells
1438. Capsaicin-enriched diet ameliorates autoimmune neuritis in rats
1439. Capsaicin-evoked bradycardia in anesthetized guinea pigs is mediated by endogenous tachykinins
1440. Capsaicin-evoked brain activation and central sensitization in anaesthetised rats: a functional magnetic resonance imaging study
1441. Capsaicin-evoked cough responses in asthmatic patients: evidence for airway neuronal dysfunction
1442. Capsaicin-evoked iCGRP release from human dental pulp: a model system for the study of peripheral neuropeptide secretion in normal healthy tissue
1443. Capsaicin-evoked mechanical allodynia and hyperalgesia cross nerve territories: evidence for a central mechanism
1444. Capsaicin-evoked neuropeptide release is not dependent on membrane potential changes
1445. Capsaicin-evoked prostaglandin E2 release in spinal cord slices: relative effect of cyclooxygenase inhibitors
1446. Capsaicin-evoked release of immunoreactive calcitonin gene-related peptide from rat trigeminal ganglion: evidence for intraganglionic neurotransmission
1447. Capsaicin-evoked release of immunoreactive calcitonin gene-related peptide from the spinal cord is mediated by nitric oxide but not by cyclic GMP
1448. Capsaicin-evoked release of pituitary adenylate cyclase activating peptide (PACAP) and calcitonin gene-related peptide (CGRP) from rat spinal cord in vivo
1449. Capsaicin-evoked substance P release in rat dorsal horn increases after peripheral inflammation: a microdialysis study
1450. Capsaicin-fighting fire with fire
1451. Capsaicin-induced activation and chemical injury of nociceptive primary sensory neurons: the role of gangliosides in the pain system
1452. Capsaicin-induced activation of ERK1/2 and its involvement in GAP-43 expression and CGRP depletion in organotypically cultured DRG neurons
1453. Capsaicin-induced activation of fine afferent fibres from rat skin in vitro
1454. Capsaicin-induced activation of p53-SMAR1 auto-regulatory loop down-regulates VEGF in non-small cell lung cancer to restrain angiogenesis
1455. Capsaicin-induced activation of pulmonary vagal C fibers produces reflex laryngeal closure in the rat
1456. Capsaicin-induced airway obstruction in tracheally perfused guinea pig lungs.
1457. Capsaicin-induced apoptosis and reduced release of reactive oxygen species in MBT-2 murine bladder tumor cells
1458. Capsaicin-induced apoptosis in H-ras MCF10A cells involves activation of MAPkinases
1459. Capsaicin-induced apoptosis in human breast cancer MCF-7 cells through caspase-independent pathway
1460. Capsaicin-induced apoptosis in human hepatoma HepG2 cells
1461. Capsaicin-Induced Apoptosis in MBT-2 Murine Bladder Tumor Cells and Bladder Wall Penetration Effect of the Nano-Encapsulated Capsaicin in Rabbit
1462. Capsaicin-induced apoptosis in SK-Hep-1 hepatocarcinoma cells involves Bcl-2 downregulation and caspase-3 activation
1463. Capsaicin-induced apoptosis in the human glioblastoma U87MG cells via p-38 MAPK and Bcl-2/Bax signaling pathway
1464. Capsaicin-induced apoptosis is regulated by endoplasmic reticulum stress-and calpain-mediated mitochondrial cell death pathways
1465. Capsaicin-induced apoptosis of FaDu human pharyngeal squamous carcinoma cells
1466. Capsaicin-induced apoptosis of MBT-2 Murine Bladder Tumor is mediated through the increased expression of Bax and caspase-3 activation
1467. Capsaicin-induced avoidance behavior in the terrestrial Gastropoda Megalobulimus abbreviatus: evidence for TRPV-1 signaling and opioid modulation in response to …
1468. Capsaicin-induced biphasic oxygen uptake in rat muscle: Antagonism by capsazepine and ruthenium red provides further evidence for peripheral vanilloid receptor …
1469. Capsaicin-induced bladder hyperactivity in normal conscious rats
1470. Capsaicin-induced bladder overactivity and nociceptive behaviour in conscious rats: involvement of spinal nitric oxide
1471. Capsaicin-induced bronchial vasodilation in dogs: central and peripheral neural mechanisms
1472. Capsaicin-induced bronchoconstriction and neuropeptide release in guinea pig perfused lungs
1473. Capsaicin-induced bronchoconstriction in the guinea-pig: contribution of vagal cholinergic reflexes, local axon reflexes and their modulation by BW443C81.
1474. Capsaicin-induced bronchodilation in mild asthmatic subjects: possible role of nonadrenergic inhibitory system
1475. Capsaicin-Induced Ca2+ Influx and Constriction of the Middle Meningeal Artery
1476. Capsaicin-induced Ca2+ signaling is enhanced via upregulated TRPV1 channels in pulmonary artery smooth muscle cells from patients with idiopathic PAH
1477. Capsaicin-induced calcitonin gene-related peptide release from isolated rat stomach measured with a new chemiluminescent enzyme immunoassay
1478. Capsaicin-induced cardioprotection. Is hypothermia or the salvage kinase pathway involved?
1479. Capsaicin-induced cell death in a human gastric adenocarcinoma cell line
1480. Capsaicin-induced cell death in a human gastric adenocarcinoma cell line.
1481. Capsaicin-induced central facilitation of a nociceptive flexion reflex in humans
1482. Capsaicin-induced central facilitation of a sympathetic vasoconstrictor response to painful stimulation in humans
1483. Capsaicin-induced central sensitization evokes segmental increases in trigger point sensitivity in humans
1484. Capsaicin-induced central sensitization in spinal cord injured humans assessed by nociceptive withdrawal reflex receptive fields
1485. Capsaicin-induced CGRP-mediated vasodilatation of the human skin: influence of gender, female hormones and migraine
1486. Capsaicin-Induced Changes in Electrical Pain Perception Threshold Can Be Used to Assess the Magnitude of Secondary Hyperalgesia in Humans
1487. Capsaicin-induced changes in LTP in the lateral amygdala are mediated by TRPV1
1488. Capsaicin-induced changes in the cytosolic calcium level and mitochondrial membrane potential
1489. Capsaicin-induced corneal epithelial changes in rats
1490. Capsaicin-induced corneal lesions in mice and the effects of chemical sympathectomy.
1491. Capsaicin-induced corneal sensory denervation and healing impairment are reversed by NGF treatment
1492. Capsaicin-induced Cough in Humans1• 2
1493. Capsaicin-induced cough reflex is inhibited by deep inspiration in children with mild asthma
1494. Capsaicin-induced cough. Tachyphylaxis and the effect of anaesthesia on the pharynx
1495. Capsaicin-induced currents with distinct desensitization and Ca2+ dependence in rat trigeminal ganglion cells
1496. Capsaicin-induced cutaneous inflammation in mast cell-deficient mice
1497. Capsaicin-induced death of cultured neurons of the rat hippocampus
1498. Capsaicin-induced death of human haematological malignant cell lines is independent of TRPV1 activation
1499. Capsaicin-induced depletion of substance P from primary sensory neurones
1500. Capsaicin-induced depletion of substance P-like immunoreactivity in guinea pig sympathetic ganglia
1501. Capsaicin-induced depolarisation of mitochondria in dorsal root ganglion neurons is enhanced by vanilloid receptors
1502. Capsaicin-induced desensitization is prevented by capsazepine but not by ruthenium red in guinea pig bronchi
1503. Capsaicin-induced desensitization of airway mucosa to cigarette smoke, mechanical and chemical irritants
1504. Capsaicin-induced desensitization of primary afferents in rat and rabbit
1505. Capsaicin-induced dysregulation of acid-base status in the American cockroach
1506. Capsaicin-induced effects on c-fos expression and NADPH-diaphorase activity in the feline spinal cord
1507. Capsaicin-induced flare and vasodilatation in patients with post-herpetic neuralgia
1508. Capsaicin-induced gastric hyperemia and protection are NO-dependent
1509. Capsaicin-induced gastric mucosal hyperemia and protection: the role of calcitonin gene-related peptide.
1510. Capsaicin-induced Gene Upregulation in Mouse Primary DRG Cell Cultures
1511. Capsaicin-induced genotoxic stress does not promote apoptosis in A549 human lung and DU145 prostate cancer cells
1512. Capsaicin-induced glutamate release is implicated in nociceptive processing through activation of ionotropic glutamate receptors and group I metabotropic glutamate …
1513. Capsaicin-induced hyperalgesia and μ-opioid-induced antihyperalgesia in male and female Fischer 344 rats
1514. Capsaicin-induced hyperemia in the stomach: possible contribution of mast cells
1515. Capsaicin-INDUCED HYPOTENSION: ROLE OF CALCITONIN GENE-RELATED PEPTIDEP 679
1516. Capsaicin-Induced Impairment of Functional Network Dynamics in Mouse Hippocampus via a TrpV1 Receptor-Independent Pathway: Putative Involvement of …
1517. Capsaicin-induced impairment of tactile spatial discrimination ability in man: indirect evidence for increased receptive fields in human nervous system
1518. Capsaicin-induced inactivation of sensory neurons promotes a more aggressive gene expression phenotype in breast cancer cells
1519. Capsaicin-induced increase of intestinal cefazolin absorption in rats
1520. Capsaicin-induced inhibition of axoplasmic transport is prevented by nerve growth factor
1521. Capsaicin-induced inhibition of mitogen and interleukin-2-stimulated T cell proliferation: its reversal by in vivo substance P administration
1522. Capsaicin-induced inhibition of motility of the rat isolated vas deferens: do multiple neuropeptides mediate the visceromotor effects of Capsaicin?
1523. Capsaicin-induced inhibition of platelet aggregation is not mediated by transient receptor potential vanilloid type 1
1524. Capsaicin-induced ion fluxes in dorsal root ganglion cells in culture
1525. Capsaicin-induced joint inflammation is not blocked by local anesthesia.
1526. Capsaicin-induced local effector responses, autonomic reflexes and sensory neuropeptide depletion in the pig
1527. Capsaicin-induced Mast Cell Activation
1528. Capsaicin-induced membrane currents in cultured sensory neurons of the rat.
1529. Capsaicin-induced metabolic and cardiovascular autonomic improvement in an animal model of the metabolic syndrome
1530. Capsaicin-induced metabolic and cardiovascular autonomic improvement in an animal model of the metabolic syndrome
1531. Capsaicin-induced mouse ear edema and its management
1532. Capsaicin-induced muscle hyperalgesia in the exercised and non-exercised human masseter muscle.
1533. Capsaicin-induced muscle pain alters the excitability of the human jaw-stretch reflex
1534. Capsaicin-INDUCED NEUROGENIC INFLAMMATION
1535. Capsaicin-induced neurogenic inflammation in pig skin: a behavioural study
1536. Capsaicin-induced neuronal death and proliferation of the primary sensory neurons located in the nodose ganglia of adult rats
1537. Capsaicin-induced neuroparalytic keratitis-like corneal changes in the mouse
1538. Capsaicin-induced neurotoxicity in cultured dorsal root ganglion neurons: involvement of calcium-activated proteases
1539. Capsaicin-induced nitric-oxide-dependent relaxation in isolated dog urethra
1540. Capsaicin-induced nonneural vasoconstriction in canine mesenteric arteries
1541. Capsaicin-induced Pain and Sensation in the Postpartum Period
1542. Capsaicin-induced pain and sensitisation in the postpartum period
1543. Capsaicin-induced Pain and Tourniquet Constriction
1544. Capsaicin-induced pain sensitivity in short tear break-up time dry eye
1545. Capsaicin-induced rapid receptive field reorganization in cuneate neurons
1546. Capsaicin-induced reactivation of latent herpes simplex virus type 1 in sensory neurons in culture
1547. Capsaicin-induced recovery of voiding in patients with idiopathic non-neurological chronic urinary retention
1548. Capsaicin-induced reflex bronchoconstriction in the newborn
1549. Capsaicin-induced reflex fall in rat blood pressure is mediated by afferent substance P-containing neurones via a reflex centre in the brain stem.
1550. Capsaicin-induced relaxation in rabbit coronary artery
1551. Capsaicin-induced release of calcitonin gene-related peptide from dorsal horn slices is enhanced in adjuvant arthritic rats
1552. Capsaicin-induced release of neurokinin A from muscle and mucosa of gastric corpus: correlation with Capsaicin-evoked release of calcitonin gene-related peptide
1553. Capsaicin-induced release of substance P increases cochlear blood flow in the guinea pig
1554. Capsaicin-induced release of tachykinins: effects of enzyme inhibitors
1555. Capsaicin-induced release of VIP-like immunoreactivity: modulation by enzyme inhibitors
1556. Capsaicin-induced responses in cornea: behavioral pain in TRPV1 knockout mice and nitric oxide antagonism
1557. Capsaicin-induced satiety is associated with gastrointestinal distress but not with the release of satiety hormones,2
1558. Capsaicin-induced sensitization of primate spinothalamic tract cells is prevented by a protein kinase C inhibitor
1559. Capsaicin-INDUCED SENSORY DENERVATION AGGRAVATES OSTEOARTHRITIS IN MICE
1560. Capsaicin-Induced Skin Desensitization Differentially Affects A-Delta and C-Fiber-Mediated Heat Sensitivity
1561. Capsaicin-induced stimulation of polymodal nociceptors is antagonized by ruthenium red independently of extracellular calcium
1562. Capsaicin-induced stimulation of the guinea-pig atrium
1563. Capsaicin-induced substance P release and sensory control of vascular permeability in the guinea-pig ureter
1564. Capsaicin-induced thermal enhancement on target tissues in hyperthermia
1565. Capsaicin-induced thermal hyperalgesia and sensitization in the human trigeminal nociceptive pathway: an fMRI study
1566. Capsaicin-induced transcriptional changes in hypothalamus and alterations in gut microbial count in high fat diet fed mice
1567. Capsaicin-induced TRIB3 upregulation promotes apoptosis in cancer cells
1568. Capsaicin-Induced Urge-to-Cough Sensation: Relationship to Cough Reflex Sensitivity.
1569. Capsaicin-induced vasoconstriction in the mouse knee joint: a study using TRPV1 knockout mice
1570. Capsaicin-induced vasodilatation in human nasal vasculature is mediated by modulation of cyclooxygenase-2 activity and abrogated by sulprostone
1571. Capsaicin-induced visceral deafferentation does not attenuate flavor conditioning by intragastric fat infusions in mice
1572. Capsaicin-induced β-adrenergic action on energy metabolism in rats: influence of Capsaicin on oxygen consumption, the respiratory quotient, and substrate utilization
1573. Capsaicin-induced, capsazepine-insensitive relaxation of the guinea-pig ileum
1574. Capsaicin-Inhibitory Factor for Somatic Embriogenesis in Pepper Anther Culture
1575. Capsaicin-inspired thiol–ene terpolymer networks designed for antibiofouling coatings
1576. Capsaicin-like activity of N-ethylmaleimide in rat stomach.
1577. Capsaicin-like activity of some natural pungent substances on peripheral endings of visceral primary afferents
1578. Capsaicin-like agonists
1579. Capsaicin-like analogue induced selective apoptosis in A2058 melanoma cells: Design, synthesis and molecular modeling
1580. Capsaicin-like anti-obese activities of evodiamine from fruits of Evodia rutaecarpa, a vanilloid receptor agonist
1581. Capsaicin-like effect of (6)-shogaol on substance P-containing primary afferents of rats: a possible mechanism of its analgesic action
1582. Capsaicin-like effect of resiniferatoxin in the rat stomach
1583. Capsaicin-like effects of N-arachidonoyl-dopamine in the isolated guinea pig bronchi and urinary bladder
1584. Capsaicin-lnduced apoptosis of h-ras-transformed human breast epithelial cells is rac-dependent via ros generation
1585. Capsaicin-Loaded Chitosan Nanocapsules for wtCFTR-mRNA Delivery to a Cystic Fibrosis Cell Line
1586. Capsaicin-loaded folic acid-conjugated lipid nanoparticles for enhanced therapeutic efficacy in ovarian cancers
1587. Capsaicin-loaded nanolipoidal carriers for topical application: design, characterization, and in vitro/in vivo evaluation
1588. Capsaicin-loaded solid lipid nanoparticles: design, biodistribution, in silico modeling and in vitro cytotoxicity evaluation
1589. Capsaicin-loaded vesicular systems designed for enhancing localized delivery for psoriasis therapy
1590. Capsaicin-mediated apoptosis of human bladder cancer cells activates dendritic cells via CD91
1591. Capsaicin-mediated denervation of sensory neurons promotes mammary tumor metastasis to lung and heart
1592. Capsaicin-Mediated Neurogenic Vasodilatation in Neurokinin-1, NK1, Receptor Knockout Mice
1593. Capsaicin-mediated tNOX (ENOX2) up-regulation enhances cell proliferation and migration in vitro and in vivo
1594. Capsaicin-Potential Solution for Chronic Pain Treatment.
1595. Capsaicin-Pretreatment Attenuates Myocardial Ischemia-Reperfusion Injury in the Rat
1596. Capsaicin-resistant arterial baroreceptors
1597. Capsaicin-resistant vagal afferent fibers in the rat gastrointestinal tract: anatomical identification and functional integrity
1598. Capsaicin-resistant, nonspecific acetylcholinesterase (NsAchE) reactive nerve fibers in the rat cornea: A quantitative and developmental study
1599. Capsaicin-responsive corneal afferents do not contain TRPV1 at their central terminals in trigeminal nucleus caudalis in rats
1600. Capsaicin-responsive NADH oxidase activities from urine of cancer patients
1601. Capsaicin-sensitive adrenal sensory fibers participate in compensatory adrenal growth in rats
1602. Capsaicin-sensitive afferent fibers and endogenous NO mediate the gastric acid secretion and gastric mucosal blood flow in intragastric distention in rats
1603. Capsaicin-sensitive afferent fibers contribute to gastric mucosal blood flow response to electrical vagal stimulation
1604. Capsaicin-sensitive afferent nerves activate submucosal secretomotor neurons in guinea pig ileum
1605. Capsaicin-sensitive afferent nerves and the human gastrointestinal tract
1606. Capsaicin-sensitive afferent neurones and gastrointestinal propulsion in the rat
1607. Capsaicin-sensitive afferent neurons and endogenous nitric oxide (NO) mediate the gastric acid secretion and hyperemic responses to intragastric peptone
1608. Capsaicin-sensitive afferent neurons in adaptive responses of the rat stomach induced by a mild irritant
1609. Capsaicin-sensitive afferent sensory nerves in modulating gastric mucosal defense against noxious agents
1610. Capsaicin-sensitive afferent vagal fibers are involved in concurrent taste aversion learning
1611. Capsaicin-sensitive afferent vagal neurons innervating the rat liver
1612. Capsaicin-SENSITIVE AFFERENTATION AND HUMAN GASTROINTESTINAL TRACT
1613. Capsaicin-sensitive afferentation and human gastrointestinal tract
1614. Capsaicin-sensitive afferentation in Helicobacter pylori positive gastritis before and after eradication
1615. Capsaicin-Sensitive Afferentation Represents a New Mucosal Defensive Neural Pathway System in the Gastric Mucosa in Patients with Chronic Gastritis
1616. Capsaicin-sensitive afferentation represents an indifferent defensive pathway from eradication in patients with H. pylori gastritis
1617. Capsaicin-sensitive afferents and blood pressure regulation during pentobarbital anaesthesia in the rat
1618. Capsaicin-sensitive afferents and pain arising from the urinary bladder.
1619. Capsaicin-sensitive afferents and their role in gastroprotection: an update
1620. Capsaicin-sensitive afferents are involved in signalling transneuronal effects between cutaneous sensory nerves
1621. Capsaicin-sensitive afferents in the rat urinary bladder activate a spinal sympathetic cardiovascular reflex
1622. Capsaicin-sensitive afferents in the vagus nerve
1623. Capsaicin-sensitive afferents mediate chronic cold, but not mechanical, allodynia-like behavior in spinally injured rats
1624. Capsaicin-sensitive and hexamethonium-insensitive circular muscle responses to mesenteric nerve stimulation in the isolated guinea pig ileum.
1625. Capsaicin-sensitive area in the ventral surface of the rat medulla
1626. Capsaicin-sensitive Aδ fibers in cat tooth pulp
1627. Capsaicin-sensitive bronchopulmonary receptors with dual sensory-efferent function: mode of action of Capsaicin antagonists.
1628. Capsaicin-sensitive C-and A-fibre nociceptors control long-term potentiation-like pain amplification in humans
1629. Capsaicin-sensitive C-fiber-mediated protective responses in ozone inhalation in rats
1630. Capsaicin-sensitive chemoceptive B-afferents: A neural system with dual sensory-efferent function
1631. Capsaicin-sensitive cough receptors in lower airway are responsible for cough hypersensitivity in patients with upper airway cough syndrome
1632. Capsaicin-sensitive cutaneous primary afferents convey electrically induced itch in humans
1633. Capsaicin-sensitive enteric neurons: Anatomy, function and role in the short-term control of food intake.
1634. Capsaicin-sensitive fibers are required for the anorexic action of systemic but not central bombesin
1635. Capsaicin-sensitive fibers mediate periorbital allodynia and activation of inflammatory cells after traumatic brain injury in rats: Involvement of TRPV1 channels in post …
1636. Capsaicin-sensitive innervation modulates the development of apical periodontitis
1637. Capsaicin-sensitive innervation of the guinea-pig taenia caeci.
1638. Capsaicin-sensitive innervation of the intestine
1639. Capsaicin-sensitive intestinal mucosal afferent mechanism and body fat distribution
1640. Capsaicin-sensitive local sensory innervation is involved in pacing-induced preconditioning in rat hearts: role of nitric oxide and CGRP?
1641. Capsaicin-sensitive mechanisms are involved in cortical spreading depression-associated cerebral blood flow changes in rats
1642. Capsaicin-sensitive mechanisms in the modulation of rat colonic vascular permeability under physiological and pathological conditions
1643. Capsaicin-sensitive muscle afferents modulate the monosynaptic reflex in response to muscle ischemia and fatigue in the rat.
1644. Capsaicin-sensitive nerve fibres induce epithelial cell proliferation, inflammatory cell immigration and transforming growth factor-alpha expression in the rat colonic …
1645. Capsaicin-sensitive nerves and endurance exercise in the rat
1646. Capsaicin-sensitive nerves and neurokinins modulate non-neuronal nNOS expression in lung
1647. Capsaicin-sensitive nerves are involved in bile-oleate-induced intestinal hyperemia
1648. Capsaicin-sensitive nerves are required for glucostasis but not for catecholamine output during hypoglycemia in rats
1649. Capsaicin-sensitive nerves exert an inhibitory effect on the development of fibrin-induced pulmonary edema in rats
1650. Capsaicin-sensitive nerves in the control of gastrointestinal functions
1651. Capsaicin-sensitive nerves in the control of visceral circulation
1652. Capsaicin-sensitive nerves influence the release of atrial natriuretic factor by atrial stretch in the rat
1653. Capsaicin-sensitive nerves mediate esophageal mucosal protection.
1654. Capsaicin-sensitive nerves modulate reactive hyperemia in rat gut
1655. Capsaicin-sensitive nerves modulate resting blood flow and vascular tone in rat gut
1656. Capsaicin-sensitive nerves regulate the metabolic response to abdominal sepsis
1657. Capsaicin-sensitive neural afferentation and the gastrointestinal tract: from bench to bedside
1658. Capsaicin-sensitive neural pathway mediates atrial natriuretic factor (ANF) release in response to physiological stimuli
1659. Capsaicin-sensitive neurons mediating protective effect of rehmanniac extract on gastric mucosa
1660. Capsaicin-sensitive nociceptive innervation of the dura mater: implications for the pathomechanism of headache
1661. Capsaicin-sensitive non-cholinergic excitatory innervation of the guinea-pig tracheobronchial smooth muscle
1662. Capsaicin-sensitive noradrenergic and noncholinergic depressor response to spinal cord stimulation in the pithed rat
1663. Capsaicin-Sensitive Peptidergic Sensory Nerves Are Anti-Inflammatory Gatekeepers in the Hyperacute Phase of a Mouse Rheumatoid Arthritis Model
1664. Capsaicin-sensitive primary afferents are involved in the hypotensive effect of neurotensin in ganglion-blocked guinea pigs
1665. Capsaicin-sensitive primary afferents mediate responses to cold in rats with a peripheral mononeuropathy
1666. Capsaicin-sensitive primary sensory neurons are potent modulators of murine delayed-type hypersensitivity reactions.
1667. Capsaicin-sensitive primary sensory neurons in the mouse express N-Acyl phosphatidylethanolamine phospholipase D
1668. Capsaicin-sensitive sensory nerve fibers contribute to the generation and maintenance of skeletal fracture pain
1669. Capsaicin-sensitive sensory nerve terminals with local and systemic efferent functions: facts and scopes of an unorthodox neuroculatory mechanism
1670. Capsaicin-Sensitive Sensory Nerves and the TRPV1 Ion Channel in Cardiac Physiology and Pathologies
1671. Capsaicin-sensitive sensory nerves are necessary for the protective effect of ghrelin in cerulein-induced acute pancreatitis in rats
1672. Capsaicin-sensitive sensory nerves exert complex regulatory functions in the serum-transfer mouse model of autoimmune arthritis
1673. Capsaicin-Sensitive Sensory Nerves in Myocardial Ischemia–Reperfusion Injury and Ischemic Stress Adaptation: Role of Nitric Oxide and Calcitonin Gene-Related …
1674. Capsaicin-sensitive sensory nerves in recovery of gastric mucosal integrity after damage by sodium taurocholate in rats
1675. Capsaicin-sensitive sensory nerves indirectly modulate motor function of the urinary bladder
1676. Capsaicin-sensitive sensory nerves mediate the cellular and microvascular effects of H 2 S via TRPA1 receptor activation and neuropeptide release
1677. Capsaicin-sensitive sensory nerves, TRPV1 receptors and tachykinins play important roles in mast cell tryptase-induced arthritis and hyperalgesia
1678. Capsaicin-sensitive sensory neurons are involved in bicarbonate secretion induced by lansoprazole, a proton pump inhibitor, in rats
1679. Capsaicin-sensitive sensory neurons in healing gastric lesions induced by HCl in rats
1680. Capsaicin-sensitive sensory neurons regulate myocardial nitric oxide and cGMP signaling
1681. Capsaicin-sensitive structures as potential target sites for neurotensin and bradykinin in guinea pig atria
1682. Capsaicin-sensitive tachykinin-like immunoreactivity in the thymus of rats and guinea-pigs
1683. Capsaicin-sensitive vagal afferent fibers and stimulation of gastric acid secretion in anesthetized rats
1684. Capsaicin-sensitive vagal afferent fibers do not contribute to histamine H2 receptor agonist-induced gastric acid secretion in anesthetized rats
1685. Capsaicin-sensitive vagal afferent neurons contribute to the detection of pathogenic bacterial colonization in the gut
1686. Capsaicin-sensitive vagal afferents and CCK in inhibition of gastric motor function induced by intestinal nutrients
1687. Capsaicin-sensitive vagal afferents contribute to gastric acid and vascular responses to intracisternal TRH analog
1688. Capsaicin-sensitive vagal afferents modulate posttranscriptional regulation of the rat Na+/glucose cotransporter SGLT1
1689. Capsaicin-sensitive vagal fibres and 5-HT3-, gastrin releasing peptide-and cholecystokinin A-receptors are involved in distension-induced inhibition of gastric …
1690. Capsaicin-sensitive vagal stimulation-induced gastric acid secretion in the rat: evidence for cholinergic vagal afferents.
1691. Capsaicin-sensitive vasodilatatory mechanisms in the rat substantia nigra and striatum
1692. Capsaicin-sensitivity and the sensory vagus: Do these exceptions prove or disprove the B-neuron rule for autonomic afferents?
1693. Capsaicin-stimulated release of substance P from cultured dorsal root ganglion neurons: involvement of two distinct mechanisms
1694. Capsaicin-Treated Rat Hind-Limb Vasculature, In Vivo, by Increased Flow
1695. Capsaicin-treated rats permanently overingest low-but not high-concentration sucrose solutions
1696. Capsaicin-treated seed as a squirrel deterrent at birdfeeders
1697. Capsaicin‐ and Mustard Oil‐Induced Extracellular Signal‐Regulated Protein Kinase Phosphorylation in Sensory Neurons in vivo: Effects of Neurokinins 1 and 2 …
1698. Capsaicin‐, Resiniferatoxin‐, and Lactic Acid‐Evoked Vascular Effects in the Pig Nasal Mucosa in vivo with Reference to Characterization of the Vanilloid Receptor
1699. Capsaicin‐desensitization to the human nasal mucosa selectively reduces pain evoked by citric acid.
1700. Capsaicin‐evoked CGRP release from rat buccal mucosa: development of a model system for studying trigeminal mechanisms of neurogenic inflammation
1701. Capsaicin‐induced apoptosis of glioma cells is mediated by TRPV1 vanilloid receptor and requires p38 MAPK activation
1702. Capsaicin‐Induced c‐fos in Peripheral Nervous System Glial Cells
1703. Capsaicin‐induced cardioprotection is driven by its hypothermic effect (1154.1)
1704. Capsaicin‐induced excitation of locus coeruleus neurons
1705. Capsaicin‐induced ion fluxes increase cyclic GMP but not cyclic AMP levels in rat sensory neurones in culture
1706. Capsaicin‐induced local elevations in collagenase‐2 (matrix metalloproteinase‐8) levels in human gingival crevice fluid
1707. Capsaicin‐induced mucus secretion in rat airways assessed in vivo and non‐invasively by magnetic resonance imaging
1708. Capsaicin‐induced neurogenic inflammation in the skin in patients with symptoms induced by odorous chemicals
1709. Capsaicin‐induced neuronal degeneration in the brain and retina of preweanling rats
1710. Capsaicin‐induced neuronal degeneration: Silver impregnation of cell bodies, axons, and terminals in the central nervous system of the adult rat
1711. Capsaicin‐induced rapid neutrophil leukocyte activation in the rat urinary bladder microcirculatory bed
1712. Capsaicin‐induced relaxation in the rat isolated external urethral sphincter: characterization of the vanilloid receptor and mediation by CGRP
1713. Capsaicin‐Induced Stimulation of Sensory Neurons in Adipose Tissue Promotes Increases in Blood Pressure in Mice Exposed to Early Life Stress
1714. Capsaicin‐induced vasodilatation of human coronary arteries in vitro is mediated by calcitonin gene‐related peptide rather than substance P or neurokinin A
1715. Capsaicin‐insensitive sensory‐efferent meningeal vasodilatation evoked by electrical stimulation of trigeminal nerve fibres in the rat
1716. Capsaicin‐mediated selective afferent renal nerve denervation: effects on intrarenal responses to bradykinin and adenosine in conscious Sprague‐Dawley rats (687.2 …
1717. Capsaicin‐sensitive afferents activate a sympathetic intestinointestinal inhibitory reflex in dogs.
1718. Capsaicin‐sensitive and‐insensitive vagal bronchopulmonary C‐fibres in the mouse
1719. Capsaicin‐sensitive extrinsic afferents are involved in acid‐induced activation of distinct myenteric neurons in the rat stomach
1720. Capsaicin‐sensitive mechanisms and experimentally induced duodenal ulcers in rats
1721. Capsaicin‐sensitive nerve fibers: A potential extra‐ACTH mechanism participating in adrenal regeneration in rats
1722. Capsaicin‐sensitive nerves and the cutaneous allergy reaction in man: Possible involvement of sensory neuropeptides in the flare reaction
1723. Capsaicin‐sensitive nerves mediate inhibitory junction potentials and dilatation in guinea‐pig mesenteric artery.
1724. Capsaicin‐sensitive neurogenic sensory vasodilatation in the dura mater of the rat
1725. Capsaicin‐sensitive peptidergic neurons are involved in the zosteriform spread of herpes simplex virus infection
1726. Capsaicin‐Sensitive Primary Afferent (CSPA) Fibers are Involved in the Regulation of Glucose Transport and the Expression of its Transporters in the Small Intestine …
1727. Capsaicin‐sensitive sensory fibers in the islets of Langerhans contribute to defective insulin secretion in Zucker diabetic rat, an animal model for some aspects of …
1728. Capsaicin‐sensitive sensory neurons are involved in the plasma catecholamine response of rats to selective stressors.
1729. Capsaicin‐sensitive sensory neurons contribute to the maintenance of trabecular bone integrity
1730. Capsaicin‐sensitive sensory neurons regulate myocardial function and gene expression pattern of rat hearts: a DNA microarray study
1731. Capsaicin‐sensitive stretch responses in ferret trachealis muscle.
1732. Capsaicin‐Sensitive Vagal Afferent Fibers and Gastric Motility: Evidence for an “Axon Reflex” Mechanism
1733. Capsaicin–Possible Inhibitory Factor of Androgenesis of Pepper
1734. Capsaicin—A Hot Spice in the Chemoprevention of Cancer
1735. Capsaicin—a literature survey
1736. Capsaicin—the major bioactive ingredient of chili peppers: bio-efficacy and delivery systems
1737. Capsaicin, a component of red peppers, induces expression of androgen receptor via PI3K and MAPK pathways in prostate LNCaP cells
1738. Capsaicin, a component of red peppers, inhibits the growth of androgen-independent, p53 mutant prostate cancer cells
1739. Capsaicin, a component of red peppers, stimulates protein kinase CKII activity
1740. Capsaicin, a component of red peppers, stimulates protein kinase CKⅡ activity
1741. Capsaicin, a double-edged sword: toxicity, metabolism, and chemopreventive potential
1742. Capsaicin, a hot topic in skin pharmacology and physiology
1743. Capsaicin, a ligand for vanilloid receptor-1, transduces suppressive signal for osteoclast differentiation in bone
1744. Capsaicin, a novel inhibitor of the NorA efflux pump, reduces the intracellular invasion of Staphylococcus aureus
1745. Capsaicin, a novel radiosensitizer, acts via a TRPV6 mediated mechanism
1746. Capsaicin, a novel radiosensitizer, acts via a TRPV6 mediated phenomenon.
1747. Capsaicin, a potential inhibitor of cholera toxin production in Vibrio cholerae
1748. Capsaicin, a Powerful• OH-Inactivating Ligand
1749. Capsaicin, a pungent principle of hot red pepper, evokes catecholamine secretion from the adrenal medulla of anesthetized rats
1750. Capsaicin, a spicy component of hot pepper, induces apoptosis by activation of the peroxisome proliferator-activated receptor γ in HT-29 human colon cancer cells
1751. Capsaicin, a spicy component of hot peppers, modulates adipokine gene expression and protein release from obese-mouse adipose tissues and isolated …
1752. Capsaicin, a structural analog of tyrosine, inhibits the aminoacylation of tRNATyr
1753. Capsaicin, a tasty free radical scavenger: mechanism of action and kinetics
1754. Capsaicin, a TRPV1 ligand, suppresses bone resorption by inhibiting the prostaglandin E production of osteoblasts, and attenuates the inflammatory bone loss …
1755. Capsaicin, acid and heat-evoked currents in rat trigeminal ganglion neurons: relationship to functional VR1 receptors
1756. Capsaicin, an active ingredient from chilli peppers, attenuates glycative stress and restores sRAGE levels in diabetic rats
1757. Capsaicin, an active ingredient in pepper sprays, increases the lethality of cocaine
1758. Capsaicin, an inhibitor of Ochratoxin A production by Aspergillus section Nigri strains in grapes (Vitis vinifera L.)
1759. Capsaicin, arterial hypertensive crisis and acute myocardial infarction associated with high levels of thyroid stimulating hormone
1760. Capsaicin, component of red peppers, inhibits growth of androgen-independent, p53 mutant prostate cancer cells
1761. Capsaicin, DihydroCapsaicin Analysis of Various Pepper Genetic Resources
1762. Capsaicin, from hot to not; can new pain-relieving drugs be derived from this substance known to cause pain?
1763. Capsaicin, nociception and pain
1764. Capsaicin, nonivamide and trans-pellitorine decrease free fatty acid uptake without TRPV1 activation and increase acetyl-coenzyme A synthetase activity in …
1765. Capsaicin, protons and heat: new excitement about nociceptors
1766. Capsaicin, the primary constituent of pepper sprays and its pharmacological effects on mammalian ocular tissues
1767. Capsaicin, The Pungent Principle of Capsicum, and the Detection of Capsicum.
1768. Capsaicin, the pungent principle of peppers, ameliorates alcohol-induced acute liver injury in mice via modulation of matrix metalloproteinases
1769. Capsaicin, transient receptor potential (TRP) protein subfamilies and the particular relationship between Capsaicin receptors and small primary sensory neurons
1770. Capsaicin: A “hot” KDM1A/LSD1 inhibitor from peppers
1771. Capsaicin: a chemical probe for sensory neuron mechanisms
1772. Capsaicin: a novel chemopreventive molecule and its underlying molecular mechanisms of action
1773. Capsaicin: a novel dietary therapeutic agent in human small cell lung cancers
1774. Capsaicin: A novel radio‐sensitizing agent for prostate cancer
1775. Capsaicin: a novel therapy for human small cell lung cancer
1776. Capsaicin: a potent inhibitor of carbonic anhydrase isoenzymes
1777. Capsaicin: a potential therapeutic agent for human small cell lung cancer
1778. Capsaicin: a probe for studying specific neuronal populations in brain and retina
1779. Capsaicin: A promising therapy-A critical reappraisal
1780. Capsaicin: a review of its pharmacology and clinical applications
1781. Capsaicin: a spice derived phytochemical that modulates calcium homeostasis, energy inter-conversion and cellular metabolism.
1782. Capsaicin: a therapeutic option for painful diabetic neuropathy
1783. Capsaicin: actions on C fibre afferents that may be involved in itch
1784. Capsaicin: actions on nociceptive C-fibres and therapeutic potential
1785. Capsaicin: an irritant anti-inflammatory compound
1786. Capsaicin: An Uncommon Exposure and Unusual Treatment
1787. Capsaicin: aromatic basis and mechanism of action: an example of positive inhibition
1788. Capsaicin: cellular targets, mechanisms of action, and selectivity for thin sensory neurons
1789. Capsaicin: Current Understanding in Therapeutic Effects, Drug Interaction, and Bioavailability
1790. Capsaicin: Current understanding of its mechanisms and therapy of pain and other pre-clinical and clinical uses
1791. Capsaicin: effects on the pathogenesis of hepatocellular carcinoma
1792. Capsaicin: friend or foe in skin cancer and other related malignancies?
1793. Capsaicin: From plants to a cancer-suppressing agent
1794. Capsaicin: History and Use of a Natural Deterrent
1795. Capsaicin: identification, nomenclature, and pharmacotherapy
1796. Capsaicin: Its biological activities and in silico target fishing
1797. Capsaicin: Physicochemical properties, cutaneous reactions and potential applications in painful and inflammatory conditions
1798. Capsaicin: Plants of the Genus Capsicum and Positive Effect of Oriental Spice on Skin Health
1799. Capsaicin: potential applications in cancer therapy
1800. Capsaicin: preclinical and clinical studies.
1801. Capsaicin: selective toxicity for thin primary sensory neurons
1802. Capsaicin: Tailored chemical defence against unwanted “frugivores”
1803. Capsaicin: TRPV1-independent mechanisms and novel therapeutic possibilities
1804. Capsaicin/methyl salicylate
1805. Capsaicin/treprostinil
1806. Capsazepine abolishes pulmonary chemoreflexes induced by Capsaicin in anesthetized rats
1807. Capsazepine as a selective antagonist of Capsaicin-induced activation of C-fibres in guinea-pig bronchi
1808. Capsazepine inhibits cough induced by Capsaicin and citric acid but not by hypertonic saline in guinea pigs
1809. Capsazepine reversal of the antinociceptive action of Capsaicin in vivo
1810. Capsazepine reversible inhibition of opioid receptors by Capsaicin
1811. Capsazepine, a novel Capsaicin antagonist, selectively antagonises the effects of Capsaicin in the mouse spinal cord in vitro
1812. Capsazepine, rimonabant, WIN55, 212-2 and lidocaine attenuated acute lung inflammation induced by co-exposure of Capsaicin and cigarette smoke extract in rats
1813. Capsazepine: a competitive antagonist of the sensory neurone excitant Capsaicin
1814. Capsazocaine: a Capsaicin-sensitive functional antagonist displays an argument on sensory Capsaicin receptor.
1815. Capsiate improves glucose metabolism by improving insulin sensitivity better than Capsaicin in diabetic rats
1816. Capsiate, a non-pungent Capsaicin analog, reduces body fat without weight rebound like swimming exercise in mice
1817. Capsiate, a nonpungent Capsaicin analog, increases endurance swimming capacity of mice by stimulation of vanilloid receptors
1818. Capsiate, a nonpungent Capsaicin-like compound, inhibits angiogenesis and vascular permeability via a direct inhibition of Src kinase activity
1819. Capsicum and Capsaicin-a review: case report of the use of hot peppers in child abuse
1820. Capsicum chinense Jacq.(Bhut Jolokia)-rich source of Capsaicin with wide application and economic potential
1821. Capsicum ethanol extracts and Capsaicin enhance interleukin-2 and interferon-gamma production in cultured murine Peyer’s patch cells ex vivo
1822. Capsicum spp. (Peppers): In Vitro Production of Capsaicin
1823. Capsinoids, non-pungent Capsaicin analogs, reduce body fat accumulation without weight rebound unlike dietary restriction in mice
1824. Captopril and Capsaicin modify opioid withdrawal in the morphine-dependent rat
1825. Carba prostacyclin enhances the Capsaicin-induced cobalt-loading of rat sensory neurons grown in culture
1826. Carbon nanotube-based electrochemical sensors for quantifying the ‘heat’of chilli peppers: the adsorptive stripping voltammetric determination of Capsaicin
1827. Carboxyl-terminal domain of transient receptor potential vanilloid 1 contains distinct segments differentially involved in Capsaicin-and heat-induced …
1828. Carcinogenic and Anticarcinogenic Activities of Capsaicin and Capsazepine Focused on TRPV1-independent EGFR Signaling
1829. Carcinogenic vs. Anticarcinogenic Properties of Capsaicin in Hot Red Peppers-An Overview
1830. Carcinogenicity of lifelong administration of Capsaicin of hot pepper in mice.
1831. Cardiac Capsaicin‐sensitive sensory nerves regulate myocardial relaxation via S‐nitrosylation of SERCA: role of peroxynitrite
1832. Cardiac nociceptive reflexes: role of kinins, prostanoids and Capsaicin-sensitive afferents.
1833. Cardio‐respiratory reflexes evoked by phenylbiguanide in rats involve vagal afferents which are not sensitive to Capsaicin
1834. Cardiopulmonary responses to Capsaicin instillation to the laryngeal lumen and their reflex mechanisms in rats
1835. Cardiovascular effects of Capsaicin in dogs and rabbits
1836. Cardiovascular effects of Capsaicin-sensitive neurons.
1837. Cardiovascular effects of substance P and Capsaicin microinjected into the nucleus tractus solitarii of the rat
1838. Cardiovascular interactions of nonivamide, glyceryl nonivamide, Capsaicin analogues, and substance P antagonist in rats
1839. Cardiovascular reflex mechanisms by topical instillation of Capsaicin and distilled water into the larynx in anesthetized dogs
1840. Cardiovascular reflexes arising from the gallbladder of the cat. Effects of Capsaicin, bradykinin, and distension.
1841. Cardiovascular reflexes mediated by Capsaicin sensitive cardiac afferent neurones in the dog
1842. Cardiovascular reflexes resulting from Capsaicin-stimulated gastric receptors in anesthetized dogs.
1843. Carotid sinus nerve is involved in cardiorespiratory responses to intracarotid injection of Capsaicin in the rat
1844. Carrier type, fat content, Capsaicin concentration and sample temperature: Effects on perceived pungency.
1845. Case Report of Presumed (In) voluntary Capsaicin Intoxication Mimicking an Acute Abdomen
1846. Caution with topical Capsaicin
1847. Cayenne, Capsaicin and Substance-P
1848. CB1 receptor antagonist SR141716A increases Capsaicin‐evoked release of Substance P from the adult mouse spinal cord
1849. CCAAT/enhancer‐binding protein β activation by Capsaicin contributes to the regulation of CYP1A1 expression, mediated by the aryl hydrocarbon receptor
1850. CCK enhances response to gastric distension by acting on Capsaicin-insensitive vagal afferents
1851. Cell death of primary afferent nerve cells in neonatal mice treated with Capsaicin
1852. Cellular composition of the spinal ganglion following neonatal administration of Capsaicin in rats
1853. Cellular pathways of mast cell-and Capsaicin-sensitive nerve-evoked ileal submucosal arteriolar dilations
1854. Cellular-neural-cellular pathways mediating the response of tracheal ciliary beat frequency (CBFt) to inhaled Capsaicin
1855. Central changes in processing of mechanoreceptive input in Capsaicin‐induced secondary hyperalgesia in humans.
1856. Central injections of Capsaicin cause antidiuresis mediated through neurokinin-1 receptors in rat hypothalamus and vasopressin release
1857. Central nervous system site of action of Capsaicin-induced cardiovascular changes in the cat.
1858. Central pain mechanisms following combined acid and Capsaicin perfusion of the human oesophagus
1859. Central projections and entries of Capsaicin-sensitive muscle afferents
1860. Central Projections of Sensory Information Produced by Topical Application of Capsaicin to the Tongue in the Cat
1861. Central Projections of Sensory Information Produced by Topical Application of Capsaicin to the Tongue in the Cat
1862. Central representation of cold-evoked pain relief in Capsaicin induced pain: an event-related fMRI study
1863. Central sensitization following intradermal injection of Capsaicin
1864. Central sensitization: Effects of a specific protein phosphatase on long lasting central sensitization following injection of Capsaicin
1865. Central sensitization: induction of rectal hypersensitivity and activation of diffuse noxious inhibitory control (DNIC) following oesophageal acid and Capsaicin infusion
1866. Central terminals of Capsaicin-sensitive primary afferent make synaptic contacts with neuronal soma in the mouse substantia gelatinosa
1867. Central vagal activation by TRH induces gastric hyperemia: role of CGRP in Capsaicin-sensitive afferents in rats
1868. Cerebral blood flow in rats after treatment with the primary sensory neurotoxin Capsaicin
1869. Cerebral networks linked to itch-related sensations induced by histamine and Capsaicin
1870. Cerebrovascular responses to Capsaicin in vitro and in situ
1871. CGRP and Substance P are not Involved in the Relaxation of Human and Porcine Isolated Coronary Arteries by Capsaicin
1872. CGRP antagonists and Capsaicin on celiac ganglia partly prevent postoperative gastric ileus
1873. CGRP release from perivascular Capsaicin‐sensitive sensory nerves regulates vascular function through pannexin‐1 channel opening (1075.4)
1874. Cgrp Uptake into Perivascular Capsaicin-Sensitive Nerve Terminals
1875. Changes in ascorbic acid and Capsaicin in developing fruits of chilli (C. annum L.)
1876. Changes in Capsaicin, flavonoid, free phenolics and enzyme activity during development of pepper fruit
1877. Changes in carotid body amine levels and effects of dopamine on respiration in rats treated neonatally with Capsaicin.
1878. Changes in corneal innervation during postnatal development in normal rats and in rats treated at birth with Capsaicin.
1879. Changes in features of degenerating primary sensory neurons with time after Capsaicin treatment
1880. Changes in fibre populations of the rat hairy skin following selective chemodenervation by Capsaicin
1881. Changes in heart rate, blood pressure and renal sympathetic nerve activity induced by microinjection of Capsaicin into area postrema in rats.
1882. CHANGES IN INFLAMMATORY RESPONSE DUE TO FORMALIN INJECTION AFTER Capsaicin TREATMENT
1883. Changes in jejunal arteries in spontaneously hypertensive and normotensive rats following neonatal treatment with Capsaicin
1884. Changes in levels of nerve growth factor in nasal secretions after Capsaicin inhalation in patients with airway symptoms from scents and chemicals
1885. Changes in nasal airway resistance and secretory response in the guinea pig after nasal challenge with Capsaicin and histamine
1886. Changes in nasal volume flow following local administration of neuropeptide substance P and Capsaicin
1887. Changes in osmolality sensitize the response to Capsaicin in trigeminal sensory neurons
1888. Changes in situation-specific pain catastrophizing precede changes in pain report during Capsaicin pain: a cross-lagged panel analysis among healthy, pain-free …
1889. Changes in synaptic effectiveness of myelinated joint afferents during Capsaicin-induced inflammation of the footpad in the anesthetized cat
1890. Changes in the activity of the taste receptor apparatus and the preference for a sodium chloride solution in newborn rats receiving Capsaicin
1891. Changes in the Rheological Properties Pungency and Color of Capsicums as Affected by Hot Sauce Processing Variables (Pickles, Chilli, Hot Peppers, Capsaicin).
1892. Changes in the Skeletal Muscle Proteins Induced by Capsaicin Administration in Rats Fed with High-fat Diet
1893. Changes in the skin microvessel permeability following destruction of the mamillary-tegmental tract in normal and Capsaicin-treated rats
1894. Changes in TRPV1-immunoreactive neurons in spinal nerve sensory ganglion neurons in rats on exposure to Capsaicin
1895. Changes in TRPV1-mediated physiological function in rats systemically treated with Capsaicin on the neonate
1896. Changes in volatile components and Capsaicin of oleoresin red pepper during cooking
1897. Changes of Immunoreactivities of Calcium Channel alpha (1B) Subunit in Myenteric Plexus of Capsaicin Treated Adult Rats
1898. Changes of myosin and its ATPase in “neuronally” and “mechanically” contralateral muscles after cross-reinnervation in normal and Capsaicin-treated rats
1899. Changes the TRPV1-immunoreactive neurons of the rat spinal nerve sensory ganglia induced by Capsaicin
1900. CHAPTER THREE COMMENTARY ON THE STUDY ENTITLED “THE POSITIVE INFLUENCE OF Capsaicin (HARISA, IN LIBYAN CUISINE) ON GASTRIC ULCER …
1901. Characterisation of Capsaicin-induced mechanical hyperalgesia as a marker for altered nociceptive processing in patients with rheumatoid arthritis
1902. Characterisation of SB-705498, a potent and selective TRPV1 antagonist which inhibits the Capsaicin-, acid-and heat-mediated activation of the vanilloid …
1903. Characterisation of the calcium responses to histamine in Capsaicin-sensitive and Capsaicin-insensitive sensory neurones
1904. Characteristics of Capsaicin-sensitive afferent neurons of spinal nerve ganglia
1905. Characterization And In Vitro Determination Of Penetration Ability Of Gel Containing Capsaicin In Transetosom Using Franz Diffusion Cells
1906. Characterization by [3H] resiniferatoxin binding of a human vanilloid (Capsaicin) receptor in post-mortem spinal cord
1907. Characterization of a novel Capsaicin/heat ongoing pain model
1908. Characterization of a peripheral vanilloid (Capsaicin) receptor in the urinary bladder of the rat
1909. Characterization of a reproducible gastric pain model using oral Capsaicin titration in healthy volunteers
1910. Characterization of afferent neurons of spinal ganglions sensitive to Capsaicin
1911. Characterization of Capsaicin induced responses in mice vas deferens: Evidence of CGRP uptake
1912. Characterization of Capsaicin synthase and identification of its gene (csy1) for pungency factor Capsaicin in pepper (Capsicum sp.)
1913. Characterization of Capsaicin-induced, capsazepine-insensitive relaxation of ileal smooth muscle of rats
1914. Characterization of Capsaicin-loaded nanoemulsions stabilized with alginate and chitosan by self-assembly
1915. Characterization of Capsaicin-sensitive neurones in adult rat dorsal root ganglion cultures
1916. Characterization of cardiovascular reflexes evoked by airway stimulation with allylisothiocyanate, Capsaicin, and ATP in Sprague-Dawley rats
1917. Characterization of cubosomes as a targeted and sustained transdermal delivery system for Capsaicin
1918. Characterization of gastric mucosal blood flow response induced by intragastric Capsaicin in rats
1919. Characterization of graft-induced change in Capsaicin content of Capsicum annuum L.
1920. Characterization of nociceptin/orphanin FQ-induced pain responses in conscious mice: neonatal Capsaicin treatment and N-methyl-D-aspartate receptor GluRε …
1921. Characterization of opioid receptors modulating the function of Capsaicin-sensitive neurons in guinea-pig atria
1922. Characterization of putative Capsaicin synthase promoter activity
1923. Characterization of resiniferatoxin binding sites on sensory neurons: co-regulation of resiniferatoxin binding and Capsaicin sensitivity in adult rat dorsal root ganglia
1924. Characterization of SB-705498, a potent and selective vanilloid receptor-1 (VR1/TRPV1) antagonist that inhibits the Capsaicin-, acid-, and heat-mediated activation of …
1925. Characterization of secondary hyperalgesia produced by topical Capsaicin jelly—a new experimental tool for pain research
1926. Characterization of sensations induced by Capsaicin in the upper gastrointestinal tract
1927. Characterization of the Capsaicin‐sensitive component of cyclophosphamide‐induced inflammation in the rat urinary bladder
1928. Characterization of the peptide and sensory neurotoxic effects of Capsaicin in the guinea pig
1929. Characterization of three different sensory fibers by use of neonatal Capsaicin treatment, spinal antagonism and a novel electrical stimulation-induced paw flexion test
1930. Characterization, isolation and expression cloning of a tumor-associated protein (tNOX) that exhibits NADH: protein disulfide reductase activity with Capsaicin …
1931. Characterizations of sphingosylphosphorylcholine-induced scratching responses in ICR mice using naltrexon, Capsaicin, ketotifen and Y-27632
1932. Characterizing the PK/PD relationship for inhibition of Capsaicin‐induced dermal vasodilatation by MK‐3207, an oral calcitonin gene related peptide receptor …
1933. Chemical analysis of freshly prepared and stored Capsaicin solutions: implications for tussigenic challenges
1934. Chemical and pharmacological aspects of Capsaicin
1935. Chemical and pharmacological aspects of Capsaicin.
1936. Chemical nociception in the jejunum induced by Capsaicin
1937. Chemoprevention of azoxymethane-induced rat colon carcinogenesis by dietary Capsaicin and rotenone
1938. Chemopreventive effect of Capsaicin in experimentally induced hamster buccal pouch carcinogenesis (Immunohistochemical study Bcl-2)
1939. Chemopreventive effect of Capsaicin in SK-Hep-1 hepatocellular carcinoma cell line
1940. Chemopreventive task of Capsaicin against benzo (a) pyrene‐induced lung cancer in Swiss albino mice
1941. Chemoprotective effects of Capsaicin and diallyl sulfide against mutagenesis or tumorigenesis by vinyl carbamate and N-nitrosodiinethylamine
1942. Chemotherapy-induced peripheral neuropathy (CIPN): current therapies and topical treatment option with high-concentration Capsaicin
1943. CHF3381, a novel antinociceptive agent, attenuates Capsaicin-induced pain in rats
1944. Chilli hotness determination based on optical Capsaicin biosensor using stacked immobilisation technique
1945. Chilli Queen Sima (IC0615423; INGR15057), a Chilli (Capsicum annum) Germplasm with Tall Plant and High Capsaicin Content. SHU (Scoville Heat Unit) Red Fruit …
1946. Chilli, Capsaicin and the stomach
1947. Chitosan encapsulation modulates the effect of Capsaicin on the tight junctions of MDCK cells
1948. Chitosan-based nanocapsules: Physical characterization, stability in biological media and Capsaicin encapsulation
1949. Chloramine-T Decreases Capsaicin-activated Currents in Cultured Dorsal Root Ganglion Neurons from Neonatal Rats
1950. Cholecystokinin in the rat spinal cord: distribution and lack of effect of neonatal Capsaicin treatment and rhizotomy
1951. Cholecystokinin inhibits gastric motility and emptying via a Capsaicin-sensitive vagal pathway in rats
1952. Cholecystokinin reduces body temperature in vehicle-but not Capsaicin-pretreated rats
1953. Cholecystokinin-induced suppression of locomotion is attenuated in Capsaicin pretreated rats
1954. Cholecystokinin‐8 enhances nerve growth factor synthesis and promotes recovery of Capsaicin‐induced sensory deficit
1955. Chronic alteration in phosphatidylinositol 4, 5‐biphosphate levels regulates Capsaicin and mustard oil responses
1956. Chronic Capsaicin Does Not Induce Microglia Response in Adult Rat
1957. Chronic effects of topical application of Capsaicin to the sciatic nerve on responses of primate spinothalamic neurons
1958. Chronic nerve growth factor administration increases the peripheral exocytotic activity of Capsaicin-sensitive cutaneous neurons
1959. Chronic oral Capsaicin exposure during development leads to adult rats with reduced taste bud volumes
1960. Chronic Oral Capsaicin Highlights the Relationship Between the Lingual and Chorda Tympani Nerves
1961. Chronic stress‐induced mechanical hyperalgesia is controlled by Capsaicin‐sensitive neurones in the mouse
1962. Chronic tobacco smoke exposure increases airway sensitivity to Capsaicin in awake guinea pigs
1963. Chronic tobacco smoke exposure increases cough to Capsaicin in awake guinea pigs
1964. Chronic trigeminal ganglionectomy or topical Capsaicin application to pial vessels attenuates postocclusive cortical hyperemia but does not influence postischemic …
1965. Chronically relapsing pruritic dermatitis in the rats treated as neonate with Capsaicin; a potential rat model of human atopic dermatitis
1966. Chronotropic response of β-adrenergic-, muscarinic-, and calcitonin gene-related peptide-receptor agonists in right atria from neonatal Capsaicin-treated rats
1967. Chronotropic, inotropic and lusitropic effects of Capsaicin on isolated rat atria.
1968. Cigarette smoke-induced airway oedema due to activation of Capsaicin-sensitive vagal afferents and substance P release
1969. Cigarette smoke-induced irritation in the airways in relation to peptide-containing, Capsaicin-sensitive sensory neurons.
1970. Cigarette smoke, nicotine and Capsaicin aerosol-induced vasodilatation in pig respiratory mucosa.
1971. Circadian food anticipation persists in Capsaicin deafferented rats
1972. Circadian variations of metabolism and body temperature in rats after Capsaicin desensitization.
1973. Circulating GLP-1 and CCK-8 reduce food intake by Capsaicin-insensitive, nonvagal mechanisms
1974. Circulatory and respiratory effects of Capsaicin and resiniferatoxin on guinea pigs.
1975. Civamide (cis-Capsaicin) for treatment of primary or recurrent experimental genital herpes
1976. Classification of aberrant primary afferents in the substantia gelatinosa of the rat following neonatal Capsaicin treatment
1977. Classification of different heat burn level eaters using heat burn intensities of Capsaicin solutions.
1978. Clinical and urodynamic effects of intravesical Capsaicin treatment in patients with chronic traumatic spinal detrusor hyperreflexia
1979. Clinical assessment of the anti-cancer activity of the Capsaicin-containing habanero pepper extract in dogs–preliminary study
1980. Clinical characteristics of functional dyspepsia depending on chemosensitivity to Capsaicin
1981. Clinical experiences with local Capsaicin treatment of chronic rhinopathy
1982. Clinical observation on intravesical instillation Capsaicin combined with lidocaine for the treatment of female patients with overactive bladder
1983. Clinical Relevance of Capsaicin Cough Sensitivity to Uncontrolled Asthma
1984. Clinical study of Capsaicin in the treatment of allergic rhinitis
1985. Clinical study on the combined effect of Capsaicin, green tea extract and essence of chicken on body fat content in human subjects
1986. Clinical testing of three novel transient receptor potential cation channel subfamily V member 1 antagonists in a pharmacodynamic intradermal Capsaicin model
1987. Clonidine Inhibits the Canine External Carotid Vasodilatation to Capsaicin by α
1988. Clonidine inhibits the canine external carotid vasodilatation to Capsaicin by α2A/2C-adrenoceptors
1989. Cloning and expression of Kas gene related to Capsaicin biosynthesis in Capsicum annuum L.
1990. Cloning of Capsaicin Synthase and its Expression Research for Huangdenglong Pepper [J]
1991. Cloning, Expression and Analysis of pal, a Positive Gene Involved in Capsaicin Biosynthesis in Capsicum chinense Jacq
1992. CME ARTICLE: Capsaicin for Pain Management and Its Potential In Other Medical Conditions: Review and Update
1993. Co-Delivery of paclitaxel by a Capsaicin prodrug micelle facilitating for combination therapy on breast cancer
1994. Co-extracted bioactive compounds in Capsicum fruit extracts prevent the cytotoxic effects of Capsaicin on B104 neuroblastoma cells
1995. Co-localization of tachykinins and calcitonin gene-related peptide in Capsaicin-sensitive afferents in relation to motility effects on the human ureter in vitro
1996. Co-localization of the vanilloid Capsaicin receptor and substance P in sensory nerve fibers innervating cochlear and vertebro-basilar arteries
1997. Cobalt uptake enables identification of Capsaicin-and bradykinin-sensitive subpopulations of rat dorsal root ganglion cellsin vitro
1998. COBURN Ronald F., MITCHELL Howard, DEY Richard D. & ALKON Julian 293 Capsaicin-sensitive stretch responses in ferret trachealis muscle
1999. Cocarcinogenic effect of Capsaicin involves activation of EGFR signaling but not TRPV1
2000. Coexisting peptides in Capsaicin-sensitive sensory neurons: release and actions in the respiratory tract of the guinea-pig.
2001. Coexpression of heat-evoked and Capsaicin-evoked inward currents in acutely dissociated rat dorsal root ganglion neurons
2002. Cold and L-menthol-induced sensitization in healthy volunteers—a cold hypersensitivity analogue to the heat/Capsaicin model
2003. Cold hyposensitivity after topical application of Capsaicin in humans
2004. Collagenase synthesis of rheumatoid arthritis synoviocytes: dose-dependent stimulation by substance P and Capsaicin
2005. Collateral sprouting of nociceptive C-fibers after cut or Capsaicin treatment of the sciatic nerve in adult rats
2006. Collateral sprouting of uninjured primary afferent A-fibers into the superficial dorsal horn of the adult rat spinal cord after topical Capsaicin treatment to the sciatic nerve
2007. Color, Capsaicin and volatile components of baked Thai green chili (Capsicum annuum Linn. var. Jak Ka Pat)
2008. Colorimetric determination of Capsaicin in Capsicum fruits
2009. COLORIMETRIC DETERMINATION OF Capsaicin IN CAPSICUM FRUITS [J]
2010. Colorimetric determination of Capsaicin in capsicum fruits with the Folin-Ciocalteu reagent
2011. Colorimetric determination of Capsaicin in oleoresin of capsicum
2012. Combination of Capsaicin and Capsiate Induces Browning in 3T3-L1 White Adipocytes via Activation of the Peroxisome Proliferator-Activated Receptor γ/β3 …
2013. Combination of Capsaicin and hesperidin reduces the effectiveness of each compound to decrease the adipocyte size and to induce browning features in adipose …
2014. Combination of the natural product Capsaicin and docetaxel synergistically kills human prostate cancer cells through the metabolic regulator AMP-activated …
2015. Combination treatment of resveratrol and Capsaicin radiosensitizes pancreatic tumor cells by unbalancing DNA repair response to radiotherapy towards cell death
2016. Combinatorial apoptotic activity of Capsaicin and camptothecin in human small cell lung cancer
2017. Combinatorial apoptotic activity of Capsaicin and camptothecin in small cell lung cancer
2018. Combined effects of Capsaicin and HA14-1 in inducing apoptosis in melanoma cells
2019. Combined infrared spectroscopic and computational study on simpler Capsaicin derivatives and their anion intermediates in the scavenging of free radicals
2020. Combined treatment with 5-fluorouracil and Capsaicin induces apoptosis in HT-29 human colon cancer cells
2021. Combined treatment with Capsaicin and resveratrol enhances neuroprotection against glutamate-induced toxicity in mouse cerebral cortical neurons
2022. Combining ability analysis for fruit yield, Capsaicin and other quantitative traits in chillies (Capsicum annum L.) over environments.
2023. COMBINING ABILITY AND HETEROTIC EFFECTS OF CHILI PEPPER (Capsicum annuum L.) GENOTYPES FOR YIELD COMPONENTS AND Capsaicin …
2024. Comments on the use of Capsaicin spray
2025. Commercially available Capsaicin supplement fails to enhance time-to-exhaustion during cycling
2026. Comparable effects of Capsaicin‐containing red pepper sauce and hydrochloric acid on secondary peristalsis in humans
2027. Comparative analysis of Capsaicin content in peppers (Capsicum annuum L.) grown in conventional and organic agricultural systems
2028. Comparative analysis of Capsaicin in twenty nine varieties of unexplored Capsicum and its antimicrobial activity against bacterial and fungal pathogens
2029. Comparative anti-inflammatory properties of Capsaicin and ethylaAcetate extract of Capsicum frutescens linn [Solanaceae] in rats
2030. Comparative cardiovascular responses to intravenous Capsaicin, phenyldiguanide, veratrum alkaloids and enkephalins in the conscious dog
2031. Comparative EEG activation to skin pain and muscle pain induced by Capsaicin injection
2032. Comparative effect of chilli pepper (Capsicum frutescens) extract and Capsaicin on some haematological parameters and serum electrolytes in albino Wistar rats
2033. Comparative effect of Phoneutria nigriventer spider venom and Capsaicin on the rat paw oedema
2034. Comparative immunohistological study on using Capsaicin, piperine, and okadaic acid for the transepithelial passage of the inactivated viral and bacterial vaccines in …
2035. Comparative influence of vanillin & Capsaicin on liver & blood lipids in the rat.
2036. Comparative studies on the involvement of histamine and substance P in the inflammatory response of Capsaicin in rat paw
2037. Comparative study of Capsaicin molecularly imprinted polymers prepared by different polymerization methods
2038. Comparative Study of the Effects of Capsaicin on the Contractility of Normal and Spinal Cord Injured Human Bladders
2039. Comparative study on apoptosis of leukemia and hepatic tumor cells induced by synthetical Capsaicin N-Vanillylnonanamide [J]
2040. COMPARATIVE STUDY ON POLYPHENOLS CONTENT, Capsaicin AND ANTIOXIDANT ACTIVITY OF DIFFERENT HOT PEPPERS VARIETIES (CAPSICUM …
2041. Comparing the Effect of Eutectic Mixture of Lidocaine and Prilocaine and Capsaicin on Improving Ischemic Random Skin Flaps: An Animal Model
2042. Comparing the immunomodulatory and anti-inflammatory effect of curcumin and Capsaicin on chronic stress-induced albino rats
2043. Comparison between chemical senses thresholds for Capsaicin and dihydroCapsaicin in aqueous solutions and identification of the area of burning sensation
2044. Comparison between tidal breathing and dosimeter methods in assessing cough receptor sensitivity to Capsaicin
2045. Comparison of [3H] resiniferatoxin binding by the vanilloid (Capsaicin) receptor in dorsal root ganglia, spinal cord, dorsal vagal complex, sciatic and vagal nerve and …
2046. Comparison of antinociceptive actions of standard analgesics in attenuating Capsaicin and nerve-injury-induced mechanical hypersensitivity
2047. Comparison of Capsaicin and Capsiate’s Effects at a Meal
2048. Comparison of Capsaicin and substance P induced cyclic AMP accumulation in spinal cord tissue slices
2049. Comparison of Capsaicin-evoked calcium transients between rat nodose and jugular ganglion neurons
2050. Comparison of Cold Pack and Capsaicin Application in Temporomandibular Disorder Treatment
2051. Comparison of cooling and EMLA to reduce the burning pain during Capsaicin 8% patch application: a randomized, double-blind, placebo-controlled study
2052. Comparison of cysteine and serine protease inhibitors on dynorphin B-induced antinociception in the mouse Capsaicin test
2053. Comparison of different extraction methods from Capsaicin
2054. Comparison of different extraction methods from Capsaicin.
2055. Comparison of Four Extraction Technologies of Capsaicin [J]
2056. Comparison of hyperalgesia induced by Capsaicin injection and controlled heat injury: effect on temporal summation
2057. Comparison of in vitro metabolism and cytotoxicity of Capsaicin and dihydroCapsaicin
2058. Comparison of in vitro metabolism and cytotoxicity of Capsaicin and dihydroCapsaicin B Analytical technologies in the biomedical and life sciences
2059. Comparison of intracellular calcium signals evoked by heat and Capsaicin in cultured rat dorsal root ganglion neurons and in a cell line expressing the rat vanilloid …
2060. Comparison of nasal mucosal responsiveness to neuronal stimulation in non-allergic and allergic rhinitis: effects of Capsaicin nasal challenge.
2061. Comparison Of Nicotine Vs Capsaicin Evoked Cough In Guinea Pigs
2062. Comparison of nonivamide and Capsaicin with regard to their pharmacokinetics and effects on sensory neurons.
2063. Comparison of nutritional, antioxidant vitamins and Capsaicin contents in Capsicum annuum and C. frutescens
2064. Comparison of Prophylactic or Therapeutic Dietary Administration of Capsaicin for Reduction of Salmonella in Broiler Chickens
2065. Comparison of Prophylactic or Therapeutic Dietary Administration of Capsaicin Oleoresin for Resistance to Salmonella in Broiler Chickens
2066. Comparison of pruritus and sensory qualities induced by Capsaicin, histamine and cowhage
2067. Comparison of skin calming effects of cosmetic products containing 4‐t‐butylcyclohexanol or acetyl dipeptide‐1 cetyl ester on Capsaicin‐induced facial stinging in …
2068. Comparison of the Antioxidant Effects of Diallyl Sulfide, Capsaicin, Gingerol and Sulforaphane in -Stressed HepG2 Cells
2069. Comparison of the Capsaicin-and amino acid-sensitivity of dorsal root C fibres in the rat and the toad
2070. Comparison of the effects of browning-inducing Capsaicin on two murine adipocyte models
2071. Comparison of the effects of pelargonic acid vanillylamide and Capsaicin on human vanilloid receptors
2072. Comparison of the group thresholds of Capsaicin depending on the matrix
2073. Comparison of the in vitro anticancer effect of habanero pepper extract containing Capsaicin with that of pure Capsaicin in selected dog neoplastic cell lines
2074. Comparison of the induction of c-fos-eGFP and Fos protein in the rat spinal cord and hypothalamus resulting from subcutaneous Capsaicin or formalin injection
2075. Comparison of the inhibitory action of synthetic Capsaicin analogues with various NADH-ubiquinone oxidoreductases
2076. Comparison of topical Capsaicin and betamethasone in the treatment of chronic skin lesions due to sulfur mustard exposure
2077. Comparison of topical Capsaicin and topical piroxicam in the treatment of acute trauma-induced pain: A randomized double-blind trial
2078. Comparison of topical Capsaicin and topical turpentine Oil for treatment of painful diabetic neuropathy
2079. Comparisons Among Three Life-Stages in Capsaicin-Induced Changes of Plasma Energy Substrate Levels in Rats
2080. Compartment analysis of vascular effects of neuropeptides an Capsaicin in the pig nasal mucosa
2081. Compensatory gastroprotective action of glucocorticoid hormones in the rats with ablation of Capsaicin-sensitive neurons
2082. Competitive inhibition of the Capsaicin receptor-mediated current by dehydroepiandrosterone in rat dorsal root ganglion neurons
2083. Complementary roles of Capsaicin cough sensitivity test and induced sputum test to methacholine bronchial provocation test in predicting response to inhaled …
2084. Complete recovery by nerve growth factor of neuropeptide content and function in Capsaicin-impaired sensory neurons
2085. Complex regional pain syndrome type I treated with topical Capsaicin: a case report
2086. Complex regulation of Capsaicin on intracellular second messengers by calcium dependent and independent mechanisms in primary sensory neurons
2087. Complex role of Capsaicin-sensitive afferents in the collagen antibody-induced autoimmune arthritis of the mouse
2088. Complexation of Capsaicin with hydroxypropyl-β-cyclodextrin and its analytical application
2089. Complexation of Capsaicin with β-cyclodextrins to improve pesticide formulations: effect on aqueous solubility, dissolution rate, stability and soil adsorption
2090. Compound Capsaicin ultrasound sunburn treatment gel
2091. Comprehension of Capsaicin for a Experimental Part of Physical Therapy
2092. Computational design strategy: an approach to enhancing the transdermal delivery of optimal Capsaicin-loaded transinvasomes
2093. Concentration dependent effect of morphine, aspirin, Capsaicin and chili pepper hydro alcoholic extract on thermal and chemical pain model in fruit fly …
2094. Concentration of Capsaicin and DihydroCapsaicin in USDA National Pepper Germplasm Collection
2095. Concentration-effect Relations for Intravenous Lidocaine Infusions in Human Volunteers Effects on Acute Sensory Thresholds and Capsaicin-evoked …
2096. Concentration‐effect relationships for intravenous alfentanil and ketamine infusions in human volunteers: effects on acute thresholds and Capsaicin‐evoked …
2097. Concurrent measurement of substance P and serotonin in spinal superfusates: failure of Capsaicin and p-chloroamphetamine to co-release
2098. Conduction-block induced by Capsaicin in crayfish giant axon
2099. Configurational purity of Capsaicin olefin
2100. Conformational analysis of Capsaicin using 13C, 15N MAS NMR, GIAO DFT and GA calculations
2101. Connections between P2 purinoceptors and Capsaicin-sensitive afferents in the intestine and other tissues
2102. Consequences of Capsaicin treatment on pulmonary vagal reflexes and chemoreceptor activity in lambs
2103. Considerable variability in the efficacy of 8% Capsaicin topical patches in the treatment of chronic pruritus in 3 notalgia paresthetica patients
2104. Considerable variability in the efficacy of 8% Capsaicin topical patches in the treatment of chronic pruritus in 3 patients with notalgia paresthetica
2105. Constitution and biosynthesis of Capsaicin
2106. Construction of on-line supercritical fluid extraction with reverse phase liquid chromatography–tandem mass spectrometry for the determination of Capsaicin
2107. Consumption of Capsaicin and capsiate potentiate glucose‐stimulated insulin secretion in 90% pancreatectomized diabetic rats
2108. Contact dermatitis associated with Capsaicin: Hunan hand syndrome
2109. Content of Capsaicin extracted from hot pepper (Capsicum annuum ssp. microcarpum L.) and its use as an ecopesticide
2110. Content of Capsaicin in pepper fruits (Capsicum annuum L.)
2111. Contractility of urinary bladder and vas deferens after sensory denervation by Capsaicin treatment of newborn rats
2112. Contralateral hyperalgesia and allodynia following intradermal Capsaicin injection in man
2113. Contrasting effects of ATP and adenosine on Capsaicin challenge in asthmatic patients
2114. Contribution of Capsaicin-sensitive innervation to the continuous eruption of the rat mandibular incisors
2115. Contribution of Capsaicin-sensitive primary afferents to mechanical hyperalgesia induced by ventral root transection in rats: the possible role of BDNF
2116. Contribution of Capsaicin-sensitive primary afferents to mechanical hyperalgesia induced by ventral root transection in rats: the possible role of BDNF
2117. Contribution of Capsaicin-sensitive sensory neurons to antithrombin-induced reduction of ischemia/reperfusion-induced liver injury in rats
2118. Contribution of Capsaicin-sensitive sensory neurons to stress-induced increases in gastric tissue levels of prostaglandins in rats
2119. Contribution of Capsaicin‐sensitive afferent nerves to rapid recovery from ethanol‐induced gastric epithelial damage in rats
2120. Contribution of Peripheral Capsaicin Receptors to Thermal Hyperalgesia in an Animal Model of Postoperative Pain
2121. Contribution of TRPV1 and multidrug resistance proteins in the permeation of Capsaicin across different intestinal regions
2122. Control of excitatory synaptic transmission by Capsaicin is unaltered in TRPV1 vanilloid receptor knockout mice
2123. Controlled trial of high-concentration Capsaicin patch for treatment of painful HIV neuropathy
2124. Controlling Delivery of Capsaicin from Layered-flat Noodles Using Gastro-resistant Dough Layers
2125. Convulsions and death induced in rats by Tween 80 are prevented by Capsaicin.
2126. Cooling inhibits Capsaicin-induced currents in cultured rat dorsal root ganglion neurones
2127. Cooperative effects of neuronal nitric oxide synthase and endothelial nitric oxide synthase on gastric hyperemic response to intragastric Capsaicin
2128. Corelease of neuropeptides from Capsaicin-sensitive afferents dilates submucosal arterioles in guinea pig ileum
2129. Corn gluten hydrolysate and Capsaicin have complimentary actions on body weight reduction and lipid-related genes in diet-induced obese rats
2130. Corneal lesions induced by the systemic administration of Capsaicin in neonatal mice and rats
2131. Coronary vasospasm and acute myocardial infarction induced by a topical Capsaicin patch
2132. Correction to: Capsaicin Exerts Anti-convulsant and Neuroprotective Effects in Pentylenetetrazole-Induced Seizures
2133. Correction: Bonior, J., et al. Capsaicin-Sensitive Sensory Nerves Are Necessary for the Protective Effect of Ghrelin in Cerulein-Induced Acute Pancreatitis in Rats. Int. J …
2134. Correction: Capsaicin treatment attenuates cholangiocarcinoma carcinogenesis
2135. Correction: Extraction and electrochemical detection of Capsaicin and ascorbic acid from fresh chilli using ionic liquids
2136. Correction: N-octanoyl-Dopamine Is an Agonist at the Capsaicin Receptor TRPV1 and Mitigates Is Chemia-Induced Acute Kidney Injury in Rat
2137. Correction: Spermatogonial stem cell sensitivity to Capsaicin: An in vitro study
2138. Correlation between antioxidative potential of pure Capsaicin and capsicum oleoresins.
2139. Correlation Between Fruit Characters with Capsaicin Content in F2 Population of Chili
2140. Correlation between local vascular and sensory changes following tissue inflammation induced by repetitive application of topical Capsaicin
2141. Correlation between NGF-dependent, Capsaicin-sensitive, and neuropeptide-containing sensory neurons in the adult rat: a review of our recent studies
2142. Correlation between the Capsaicin test and objective skin measurements in evaluating sensitive skin in Chinese females
2143. Correlation of mitochondrial swelling after Capsaicin treatment and substance P and somatostatin immunoreactivity in small neurons of dorsal root ganglion in the rat
2144. Correlation of pain ratings and systemic interleukin-6 release in response to intramuscular Capsaicin in healthy humans
2145. Correlation of solubility and prediction of the mixing properties of Capsaicin in different pure solvents
2146. Corrigendum to Halogenation of a Capsaicin analogue leads to novel vanilloid TRPVI receptor antagonists
2147. Corrigendum to: Capsaicin inhibits the production of tumor necrosis factor a by LPS-stimulated murine macrophages, RAW 264.7: a PPARc ligand-like action as a …
2148. Corrigendum to: Capsaicin-Induced Changes in Electrical Pain Perception Threshold Can Be Used to Assess the Magnitude of Secondary Hyperalgesia in Humans
2149. Corticotropin releasing factor-like immunoreactivity in sensory ganglia and Capsaicin sensitive neurons of the rat central nervous system: colocalization with other …
2150. Corticotropin-releasing factor and systemic Capsaicin-sensitive afferents are involved in abdominal surgery-induced Fos expression in the paraventricular nucleus of …
2151. Cost-effectiveness analysis of a new 8% Capsaicin patch compared to existing therapies for postherpetic neuralgia
2152. Cost-effectiveness of an 8% Capsaicin patch in the treatment of brachioradial pruritus and notalgia paraesthetica, two forms of neuropathic pruritus
2153. Cost-effectiveness of Capsaicin 8% patch compared with pregabalin for the treatment of patients with peripheral neuropathic pain in Scotland
2154. Costs and benefits of Capsaicin‐mediated control of gut retention in dispersers of wild chilies
2155. Cough and bronchoconstriction mediated by Capsaicin-sensitive sensory neurons in the guinea-pig
2156. Cough and ventilatory adjustments evoked by aerosolised Capsaicin and distilled water (fog) in man
2157. Cough provocation with Capsaicin is an objective way to test sensory hyperreactivity in patients with asthma‐like symptoms
2158. Cough receptor sensitivity to Capsaicin and tartaric acid in patients with Mycoplasma pneumonia
2159. Cough receptor sensitivity to Capsaicin does not change after allergen bronchoprovocation in allergic asthma
2160. Cough reduction using Capsaicin
2161. Cough reduction using Capsaicin: An alternative mechanistic hypothesis
2162. Cough reflex and oral chemesthesis induced by Capsaicin and capsiate in healthy never-smokers
2163. Cough reflex induced by Capsaicin inhalation in patients with dysphagia
2164. Cough reflex sensitivity to Capsaicin in patients with overlap syndrome:[elektroninis išteklius]
2165. Cough reflex sensitivity to Capsaicin is decreased in patients with obstructive sleep apnea:[elektroninis išteklius]
2166. Cough reflex sensitivy to Capsaicin in patients with COPD
2167. Cough reflex sensivity to Capsaicin in smokers and ex-smokers with cord
2168. Cough reflex testing with inhaled Capsaicin and TRPV1 activation in asthma and comorbid conditions
2169. Cough reflex testing with inhaled Capsaicin in the study of chronic cough
2170. Cough sensitivity and extrathoracic airway responsiveness to inhaled Capsaicin in chronic cough patients.
2171. Cough sensitivity in pure cough variant asthma elicited using continuous Capsaicin inhalation
2172. Cough threshold for Capsaicin increases by azelastine in patients with cough-variant asthma
2173. Cough-inducing Capsaicin challenge test in a healthy population
2174. Cough‐reflex sensitivity to inhaled Capsaicin in COPD associated with increased exacerbation frequency
2175. COX-2 inhibition attenuates cough reflex sensitivity to inhaled Capsaicin in patients with asthma
2176. CPC-054 Evaluation of the Use of Capsaicin Patches in Garcia De Orta Hospital
2177. Craniovascular application of Capsaicin activates nociceptive thalamic neurones in the cat
2178. CREATIVE DESTRUCTION IN THE PERIPHERAL NERVOUS SYSTEM: THE ACTION OF Capsaicin ON PRIMARY SENSORY NEURONS
2179. Critical role of Capsaicin-sensitive sensory neurons in gender difference in the stress-induced gastric mucosal injury in rats
2180. Critical role of ROS in Capsaicin-induced hyperalgesia
2181. Critical role of the Capsaicin-sensitive nerve fibers in the development of the causalgic symptoms produced by transecting some but not all of the nerves innervating …
2182. Cross-desensitization of Capsaicin-evoked oral irritation by high but not low concentrations of nicotine in human subjects
2183. Cross‐linked enzyme aggregates of recombinant Candida antarctica lipase B for the efficient synthesis of olvanil, a nonpungent Capsaicin analogue
2184. Crystal forms of a Capsaicin derivative analgesic DA-5018
2185. Curative Effect of A Novel Gastrodin Derivative on Capsaicin-Induced Migraine in Rats
2186. Curcumin and Capsaicin modulates LPS induced expression of COX-2, IL-6 and TGF-β in human peripheral blood mononuclear cells
2187. Curcumin, piperine, and Capsaicin: a comparative study of spice-mediated inhibition of human cytochrome P450 isozyme activities
2188. Current drug information: Pain response to intradermal Capsaicin differs in patients with sciatica
2189. Current extraction, purification and antimicrobial effect of Capsaicin.
2190. Current understanding of antiobesity property of Capsaicin
2191. Cutaneous drug delivery of Capsaicin after in vitro administration of the 8% Capsaicin dermal patch system
2192. Cutaneous injection of the Capsaicin analogue, NE-21610, produces analgesia to heat but not to mechanical stimuli in man
2193. Cutaneous inputs to dorsal horn neurones in adult rats treated at birth with Capsaicin
2194. Cutaneous lesions in Capsaicin-pretreated rats. A trophic role of Capsaicin-sensitive afferents?
2195. Cutaneous pretreatment with the Capsaicin analog NE-21610 prevents the pain to a burn and subsequent hyperalgesia
2196. Cutaneous wounds produced by Capsaicin treatment of newborn rats are due to trophic disturbances
2197. Cyclic voltammetric determination of Capsaicin by using electrochemically deposited tin and reduced graphene oxide on screen-printed carbon electrodes
2198. Cyclo-oxygenase products released by low pH have Capsaicin-like actions on sensory nerves in the isolated guinea pig heart
2199. Cyclo-oxygenase-and Capsaicin-sensitive afferent fibres affect beta-adrenoceptor-evoked response in the rat urinary bladder
2200. Cyclooxygenase inhibitors acetylsalicylic acid and indomethacin do not affect Capsaicin-induced neurogenic inflammation in human skin
2201. Cyclophosphamide cystitis in rats: involvement of Capsaicin-sensitive primary afferents
2202. Cyclophosphamide-induced cystitis in rats: involvement of Capsaicin-sensitive primary afferents
2203. Cystometric evidence that Capsaicin-sensitive nerves modulate the afferent branch of micturition reflex in humans
2204. Cytoprotective and anticancer properties of coenzyme Q versus Capsaicin
2205. Cytosine arabinoside affects the heat and Capsaicin receptor TRPV1 localisation and sensitivity in human sensory neurons
2206. Cytotoxic Effect of Aeruginosin-865, Resveratrol and Capsaicin on Mouse Fibroblasts and Cells Derived from Fallow Deer
2207. Cytotoxic effects of Capsaicin and capsicum extracts on neuroblastoma cells
2208. Cytotoxicity and genotoxicity of Capsaicin in human neuroblastoma cells SHSY-5Y
2209. Cytotoxicity of Capsaicin in monkey kidney cells: lack of antagonistic effects of capsazepine and Ruthenium red
2210. Cytotoxicity of Capsaicin on cultured human skin fibroblast
2211. Cytotoxicity of Capsaicin on Cultured Human Skin Fibroblast
2212. Daily auricular stimulation with Capsaicin ointment improved cough reflex sensitivity in elderly patients with dysphagia: a pilot study
2213. Daily body temperature rhythm and heat tolerance in TRPV1 knockout and Capsaicin pretreated mice
2214. DALTEPARIN REDUCES ISCHEMIA/REPERFUSIONINDUCED LIVER INJURY BY ACTIVATING Capsaicin-SENSITIVE SENSORY NEURONS: 595
2215. Damage in Capsaicin-Pretreated Rats
2216. DAMGO, a Agonist and Cholecystokinin-Octapeptide Have Dual Modulatory Effects on Capsaicin-Activated Current in Rat Dorsal Root Ganglion Neurons
2217. Decrease of substance P in primary afferent neurones and impairment of neurogenic plasma extravasation by Capsaicin
2218. Decreased inflammatory response in rat bladder after intravesical administration of Capsaicin-loaded liposomes
2219. Decreased pain sensitivity of Capsaicin-treated rats results from decreased VR1 expression
2220. Decreased survival of experimental critical flaps in rats after sensory denervation with Capsaicin.
2221. Degeneration of axons in the ureteric and duodenal nerve plexuses of the adult rat following in vivo treatment with Capsaicin
2222. Degeneration of Capsaicin sensitive sensory nerves enhances myocardial injury in acute myocardial infarction in rats
2223. Degeneration of Capsaicin-sensitive sensory nerves leads to increased salt sensitivity through enhancement of sympathoexcitatory response
2224. Degeneration of infrared receptor terminals of snakes caused by Capsaicin
2225. Degradation and Utilization of Capsaicin for Cell Growth in Bacillus licheniformis SK1230
2226. Degradation of carotenoids and Capsaicin in the molecular inclusion complex of habanero chili oleoresin (Capsicum chinense) in β-cyclodextrin.
2227. Degranulation of eosinophilic granule cells induced by Capsaicin and substance P in the intestine of the rainbow trout (Oncorhynchus mykiss Walbaum)
2228. Delay of intracellular calcium transients using a calcium chelator: application to high-throughput screening of the Capsaicin receptor ion channel and G-protein …
2229. Delayed Treatment of Capsaicin Produces Partial Motor Recovery by Enhancing Dopamine Function in MPP+-lesioned Rats via Ciliary Neurotrophic Factor
2230. Dendritic cells do not transduce inflammatory stimuli via the Capsaicin receptor TRPV1
2231. DENDROSOMAL Capsaicin NANOFORMULATION FOR THE INVITRO ANTICANCER EFFECT ON HEP 2 AND MCF-7 CELL LINES.
2232. Denervation of Capsaicin-sensitive C fibers increases pulmonary inflammation induced by ischemia-reperfusion in rabbits
2233. Dependence of nociceptive detection thresholds on physiological parameters and Capsaicin-induced neuroplasticity: a computational study
2234. Depletion by Capsaicin of substance P-immunoreactivity and acetylcholinesterase activity from nerve fibres in the guinea-pig heart
2235. Depletion of calcitonin gene-related peptide (CGRP) by Capsaicin in cerebral arteries
2236. Depletion of Capsaicin Sensitive Afferents Aggravates Lung Ischemia-Reperfusion Induced Inflammation
2237. Depletion of Capsaicin sensitive afferents prevents lamina-dependent increases in spinal N-methyl-d-aspartate receptor subunit 1 expression and phosphorylation …
2238. Depletion of primary afferent substance P by Capsaicin and dihydroCapsaicin without altered thermal sensitivity in rats
2239. Depletion of substance P and glutamate by Capsaicin blocks respiratory rhythm in neonatal rat in vitro
2240. Depolarization-evoked release of glutamate, aspartate and γ-aminobutyric acid from rat dorsal spinal cord does not originate from Capsaicin-sensitive neurons
2241. Depolarizing responses to Capsaicin in a subpopulation of rat dorsal root ganglion cells
2242. Depressed ventilatory reflexes after Capsaicin challenge in streptozotocin-treated rats
2243. Dermatopharmacokinetic (DPK) and Pharmacodynamic (PD) Evaluation of Samyang’s Capsaicin plaster in Rats
2244. Dermorphin analogue T 35 Z H-Tyr-D-Arg-Phe-3-Ala-OH SŁU H-Tyr-D-Arg-Phe-3-Ala-NH2 (C; Z Capsaicin 5. J; U substance P 55% SBL THjlfi] 0DU IL” DUYT
2245. Desensitisation of bladder sensory fibres by intravesical resiniferatoxin, a Capsaicin analogue: long term results for the treatment of detrusor hyperreflexia
2246. Desensitization and resensitization of the cloned Capsaicin receptor (VR1): Regulation of the receptor sensitivity by phosphorylation.
2247. Desensitization follows excitation of bladder primary afferents by intravesical Capsaicin, as shown by c-fos activation in the rat spinal cord
2248. Desensitization of bladder sensory fibers by intravesical Capsaicin has long lasting clinical and urodynamic effects in patients with hyperactive or hypersensitive …
2249. Desensitization of bladder sensory fibers by intravesical Capsaicin or Capsaicin analogs. A new strategy for treatment of urge incontinence in patients with spinal …
2250. Desensitization of bladder sensory fibers by intravesical resiniferatoxin, a Capsaicin analog: long–term results for the treatment of detrusor hyperreflexia
2251. Desensitization of Capsaicin-activated currents in the vanilloid receptor TRPV1 is decreased by the cyclic AMP-dependent protein kinase pathway
2252. Desensitization of Capsaicin-evoked neuropeptide release — Influence of Ca2+ and temperature
2253. Desensitization of Capsaicin-sensitive sensory neurons in rat stomachs on chronic treatment with sodium taurocholate
2254. Desensitization of the Capsaicin-activated current in rat dorsal root ganglion neurons.
2255. Desensitization to Capsaicin-induced activation of sensory nerves in guinea pig bronchi
2256. Design and characterization of Capsaicin loaded nanoemulsions
2257. Design and evaluation of flexible membrane vesicles (FMVs) for enhanced topical delivery of Capsaicin
2258. Design and in vitro evaluation of Capsaicin transdermal controlled release cubic phase gels
2259. Design and synthesis of conformationally restricted Capsaicin analogues based in the 1, 3, 4-thiadiazole heterocycle reveal a novel family of transient receptor …
2260. Design and Synthesis of Thioureas as Capsaicin Receptor Antagonist
2261. Design and Synthesis of Thioureas as Capsaicin Receptor Antagonist
2262. Design, synthesis and biological evaluation of novel hydrogen sulfide releasing Capsaicin derivatives
2263. Detection and modulation of Capsaicin perception in the human oral cavity
2264. Detection of Capsaicin and DihydroCapsaicin Content and Analysis of Pungency Degree in Different Pepper Genotypes [J]
2265. Detection of Capsaicin content by near-infrared spectroscopy combined with optimal wavelengths
2266. Detection of Capsaicin-evoked release of glutamate from spinal dorsal horn slices of rat with on-line monitoring system
2267. Detection thresholds of Capsaicin: a new test to assess facial skin neurosensitivity
2268. Determination of allyl isothiocyanate, Capsaicin and dihydroCapsaicin in pungent liquid samples
2269. Determination of Capsaicin and dihydroCapsaicin by micellar electrokinetic capillary chromatography and its application to various species of Capsicum, Solanaceae
2270. Determination of Capsaicin and dihydroCapsaicin by spectrophotofluorimetry
2271. Determination of Capsaicin and dihydroCapsaicin in air in a pickle and pepper processing plant
2272. Determination of Capsaicin and DihydroCapsaicin in Capsicum (Capsicum annuum) Products by High Performance Liquid Chromatography-Fluorescence Detection …
2273. Determination of Capsaicin and dihydroCapsaicin in Capsicum anuum and related products by capillary electrophoresis with a mixed surfactant system
2274. Determination of Capsaicin and dihydroCapsaicin in Capsicum fruit samples using high performance liquid chromatography
2275. Determination of Capsaicin and DihydroCapsaicin in Capsicum Fruits by Liquid Chromatography−Electrospray/Time-of-Flight Mass Spectrometry
2276. Determination of Capsaicin and dihydroCapsaicin in food by high performance liquid chromatography [J]
2277. Determination of Capsaicin and dihydroCapsaicin in general alkaloids of Capsaicin by HPLC.
2278. DETERMINATION OF Capsaicin AND DIHYDROCapsaicin IN PEPPER BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY
2279. Determination of Capsaicin and dihydroCapsaicin in some chilli varieties using accelerated solvent extraction associated with solid-phase extraction methods and RP …
2280. Determination of Capsaicin and dihydroCapsaicin in some hot chilli varieties by RP-HPLC-PDA after magnetic stirring extraction and clean up with C^ sub 18 …
2281. Determination of Capsaicin and dihydroCapsaicin in various species of red peppers and their powdered products in market by GC-MS analysis
2282. Determination of Capsaicin and zuCapsaicin in human serum by high-performance liquid chromatography with fluorescence detection
2283. Determination of Capsaicin by High Performance Liquid Chromatography
2284. Determination of Capsaicin content
2285. Determination of Capsaicin Content and Nutrients in Pepper Straw
2286. Determination of Capsaicin content and pungency level of different fresh and dried chilli peppers
2287. Determination of Capsaicin Content in Pepper by HPLC
2288. Determination of Capsaicin in Capsicum Annuum by RP-HPLC
2289. Determination of Capsaicin in Capsicum Annuum by RP-HPLC [J]
2290. Determination of Capsaicin in capsicum anuum by micellar electrokinetic chromatography
2291. Determination of Capsaicin in Capsicum chinense Jacquin [J]
2292. Determination of Capsaicin in Capsicum patch by HPLC
2293. Determination of Capsaicin in chili oil with HPLC [J]
2294. Determination of Capsaicin in chilli (Capsicum annuum L.) by HPLC
2295. Determination of Capsaicin in Different Kinds of Dried Capsicums by RP-HPLC
2296. Determination of Capsaicin in Different Kinds of Dried Capsicums by RP-HPLC [J]
2297. DETERMINATION OF Capsaicin IN HOT CHILI SAMPLE USING HIGH PERFORMANCE LIQUID CHROMATOGRAPHY
2298. Determination of Capsaicin in Huangdenglong Pepper and Different Variety of Capsicum [J]
2299. Determination of Capsaicin in Mouse Plasma and Its Application to a Dose-linear Pharmacokinetic Study
2300. Determination of Capsaicin in Pheretima aspergillum from different habitats by RP-HPLC
2301. Determination of Capsaicin in rotenone-Capsaicin suspension by nitrogen determination method
2302. Determination of Capsaicin in Spicy Hot Chafing Dish by HPLC [J]
2303. Determination of Capsaicin in the antirheumatical plasters by near infrared reflectance spectroscopy: a comparison of statistical methods
2304. Determination of Capsaicin in tissues and separation of Capsaicin analogues by high-performance liquid chromatography
2305. Determination of Capsaicin induced increase in dermal blood flow using laser doppler flowmetry technique
2306. Determination of Capsaicin using carbon nanotube based electrochemical biosensors
2307. Determination of Capsaicin, a pungent principle of hot pepper, in cooked foam
2308. Determination of Capsaicin, ascorbic acid, total phenolic compounds and antioxidant activity of Capsicum annuum L. var. serrano by mid infrared spectroscopy (Mid …
2309. Determination of Capsaicin, dihydroCapsaicin, and nonivamide in self-defense weapons by liquid chromatography–mass spectrometry and liquid chromatography …
2310. Determination of Capsaicin, nonivamide, and dihydroCapsaicin in blood and tissue by liquid chromatography-tandem mass spectrometry
2311. Determination of encapsulation efficiency of Capsaicin in compound Capsaicin nanoemulsion
2312. Determination of Equilibrium Solubility of Capsaicin in Various Medium
2313. Determination of genotoxic effect of Capsaicin on human peripheral blood mononuclear cells with Comet assay
2314. Determination of optimal water solubility of Capsaicin for its usage as a non-toxic antifoulant
2315. Determination of Optimal Water Solubility of Capsaicin for Its Usage as a Non-toxic Antifoulant
2316. Determination of Plasma Concentration of Capsaicin Nanoemulsions in Rabbits by HPLC-FLU and Study of Its Pharmacokinetics
2317. Determination of pungency level and Capsaicin concentration in sauce using Uv-visible spectrophotometry
2318. Determination of the content of Capsaicin and dihydroCapsaicin in twelve varieties of chilli peppers using liquid chromatography with UV/VIS detection
2319. Determination of Thresholds for Capsaicin in Aqueous and Oil-Based Solutions
2320. Determination of thresholds for Capsaicin in aqueous and oil-based solutions
2321. Determination of two main ingredients in natural Capsaicin extract by quantitative analysis of multi-components with a single-marker.
2322. DETERMINATIONOF Capsaicin IN FRUITS OF THE GENUS CAPSICUM BY HPLC
2323. Determining Gene Expression Profile of GPX 1 in the Liver of Diabetic Rats Treated with Capsaicin by Real-Time PCR
2324. Determining Gene Expression Profile of GPX 1 in the Liver of Diabetic Rats Treated with Capsaicin by Real-Time PCR
2325. Determining General Capsaicin in Capsaicin-based Pesticides by Spectrophotometry
2326. Determining the Sublimation Pressure of Capsaicin Using High-Pressure Solubility Data of Capsaicin + CO2 Mixtures
2327. Determintion of Capsaicin in Capsicum by HPLC [J]
2328. Development and Characterization of a Phospholipid Complex for Effective Delivery of Capsaicin
2329. Development and Characterization of Solid Dispersion System for Enhancing the Solubility and Dissolution Rate of Dietary Capsaicin
2330. Development and experimental application of an hplc procedure for the determination of Capsaicin and dihydroCapsaicin in serum samples from human subjects
2331. Development and inhibition of mouse ear oedema induced with Capsaicin
2332. Development and optimization of new Capsaicin microemulsions for topical administration
2333. Development and sequels of intestinal inflammation in nematode-infected rats: role of mast cells and Capsaicin-sensitive afferents
2334. Development and validation of analytical method for simultaneous determination of curcumin and Capsaicin in bulk
2335. Development of 68Ga-SCN-DOTA-Capsaicin as an Imaging Agent Targeting Apoptosis and Cell Cycle Arrest in Breast Cancer
2336. Development of a HPLC method for the quantitative determination of Capsaicin in collagen sponge
2337. Development of an ultrasonic method for effective extraction of Capsaicin as a potent bioactive compound
2338. Development of anti‐migraine therapeutics using the Capsaicin‐induced dermal blood flow model
2339. Development of Bioactive Paper by Capsaicin Derivative Grafting onto Cellulose
2340. Development of bovine serum albumin–Capsaicin nanoparticles for biotechnological applications
2341. DEVELOPMENT OF Capsaicin MICROEMULSIONS FOR TRANSDERMAL DRUG DELIVERY
2342. Development of high Capsaicin chili variety for commercial.
2343. Development of high Capsaicin chillies (Capsicum annuum L.) and their implications for the manufacture of export products.
2344. Development of new formulation and study on release of Capsaicin from transdermal patch
2345. Development of nNOS-positive neurons in the rat sensory ganglia after Capsaicin treatment
2346. Development of nociceptive synaptic inputs to the neonatal rat dorsal horn: glutamate release by Capsaicin and menthol
2347. Development of novel microemulsions for Capsaicin transdermal delivery
2348. Development of organogel-derived Capsaicin nanoemulsion with improved bioaccessibility and reduced gastric mucosa irritation
2349. Development of topical solution formulations of Capsaicin: the active ingredient in Capsicum frutescens L.
2350. Development, characterization and skin interaction of Capsaicin-loaded microemulsion-based nonionic surfactant
2351. Development, Characterization, and Applications of Capsaicin Composite Nanofiltration Membranes
2352. Developmental Alteration in Nociceptive Threshold in Neonatally Capsaicin-treated Rats
2353. Developmental and behavioral effects in neonatal and adult mice following prenatal activation of endocannabinoid receptors by Capsaicin
2354. Developmental Changes in NO Synthase-Containing Sensory Neurons in Chemical Deafferentation with Capsaicin
2355. Developmental Toxicity Study of Pure trans-Capsaicin in Rats and Rabbits
2356. Dextromethorphan Attenuates Capsaicin Induced Cough In Healthy Volunteers
2357. Diabetes mellitus prevents Capsaicin from inducing hyperaemia in the rat sciatic nerve
2358. Diabetic rats show reduced cardiac–somatic reflex evoked by intrapericardial Capsaicin
2359. Diaphragmatic responses to graded stimulation of pulmonary C-fibers with Capsaicin
2360. Dietary Capsaicin Ameliorates Pressure Overload–Induced Cardiac Hypertrophy and Fibrosis Through the Transient Receptor Potential Vanilloid Type 1
2361. Dietary Capsaicin and antibiotics act synergistically to reduce non-alcoholic fatty liver disease induced by high fat diet in mice
2362. Dietary Capsaicin and exercise: Analysis of a two-pronged approach to counteract obesity
2363. Dietary Capsaicin and its anti-obesity potency: from mechanism to clinical implications
2364. Dietary Capsaicin attenuates metabolic dysregulation in genetically obese diabetic mice
2365. Dietary Capsaicin does not alter synovial concentrations of prostaglandin E2 or the acute phase response in aged horses after antigenic challenge
2366. Dietary Capsaicin improves glucose homeostasis and alters the gut microbiota in obese diabetic ob/ob mice
2367. DIETARY Capsaicin MODULATION ON SELECT MACROPHAGE FUNCTION
2368. Dietary Capsaicin normalizes CGRP peptidergic DRG neurons in experimental diabetic peripheral neuropathy
2369. Dietary Capsaicin normalizes CGRP peptidergic DRG neurons in experimental diabetic peripheral neuropathy
2370. Dietary Capsaicin prevents insulin resistance in high fat diet-induced mice [J]
2371. Dietary Capsaicin prevents nonalcoholic fatty liver disease through transient receptor potential vanilloid 1-mediated peroxisome proliferator-activated receptor δ …
2372. Dietary Capsaicin protects cardiometabolic organs from dysfunction
2373. Dietary Capsaicin reduces obesity‐induced insulin resistance and hepatic steatosis in obese mice fed a high‐fat diet
2374. Dietary Capsaicin-mediated attenuation of hypertension
2375. Dietary Capsaicin-mediated attenuation of hypertension in a rat model of renovascular hypertension
2376. Dietary curcumin and Capsaicin: Relationship with hepatic oxidative stress and apoptosis in rats fed a high fat diet
2377. Dietary n-3 fatty acids, curcumin and Capsaicin lower the release of lysosomal enzymes and eicosanoids in rat peritoneal macrophages
2378. Difference of Capsaicin Cough Sensitivity in Common Causes of Chronic Cough
2379. Difference of different local airways on Capsaicin and EFS-induced responses in guinea pigs
2380. Differences between tooth stimulation and Capsaicin-induced neurogenic vasodilatation in human gingiva
2381. Differences in ratings of intensity and pleasantness for the Capsaicin burn between chili likers and non-likers; implications for liking development
2382. Differences in the axon composition of nerves supplying the rat knee joint following intra-articular injection of Capsaicin
2383. Differences in the Capsaicin-induced dilation of arterioles and venules in rat striated muscle.
2384. Differences in the chemesthetic subqualities of Capsaicin, ibuprofen, and olive oil
2385. Differences in the mechanisms of the thermoregulatory impairment induced by Capsaicin in newborn and adult rats.
2386. Differences of Capsaicin-Induced Changes in Dorsal Horn Neurons Identified from Evoked Ensemble Activities in Anesthetized Rats
2387. Differences of the tumour cell glycocalyx affect binding of Capsaicin-loaded chitosan nanocapsules
2388. Differences of the tumour cell glycocalyx affect binding of Capsaicin-loaded chitosan nanocapsules
2389. Different effects of Capsaicin on IA and IK in pain-conduct neurons of rats
2390. Different ion channel mechanisms between low concentrations of Capsaicin and high concentrations of Capsaicin and nicotine regarding peptide release from …
2391. Different modifying responses of Capsaicin in a wide-spectrum initiation model of F344 rat
2392. Different responses of galanin and calcitonin gene-related peptide to Capsaicin stimulation on dorsal root ganglion neurons in vitro
2393. Different Roles of Capsaicin-sensitive and H
2394. Different roles of Capsaicin-sensitive and H1 histamine receptor-expressing sensory neurones in itch of mosquito allergy in mice
2395. Different TRPV 1‐mediated brain responses to intragastric infusion of Capsaicin and capsiate
2396. Differential antinociceptive effects of sendide, a NK1-receptor antagonist, and morphine in the Capsaicin test
2397. Differential bitterness in Capsaicin, piperine, and ethanol associates with polymorphisms in multiple bitter taste receptor genes
2398. Differential control of somatostatin messenger RNA in rat gastric corpus and antrum. Role of acid, food, and Capsaicin-sensitive afferent neurons.
2399. Differential determination of Capsaicin and dihydroCapsaicin from capsicum extract preparation by HPLC
2400. Differential development of facial and hind paw allodynia in a nitroglycerin-induced mouse model of chronic migraine: role of Capsaicin sensitive primary afferents
2401. Differential effect of Capsaicin on the cell death in primary cultured neurons
2402. Differential effect of Capsaicin treatment on pain-related behaviors after plantar incision
2403. Differential effect of intravenous S-ketamine and fentanyl on atypical odontalgia and Capsaicin-evoked pain
2404. Differential effect of painful heterotopic stimulation on Capsaicin-induced pain and allodynia
2405. Differential effect on vasodilatation and pain after intradermal Capsaicin in humans during decay of intravenous regional anesthesia with mepivacaine
2406. Differential effects of acute hypoxia on the activation of TRPV1 by Capsaicin and acidic pH
2407. Differential effects of bupivacaine and tetracaine on Capsaicin-induced currents in dorsal root ganglion neurons
2408. Differential effects of Capsaicin on rat visceral sensory neurons
2409. Differential effects of Capsaicin on the content of somatostatin, substance P, and neurotensin in the nervous system of the rat
2410. Differential effects of intragastric acid and Capsaicin on gastric emptying and afferent input to the rat spinal cord and brainstem
2411. Differential effects of intraplantar capsazepine and ruthenium red on Capsaicin-induced desensitization in mice
2412. Differential effects of locally-applied Capsaicin on distension-stimulated gastric acid secretion in the anesthetized rat
2413. Differential effects of N-peptidyl-O-acyl hydroxylamines on dynorphin-induced antinociception in the mouse Capsaicin test
2414. Differential effects of noxious conditioning stimulation of the cheek by Capsaicin on human sensory and inhibitory masseter reflex responses evoked by tooth pulp …
2415. Differential effects of peripheral ketamine and lidocaine on skin flux and hyperalgesia induced by intradermal Capsaicin in humans
2416. Differential Effects of Peripheral versus Central Coadministration of QX-314 and Capsaicin on Neuropathic Pain in Rats
2417. Differential effects of systemically administered ketamine and lidocaine on dynamic and static hyperalgesia induced by intradermal Capsaicin in humans
2418. Differential expression of Capsaicin-, menthol-, and mustard oil-sensitive receptors in naive rat geniculate ganglion neurons
2419. Differential expression of skeletal muscle proteins in high‐fat diet‐fed rats in response to Capsaicin feeding
2420. Differential expression of the Capsaicin receptor TRPV1 and related novel receptors TRPV3, TRPV4 and TRPM8 in normal human tissues and changes in …
2421. Differential inhibition of potassium currents in rat ventricular myocytes by Capsaicin
2422. Differential inhibitory effects of opioids on cigarette smoke, Capsaicin and electrically‐induced goblet cell secretion in guinea‐pig trachea
2423. Differential inhibitory effects of μ-opioids on substance P-and Capsaicin-induced nociceptive behavior in mice
2424. Differential involvement of reactive oxygen species in a mouse model of Capsaicin-induced secondary mechanical hyperalgesia and allodynia
2425. Differential pH and Capsaicin responses of Griffonia simplicifolia IB4 (IB4)-positive and IB4-negative small sensory neurons
2426. Differential regulation of 3-beta-hydroxysteroid dehydrogenase and vanilloid receptor TRPV1 mRNA in sensory neurons by Capsaicin and NGF
2427. Differential release of calcitonin gene‐related peptide and neuropeptide Y from the isolated heart by Capsaicin, ischaemia, nicotine, bradykinin and ouabain
2428. Differential Response Properties of IB4-Positive and -Negative Unmyelinated Sensory Neurons to Protons and Capsaicin
2429. Differential responses of bladder lumbosacral and thoracolumbar dorsal root ganglion neurons to purinergic agonists, protons, and Capsaicin
2430. Differential responses of sensory neurones innervating glycolytic and oxidative muscle to protons and Capsaicin
2431. Differential roles of spinal cholera toxin-and pertussis toxin-sensitive G proteins in nociceptive responses caused by formalin, Capsaicin, and substance P in mice
2432. Differential tachykinin receptor subtype activation in Capsaicin and KCl contractions of guinea pig trachealis
2433. Differentiation between Capsaicin-induced allodynia and hyperalgesia using a thermal operant assay
2434. DihydroCapsaicin (DHC), a saturated structural analog of Capsaicin, induces autophagy in human cancer cells in a catalase-regulated manner
2435. Dilatation of subcutaneous perforating blood vessels associated with Capsaicin-induced cutaneous axon reflex: demonstration with subtraction thermography
2436. Diluted Bee Venom Suppresses Formalin-induced Pain Behavior And Induces Spinal Fos Expression via Capsaicin-insensitive Afferents
2437. Diminished flare response in neuropathic diabetic patients: comparison of effects of substance P, histamine, and Capsaicin
2438. Direct action of Capsaicin in brown adipogenesis and activation of brown adipocytes
2439. Direct Activation Of Capsaicin Receptors By Products Of Lipoxygenases: Endogenous Capsaicin-Like Substances
2440. Direct activation of Capsaicin receptors by products of lipoxygenases: endogenous Capsaicin-like substances
2441. Direct evidence for activation and desensitization of the Capsaicin receptor by N-oleoyldopamine on TRPV1-transfected cell, line in gene deleted mice and in the rat
2442. Direct evidence for an axonal site of action of Capsaicin.
2443. Direct evidence for neurogenic inflammation and its prevention by denervation and by pretreatment with Capsaicin
2444. Direct evidence for the involvement of vasoactive intestinal polypeptide in the motor response of the human isolated ileum to Capsaicin
2445. Direct evidence that Capsaicin-induced plasma protein extravasation is mediated through tachykinin NK1 receptors
2446. Direct phosphorylation of Capsaicin receptor VR1 by protein kinase Cε and identification of two target serine residues
2447. Direct Potentiation of Capsaicin Current by Histamine and Its Effect by Suplatast on Rat Trigeminal Ganglia Neurons
2448. Directed deterrence by Capsaicin in chillies
2449. Discovery and mechanism of gastroprotective action of Capsaicin
2450. Discovery of putative Capsaicin biosynthetic genes by RNA-Seq and digital gene expression analysis of pepper
2451. Disodium cromoglycate inhibits Capsaicin-induced eosinophil infiltration of conjunctiva independent of mast cells
2452. Dissociation and trafficking of rat GABAB receptor heterodimer upon chronic Capsaicin stimulation
2453. Dissociation between peripheral and central heat loss mechanisms induced by neonatal Capsaicin.
2454. Dissociation of the neural correlates coding stimulus intensity and perception of Capsaicin urge‐to‐cough in humans
2455. Dissolving microneedles for enhanced local delivery of Capsaicin to rat skin tissue
2456. Distinct and common expression of receptors for inflammatory mediators in vagal nodose versus jugular Capsaicin-sensitive/TRPV1-positive neurons detected …
2457. Distinct BOLD fMRI responses of Capsaicin-induced thermal Sensation reveal pain-related brain activation in nonhuman primates
2458. Distinct mechanosensitive properties of Capsaicin-sensitive and-insensitive sensory neurons
2459. Distinct Modulations of Human Capsaicin Receptor by Proton and Magnesium Through Different Domains
2460. Distinct modulations of human Capsaicin receptor by protons and magnesium through different domains
2461. Distinct thymocyte subsets express the vanilloid receptor VR1 that mediates Capsaicin-induced apoptotic cell death
2462. Distribution and binding sites of substance P and calcitonin gene-related peptide and their Capsaicin-sensitivity in the spinal cord of rats and chicken: a comparative …
2463. Distribution and characterization of calcitonin gene-related peptide immunoreactivity in the digestive system of normal and Capsaicin-treated rats
2464. Distribution and function of the cannabinoid-1 receptor in the modulation of ion transport in the guinea pig ileum: relationship to Capsaicin-sensitive nerves
2465. Distribution of arginine-vasopressin in the trigeminal, dorsal root ganglia and spinal cord of the rat; depletion by Capsaicin
2466. Distribution of cannabinoid receptors and vanilloid receptor in human prostate, and both anandamide and Capsaicin inhibit cell proliferation via a receptor-dependent …
2467. Distribution of Capsaicin-sensitive nerve fibres containing immunoreactive substance P in cutaneous and visceral tissues of the rat
2468. Distribution of Capsaicin-sensitive substance P-and calcitonin gene-related peptide-immunoreactive nerves in bovine respiratory tract
2469. Distribution of Capsaicin-sensitive urinary bladder afferents in the rat spinal cord
2470. Distribution of neurokinin B in rat spinal cord and peripheral tissues: comparison with neurokinin A and substance P and effects of neonatal Capsaicin treatment
2471. Distribution of neuropeptide FF (FLFQPQRFamide) receptors in the adult rat spinal cord: effects of dorsal rhizotomy and neonatal Capsaicin
2472. Distribution of substance P and neurokinin A (substance K) in the central nervous system of the rat: Sensitivity towards Capsaicin
2473. Distribution of substance P in the rat gastrointestinal tract—lack of effect of Capsaicin pretreatment
2474. Distribution of sural nerve afferent fibres within the dorsal horn of adult rats treated at birth with Capsaicin
2475. Distribution of the vanilloid (Capsaicin) receptor type 1 in the Capsaicin treated rat ovaries on different sexual development periods
2476. Distribution of the vanilloid (Capsaicin) receptor type 1 in the human stomach
2477. Distribution of vasoactive intestinal polypeptide in the rat heart: effect of guanethidine and Capsaicin
2478. Distribution, origin and sensitivity to Capsaicin of primary afferent substance P-immunoreactive nerves in the heart.
2479. Disturbances of thermoregulation induced by Capsaicin
2480. Diurnal variations in pentobarbital or Capsaicin induced body temperature decrease in rats.
2481. Diversity effect of Capsaicin on different types of skeletal muscle
2482. Diversity of Capsaicin content, quantitative, and yield components in chili (Capsicum annuum) genotypes and their F1 hybrid
2483. Do Caucasian American and South Asian Indian cultural groups differ in sensitivity to Capsaicin? A study designed to control for chili pepper affinity
2484. Do β2-agonists inhibit Capsaicin-induced cough?
2485. Does Capsaicin affect physiologic and thermal responses of males during immersion in 22 degrees C?
2486. Does Capsaicin affect the thermal sensation of males during immersion in 18° C and 22° C?
2487. Does Capsaicin cause reflex bronchospasm in guinea-pigs?
2488. Does Capsaicin have therapeutic benefits in human colon adenocarcinoma? Selection of the most reliable dose via AgNOR
2489. Does Capsaicin relieve the pain of diabetic neuropathy?
2490. Does the Capsaicin-sensitive local neural circuit constitutively regulate vagally evoked esophageal striated muscle contraction in rats?
2491. Does topical Capsaicin provide pain relief for patients suffering from chronic neuropathic pain?
2492. Donitriptan, but not sumatriptan, inhibits Capsaicin‐induced canine external carotid vasodilatation via 5‐HT1B rather than 5‐HT1D receptors
2493. Dorsal root potentials are unchanged in adult rats treated at birth with Capsaicin
2494. Dorsal root potentials are unchanged in adult rats treated at birth with Capsaicin.
2495. Dorsal root reflexes and cutaneous neurogenic inflammation after intradermal injection of Capsaicin in rats
2496. Dose-dependent effect of Capsaicin on endurance capacity in rats
2497. Dose-dependent effects of Capsaicin nasal challenge: in vivo evidence of human airway neurogenic inflammation
2498. Dose-dependent effects of Capsaicin on primary sensory neurons in the neonatal rat
2499. Dose-dependent effects of smoked cannabis on Capsaicin-induced pain and hyperalgesia in healthy volunteers
2500. Dose-dependent pain and mechanical hyperalgesia in humans after intradermal injection of Capsaicin
2501. Dose-dependent protective effect of BPC 157 on Capsaicin-induced rhinitis in rats
2502. Dose-dependent reversal effects of Capsaicin on Interleukin-1α production is associated with the metabolism of arachidonic acid (leukotriene B4 and prostaglandin …
2503. Dose-response relationship after single oral dose administrations of morphine and oxycodone using laser-evoked potentials on UVB-and Capsaicin-irritated skin in …
2504. Dose-response relationships in the thermoregulatory effects of Capsaicin
2505. Dose-response study of topical menthol and Capsaicin for evaluation of small peripheral nerve fiber function
2506. Double peak sensory responses: effects of Capsaicin
2507. Double-blind, placebo-controlled study of the application of Capsaicin cream in chronic distal painful polyneuropathy
2508. Double‐blinded randomized prospective trial of intranasal Capsaicin treatment for nonallergic rhinitis
2509. Down-regulation of tumor-associated NADH oxidase, tNOX (ENOX2), enhances Capsaicin-induced inhibition of gastric cancer cell growth
2510. Dry eye sensitizes cool cells to Capsaicin-induced changes in activity via TRPV1
2511. Dual Capsaicin effects on ureteric motility: low dose inhibition mediated by calcitonin gene‐related peptide and high dose stimulation by tachykinins?
2512. Dual Capsaicin-sensitive afferent pathways mediate inhibition of gastric emptying in rat induced by intestinal carbohydrate
2513. Dual effect of Capsaicin on cell death in human osteosarcoma G292 cells
2514. Dual effects of Capsaicin on responses of the rabbit ear artery to field stimulation
2515. Duodenal lipid inhibits gastric acid secretion by vagal, Capsaicin-sensitive afferent pathways in rats
2516. Duodenal mucosal response to the pungent principle of hot pepper (Capsaicin) in the rat: light and electron microscopic study
2517. Duration of desensitization and ultrastructural changes in dorsal root ganglia in rats treated with resiniferatoxin, an ultrapotent Capsaicin analog
2518. Duration of treatment response to NGX-4010, a high-concentration Capsaicin patch, in patients with postherpetic neuralgia
2519. Dynamic mechanical allodynia in the secondary hyperalgesic area in the Capsaicin model—perceptually similar phenomena as in painful neuropathy?
2520. Dynamic modelling of a challenge‐escalation cross‐over study of treatment of Capsaicin‐induced coughing
2521. E ect of EMLA pre-treatment on Capsaicin-induced burning and hyperalgesia
2522. Early and delayed protection by Capsaicin against reperfusion injury in rat hearts.
2523. Early and late effects of Capsaicin pretreatment in otitis media with effusion
2524. Early and late effects of prolonged topical Capsaicin on cutaneous sensibility and neurogenic vasodilatation in humans
2525. Early and Late Effects of Prolonged Topical Capsaicin on Cutaneous Sensibility and Neurogenic Vasodilation in Humans
2526. Early Capsaicin intervention for neurogenic bladder in a rat model of spinal cord injury
2527. Early experience of intra‐ureteric Capsaicin infusion in loin pain haematuria syndrome
2528. Early experience of intraureteric Capsaicin infusion in loin‐pain haematuria syndrome
2529. Early Experience of Intravesical Capsaicin for Treatment of Detrusor Hyperreflexia in Patients with Spinal Cord Injury.
2530. Early morphological changes of primary afferent neurons and their processes in newborn mice after treatment with Capsaicin
2531. Editorial [Hot-Topic: Anti-inflammatory and Anti-Allergy Functions of Capsaicin in Association with its Actions on Primary Sensory Neurons (Guest Editor: Akio Hiura & …
2532. Effect and Mechanism of Low Doses of Capsaicin on Gastric Motility of Rat with Chronic Stress
2533. Effect of a Combination of Grape Seed Extract, Capsaicin, Genistein, and Caffeine on Body Weight in Obese Zucker Rats
2534. Effect of a commercially available low-dose Capsaicin supplement on knee extensor contractile function
2535. Effect of a substance P antagonist on Capsaicin-induced nociceptive reflex in the isolated spinal cord-tail preparation of the rat.
2536. Effect of ablation of Capsaicin-sensitive neurons on gastric protection by honey and sucralfate.
2537. Effect of ambient temperature on the 24-hour sleep-wake cycle in normal and Capsaicin-treated rats
2538. Effect of an acute intraluminal administration of Capsaicin on oesophageal motor pattern in GORD patients with ineffective oesophageal motility
2539. Effect of application of Capsaicin and pyrethroid on metabolic rate in mealworm Tenebrio molitor
2540. Effect of arvanil (N-arachidonoyl-vanillyl-amine), a nonpungent anandamide–Capsaicin hybrid, on ion currents in NG108-15 neuronal cells
2541. Effect of Biological Fertilizers on Capsaicin Content in Chili Pepper (Capsicum frutescens L.) at Different Shade Levels
2542. Effect of Blocking of Antidromic Impulses by Capsaicin on Mechanical Allodynia in a Rat Model of Peripheral Neuropathic Pain
2543. Effect of botulinum toxin on detrusor overactivity induced by intravesical adenosine triphosphate and Capsaicin in a rat model
2544. Effect of caffeine and Capsaicin on the blood glucose levels of obese/diabetic KK-Ay mice
2545. Effect of Capsaicin (Biocap®) mixed in feed for decreasing post-weaning diarrhea syndrome of piglets.
2546. Effect of Capsaicin (TRPV1 receptor agonist (injection into the periaqueductal gray region on morphine antinociception in sterptozotocin induced diabetic rats using tail …
2547. Effect of Capsaicin administration to neonatal rats on the substance P content of discrete CNS regions
2548. Effect of Capsaicin and analogues on potassium and calcium currents and vanilloid receptors in Xenopus embryo spinal neurones
2549. Effect of Capsaicin and Capsaicin plus DL-methionine hydroxy analog in diet on growth performance and gastrointestinal conditions of nursery pigs.
2550. Effect of Capsaicin and chilli on ethanol induced gastric mucosal injury in the rat.
2551. Effect of Capsaicin and cimetidine on the healing of acetic acid induced gastric ulceration in the rat.
2552. Effect of Capsaicin and dihydroCapsaicin on in vitro blood coagulation and platelet aggregation
2553. Effect of Capsaicin and dimethyl sulfoxide on ion transport in the selected experimental models
2554. Effect of Capsaicin and dimethyl sulphoxide (DMSO) on ion transport in isolated skin of frog (Rana esculenta L.)
2555. Effect of Capsaicin and dimethyl sulphoxide [DMSO] on ion transport in colon wall
2556. Effect of Capsaicin and Irbesartanon Phenotypic Transformation of Vascular Smooth Muscle Cells in Spontaneously Hypertensive Rats
2557. Effect of Capsaicin and other thermo-TRP agonists on thermoregulatory processes in the american cockroach
2558. Effect of Capsaicin and resiniferatoxin on gastrointestinal blood flow in rats
2559. Effect of Capsaicin and resiniferatoxin on peptidergic neurons in cultured dorsal root ganglion
2560. Effect of Capsaicin as a neuropeptide-releasing substance on sneezing reflex in a type I allergic animal model
2561. Effect of Capsaicin containing supplemental dietary OVOCAP on some productivity traits in parent stock White Plymouth Rock-mini.
2562. Effect of Capsaicin Cream on Chronic Low Back Pain in Patients With Inter-Vertebral Disc Herniation
2563. Effect of Capsaicin Cream on Neuropathic Pain
2564. Effect of Capsaicin cream on the secretion of the submandibular and parotid gland in the general population with different chilli-eating habits
2565. Effect of Capsaicin dose on intestinal fermentation in rats
2566. Effect of Capsaicin from red pepper (Capsicum sp) on the deposition of carotenoids in egg yolk
2567. Effect of Capsaicin in inhibiting efflux pump AcrAB-Tol C of tetracycline resistant Escherichia coli
2568. EFFECT OF Capsaicin INDUCED C-FIBER DEPLETION, ON EXPERIENCE DEPENDENT PLASTICITY IN MALE RAT BARREL CORTEX
2569. Effect of Capsaicin inhalation on methacholine responsiveness in normal subjects
2570. Effect of Capsaicin Intradermal Pre-Injection on Skin Incisional Pain in Rat
2571. Effect of Capsaicin neonatal treatment on the salt intake of the adult rat
2572. Effect of Capsaicin on airway responsiveness to hypertonic saline challenge in asthmatic and non‐asthmatic children
2573. Effect of Capsaicin on alcohol intake in C57BL/6 mice
2574. Effect of Capsaicin on apoptosis of hepatic stellate cells
2575. Effect of Capsaicin on bile secretion in the rat
2576. Effect of Capsaicin on body fat mobilization
2577. Effect of Capsaicin on bronchial reactivity and inflammation in sensitized adult rats
2578. Effect of Capsaicin on Ca2+ fluxes in Madin‐Darby canine renal tubular cells
2579. Effect of Capsaicin on calcitonin gene-related peptide and nitric oxide synthase-positive nerve fiber in rat facial skin
2580. Effect of Capsaicin on cardiac dysfunction in diabetic rats: an in vitro experiment
2581. Effect of Capsaicin on carrageenan-induced inflammation in rat pleurisy and exudate substance P level
2582. Effect of Capsaicin on causalgiform pain in the rat
2583. Effect of Capsaicin on cell growth and the protein expression of Bcl-2/Bax genes in human colon cancer cell line SW-480 [J]
2584. Effect of Capsaicin on cholecystokinin and neuropeptide Y expressions in the brain of high-fat diet fed rats
2585. Effect of Capsaicin on Chronic Atrophic Gastritis
2586. Effect of Capsaicin on crayfish giant axon.
2587. Effect of Capsaicin on Delayed Rectifier Current in Adult Rat Dorsal Root Ganglion Neurons
2588. Effect of Capsaicin on Detrusor Contractility-A Preliminary Study in Human and Rat Urinary Bladders
2589. Effect of Capsaicin on distribution of binding sites for tachykinins and calcitonin gene-related peptide in rat urinary bladder: a quantitative autoradiographic study
2590. Effect of Capsaicin on dynamics of neutrophil functional activity in Wistar rat venous blood
2591. Effect of Capsaicin on electrical slow waves in the isolated cat colon.
2592. EFFECT OF Capsaicin ON ETHANOL-INDUCED TERATOGENICITY IN MOUSE EMBRYOS
2593. Effect of Capsaicin on foot-withdrawal latencies before and after burn injury
2594. Effect of Capsaicin on gastric acid secretion and mucosal blood flow in the rat
2595. Effect of Capsaicin on gastric corpus smooth muscle of the rat in vitro
2596. Effect of Capsaicin on gastric mucosal injury and blood flow following bile acid exposure
2597. Effect of Capsaicin on germination of Colletotrichum capsici conidia
2598. Effect of Capsaicin on glucose metabolism in streptozotocin-induced diabetic rats
2599. Effect of Capsaicin on glucose metabolism studied in experimental lung carcinogenesis
2600. Effect of Capsaicin on Hepatic Stellate Cell Line Proliferation and Collagen Synthesis Induced by Oxidative Stress
2601. Effect of Capsaicin on immune responses, anaphylaxis and tumorigenesis in mice
2602. Effect of Capsaicin on intestinal glucose metabolism in vitro
2603. Effect of Capsaicin on Intestinal Health in Diabetic Rats
2604. Effect of Capsaicin on intestinal permeation of P-glycoprotein substrate rhodamine 123 and fluorescein sodium in rats
2605. Effect of Capsaicin on ion transport in the caecum of rabbits
2606. Effect of Capsaicin on L-Ascorbic Acid Level in Various Tissues and Its Urinary Excretion in Rats
2607. Effect of Capsaicin on learning, retention and extinction of spatial and active avoidance tasks in adult rats neonatally treated
2608. Effect of Capsaicin on ligand binding activity of the hippocampal serotonin 1A receptor
2609. Effect of Capsaicin on melanoma growth and metastasis
2610. Effect of Capsaicin on membrane currents in cultured vascular smooth muscle cells of rat aorta
2611. Effect of Capsaicin on micturition and associated reflexes in chronic spinal rats
2612. Effect of Capsaicin on micturition in chronic spinal male rats
2613. Effect of Capsaicin on morphine analgesia—possible involvement of hypothalamic structures
2614. Effect of Capsaicin on murine lymphocyte functions and lymphoid tissue morphology
2615. Effect of Capsaicin on nasal secretion in anesthetized ferrets
2616. Effect of Capsaicin on neurites of cultured dorsal root ganglia and isolated neurons of chick embryos
2617. Effect of Capsaicin on neuropeptides in areas of termination of primary sensory neurones
2618. Effect of Capsaicin on PAF‐induced bronchial hyperresponsiveness and pulmonary cell accumulation in the rabbit
2619. Effect of Capsaicin on pharmacodynamic and pharmacokinetics of gliclazide in animal models with diabetes
2620. Effect of Capsaicin on phospholipase A2 activity and superoxide generation in macrophages
2621. Effect of Capsaicin on plasma and tissue levels of insulin-like growth factor-I in spontaneously hypertensive rats
2622. Effect of Capsaicin on potassium conductance and electromotility of the guinea pig outer hair cell
2623. EFFECT OF Capsaicin ON PROLIFERATION OF CELL LINE SW480 IN HUMAN COLON CARCINOMA
2624. Effect of Capsaicin on prostate cancer cells
2625. Effect of Capsaicin on release of substance P-like immunoreactivity from vascularly perfused rat duodenum
2626. Effect of Capsaicin on salt taste sensitivity in humans
2627. Effect of Capsaicin on satiety and diet-induced thermogenesis
2628. Effect of Capsaicin on skeletal muscle lipoprotein lipase in rats fed high fat diet.
2629. Effect of Capsaicin on smooth muscles of rat vas deferens: involvement of calcitonin gene-related peptide?
2630. Effect of Capsaicin on substance P and nerve growth factor in adjuvant arthritic rats
2631. Effect of Capsaicin on substrate oxidation and weight maintenance after modest body-weight loss in human subjects
2632. Effect of Capsaicin on tea-seed oil antioxidant and scavenging superoxide anion free radical activity
2633. Effect of Capsaicin on the body fat and adipocyte in the diet induced-obese mice
2634. Effect of Capsaicin on the Calcitonin Gene-related Peptide Immunoreative Nerve in Trigeminal Ganglion of Rat
2635. EFFECT OF Capsaicin ON THE CONTENT OF SOMATOSTATIN, SUBSTANC P AND NEUROTENSIN IN THE CENTRAL AND PERIPHERAL NERVOUS SYSTEM …
2636. Effect of Capsaicin on the Excitatory Amino Acids Neurotranmitters in Medullary Dorsal Horn
2637. Effect of Capsaicin on the Formalin-induced Fos-like Immunoreactivity in the Spinal Cord of Rat
2638. Effect of Capsaicin on the health of gastrointestinal tract [J]
2639. Effect of Capsaicin on the intraperitoneal axons of the rat trachea
2640. Effect of Capsaicin on the micturition reflex in normal and chronic spinal cord-injured cats
2641. Effect of Capsaicin on the migration of eosinophils into the bronchi of guinea pigs
2642. Effect of Capsaicin on the nerve elements of the small intestine.
2643. Effect of Capsaicin on the Nitric Oxide Synthase Neurons in Trigeminal Ganglion of Rat [J]
2644. Effect of Capsaicin on the oxidative stress and dopamine content in the transgenic Drosophila model of Parkinson’s disease
2645. Effect of Capsaicin on the Pharmacokinetics of Vortioxetine in Rats
2646. Effect of Capsaicin on the protozoan parasite Trypanosoma cruzi
2647. Effect of Capsaicin on the rabbit urinary bladder. What is the function of sensory nerves that contain substance P?
2648. Effect of Capsaicin on the release of substance P from rheumatoid arthritis and osteoarthritis synoviocytes in vitro.
2649. Effect of Capsaicin on the release of substance P from spinal cord and blood pressure
2650. EFFECT OF Capsaicin ON THE RELEASE OF SUBSTANCE P FROM SPINAL CORD AND BLOOD PRESSURE [J]
2651. Effect of Capsaicin on the threshold of sweet, sour, salty, and umami tastes
2652. Effect of Capsaicin on the Tight Junctional Permeability of the Human Intestinal Cells
2653. Effect of Capsaicin on thermoregulation: an update with new aspects
2654. Effect of Capsaicin on thermosensitive receptors of the rat skinin vitro
2655. Effect of Capsaicin on transcription factors in 3T3-L1 cell line
2656. Effect of Capsaicin on triglyceride accumulation & secretion in ethanol fed rats.
2657. Effect of Capsaicin on voltage-gated currents of trigeminal neurones in cell culture and slice preparations
2658. Effect of Capsaicin on zinc localization, preprotachykinin and neurokinin-1 messenger ribonucleic acid content and neurokinin-1 receptor internalization: Comparison …
2659. Effect of Capsaicin powder on the prevention of booklice.
2660. Effect of Capsaicin pretreatment on Capsaicin-evoked release of immunoreactive somatostatin and substance P from primary sensory neurons
2661. Effect of Capsaicin pretreatment on Capsaicin-induced catecholamine secretion from the adrenal medulla in rats
2662. Effect of Capsaicin pretreatment on substance P binding to synaptic vesicles
2663. Effect of Capsaicin Supplementation on Performance of and Physiological Response to Repeated Sprinting
2664. Effect of Capsaicin supplementation on repeated sprinting performance
2665. Effect of Capsaicin treatment on nociceptors in rat glabrous skin one day after plantar incision
2666. Effect of Capsaicin treatment or inferior alveolar nerve resection on dentine formation and calcitonin gene-related peptide-and substance P-immunoreactive nerve …
2667. Effect of Capsaicin upon fluoride sensitive acid phosphatases in selected ganglia and spinal cord and upon neuronal size and number in dorsal root ganglion
2668. Effect of Capsaicin via TRPV1 in isolated mouse lower gastrointestinal tract and the influence of neonatal stress
2669. Effect of Capsaicin-Coated PE Film on Microbiological and Physiological Properties of Rice during Storage
2670. Effect of Capsaicin-containing red pepper sauce suspension on upper gastrointestinal motility in healthy volunteers
2671. Effect of Capsaicin-evoked jaw-muscle pain on intramuscular blood-flow
2672. Effect of Capsaicin-induced Sensory Denervation on Fracture Healing in Rats Using Osteocalcin-immunohistochemistry
2673. Effect of Capsaicin-loading nanoparticles on gliomas
2674. Effect of Capsaicin-pretreatment on” Sibai”(ST 2)-electroacupuncture induced changes of c-fos expression in rat caudal spinal trigeminal nucleus
2675. Effect of Capsaicin-sensitive sensory nerves in Protection of Moxibustion on gastric mucosa
2676. Effect of Capsaicin-sensitive sensory neurons on bone architecture and mechanical properties in the rat hindlimb suspension model
2677. Effect of Capsaicin‐sensitive sensory nerves on plasma glucose and catecholamine levels during 2‐deoxyglucose‐induced stress in conscious rats
2678. Effect of capsazepine on the release of calcitonin gene‐related peptide‐like immunoreactivity (CGRP‐LI) induced by low pH, Capsaicin and potassium in rat soleus …
2679. Effect of capsiate, a non-pungent Capsaicin analog, on energy metabolism and body fat accumulation
2680. Effect of Capsicum Frutescens Extract, Capsaicin, and Luteolin on Quorum Sensing Regulated Phenotypes
2681. Effect of carbocysteine on cough reflex to Capsaicin in asthmatic patients
2682. Effect of changes in inspiratory flow rate on cough responses to inhaled Capsaicin.
2683. Effect of chronic Capsaicin and guanethidine treatment on skin blood flow of the rat
2684. Effect of chronic Capsaicin treatment on tachykinin NK1 binding sites in the rat
2685. Effect of chronic oral gabapentin on Capsaicin-induced pain and hyperalgesia: a double-blind, placebo-controlled, crossover study
2686. Effect of chronic stress on Capsaicin-induced dental nociception in a model of pulpitis in rats
2687. Effect of coagulation bath conditions on the morphology and performance of PSf membrane blended with a Capsaicin-mimic copolymer
2688. Effect of Colistin and Liquid Methionine with Capsaicin Supplementation in Diets on Growth Performance and Intestinal Morphology of Nursery Pigs
2689. Effect of cromolyn pre-treatment on Capsaicin-induced rhinitis in rats
2690. Effect of curcumin and Capsaicin on arachidonic acid metabolism and lysosomal enzyme secretion by rat peritoneal macrophages
2691. Effect of curcumin and Capsaicin on the regression of preestablished cholesterol gallstones in mice
2692. Effect of damages of Capsaicin-sensitive nerves on alpha1-antitrypsin activity in the rat blood
2693. Effect of delayed intrathecal administration of Capsaicin on neuropathic pain induced by chronic constriction injury of the sciatic nerve in rats
2694. Effect of dietary Capsaicin on 2-nitropropane-induced lipid peroxidation in rats
2695. Effect of Dietary Capsaicin on Hepatic Drug-Metabolizing Enzyme Activities in Mice
2696. Effect of dietary curcumin and Capsaicin on testicular and hepatic oxidant–antioxidant status in rats fed a high-fat diet
2697. Effect of dietary natural Capsaicin on experimental Salmonella enteritidis infection and yolk pigmentation in laying hens
2698. Effect of dose adjustment on enalapril‐induced cough and the response to inhaled Capsaicin.
2699. Effect of drugs on human cough reflex sensitivity to inhaled Capsaicin
2700. Effect of Eight Weeks of Aerobic Progressive Training with Capsaicin on changes in PGC-1α and UPC-1 Expression in Visceral Adipose Tissue of Obese Rats …
2701. Effect of electrical stimulation of the mamillary nuclei of the hypothalamus on skin vessel permeability in intact and Capsaicin-treated rats
2702. Effect of electrical stimulation of the trigeminal nucleus caudatus on the blood microvessel permeability in the eye in normal and Capsaicin-treated rats
2703. Effect of endolymphatic hydrops on Capsaicin-evoked increase in cochlear blood flow
2704. Effect of enteral Capsaicin on the lymphatic absorption of cholesterol and fats in rats
2705. Effect of epidural anesthesia on airway constriction induced with methacholine or Capsaicin in cats
2706. Effect of epidural Capsaicin on substance P in the dorsal horn in adult rats using epidural tubing
2707. Effect of ethanol on Capsaicin-induced nerve-mediated vasorelaxation in rat arteries
2708. EFFECT OF EUGENOL AND Capsaicin ON THE VOLTAGE-DEPENDENT ION CHANNELS OF TRIGEMINAL AFFERENTS
2709. Effect of experimental diabetes on cholinergic, purinergic and peptidergic motor responses of the isolated rat bladder to electrical field stimulation or Capsaicin
2710. Effect of foliar fertilization of Capsicum annuum L. together with optimal root fertilization in hydroponic culture on fruit yield and its Capsaicin content
2711. Effect of frusemide on bradykinin-and Capsaicin-induced contraction of the guinea-pig trachea
2712. Effect of gibberellin, auxin and kinetin treatments combined with foliar applied NPK on the yield of Capsicum annuum L. fruits and their Capsaicin content
2713. Effect of ginsenosides, active components of ginseng, on Capsaicin-induced pain-related behavior
2714. Effect of green tea, caffeine and Capsaicin supplements on the anthropometric indices: A meta-analysis of randomized clinical trials
2715. Effect of highly purified Capsaicin on articular cartilage and rotator cuff tendon healing: An in vivo rabbit study
2716. Effect of hot pepper seed oil, Capsaicin, and alpha-tocopherol on thermal oxidative stability in lard and soy bean oil
2717. Effect of HPβCD on solubility and transdermal delivery of Capsaicin through rat skin
2718. Effect of hydroalcoholic extract of cannabis flowers on PTZ inducedconvulsions on Capsaicin treated rats
2719. Effect of inhaled and systemic opiates on responses to inhaled Capsaicin in humans
2720. Effect of inhaled procaterol on cough receptor sensitivity to Capsaicin in patients with asthma or chronic bronchitis and in normal subjects.
2721. Effect of intestinal inflammation on Capsaicin-sensitive afferents in the ileum of Schistosoma mansoni-infected mice
2722. Effect of intracanal administration of association between calcium hydroxide paste and Capsaicin in the periapical region of dogs teeth
2723. Effect of intranasal Capsaicin on symptoms and mediator release.
2724. Effect of intranasal treatment with Capsaicin on polyp recurrence after polypectomy and ethmoidectomy
2725. Effect of intranasal treatment with Capsaicin on the recurrence of polyps after polypectomy and ethmoidectomy
2726. Effect of Intrathecal and Subepineural Capsaicin on Thermal Sensitivity and Autonomy in Rats
2727. Effect of intrathecal and subepineural Capsaicin on thermal sensitivity and autotomy in rats
2728. Effect of intrathecal Capsaicin analogues on the immunofluorescence of peptides and serotonin in the dorsal horn in rats
2729. Effect of intravenous ethanol on Capsaicin‐induced hyperalgesia in human subjects
2730. Effect of intravenous magnesium on pain and secondary hyperalgesia associated with the heat/Capsaicin sensitization model in healthy volunteers
2731. Effect of intravesical Capsaicin and vehicle on bladder integrity in control and spinal cord injured rats
2732. Effect of Ipratropium Bromide on Airway Cough Sensitivity to Inhaled Capsaicin in Patients with Asthma and Sinobronchial Syndrome
2733. Effect of jaw muscle pain and soreness evoked by Capsaicin before sleep on orofacial motor activity during sleep.
2734. Effect of lafutidine, a novel histamine H2‐receptor antagonist, on monochloramine‐induced gastric lesions in rats: Role of Capsaicin‐sensitive sensory neurons
2735. Effect of lesion of the hypothalamic mamillary nuclei on skin blood vessel permeability in normal and Capsaicin-pretreated rats
2736. Effect of light, temperature, and shaking speed on production of Capsaicin in suspension-cultured Jalapeno pepper (Capsicum annuum L.)
2737. Effect of lingual Capsaicin on taste.
2738. Effect of monochloramine on recovery of gastric mucosal integrity and blood flow response in rat stomachs—Relation to Capsaicin-sensitive sensory neurons
2739. Effect of N-arachidonoyl-(2-methyl-4-hydroxyphenyl) amine (VDM11), an anandamide transporter inhibitor, on Capsaicin-induced cough in mice
2740. Effect of nedocromil sodium on the airway response to inhaled Capsaicin in normal subjects.
2741. Effect of neonatal Capsaicin and infraorbital nerve section on whisker‐related patterns in the rat trigeminal nucleus
2742. Effect of neonatal Capsaicin on peptide-containing primary afferent fibres, eosinophil distribution and hyperresponsiveness in rat lung tissue following experimentally …
2743. Effect of neonatal Capsaicin treatment on cholecystokinin-(CCK8) satiety and axonal transport of CCK binding sites in the rat vagus nerve
2744. Effect of neonatal Capsaicin treatment on haemodynamics and renal function in cirrhotic rats
2745. Effect of neonatal Capsaicin treatment on neural activity in the medullary dorsal horn of neonatal rats evoked by electrical stimulation to the trigeminal afferents: an …
2746. Effect of neonatal Capsaicin treatment on neural activity in the medullary dorsal horn of neonatal rats evoked by electrical stimulation to the trigeminal afferents: An …
2747. Effect of neonatal Capsaicin treatment on neurogenic pulmonary edema from fluid-percussion brain injury in the adult rat
2748. Effect of neonatal Capsaicin treatment on orthodontic tooth movement in male Sprague-Dawley rats
2749. Effect of neonatal or later Capsaicin treatment on bronchial reactivity in sensitized rats
2750. Effect of neonatal treatment with Capsaicin on carrageenan-induced paw oedema in the rat
2751. Effect of neonatal treatment with Capsaicin on the numbers and properties of cutaneous afferent units from the hairy skin of the rat
2752. Effect of nitric oxide inhibition on Capsaicin-elicited vasodilation in the rat oral circulation
2753. EFFECT OF NUTRIENT LIMITATION ON BIO-SYNTHESIS OF Capsaicin
2754. Effect of nutrient solution and temperature on Capsaicin content and yield contributing characteristics in six sweet pepper (Capsicum annuum L.) cultivars.
2755. Effect of nutritional stress on Capsaicin production in immobilized cell cultures of Capsicum annuum
2756. Effect of olvanil on the afferent and efferent function of Capsaicin-sensitive C-fibers in guinea pig airways
2757. Effect of omega conotoxin on reflex responses mediated by activation of Capsaicin-sensitive nerves of the rat urinary bladder and peptide release from the rat spinal …
2758. Effect of ONO-1078, a leukotriene antagonist, on Capsaicin-and substance P-induced bronchoconstriction and airway microvascular leakage in guinea pigs.
2759. Effect of oral cannabis extract on the development of spontaneous pain and hyperalgesia after intradermal Capsaicin injection in humans: a placebo-controlled …
2760. Effect of oral cavity loci and cultural background on responses to Capsaicin
2761. Effect of oral mexiletine on Capsaicin-induced allodynia and hyperalgesia: a double-blind, placebo-controlled, crossover study
2762. Effect of oral mexiletine on the cough response to Capsaicin and tartaric acid
2763. Effect of orally administered potentized Capsaicin and dihydroCapsaicin in humans: A homeopathic pathogenetic trial
2764. Effect of Organic Fertilization and Amino Acids on Growth, Chemical Composition and Capsaicin Content of Hot Pepper (Capsicum annum L var. Minimum) Plant
2765. Effect of organic fertilization on Capsaicin content in trinidad scorpion (Capsicum Chinese) peppers: Preliminary results
2766. Effect of partial transection of spinal cord on permeability of cutaneous vessels in rats before and after treatment with neurotoxic dose of Capsaicin
2767. Effect of pectin from Ficus pumila L. seeds on Capsaicin-induced intestinal injury in ovariectomized rats
2768. Effect of Phenylalanine and Nitrogen on accumulation of Capsaicin alkaloid and some physiological parameters in two pepper Capsicum annuum L cultivars
2769. Effect of Polyethylene Films Coated Capsaicin on Rodent Repellent
2770. Effect of precursors on Capsaicin synthesis in suspension cultures of Capsicum annuum [in India]
2771. Effect of preemptive treatment of Capsaicin or resiniferatoxin on the development of pre-micturition contractions after partial urethral obstruction in the rat
2772. Effect of prolonged and neonatal Capsaicin treatments on the substance P immunoreactive nerves in the rabbit eye and spinal cord
2773. Effect of prostaglandins and Capsaicin on gastric vascular flow and mucosal injury in endothelin-1-treated rats.
2774. Effect of protein kinase C blockade on phosphorylation of NR1 in dorsal horn and spinothalamic tract cells caused by intradermal Capsaicin injection in rats
2775. Effect of protons on the inward current evoked by Capsaicin in isolated dorsal root ganglion cells
2776. Effect of red pepper and Capsaicin on rat intestinal disaccharidases
2777. Effect of remifentanil on pain and secondary hyperalgesia associated with the heat–Capsaicin sensitization model in healthy volunteers
2778. Effect of repeated Capsaicin ingestion on intestinal chemosensation and mechanosensation
2779. Effect of repeated cold stress on Capsaicin-evoked release of glutamate from rat spinal dorsal horn slices
2780. Effect of repeated, long term Capsaicin ingestion on intestinal chemo‐and mechanosensation in healthy volunteers
2781. Effect of resiniferatoxin on the isolated rabbit iris sphincter muscle: comparison with Capsaicin and bradykinin
2782. Effect of ruthenium red on responses mediated by activation of Capsaicin-sensitive nerves of the rat urinary bladder
2783. Effect of ruthenium red on the bronchoconstriction induced by Capsaicin and by selective tachykinin receptor agonists in anaesthetized guinea‐pig
2784. Effect of salinity stress on Capsicum annuum callus growth, regeneration and callus content of Capsaicin, phenylalanine, proline and ascorbic acid
2785. Effect of selective afferent renal denervation by periaxonal application of Capsaicin on salt sensitivity of arterial pressure
2786. Effect of sensory denervation with Capsaicin on liver fibrosis induced by common bile duct ligation in rat
2787. Effect of single-nucleotide polymorphisms in TRPV1 on burning pain and Capsaicin sensitivity in Japanese adults
2788. Effect of small dose Capsaicin for treatment of pulmonary fibrosis in mice and its mechanism
2789. Effect of sodium azulene sulfonate on Capsaicin-induced pharyngitis in rats
2790. Effect of Sodium Azulene Sulfonate on Capsaicin‐Induced Pharyngitis in Rats
2791. Effect of spinal nitric oxide inhibition on Capsaicin-induced nociceptive response
2792. Effect of spinally administered ginseng total saponin on Capsaicin-induced pain and excitatory amino acids-induced nociceptive responses
2793. Effect of storage on stability of Capsaicin and colour content in chilli (Capsicum annuum L.)
2794. Effect of substance P and Capsaicin on stomach fundus and ileum of streptozotocin-diabetic rats
2795. Effect of substance P and Capsaicin on urinary bladder of diabetic rats and the role of the epithelium
2796. Effect of Sulfhydryl Modifying Agents and Divalent Cations on Capsaicin-activated Current in Cultured Dorsal Root Ganglion Neurons
2797. Effect of sympathetic activity on Capsaicin-evoked pain, hyperalgesia, and vasodilatation
2798. Effect of sympathetic muscle vasoconstrictor activity on Capsaicin‐induced muscle pain
2799. Effect of systemic adenosine on pain and secondary hyperalgesia associated with the heat/Capsaicin sensitization model in healthy volunteers
2800. Effect of the New H1-Antagonist ReN1869 on Capsaicin-induced Hyperalgesia in Human Skin
2801. Effect of the tachykinin receptor antagonists, SR 140333, FK 888, and SR 142801, on Capsaicin-induced mouse ear oedema
2802. Effect of Thidiazuron used as an Elicitor in the Production of Capsaicin Ontotal Protein and Phenolic Amounts, Antioxidant Enzyme Activities of Pepper Plants
2803. Effect of topical analgesia on desensitization following 8% topical Capsaicin application
2804. Effect of topical application of Capsaicin and its related compounds on dermal insulin-like growth factor-I levels in mice and on facial skin elasticity in humans
2805. Effect of topical application with Capsaicin on skin responses to bradykinin and histamine in man
2806. Effect of Topical Capsaicin in Chronic Low Back and Posterior Neck Pain.
2807. Effect of topical Capsaicin in the therapy of painful osteoarthritis of the hands.
2808. Effect of topical Capsaicin on esophageal clearance of healthy volunteers
2809. Effect of Topical Capsaicin on Painful Sensory Peripheral Neuropathy in Patients with Type 2 Diabetes: A Double-Blind Placebo-Controlled Randomised …
2810. Effect of topical Capsaicin on the cutaneous reactions and itching to histamine in atopic eczema compared to healthy skin
2811. Effect of topical Capsaicin on the cutaneous responses to inflammatory mediators and to antigen in man
2812. Effect of topically applied Capsaicin on pruritus in patients with atopic dermatitis
2813. Effect of topically applied Capsaicin on the cutaneous reaction to histamine
2814. Effect of treatment with Capsaicin on daily activities of patients with painful diabetic neuropathy
2815. Effect of trigeminal nucleus caudalis orexin 1 receptor on Capsaicin orofacial pain-induced and expression of C-fos in adult male rats
2816. Effect of truncal vagotomy and Capsaicin on mast cells and IgA‐positive plasma cells in rat jejunal mucosa
2817. Effect of unilateral vagotomy on Capsaicin-induced neurogenic inflammation in the trachea of rats.
2818. Effect of urethane anesthesia on the micturition reflex in Capsaicin-treated rats
2819. EFFECT OF USING Capsaicin AS A NATURAL SUPPLEMENT FOR IMPROVING EGG QUALITY OF PEKIN DUCKS.
2820. Effect of Valdecoxib Pretreatment on Pain and Secondary Hyperalgesia Associated with the Heat/Capsaicin Sensitization Model in Healthy Volunteers
2821. Effect of water stress on Capsaicin contents of hot pepper
2822. Effect of wound instillation of a novel purified Capsaicin formulation on postherniotomy pain
2823. Effect of β-cyclodextrin and penetration enhancers on in vitro permeation of Capsaicin through rat skin
2824. Effect of ω-conotoxin GVIA and ω-agatoxin IVA on the Capsaicin-sensitive calcitonin gene-related peptide release and autoregulatory vasodilation in rat pial arteries
2825. Effective pain relief of post-herpetic neuralgia with Capsaicin patch
2826. Effectiveness and impact of Capsaicin 8% patch on quality of life in patients with lumbosacral pain: an open-label study
2827. Effectiveness and safety of topical Capsaicin cream in the treatment of chronic soft tissue pain
2828. Effectiveness of Capsaicin and bitrex repellents for deterring browsing by captive mule deer
2829. Effectiveness of Capsaicin as a repellent to birdseed consumption by gray squirrels
2830. Effectiveness of high-frequency electrical stimulation following sensitization with Capsaicin
2831. Effectiveness of Pure Capsaicin as Aversive Agent against House Rat, Rattus rattus
2832. Effectiveness of pure Capsaicin as aversive agent against house rat, Rattus rattus.
2833. Effectiveness of the Capsaicin 8% patch in the management of peripheral neuropathic pain in European clinical practice: the ASCEND study
2834. Effects and distribution of vagal Capsaicin‐sensitive substance P neurons with special reference to the trachea and lungs
2835. Effects of 1-Hz repetitive transcranial magnetic stimulation on acute pain induced by Capsaicin
2836. Effects of 12, 13 dibutyrate (PDBu) on resting and Capsaicin-stimulated glutamate release in adult rat dorsal root neurons in culture
2837. Effects of a TRPV1 agonist Capsaicin on respiratory rhythm generation in brainstem-spinal cord preparation from newborn rats
2838. Effects of actinomycin D on airway constriction induced by tachykinins and Capsaicin in guinea-pigs
2839. Effects of action of ultrasound with Capsaicin in the treatment of post traumatic pathology
2840. Effects of acute exposure of alpha 1-and alpha 2-adrenoreceptor agonist or antagonist on Capsaicin-evoked substance P release from dorsal root ganglion neurons in …
2841. Effects of adenosine A2 receptor agonists on the excitation of Capsaicin-sensitive afferent sensory nerves in airway tissues
2842. Effects of aerosol‐applied Capsaicin, histamine and prostaglandin E2 on airway sensory receptors of anaesthetized cats.
2843. Effects of an NK1 receptor antagonist, FK888, on constriction and plasma extravasation induced in guinea pig airway by neurokinins and Capsaicin
2844. Effects of aural stimulation with Capsaicin ointment on swallowing function in elderly patients with non-obstructive dysphagia
2845. Effects of Bakumondo-to (Mai-Men-Dong-Tang) on cough sensitivity to Capsaicin in asthmatic patients with cough hypersensitivity
2846. Effects of bradykinin and Capsaicin on endings of afferent fibers from abdominal visceral organs
2847. Effects of cannabinoids on Capsaicin receptor activity following exposure of primary sensory neurons to inflammatory mediators
2848. Effects of Capsaicin (C) and dihydroCapsaicin (DC) on serum ethanol (ET) concentration of ET treated CF-1 mice.
2849. Effects of Capsaicin analogs on adrenal catecholamine secretion in rats
2850. Effects of Capsaicin Analogue Reciniferatoxin on Thermoregulation in Rat
2851. Effects of Capsaicin and 5-HT3 antagonists on 5-hydroxytryptamine-evoked release of calcitonin gene-related peptide in the guinea-pig heart.
2852. Effects of Capsaicin and bradykinin on afferent fibers with ending in skeletal muscle.
2853. Effects of Capsaicin and Capsaicin desensitization on alanine accumulation in rat hemidiaphragms
2854. Effects of Capsaicin and carbachol on secretion from transplanted submandibular glands and prevention of duct obstruction
2855. Effects of Capsaicin and dihydroCapsaicin on human and rat liver microsomal CYP450 enzyme activities in vitro and in vivo
2856. Effects of Capsaicin and Eiectroacupuncture on the Fluoride Resistant Acid Phosphatase (FRAP) and Acetylcholinesterase (AChE) Activities in the Dorsal Root …
2857. Effects of Capsaicin and electroacupuncture on the fluoride resistant acid phosphatase (FRAP) and acetylcholinesterase (AChE) activities in the dorsal root ganglion …
2858. Effects of Capsaicin and ethanol on hepatic drug-metabolizing enzymes in rat.
2859. Effects of Capsaicin and evodiamine ingestion on energy expenditure and fat oxidation at rest and after moderately-intense exercise in young men
2860. Effects of Capsaicin and Evodiamine Ingestion on Energy Expenditure and Lipid Oxidation at Rest and After Moderately-Intense Exercise in Men
2861. Effects of Capsaicin and isoflavone on blood pressure and serum levels of insulin-like growth factor-I in normotensive and hypertensive volunteers with alopecia
2862. Effects of Capsaicin and isothiocyanate on thermogenesis of interscapular brown adipose tissue in rats
2863. Effects of Capsaicin and its analogs on the growth of gastric cancer cells and their structure-activity relationships in vitro
2864. Effects of Capsaicin and menthol on oral thermal sensory thresholds
2865. Effects of Capsaicin and nitric oxide synthase inhibitor on increase in cerebral blood flow induced by sensory and parasympathetic nerve stimulation in the rat
2866. Effects of Capsaicin and topical anesthesia on nonimmunologic immediate contact reactions to benzoic acid and methyl nicotinate
2867. Effects of Capsaicin application on the skin during resting exposure to temperate and warm conditions
2868. Effects of Capsaicin Application to Peripheral Nerves in a Rat Model for Human Postoperative Pain.
2869. Effects of Capsaicin applied locally to adult peripheral nerve. I. Physiology of peripheral nerve and spinal cord.
2870. Effects of Capsaicin applied locally to adult peripheral nerve. II. Anatomy and enzyme and peptide chemistry of peripheral nerve and spinal cord.
2871. Effects of Capsaicin applied perineurally to the vagus nerve on cardiovascular and respiratory functions in the cat.
2872. Effects of Capsaicin applied to a peripheral nerve on the responses of primate spinothalamic tract cells
2873. Effects of Capsaicin coadministered with eicosapentaenoic acid on obesity-related dysregulation in high-fat-Fed mice
2874. Effects of Capsaicin desensitization on nasal allergy-like symptoms and histamine release in the nose induced by toluene diisocyanate in guinea pigs
2875. Effects of Capsaicin Desensitization on Nasal Allergy-like Symptoms and Histamine Release in the Nose Induced by Toluene Diisocyanate in Guinea Pigs.
2876. Effects of Capsaicin desensitization on nasal mucosal secretion in guinea pigs in vivo
2877. Effects of Capsaicin desensitization on taste in humans
2878. Effects of Capsaicin desensitization on the stimulatory effect of kinins, prostaglandins, biogenic amines and various drugs in guinea‐pig isolated atria
2879. Effects of Capsaicin in combination with diets of varying protein content on the duodenal absorptive cells of the rat
2880. EFFECTS OF Capsaicin IN LOW DOSES AND HIGH DOSES ON THE SMALL INTESTINE MOTOR RESPONSE IN WILD-TYPE AND TRPV1 KNOCKOUT MICE …
2881. Effects of Capsaicin in temporomandibular joint arthritis in rats
2882. Effects of Capsaicin in the motor nerve
2883. Effects of Capsaicin on abdominal fat and serum free-fatty acids in exercise-trained rats
2884. Effects of Capsaicin on adipogenic differentiation in bovine bone marrow mesenchymal stem cell
2885. Effects of Capsaicin on articular afferents of the cat’s knee joint
2886. Effects of Capsaicin on biliary free fatty acids in rats
2887. Effects of Capsaicin on biomimetic membranes
2888. Effects of Capsaicin on Ca2+ release from the intracellular Ca2+ stores in the dorsal root ganglion cells of adult rats
2889. Effects of Capsaicin on calcium concentration and mitochondrial membrane potential of dorsal root ganglion neurons
2890. Effects of Capsaicin on cellular damage and monolayer permeability in human intestinal Caco-2 cells
2891. Effects of Capsaicin on central monoaminergic mechanisms in the rat
2892. Effects of Capsaicin on chemically-induced two-stage mouse skin carcinogenesis
2893. Effects of Capsaicin on coagulation: Will this be the new blood thinner
2894. Effects of Capsaicin on cognitive function and expression of TRPV1 protein in hippocampus of rats with chronic cerebral hypoperfusion
2895. Effects of Capsaicin on corneal wound healing.
2896. Effects of Capsaicin on cutaneous vasodilator responses in humans
2897. Effects of Capsaicin on detoxification enzyme activity in adult female Frankliniella occidentalis.
2898. Effects of Capsaicin on detrusor contractility of rats: An in vivo and isolated whole bladder study
2899. Effects of Capsaicin on Drug-Metabolizing Enzymes in Rat Liver
2900. Effects of Capsaicin on energy expenditure, fat oxidation, appetite profile and energy intake in negative energy balance
2901. Effects of Capsaicin on Energy Metabolism by Human Intestinal Epithelial Cell Line Caco-2
2902. Effects of Capsaicin on Fos expression evoked by formalin and electroacupuncture stimulation in the rat spinal cord
2903. Effects of Capsaicin on glucose metabolism in isolated incubated skeletal muscle in vitro
2904. Effects of Capsaicin on glucose metabolism in type 1 diabetes rats
2905. Effects of Capsaicin on Growth and Producing Acid of Pediococcus Pentosaeus CICC10196 [J]
2906. Effects of Capsaicin on human intestinal cell line Caco-2
2907. Effects of Capsaicin on human nasal mucosa
2908. Effects of Capsaicin on hypothalamic thermo-sensitive neurons in the rat
2909. Effects of Capsaicin on I_A and I_K in cultured trigeminal ganglion neurons of rat
2910. Effects of Capsaicin on IA and IK in cultured trigeminal ganglion neurons of rat
2911. Effects of Capsaicin on induction of apoptosis and inhibition of adipogenesis in 3T3-L1 cells
2912. Effects of Capsaicin on induction of c-jun proto-oncogene expression in Fisher-344 rats by N-methyl-N′-nitro-N-nitrosoguanidine
2913. Effects of Capsaicin on inflammation and on the substance P content of nervous tissues in rats with adjuvant arthritis
2914. Effects of Capsaicin on intestinal cephalexin absorption in rats
2915. Effects of Capsaicin on KCl-induced blood flow and sensory nerve activity changes in the tooth pulp
2916. Effects of Capsaicin on laying performance, follicle development, ovarian anti-oxidant capacity in aged laying ducks
2917. Effects of Capsaicin on lipid catabolism in 3T3‐L1 adipocytes
2918. Effects of Capsaicin on lipid metabolism in rats fed a high fat diet
2919. Effects of Capsaicin on lipid metabolism of liver cells in vitro
2920. Effects of Capsaicin on liver microsomal metabolism of the tobacco-specific nitrosamine NNK
2921. Effects of Capsaicin on mechanical, cellular, and mediator responses to antigen in sensitized guinea pigs
2922. Effects of Capsaicin on mechanoenergetics of excised cross-circulated canine left ventricle and coronary artery
2923. Effects of Capsaicin on metallothionein (MT) mRNA in sensory neurons: Possible role of MT-III in nociception
2924. Effects of Capsaicin on micturition and associated reflexes in rats
2925. Effects of Capsaicin on molluscan neurons: a voltage clamp study.
2926. Effects of Capsaicin on molluscan neurons: an intracellular study.
2927. Effects of Capsaicin on myenteric neurons of the guinea pig ileum
2928. Effects of Capsaicin on nitric oxide synthase isoforms in prepubertal rat ovary
2929. Effects of Capsaicin on nonadrenergic noncholinergic nerves in the guinea pig atria: role of calcitonin gene-related peptide as cardiac neurotransmitter.
2930. Effects of Capsaicin on older patients with oropharyngeal dysphagia: a double-blind, placebo-controlled, crossover study
2931. Effects of Capsaicin on ovarian granulosa cell proliferation and apoptosis
2932. Effects of Capsaicin on oxidative modification of blood plasma proteins and arterial blood pressure in fructose-fed rats
2933. Effects of Capsaicin on oxidative stress in lipopolysaccharide-induced acute lung injury in mice
2934. Effects of Capsaicin on P-gp function and expression in Caco-2 cells
2935. Effects of Capsaicin on pharmacokinetics of pitavastatin in rats
2936. Effects of Capsaicin on plant growth
2937. Effects of Capsaicin on pro-inflammatory and anti-inflammatory signaling in the stomach of transient receptor potential type vanilloid 1 (TRPV1) wild type and knockout …
2938. Effects of Capsaicin on Production of Cytokines and Nitric Oxide, Salmonella Infection and NF-kappa B Activation
2939. Effects of Capsaicin on proliferation and apoptosis of Spodoptera litura cells
2940. Effects of Capsaicin on proliferation and apoptosis of Spodoptera litura cells.
2941. Effects of Capsaicin on Proliferation of K562 Cell Line
2942. Effects of Capsaicin on Proliferation, Migration and Invasion of Human Large Cell Carcinoma NCI-H460
2943. Effects of Capsaicin on Rat Cytochrome P450 Isoforms by Cocktail Probe Drug Method
2944. Effects of Capsaicin on rat liver S9‐mediated metabolism and DNA binding of aflatoxin
2945. EFFECTS OF Capsaicin ON RAT SCIATIC NERVE IN VINCRISTINE-INDUCED NEUROPATHIC PAIN MODEL
2946. Effects of Capsaicin on receptive fields and on inhibitions in rat spinal cord
2947. Effects of Capsaicin on release of substance P-like immunoreactivity and physiological parameters in isolated perfused guinea-pig heart
2948. Effects of Capsaicin on reproductive function in the female rat: role of peptide-containing primary afferent nerves innervating the uterine cervix in the neuroendocrine …
2949. Effects of Capsaicin on serum triglycerides and free fatty acid in olive oil treated rats.
2950. Effects of Capsaicin on spontaneous unit discharges in amygdala single neurons of cats
2951. Effects of Capsaicin on spontaneous unit discharges in medial thalamic single neurons of cats (author’s transl)
2952. Effects of Capsaicin on swallowing function in stroke patients with dysphagia: A randomized controlled trial
2953. Effects of Capsaicin on tension in the slow skeletal muscle fibers of the chicken (LB823)
2954. Effects of Capsaicin on testis ghrelin expression in mice
2955. Effects of Capsaicin on the airway responses to inhaled endotoxin in the guinea pig.
2956. Effects of Capsaicin on the c-fos Protein-like immunoreactivities in the spinal cord and substance P-and CGRP-like immunoreactivities in the dorsal root ganglia of the …
2957. Effects of Capsaicin on the cholesterol lithogenesis in the gallbladder of C57BL/6 mice
2958. Effects of Capsaicin on the circular muscle motility of the isolated guinea-pig ileum.
2959. Effects of Capsaicin on the contractility and peptide-containing nerves of large cerebral arteries of the cat.
2960. Effects of Capsaicin on the development of gastric mucosal damage by different necrotizing agents and of gastric cytoprotection by PGI2 atropine and cimetidine on …
2961. Effects of Capsaicin on the endothelial permeability in isolated and perfused rabbit lungs
2962. Effects of Capsaicin on the enzyme activities of glutathione S-transferase and Na+-K+-ATPase in Plutella xylostella
2963. Effects of Capsaicin on the growth and ethanol production of Zygosaccharomyces rouxii KFY80 isolated from Gochujang (fermented hot pepper paste)
2964. Effects of Capsaicin on the Innervation of Developing Molar Teeth in the Neonate Mouse
2965. Effects of Capsaicin on the Invasion Ability of Human Large Cell Carcinoma NCI-H460 and Expressions of E-cadherin and Snail
2966. Effects of Capsaicin on the lipid metabolism and gene regulation in differentiated 3T3‐L1 adipocytes
2967. Effects of Capsaicin on the metabolism of rheumatoid arthritis synoviocytes in vitro.
2968. Effects of Capsaicin on the Morphology of the Nervous System
2969. Effects of Capsaicin on the pharmacokinetics of antipyrine, theophylline and quinine in rats
2970. Effects of Capsaicin on the Primary Sensory Neurons in Rat
2971. Effects of Capsaicin on the sensorimotor function of the proximal stomach in humans
2972. Effects of Capsaicin on thermoregulation in rat
2973. Effects of Capsaicin on vascular smooth muscle
2974. Effects of Capsaicin on VGSCs in TRPV1−/− mice
2975. Effects of Capsaicin on visceral smooth muscle: a valuable tool for sensory neurotransmitter identification
2976. Effects of Capsaicin on xenobiotic metabolizing enzymes.
2977. Effects of Capsaicin pre-treatment in experimentally-induced secretory otitis media
2978. Effects of Capsaicin Pretreatment on 2-Deoxy-d-glucose- and Acetylcholine- induced Catecholamine Secretion from the Adrenal Medulla
2979. Effects of Capsaicin pretreatment on expiratory laryngeal closure during pulmonary edema in lambs
2980. Effects of Capsaicin pretreatment on the inflammatory response to scalding injury in the rat
2981. Effects of Capsaicin supplementation on productive and physiological performance of pekin ducks during summer season
2982. Effects of Capsaicin treatment on immunoglobulin secretion in the rat: further evidence for involvement of tachykinin-containing afferent nerves
2983. Effects of Capsaicin Treatment on Nociception and Structure of Trigeminal Nerve Fibers in Adult Rats
2984. Effects of Capsaicin treatment on the regulation of ovarian compensatory hypertrophy and compensatory ovulation
2985. Effects of Capsaicin-containing yellow curry sauce on sympathetic nervous system activity and diet-induced thermogenesis in lean and obese young women
2986. Effects of Capsaicin-induced sensory denervation on bone metabolism in adult rats
2987. Effects of Capsaicin-induced sensory denervation on early implant osseointegration in adult rats
2988. Effects of Capsaicin‐containing red pepper sauce suspension on esophageal secondary peristalsis in humans
2989. Effects of Capsaicin‐induced sensory denervation on osteoclastic resorption in adult rats
2990. Effects of Capsaicin, a Major Pungent Principle in Hot Red Pepper, on Chemically Induced Carcinogenesis and Mutagenesis
2991. Effects of Capsaicin, bradykinin and prostaglandin E2 in the human skin
2992. Effects of Capsaicin, dihydroCapsaicin, and curcumin on copper-induced oxidation of human serum lipids
2993. Effects of Capsaicin, green tea and CH-19 sweet pepper on appetite and energy intake in humans in negative and positive energy balance
2994. Effects of Capsaicin, tachykinins, calcitonin gene-related peptide and bradykinin in the pig iris sphincter muscle
2995. Effects of Capsaicin,(±)-CP-96,345 and SR 48968 on the bradykinin-induced airways microvascular leakage in guinea-pigs
2996. Effects of capsazepine against Capsaicin-and proton-evoked excitation of single airway C-fibres and vagus nerve from the guinea-pig
2997. Effects of carbamazepine on plasma extravasation and bronchoconstriction induced by substance P, Capsaicin, acetaldehyde and histamine in guinea‐pig lower …
2998. Effects of carbonyl cyanide p-trichloromethoxyphenylhydrazone (CCCP) and of ruthenium red (RR) on Capsaicin-evoked neuropeptide release from peripheral …
2999. Effects of chili on postprandial gastrointestinal symptoms in diarrhoea predominant irritable bowel syndrome: evidence for Capsaicin‐sensitive visceral nociception …
3000. EFFECTS OF CHILLI AND Capsaicin ON THE GASTROINTESTINAL TRACT OF THE RAT
3001. Effects of chronic administration of Capsaicin on biomarkers of kidney injury in male Wistar rats with experimental diabetes
3002. Effects of Clonidine on Capsaicin-induced thermal hyperalgesia
3003. Effects of Colchicine and Oryzalin on Polyploidy Induction and Production of Capsaicin in Capsicum frutescens L. Pawnpirun
3004. Effects of cold and Capsaicin desensitization on prostaglandin E hypothermia in rats
3005. Effects of cold stimulation on secondary hyperalgesia (HA) induced by Capsaicin in healthy volunteers
3006. Effects of curcumin and Capsaicin irradiated with visible light on murine oral mucosa
3007. Effects of deep vs. superficial stimulation of acupuncture on Capsaicin-induced edema. A blind controlled study in rats
3008. Effects of desensitization of Capsaicin-sensitive afferent neurons on gastric microcirculation in rats depend on the blood glucocorticoid hormone level
3009. Effects of dextromethorphan in clinical doses on Capsaicin-induced ongoing pain and mechanical hypersensitivity
3010. Effects of dietary protein levels and Capsaicin on salt intake in SHR and wistar rats
3011. Effects of different nitrogen levels on Capsaicin content and relevant substances to Capsaicin metablic in hot pepper fruit.
3012. Effects of direct application of Capsaicin on the properties of cutaneous afferent fibres
3013. Effects of drying procedure, cultivar, and harvest number on Capsaicin levels in dried jalapeno peppers
3014. Effects of electroacupuncture on Capsaicin-induced model of atopic dermatitis in rats
3015. Effects of enalapril and imidapril in the Capsaicin cough challenge test and spirometry parameters in healthy volunteers
3016. Effects of endothelin-1 on Capsaicin-induced nociception in mice
3017. Effects of epidural Capsaicin on nociceptive threshold and neurological functions in rabbits
3018. Effects of epidural Capsaicin on pain threshold, neurological function and spinal neurons in rabbits
3019. Effects of epidural Capsaicin with different contrention on pain threshold and nerve tissue structure in rats
3020. Effects of esophageal Capsaicin instillation on acid induced excitation of secondary peristalsis in humans
3021. Effects of essential oil on the cytotoxicity of rotenone and Capsaicin against Spodoptera litura cultured cell line SL-1 in vitro.
3022. EFFECTS OF EUGENOL, Capsaicin AND DEMETHOXY-NE ON THE PAIN RESPONSE OF DENTAL PULP
3023. Effects of excitatory amino acid receptor antagonists on a Capsaicin-evoked nociceptive reflex: a comparison with morphine, clonidine and baclofen
3024. Effects of exposure of formaldehyde to a rat model of atopic dermatitis induced by neonatal Capsaicin treatment
3025. Effects of fat and sucrose in palate cleansers on discrimination of burning sensation of Capsaicin samples
3026. Effects of GABA receptor antagonist on trigeminal caudalis nociceptive neurons in normal and neonatally Capsaicin-treated rats
3027. Effects of glycopyrrolate on Capsaicin-induced cough in normal volunteers treated with captopril
3028. Effects of gustatory nerve transection and/or ovariectomy on oral Capsaicin avoidance in rats
3029. Effects of hCGRP 8‐37 and the NK1‐receptor antagonist SR 140.333 on Capsaicin‐evoked vasodilation in the pig nasal mucosa in vivo
3030. Effects of high-dose Capsaicin on TMD subjects: a randomized clinical study
3031. Effects of inhaled Capsaicin in heart-lung transplant patients and asthmatic subjects
3032. Effects of Inhaled Capsaicin in Heart-Lung Transplant Patients and Asthmatic Subjects
3033. Effects of inhaled histamine, methacholine and Capsaicin on sputum levels of alpha 2-macroglobulin.
3034. Effects of inhaled lignocaine and adrenaline on Capsaicin-induced cough in humans.
3035. EFFECTS OF INTERSTIMULUS RINSING AND TIME ON MEASUREMENTS OF Capsaicin HEAT IN TOMATO SALSA1
3036. Effects of intra-fourth ventricle injection of crocin on Capsaicin-induced orofacial pain in rats
3037. Effects of intracardiac bradykinin and Capsaicin on spinal and spinoreticular neurons
3038. Effects of intracarotid injection of Capsaicin on electrical activity of rostral ventrolateral medullary neurons in rats
3039. Effects of intracerebroventricular Capsaicin on thermoregulatory behavior in the rat
3040. Effects of intradermal foot and forearm Capsaicin injections in normal and vulvodynia-afflicted women
3041. Effects of intranasal applications of Capsaicin in patients with nonallergic eosinophilic nasal hyperreactivity.
3042. EFFECTS OF INTRANASAL Capsaicin CHALLENGE ON COUGH
3043. Effects of intraplantar injections of nociceptin and its N-terminal fragments on nociceptive and desensitized responses induced by Capsaicin in mice
3044. Effects of intrathecal Capsaicin and an NK-1 antagonist, CP, 96-345, on the thermal hyperalgesia observed following unilateral constriction of the sciatic nerve in the …
3045. Effects of intrathecal Capsaicin on autonomic and behavioral heat loss responses in the rat
3046. Effects of intrathecal injections of melatonin analogs on Capsaicin-induced secondary mechanical allodynia and hyperalgesia in rats
3047. Effects of intravenous ketamine, alfentanil, or placebo on pain, pinprick hyperalgesia, and allodynia produced by intradermal Capsaicin in human subjects
3048. Effects of intravesical Capsaicin and resiniferatoxin on distension-induced bladder contraction in conscious rats with and without chronic spinal cord injury
3049. Effects of intravesical Capsaicin on the substance P-and CGRP-immunoreactive terminals of the rat spinal dorsal horn
3050. Effects of intravesical instillation of ATP on rat bladder primary afferent activity and its relationship with Capsaicin‐sensitivity
3051. Effects of Intravesical Prostaglandin E2 on Bladder Function are Preserved in Capsaicin-Desensitized Rats
3052. Effects of Ionic Liquids as Mobile Phase Additives on the Separation of Capsaicin-type Alkaloids by HPLC [J]
3053. Effects of Jasmonic Acid on the Expression of Capsaicin Biosynthesis Related Genes in Chili Pepper (Capsicum annuum)
3054. Effects of Lesions to Capsaicin-Sensitive Nerves on Blood Pressure in Metabolic Syndrome in Rats
3055. Effects of lidocaine patch on intradermal Capsaicin-induced pain: a double-blind, controlled trial
3056. Effects of Light Intensity on Contents of Capsaicin and Its Metabolizing Competition Matters in Pepper Fruits [J]
3057. Effects of light on Capsaicin content of hot pepper fruits in storage
3058. Effects of light or dark on Capsaicin content of picked hot pepper fruit [J]
3059. Effects of liquid methionine and Capsaicin supplementation in diets on growth and intestinal morphology of broilers
3060. Effects of local administration of Capsaicin on primary afferent nerve and substance P
3061. Effects of Local Application of Capsaicin to Pheriperal Nerves on Electro-acupuncture Analgesia for Each Part in The Rat.
3062. Effects of low dose Capsaicin (CAP) on ovarian follicle development in prepubertal rat.
3063. Effects of low-dose Capsaicin on L-type calcium current in guinea pig ventricular myocytes.
3064. Effects of methacholine induced bronchoconstriction and procaterol induced bronchodilation on cough receptor sensitivity to inhaled Capsaicin and tartaric acid.
3065. Effects of N-methyl-D-aspartate antagonists and spantide on spinal reflexes and responses to substance P and Capsaicin in isolated spinal cord preparations from …
3066. Effects of nasal Capsaicin pretreatment and cryosurgery on sneezing reflexes, neurogenic plasma extravasation, sensory and sympathetic neurons
3067. Effects of neonatal administration of Capsaicin on several nociceptive systems of the rat
3068. Effects of neonatal Capsaicin administration on the numbers and volumes of neurons in left and right T10 dorsal root ganglia in the rat
3069. Effects of neonatal Capsaicin deafferentation on neuromuscular adjustments, performance, and afferent activities from adult tibialis anterior muscle during exercise
3070. Effects of neonatal Capsaicin on formalin-induced ATF3 expression in the adult rat.
3071. Effects of neonatal Capsaicin treatment and streptozotocin-induced diabetes on urinary bladder function in rats
3072. Effects of neonatal Capsaicin treatment in the neutrophil production, and expression of preprotachykinin-I and tachykinin receptors in the rat bone marrow
3073. Effects of neonatal Capsaicin treatment on descending modulation of spinal nociception from the rostral, medial medulla in adult rat
3074. Effects of neonatal Capsaicin treatment on nociceptive thresholds in the rat
3075. Effects of neonatal Capsaicin treatment on stressinduced analgesia and hyperalgesia in Tail-Flick test in male rats.
3076. Effects of neonatal Capsaicin treatment on the autoradiographic distribution of opiate receptor in adult rat spinal cord
3077. Effects of neonatal Capsaicin treatment on thiamine monophosphatase (TMPase) activity in the substantia gelatinosa of the rat spinal cord
3078. Effects of neonatal sympathectomy and Capsaicin treatment on bone remodeling in rats
3079. Effects of neonatal treatment with the TRPV1 agonist, Capsaicin, on adult rat brain and behaviour
3080. Effects of nerve growth factor on TTX-and Capsaicin-sensitivity in adult rat sensory neurons
3081. Effects of neuropeptide Y, calcitonin gene-related peptide, substance P, and Capsaicin on cerebral arteries in man and animals
3082. Effects of neuropeptides and Capsaicin on the canine tracheal vasculature in vivo
3083. Effects of neuropeptides and Capsaicin on tracheobronchial blood flow of the pig
3084. Effects of Nitrogen on Content of Capsaicin and Relevant Enzymes Activity in Pepper Fruit [J]
3085. Effects of nitrogen on contents of Capsaicin and its same substrates in pepper fruit.
3086. Effects of Nω‐nitro‐l‐arginine and Capsaicin on neurogenic vasomotor responses in isolated mesenteric arteries of the monkey
3087. Effects of ONO-1078, a leukotriene antagonist, on cardiovascular responses induced by vagal stimulation, Capsaicin, and substance P in guinea pigs.
3088. Effects of opioid drugs on Capsaicin-sensitive neurones in guinea-pig atria
3089. Effects of opioid receptor and α2-adrenoceptor agonists on slow ventral root potentials and on Capsaicin and formalin tests in neonatal rats
3090. Effects of oral Capsaicin on gustatory, olfactory and irritant sensations and flavor identification in humans who regularly or rarely consume chili pepper
3091. Effects of oral Capsaicin on the activity of gustatory neurons in the bulbar solitary nucleus and pontine parabrachial nucleus in rats
3092. Effects of oral stimulation with Capsaicin on salivary secretion and neural activities in the autonomic system and the brain
3093. Effects of orally administered Capsaicin, the principal component of capsicum fruits, on the in vitro metabolism of the tobacco-specific nitrosamine NNK in hamster lung …
3094. Effects of paraquat and Capsaicin on the expression of genes related to inflammatory, immune responses and cell death in immortalized human HaCat keratinocytes
3095. Effects of perineural Capsaicin treatment of the abdominal vagus on endotoxin fever and on a non-febrile thermoregulatory event
3096. Effects of perineural Capsaicin treatment on cardiopulmonary reflexes elicited by laryngeal instillations of Capsaicin and distilled water in sevoflurane-anesthetized …
3097. Effects of perineural Capsaicin treatment on compound action potentials of superior laryngeal nerve afferents in sevoflurane-anesthetized dogs
3098. Effects of perivagal administration of Capsaicin on food intake in animals after noxious gastric surgery
3099. Effects of perivagal administration of Capsaicin on post-surgical food intake
3100. Effects of Permanent Tracheostomy on Respiratory Reflexes to Lung Inflation and Capsaicin in Sevoflurane‐Anaesthetized Dogs
3101. Effects of piperine on the motility of the isolated guinea-pig ileum: comparison with Capsaicin
3102. Effects of PNU-109,291, a selective 5-HT1D receptor agonist, on electrically induced dural plasma extravasation and Capsaicin-evoked c-fos immunoreactivity within …
3103. Effects of prenatal Capsaicin treatment on fetal spontaneous activity, opiate receptor binding, and acid phosphatase in the spinal cord
3104. Effects of processing treatments on recovery of Capsaicin in jalapeno peppers
3105. Effects of Prostaglandin E2 and Capsaicin on Behavior and Cerebrospinal Fluid Amino Acid Concentrations of Unanesthetized Rats: A Microdialysis Study
3106. Effects of pure Capsaicinoids (Capsaicin and dihydroCapsaicin) on plasma lipid and lipoprotein concentrations of turkey poults
3107. Effects of PUT and SPD on Capsaicin and Its Metabolism-related Substances in Pepper Fruit [J]
3108. Effects of PUT on Capsaicin, endogenous polyamines and relevant enzymes in pepper fruit.
3109. Effects of relaxation and stress on the Capsaicin-induced local inflammatory response
3110. Effects of ReN1869, a CNS‐available antihistamine, on Capsaicin‐and histamine‐induced neurogenic inflammation in healthy subjects
3111. Effects of resiniferatoxin desensitization of Capsaicin-sensitive afferents on detrusor over-activity induced by intravesical Capsaicin, acetic acid or ATP in conscious rats
3112. Effects of rosemary, plantago, and tea tree oil on the Capsaicin-induced coughs in guinea pigs
3113. Effects of salt stress on Capsaicin content, growth, and fluorescence in a Jalapeño cultivar of Capsicum annuum (Solanaceae)
3114. Effects of selective alpha 2-adrenoreceptor stimulation on Capsaicin-evoked substance P release from primary cultured dorsal root ganglion neurons
3115. Effects of selective tachykinin receptor antagonists on Capsaicin-and tachykinin-induced bronchospasm in anaesthetized guinea-pigs
3116. Effects of sensorial denervation induced by Capsaicin injection at birth or on day three of life, on puberty, induced ovulation and pregnancy
3117. Effects of sensory denervation by neonatal Capsaicin administration on experimental pancreatitis induced by dibutyltin dichloride
3118. Effects of Sensory Denervation by Neonatal Capsaicin Treatment on Cytokine Production and Various Immune Responses
3119. Effects of sesamin and Capsaicin on the mRNA expressions of Δ6 and Δ5 desaturases in rat primary cultured hepatocytes
3120. Effects of shading on Capsaicin and relevant enzymes of fruit in pepper
3121. Effects of short‐term Capsaicin treatment on formalin and nitrogen dioxide induced changes in lipid peroxidation and antioxidant enzyme system in rat lung
3122. Effects of single doses of Capsaicin on nociceptive thresholds in the rodent
3123. Effects of soil moisture stress at different growth stages on vitamin C, Capsaicin and…-carotene contents of chilli (capsicum annuum L.) fruits and their impact on …
3124. Effects of spermine and putrescine polyamines on Capsaicin accumulation in Capsicum annuum L. cell suspension cultures
3125. Effects of spinal cord injury on neurofilament immunoreactivity and Capsaicin sensitivity in rat dorsal root ganglion neurons innervating the urinary bladder
3126. Effects of Stimulation of the Trigeminal Caudal Nucleus on Microvascular Permeability in the Eye in Normal and Capsaicin-Treated Rats
3127. Effects of stress and relaxation on Capsaicin-induced pain
3128. Effects of stress and relaxation on the Capsaicin-induced local inflammatory response
3129. Effects of subacute Capsaicin treatment on local cerebral glucose utilization in the rat
3130. Effects of substance P, calcitonin gene-related peptide and Capsaicin on tension and membrane potential of pig coronary artery in vitro
3131. Effects of sumatriptan on Capsaicin-induced carotid haemodynamic changes and CGRP release in anaesthetized pigs
3132. Effects of supplementation with plant extract product containing carvacrol, cinnamaldehyde and Capsaicin on serum metabolites and enzymes during the finishing …
3133. Effects of systemic Capsaicin treatment on TRPV1 and tachykinin NK1 receptor distribution and function in the nucleus of the solitary tract of the adult rat
3134. Effects of tachykinins and Capsaicin on the mechanical and electrical activity of the guinea‐pig isolated trachea
3135. Effects of TENS on c-fos Expression in Spinal Cord of Rats Induced by Capsaicin
3136. Effects of the calcium channel blockers Phα1β and ω-conotoxin MVIIA on Capsaicin and acetic acid-induced visceral nociception in mice
3137. Effects of the Capsaicin analogue resiniferatoxin on spinal nociceptive mechanisms in the rat: behavioral, electrophysiological and in situ hybridization studies
3138. Effects of the Capsaicin analogue resiniferatoxin on thermoregulation in anesthetized rats
3139. Effects of the CGRP receptor antagonist BIBN4096BS on Capsaicin‐induced carotid haemodynamic changes in anaesthetised pigs
3140. Effects of the content of dry matter, vitamin c, and Capsaicin on the resistance to tmv, cmv, and anthracnose in Capsicum annuum
3141. Effects of the remote C fibres stimulation induced by Capsaicin on the blink reflex in chronic migraine
3142. Effects of topical application of Capsaicin to human skin: a comparison of effects evaluated by visual assessment, sensation registration, skin blood flow and cutaneous …
3143. Effects of topical Capsaicin combined with moderate exercise on insulin resistance, body weight and oxidative stress in hypoestrogenic obese rats
3144. Effects of topical Capsaicin in seasonal allergic rhinitis.
3145. Effects of topical Capsaicin on autonomic nerves in experimentally-induced nasal hypersensitivity: an immunocytochemical study
3146. Effects of topical Capsaicin on cutaneous innervation: implications for pain management
3147. Effects of topical Capsaicin on normal skin and affected dermatomes in herpes zoster.
3148. Effects of topical combinations of clonidine and pentoxifylline on Capsaicin-induced allodynia and postCapsaicin tourniquet-induced pain in healthy volunteers: a …
3149. Effects of topical perineural Capsaicin in a reversible model of equine foot lameness
3150. Effects of topically applied Capsaicin cream on neurogenic inflammation and thermal sensitivity in rats
3151. Effects of topically applied Capsaicin in atopic eczema
3152. Effects of topically applied Capsaicin on moderate and severe psoriasis vulgaris
3153. Effects of TRPV1 activation by Capsaicin and endogenous N-arachidonoyl taurine on synaptic transmission in the prefrontal cortex
3154. Effects of ultraviolet-B on Capsaicin and dihydroCapsaicin contents of hot chili cvs. red-devil and superhot F1
3155. Effects of ω-conotoxin GVIA on the activation of Capsaicin-sensitive afferent sensory nerves in guinea pig airway tissues
3156. Effects on immune responses in rats after neuromanipulation with Capsaicin
3157. Efferent function of Capsaicin-sensitive nerves and neurogenic vasodilation in rat mesenteric circulation
3158. Efficacy analysis of Capsaicin 8% patch in neuropathic peripheral pain treatment
3159. Efficacy and safety of 0.625% and 1.25% Capsaicin patch in peripheral neuropathic pain: multi-center, randomized, and semi-double blind controlled study
3160. Efficacy and safety of a single intraoperative administration of highly purified Capsaicin formulation for management of postoperative pain associated with …
3161. Efficacy and safety of diclofenac+ Capsaicin gel in patients with acute back/neck pain: a multicenter randomized controlled study
3162. Efficacy and safety of NGX-1998, a novel topical liquid formulation of Capsaicin, in patients with postherpetic neuralgia: results of a multi-center, placebo-controlled trial
3163. Efficacy and safety of topical Capsaicin for cannabinoid hyperemesis syndrome in the emergency department
3164. EFFICACY AND TOLERANCE OF INTRAVESICAL INSTILLATION OF Capsaicin AND RESINIFERATOXIN FOR TREATMENT OF DETRUSOR HYPERREFLEXIA IN …
3165. Efficacy of 0.0125% Capsaicin Patch at Acupuncture Point for Pain Relief in Knee Osteoarthritis: A Randomized Controlled Trial
3166. Efficacy of a 0.1% Capsaicin hydrogel patch for myofascial neck pain: a double-blinded randomized trial
3167. Efficacy of Capsaicin for the treatment of cannabinoid hyperemesis syndrome: a systematic review
3168. Efficacy of Capsaicin sensitive nerve on goblet cells and submucosal glands in rats.
3169. Efficacy of levels and sources of sulphur on yield attributes, yield and Capsaicin content of hot pepper (Capsicum annum L.).
3170. Efficacy of paravertebral block versus local lidocaine/Capsaicin in the treatment of postherpetic neuralgia
3171. Efficacy of Qutenza®(Capsaicin) 8% patch for neuropathic pain: a meta-analysis of the Qutenza Clinical Trials Database
3172. Efficacy of symptomatic control of knee osteoarthritis with 0.0125% of Capsaicin versus placebo
3173. Efficacy, safety, and tolerability of NGX-4010, Capsaicin 8% patch, in an open-label study of patients with peripheral neuropathic pain
3174. Efficient TBD-Catalyzed Synthesis of Capsaicin-like Molecules
3175. Eicosanoid and cytokine levels in acute skin irritation in response to tape stripping and Capsaicin.
3176. ELABORATION OF A PATIENT-FRIENDLY TREATMENT STRATEGY WITH Capsaicin NASAL SPRAY IN PATIENTS WITH IDIOPATHIC RHINITIS
3177. Electrical stimulation of deep peroneal nerve mimicking acupuncture inhibits the pressor response via Capsaicin-insensitive afferents in anesthetized rats
3178. Electrically-assisted skin permeation of two synthetic Capsaicin derivatives, sodium nonivamide acetate and sodium nonivamide propionate, via rate-controlling …
3179. Electro-acupuncture Analgesia After Neonatal and Adult Capsaicin Treatment.
3180. Electroacupuncture induces the expression of Fos in rat dorsal horn via Capsaicin-insensitive afferents
3181. Electroacupuncture suppresses Capsaicin-induced secondary hyperalgesia through an endogenous spinal opioid mechanism
3182. Electrochemical and electrogravimetric studies of the deposition and catalysis of Capsaicin in polyaniline: A preliminary study of the determination of chili hotness
3183. Electrochemical behavior of Capsaicin and its anti-oxidative properties studied by means of cyclic voltammetry
3184. Electrochemical Detection of Capsaicin Using Yttrium Oxide Nanoparticles Modified Graphite Paste Electrode (Y2O3/GPE)
3185. Electrochemical detection of interaction between Capsaicin and nucleic acids in comparison to agarose gel electrophoresis
3186. Electrochemical determination of Capsaicin and silymarin using a glassy carbon electrode modified by gold nanoparticle decorated multiwalled carbon nanotubes
3187. Electrochemical determination of Capsaicin by ionic liquid composite-modified electrode
3188. Electrochemical determination of Capsaicin in pepper samples using sustainable paper-based screen-printed bulk modified with carbon black
3189. Electrochemical evaluation and adsorptive stripping voltammetric determination of Capsaicin or dihydroCapsaicin on a disposable pencil graphite electrode
3190. Electrochemical evaluation of the mechanisam of oxidation of Capsaicin and its dependence of different pH values of the medium
3191. Electrochemical Evaluation of the synergistic effect of the antioxidant activity of Capsaicin and other bioactive compounds in Capsicum sp. extracts
3192. Electrochemical impedance spectroscopy versus cyclic voltammetry for the electroanalytical sensing of Capsaicin utilising screen printed carbon nanotube electrodes
3193. Electrochemical Oxidation of Synthetic Analogous of Capsaicin in Hartmann Solution
3194. Electrochemical oxidation of vanillin and Capsaicin in Hartmann solution
3195. Electrochemical sensing platform amplified with a nanobiocomposite of L-phenylalanine ammonia-lyase enzyme for the detection of Capsaicin
3196. Electrochemical sensor for sensitive determination of Capsaicin using Pd decorated reduced graphene oxide
3197. Electrochemical study of factors affecting reproducibility of Capsaicin extraction into carbon pastes
3198. Electrodeposition of Capsaicin-induced ZnO/Zn nanopillar films for marine antifouling and antimicrobial corrosion
3199. Electrolyte Dyshomeostasis in Cancer Cell Apoptosis: Role of Capsaicin
3200. Electromotive drug administration of lidocaine to anesthetize the bladder before intravesical Capsaicin
3201. Electromotive drug administration of lidocaine to anesthetize the bladder before intravesical Capsaicin
3202. Electron microscopic demonstration of nick end-labeled DNA fragments during Capsaicin-induced apoptosis of trigeminal primary neurons in neonatal rats
3203. Electron microscopic study of the effect of Capsaicin on the mouse chorda tympani nerves
3204. Electron microscopic study of the effect of Capsaicin on the mouse chorda tympani nerves: Hiura A. Arch Oral Biol 35: 913, 1990
3205. Electronic nose based alternative method for the determination of Capsaicin in hot chili pepper
3206. Electrophysiologic effects of Capsaicin on pacemaker cells in sinoatrial nodes of rabbits
3207. Electrophysiological characterization of the rat trigeminal caudalis (Vc) neurons following intramuscular injection of Capsaicin
3208. Electrophysiological effects of Capsaicin on guinea pig papillary muscles.
3209. Electrophysiological Effects of Capsaicin on Human Atrial Fibers
3210. Electrophysiological effects of Capsaicin on spontaneous activity of rabbit atrioventricular node cells.
3211. Electrophysiological effects of tachykinins and Capsaicin on guinea‐pig bronchial parasympathetic ganglion neurones.
3212. Elevated substance P levels in nasal lavage fluids from patients with chronic nonproductive cough and increased cough sensitivity to inhaled Capsaicin
3213. Elevating concentrations of Capsaicin and dihydroCapsaicin in hot peppers using recycled waste
3214. Elevation of thermoregulatory vasodilatation threshold in the rat after Capsaicin treatment.
3215. Elicitation of Capsaicin production in freely suspended cells and immobilized cell cultures of Capsicum frutescens mill
3216. Elimination of Protein Interference in Determination of Capsaicin in Hot Pepper Products [J]
3217. Elongation of the hydrophobic chain as a molecular switch: Discovery of Capsaicin derivatives and endogenous lipids as potent transient receptor potential vanilloid …
3218. Elucidating the Anti-Tumor Mechanisms of Naturally Derived Capsaicin
3219. Elucidating the Anti-Tumor Mechanisms of Naturally Derived Capsaicin
3220. Emerging Technologies to Improve Capsaicin Delivery and its Therapeutic Efficacy
3221. Enalapril, persistent cough, and Capsaicin sensitivity: a prospective study
3222. Encoding of burning pain from Capsaicin-treated human skin in two categories of unmyelinated nerve fibres
3223. Endocannabinoid modulation of Capsaicin-induced behavioral hypersensitivity
3224. Endocannabinoids induce ileitis in rats via the Capsaicin receptor (VR1)
3225. Endogenous Capsaicin-like compounds and hyperalgesia
3226. Endogenous CCK disrupts the MMC pattern via Capsaicin-sensitive vagal afferent fibers in the rat
3227. Endogenous pain modulation: The impact of a noise stressor on Capsaicin-induced primary and secondary hyperalgesia
3228. Endogenous salivary citrate is associated with enhanced rheological properties following oral Capsaicin stimulation
3229. Endomorphin-1 causes synovial hypoaemia in rat knee joints via a Capsaicin-sensitive neural pathway
3230. Endoplasmic reticulum stress-mediated autophagy/apoptosis induced by Capsaicin (8-methyl-N-vanillyl-6-nonenamide) and dihydroCapsaicin is regulated by the …
3231. Endothelin and neonatal Capsaicin regulate gastric resistance to injury in BDL rats
3232. Endothelin release by Capsaicin in isolated working rat heart
3233. Endothelin-1 affects Capsaicin-evoked release of neuropeptides from rat vas deferens
3234. Endothelin-1 enhances Capsaicin-evoked intracellular Ca2+ response via activation of endothelin a receptor in a protein kinase Cε-dependent manner in dorsal root …
3235. Endothelin-1 enhances Capsaicin-induced peptide release and cGMP accumulation in cultures of rat sensory neurons
3236. Endothelin-1 Enhances the Response of VR1 to Capsaicin Via Activation of PKC in Dorsal Root Ganglion Neurons
3237. Endothelin-1 Potentiates Capsaicin-Induced TRPV1 Currents Via the Endothelin A Receptor
3238. Endothelin-1-induced priming to Capsaicin in young animals
3239. Endothelin‐1 Potentiates Capsaicin‐induced Constriction of Human Adipose Arterioles
3240. Endotoxin fever in Capsaicin treated rats.
3241. Endotoxin inhibits gastric emptying in rats via a Capsaicin-sensitive afferent pathway
3242. Endotoxin-mediated intestinal damage: protective effect of Capsaicin in the rat
3243. Engineering Rodent TRPV1 to Mimic Chicken TRPV1 Reduces Capsaicin-induced Calcium Influx in H9C2 Cells
3244. Enhanced airways responsiveness in rats depleted of sensory neuropeptides by neonatal Capsaicin treatment
3245. Enhanced airways responsiveness in rats depleted of sensory neuropeptides by neonatal Capsaicin treatment
3246. Enhanced antibacterial performance of gelatin/chitosan film containing Capsaicin loaded MOFs for food packaging
3247. Enhanced aqueous solubility and bioavailability of Capsaicin by the preparation of an inclusion complex
3248. Enhanced biofouling resistance of polyethersulfone membrane surface modified with Capsaicin derivative and itaconic acid
3249. Enhanced chemosensory sensitivity in idiopathic rhinitis patients and its reversal by nasal Capsaicin treatment.
3250. Enhanced chemosensory sensitivity in patients with idiopathic rhinitis and its reversal by nasal Capsaicin treatment
3251. Enhanced cough response to hyperpnea with cold air challenge in chronic cough patients showing increased cough sensitivity to inhaled Capsaicin
3252. Enhanced energy expenditure and fat oxidation in humans with high BMI scores by the ingestion of novel and non-pungent Capsaicin analogues (capsinoids)
3253. Enhanced fluid intake by rats after Capsaicin treatment
3254. Enhanced intestinal uptake of iron, zinc and calcium in rats fed pungent spice principles–Piperine, Capsaicin and ginger (Zingiber officinale)
3255. Enhanced intestinal uptake of iron, zinc and calcium in rats fed pungent spice principles–Piperine, Capsaicin and ginger (Zingiber officinale).
3256. Enhanced itch elicited by Capsaicin in a chronic itch model
3257. Enhanced oral bioavailability of Capsaicin in mixed polymeric micelles: Preparation, in vitro and in vivo evaluation
3258. Enhanced oral bioavailability, reduced irritation and increased hypolipidemic activity of self-assembled Capsaicin prodrug nanoparticles
3259. Enhanced phosphorylation of NMDA receptor 1 subunits in spinal cord dorsal horn and spinothalamic tract neurons after intradermal injection of Capsaicin in rats
3260. Enhanced release of adenosine in rat hind paw following spinal nerve ligation: involvement of Capsaicin-sensitive sensory afferents
3261. Enhanced responses of spinothalamic tract neurons to excitatory amino acids accompany Capsaicin-induced sensitization in the monkey
3262. Enhanced Skin Permeation of a New Capsaicin Derivative (DA-5018) from a binary vehicle system composed of isopropyl-myristate and ethoxydiglycol
3263. Enhanced transdermal delivery of concentrated Capsaicin from chili extract-loaded lipid nanoparticles with reduced skin irritation
3264. Enhanced withdrawal responses to heat and mechanical stimuli following intraplantar injection of Capsaicin in rats
3265. Enhancement by Capsaicin of energy metabolism in rats through secretion of catecholamine from adrenal medulla
3266. Enhancement by parainfluenza 3 infection of contractile responses to substance P and Capsaicin in airway smooth muscle from the guinea pig
3267. Enhancement of sensitivity of cholangouraine cells to 5 fluorouracil by Capsaicin
3268. Enhancement of the bronchial reactivity in immunized rats by neonatal treatment with Capsaicin
3269. Enhancement of thermal hyperalgesia by α-adrenoceptors in Capsaicin-treated skin
3270. Enhancing analgesic and anti-inflammatory effects of Capsaicin when loaded into olive oil nanoemulsion: An in vivo study
3271. Enhancing antibiofouling performance of Polysulfone (PSf) membrane by photo-grafting of Capsaicin derivative and acrylic acid
3272. Enhancing the permeance and antifouling properties of thin-film composite nanofiltration membranes modified with hydrophilic Capsaicin-mimic moieties
3273. Enkephalin and Capsaicin‐resistant substance P‐like immunoreactivities in intra‐ocular grafts of different fetal spinal cord areas
3274. Enkephalin-like immunofluorescence in nerves of the rat iris following systemic Capsaicin injection.
3275. Enkephalinase inhibitor potentiates substance P-and Capsaicin-induced bronchial smooth muscle contractions in humans
3276. Enrichment of Capsaicin analogues by macroporous adsorption resin
3277. Enterogastric brake in rats with segmental bowel resection: role of Capsaicin‐sensitive nerves
3278. Entrapment of Capsaicin loaded nanoliposome in pH responsive hydrogel beads for colonic delivery
3279. Environmental risk assessment on Capsaicin used as active substance for antifouling system on ships
3280. Environmentally friendly novel maleated poly (vinyl alcohol) grafted 1, 4-butanediol modified with biopolymer for encapsulation of Capsaicin
3281. Enzymatic activity and half-lives of Capsaicin, dihydroCapsaicin, and pentadecanoic acid methyl ester in soil sprayed with hot pepper extract
3282. Enzymatic Changes in Phenylalanine Ammonia-lyase, Cinnamic-4-hydroxylase, Capsaicin Synthase, and Peroxidase Activities in Capsicum under Drought Stress
3283. Enzymatic studies on Capsaicin, the hot component of capsicum annum II A method of assaying Capsaicin in kochuzang
3284. Enzymatic synthesis of Capsaicin 4-O-β-xylooligosaccharides by β-xylosidase from Aspergillus sp.
3285. Enzymatic synthesis of Capsaicin analogs and their effect on the T-type Ca2+ channels
3286. Enzymic oxidation of Capsaicin
3287. Ephedra Herb extract activates/desensitizes transient receptor potential vanilloid 1 and reduces Capsaicin-induced pain
3288. Epibatidine, a nicotinic acetylcholine receptor agonist, inhibits the Capsaicin response in dorsal root ganglion neurons
3289. Epidural Capsaicin produces prolonged segmental analgesia in the rat
3290. Epidural opioid analgesia in infant rats II: responses to carrageenan and Capsaicin
3291. Epithelial Cell Specific Capsaicin Effect on Cl− secretion and NKCC1
3292. ERK and STAT3 phosphorylation in sensory neurons during Capsaicin-induced impairment and nerve growth factor treatment
3293. Erratum for Kang et al.,“Gut Microbiota Mediates the Protective Effects of Dietary Capsaicin against Chronic Low-Grade Inflammation and Associated Obesity Induced …
3294. Erratum to “Capsaicin-Induced Apoptosis of FaDu Human Pharyngeal Squamous Carcinoma Cells” by Le TD, et al.(Yonsei Med J 2012; 53: 834-41.)
3295. Erratum: Involvement of Capsaicin-sensitive sensory nerves in early and delayed cardioprotection induced by a brief ischaemia of the small intestine
3296. Esophageal submucosal injection of Capsaicin but not acid induces symptoms in normal subjects
3297. Essential Oil Blend Containing Capsaicin, Carvacrol and Cinnamaldehyde in Broiler Production Performance and Intestinal Morphometrics
3298. Establishment of a juvenile rat model of atopic dermatitis by Capsaicin
3299. Estimation of Capsaicin and Capsaicinoid contents of high pungent chilli accessions of Andaman & Nicobar Islands and North-East India
3300. Estimation of Capsaicin content of two varieties of green chilies by TLC method.
3301. Estimation of Capsaicin in different chilli varieties using different extraction techniques and HPLC method: a review.
3302. Estimation of Capsaicin in seven cultivated varieties of Capsicum annuum L.
3303. Estimation of Capsaicin through scanning densitometry and evaluation of different varieties of capsicum in India
3304. ETHANOL ATTENUATES Capsaicin INDUCED HAYPERALGESIA
3305. Ethnic differences in Capsaicin pain response in healthy subjects
3306. Ethnic differences in pain, itch and thermal detection in response to topical Capsaicin: African Americans display a notably limited hyperalgesia and neurogenic …
3307. Ethnic variations in facial skin neurosensitivity assessed by Capsaicin detection thresholds
3308. Eugenol and Capsaicin exhibit anti-metastatic activity via modulating TGF-β signaling in gastric carcinoma
3309. Evaluating the in silico activity of bioactive compound iressa, tarceva and Capsaicin against epidermal growth factor receptor tyrosine kinase
3310. Evaluation of antimicrobial activity of Capsaicin extract against B. subtilis species
3311. Evaluation of Capsaicin content in red and green chillies
3312. Evaluation of Capsaicin in chili peppers and hot sauces by MISER HPLC-ESIMS
3313. Evaluation of Capsaicin ointment at the Korean hand acupressure point K‐D2 for prevention of postoperative nausea and vomiting
3314. Evaluation of Capsaicin, Ascorbic acid, α-Carotene and ß-Carotene in Bhut Jolokia (Capsicum chinense Jacq.) genotypes from North East India
3315. Evaluation of Drugs Pharmacokinetic Parameters Related to Enzymatic Effects of Capsaicin
3316. Evaluation of Muscle Texture and Motor Unit Abnormalities After Experimentally Induced Sensitization Using Capsaicin
3317. Evaluation of natural Capsaicin (N. Cap) in pepper spray by GC-MS/FID, NMR and HPLC as an alternative to the use of oleoresin capsicum (OC)
3318. Evaluation of Rotenone· Capsaicin 4.8% SC to Environmental Biology [J]
3319. Evaluation of some cultnars of Capsicum annuum in Saurashtra region with special reference to fruit shape and Capsaicin content
3320. Evaluation of the analgesic effects of Capsaicin using a new rat model for tonic pain
3321. Evaluation of the analgesic efficacy and psychoactive effects of AZD 1940, a novel peripherally acting cannabinoid agonist, in human Capsaicin‐induced pain and …
3322. EVALUATION OF THE COST-EFFECTIVENESS OF THE Capsaicin PATCH QUTENZATM FOR THE TREATMENT OF PERIPHERAL NEUROPATHIC PAIN IN …
3323. Evaluation of the Single-Dose Toxicity of Capsaicin Containing Pharmacopuncture in Rats
3324. Evaluation of the single-dose toxicity of Capsaicin pharmacopuncture in rats
3325. Evaluation of therapeutic effect of Capsaicin pomade (Caspian 0.03%) in hemodialysis related pruritus
3326. Evaluation of toxicity of Capsaicin and zosteric acid and their potential application as antifoulants
3327. Evaluation of Toxicity of Capsaicin and Zosteric Acid and Their Potential Applications as Antifoulants
3328. Evaluation of transdermal drug-delivery system of Capsaicin
3329. Evaluation through in vivo reflectance confocal microscopy of the cutaneous neurogenic inflammatory reaction induced by Capsaicin in human subjects
3330. Evaluations of inhibitory effect on the motor cortex by cutaneous pain via application of Capsaicin.
3331. Evan’s blue dye blocks Capsaicin-induced cough and bronchospasm in the guinea pig
3332. Evidence for a Capsaicin-sensitive vasomotor mechanism in the ventral medullary chemosensitive area of the cat
3333. Evidence for a Capsaicin‐sensitive, tachykinin‐mediated, component in the NANC contraction of the rat urinary bladder to nerve stimulation
3334. Evidence for a novel, neurohumoral antinociceptive mechanism mediated by peripheral Capsaicin-sensitive nociceptors in conscious rats
3335. Evidence for a role of adrenals in the Capsaicin-sensitive “gastric defence mechanism” in rats
3336. Evidence for a role of Capsaicin-sensitive sensory nerves in the lung oedema induced by Tityus serrulatus venom in rats
3337. Evidence for the involvement of a Capsaicin-sensitive innervation in the afferent branch of micturition reflex in rats.
3338. Evidence for the involvement of ATP, but not of VIP/PACAP or nitric oxide, in the excitatory effect of Capsaicin in the small intestine
3339. Evidence for the involvement of calcitonin gene-related peptide in the epithelium-dependent contraction of guinea-pig trachea in response to Capsaicin
3340. Evidence for the involvement of endogenous substance P in the motor effects of Capsaicin on the rat urinary bladder
3341. Evidence for the involvement of spinal endogenous ATP and P2X receptors in nociceptive responses caused by formalin and Capsaicin in mice
3342. Evidence for two independent modes of activation of the ‘efferent’function of Capsaicin-sensitive nerves
3343. Evidence of Capsaicin synthase activity of the Pun1-encoded protein and its role as a determinant of Capsaicinoid accumulation in pepper
3344. Evidence summaries: High concentration topical Capsaicin for chronic neuropathic pain
3345. Evidence that Adrenergic and Cholinergic but Not Capsaicin-Sensitive Nerves Are Involved in the Nerve-Mediated Contraction of the Guinea Pig Seminal Vesicle
3346. Evidence that calcitonin gene-related peptide contributes to the Capsaicin-induced relaxation of guinea pig cerebral arteries
3347. Evidence that Capsaicin hyperaemia of rat sciatic vasa nervorum is local, opiate‐sensitive and involves mast cells.
3348. Evidence that glutamate is released from Capsaicin-sensitive primary afferent fibers in rats: study with on-line continuous monitoring of glutamate
3349. Evidence that removal of Capsaicin accelerates desensitization on the tongue
3350. Evidence that the contractile response of the guinea-pig ileum to Capsaicin is due to substance P release
3351. Evidence that the contractile response of the guinea‐pig ileum to Capsaicin is due to release of substance P.
3352. Evidence that toluene diisocyanate activates the efferent function of Capsaicin-sensitive primary afferents
3353. Evodiamine suppresses Capsaicin-induced thermal hyperalgesia through activation and subsequent desensitization of the transient receptor potential V1 …
3354. Evolutionary ecology of secondary compounds in ripe fruit: case studies with Capsaicin and emodin
3355. Examination of the potential genotoxicity of pure Capsaicin in bacterial mutation, chromosome aberration, and rodent micronucleus tests
3356. Excitation of central and peripheral terminals of primary afferent neurons by Capsaicin in vivo
3357. Excitatory and inhibitory urinary bladder reflexes induced by stimulation of cervicovaginal Capsaicin-sensitive sensory fibers in rats
3358. Excitatory effect of KR-25018 and Capsaicin on the isolated guinea pig bronchi
3359. Existence of Capsaicin-sensitive glutamatergic terminals in rat hypothalamus
3360. Exogenous applications of Capsaicin inhibits seed germination of Capsicum annuum
3361. Exogenous calcitonin gene-related peptide perturbs the direction and length of gubernaculum in Capsaicin-treated rats
3362. Exogenous Capsaicin application induces endogenous CGRP liberation and attenuates acute experimental pancreatitis
3363. Exogenous cytokinin application increased the Capsaicin and ascorbic acid content in pepper fruit
3364. Exogenous galanin regulates Capsaicin-evoked substance P release from primary cultured dorsal root ganglion neurons
3365. Expansion of receptive fields in the mouse cortical barrelfield after administration of Capsaicin to neonates or local application on the infraorbital nerve in adults
3366. Experimental colitis decreases rat jejunal amino acid absorption: role of Capsaicin sensitive primary afferents
3367. Experimental colitis in rats induces de novo synthesis of cytokines at distant intestinal sites: role of Capsaicin-sensitive primary afferent fibers
3368. Experimental cranial pain elicited by Capsaicin: a PET study
3369. Experimental evidence for alleviating nociceptive hypersensitivity by single application of Capsaicin
3370. Experimental forearm immobilization in humans reduces Capsaicin-induced pain and flare
3371. Experimental models of arthritis: Identification of substance P as a therapeutic target and use of Capsaicin to manage joint pain and inflammation
3372. Experimental Research of Therapeutic Effect of the Capsaicin on the Hypermyotension in the Paralyzed Limbs
3373. Experimental study of the effect of Capsaicin. on the urinary bladder function in rats
3374. Experimental study of the inhibitory effect of Capsaicin on PGE2 concentration of IL-1βinduced NCI-H460 cells by downregulating COX-2 and mPGES-1
3375. EXPERIMENTAL STUDY ON ANALGESIC EFFECTS OF EPIDURAL Capsaicin [J]
3376. Experimental study on inhibitory effect of Capsaicin to nasalmucosal hyperreactivity.
3377. Experimental study on skin irritation of Capsaicin microemulsion [J]
3378. Experimenter-and Infrared Thermography–Derived Measures of Capsaicin-Induced Neurogenic Flare Among Non-Hispanic White and Black Adults
3379. Expert Opinion: Exploring the Effectiveness and Tolerability of Capsaicin 179 mg Cutaneous Patch and Pregabalin in the Treatment of Peripheral Neuropathic …
3380. Explicit episodic memory for sensory-discriminative components of Capsaicin-induced pain: Immediate and delayed ratings
3381. Exploration of structure-antifouling relationships of Capsaicin-like compounds that inhibit zebra mussel (Dreissena polymorpha) macrofouling
3382. Exploring the potential of Capsaicin against cancer metastasis based on TGF-β signaling modulation through module based network pharmacology approach.
3383. Exposure to allergen causes changes in NTS neural activities after intratracheal Capsaicin application, in endocannabinoid levels and in the glia morphology …
3384. Exposure to calcium-free medium protects sensory fibers by Capsaicin desensitization
3385. Exposure to moderate oral Capsaicin differentially affects rat taste bud volumes across development, without causing edema
3386. Expression and folding studies of the ankyrin repeat domain of the Capsaicin receptor
3387. Expression of Capsaicin receptor (VR1) by myelinated primary afferent neurons in rats
3388. Expression of Capsaicin receptor immunoreactivity in human peripheral nervous system and in painful neuropathies
3389. Expression of Capsaicin receptor TRPV-1 in synovial tissues of patients with symptomatic internal derangement of the temporomandibular joint and joint pain
3390. EXPRESSION OF EPIDERMAL GROWTH FACTOR RECEPTOR AFTER LOW DOSE Capsaicin ADMINISTRATION IN RAT DUODENUM
3391. Expression of Heterosis and Combining Ability for Capsaicin Content in Intraspecific Hybrids of Pepper
3392. Expression of Inducible Nitric Oxide Synthase in Rat and Guinea PigRespiratory Epithelium after Capsaicin Treatment.
3393. Expression of tetrodotoxin-resistant sodium channels in Capsaicin-sensitive dorsal root ganglion neurons of adult rats
3394. Expression of TRPV1 channels by Cajal‐Retzius cells and layer‐specific modulation of synaptic transmission by Capsaicin in the mouse hippocampus
3395. Expression of TWIK-related acid sensitive K+ channels in Capsaicin sensitive and insensitive cells of rat dorsal root ganglia
3396. Expressional changes of neuropeptide Y and cholecystokinin in the arcuate and paraventricular nuclei after Capsaicin administration
3397. Extensive co‐localization and heteromultimer formation of the vanilloid receptor‐like protein TRPV2 and the Capsaicin receptor TRPV1 in the adult rat cerebral cortex
3398. Extracellular cations sensitize and gate Capsaicin receptor TRPV1 modulating pain signaling
3399. Extracellular protons both increase the activity and reduce the conductance of Capsaicin-gated channels
3400. Extraction and Characterization of Capsaicin from Capsicum frutescens and Capsicum annuum
3401. Extraction and electrochemical detection of Capsaicin and ascorbic acid from fresh chilli using ionic liquids
3402. Extraction and purification of Capsaicin from Capsicum oleoresin using a combination of tunable aqueous polymer-phase impregnated resin (TAPPIR) extraction and …
3403. Extraction and purification of Capsaicin from capsicum oleoresin using an aqueous two-phase system combined with chromatography
3404. Extraction effect of Capsaicin by different solvents and pH after saponification [J]
3405. Extraction of Capsaicin and its anti-microbial activity.
3406. Extraction of Capsaicin by Cellulose Enzyme [J]
3407. Extraction of Capsaicin from Capsicum frutescens. L and its estimation by RP-HPLC method.
3408. Extraction of Capsaicin from hot peppers and determination of its antioxidant properties
3409. Extraction of Capsaicin from leaching solution of hot pepper powder
3410. Extraction of Capsaicin from red pepper with liquid carbon dioxide
3411. Extraction of Capsaicin from Spicy Chicken Oil Using Ethanol [J]
3412. EXTRACTION OF CAROTENOIDS AND Capsaicin FROM HOT SPICY PAPRİKA UNDER DİFFERENT CONDİTİONS
3413. Extraction, purification, bioactivity and pharmacological effects of Capsaicin: a review
3414. Fabrication of Capsaicin emulsions: improving the stability of the system and relieving the irritation to the gastrointestinal tract of rats
3415. Fabrication of Capsaicin functionalized reduced graphene oxide and its effect on proliferation and differentiation of osteoblasts
3416. Fabrication of Capsaicin loaded polyvinyl alcohol electrospun nanofibers
3417. Facial and Oral Cross-Contamination of a 3-Year-Old Child With High Concentration Capsaicin: A Case Report
3418. Facilitation and inhibition by Capsaicin of cholinergic neurotransmission in the guinea-pig small intestine
3419. Facilitation by endogenous prostaglandins of Capsaicin-induced gastric protection in rodents through EP2 and IP receptors
3420. Failure of Capsaicin-containing red pepper sauce suspension to induce esophageal motility response in patients with Barrett’s esophagus
3421. Fas-associated factor 1 is a negative regulator in Capsaicin induced cancer cell apoptosis
3422. Fast simultaneous determination of Capsaicin, dihydroCapsaicin and nonivamide for detecting adulteration in edible and crude vegetable oils by UPLC-MS/MS
3423. Fasting hypometabolism and refeeding hyperphagia in rats: Effects of Capsaicin desensitization of the abdominal vagus
3424. Female gender as a determinant of cough threshold to inhaled Capsaicin
3425. Female sex hormones and rat dural vasodilatation to CGRP, periarterial electrical stimulation and Capsaicin
3426. Fentanyl Decreases Ca2+Currents in a Population of Capsaicin-responsive Sensory Neurons
3427. fibres are not altered following neonatal Capsaicin treatment. Pre-synaptic inhibitory
3428. Field evaluation of Capsaicin as a rodent aversion agent for poultry feed
3429. Fight fire with fire: Neurobiology of Capsaicin-induced analgesia for chronic pain
3430. Finger Printing and Quantitative Determination of Capsaicin in Different Varieties of Capsicum annum
3431. Fire in the hole: pore dilation of the Capsaicin receptor TRPV1
3432. First Lumbar Treatment of Chronic Mixed Low Back Pain With High Dose Capsaicin 8% Patch
3433. Flame sprayed environmentally friendly high density polyethylene (HDPE)–Capsaicin composite coatings for marine antifouling applications
3434. Flare and hyperalgesia after intradermal Capsaicin injection in human skin
3435. Flavor evaluation of light and dark meat from broilers fed Capsaicin
3436. Flexible hydrophobic antifouling coating with oriented nanotopography and nonleaking Capsaicin
3437. Flurbiprofen inhibits Capsaicin induced calcitonin gene related peptide release from rat spinal cord via an endocannabinoid dependent mechanism
3438. Folding and Assembly of Vanilloid Receptor Secondary-Structure Peptide with Hexahistidine Linker at Nickel–Nitrilotriacetic Acid Monolayer for Capsaicin …
3439. Food Components Activating Capsaicin Receptor TRPV1
3440. Food nano-and microconjugated systems: The case of Albumin–Capsaicin
3441. Food–drug interactions: effect of Capsaicin on the pharmacokinetics of galantamine in rats
3442. Food–drug interactions: Effect of Capsaicin on the pharmacokinetics of simvastatin and its active metabolite in rats
3443. Forensic medical aspects of injuries inflicted with self-defense Capsaicin aerosols
3444. Formation and Accumulation of Pungent Principle of Hot Pepper Fruits, Capsaicin and Its Analogues, in Capsicum annuun var. annuun cv. Karayatsubusa at …
3445. Formation and metabolism of pungent principle of capsicum fruits: XV. Microdetermination of Capsaicin by high-performance liquid chromatography with …
3446. Formation and metabolism of the pungent principle of Capsicum fruits. Part XVIII Enhancement by Capsaicin of energy metabolism in rats through secretion of …
3447. Formation of Capsaicin loaded nanoemulsions with high pressure homogenization and ultrasonication
3448. Formulation and Characterization of Solid Dispersion Containing Capsaicin for the Treatment of Diabetes
3449. Formulation and evaluation of Capsaicin loaded niosomal gel as an anti-arthritic agent
3450. Formulation and in-vitro characterization of Capsaicin loaded ethosomes.
3451. Formulation and in-vitro evaluation of Capsaicin emulgel for topical delivery
3452. Formulation design of niosomes as a transdermal drug delivery system of Capsaicin [J]
3453. Formulation development, characterization, and evaluation of a novel dexibuprofen-Capsaicin skin emulgel with improved in vivo anti-inflammatory and analgesic …
3454. Formulation of Topical Analgesic Preparation for a New Capsaicin Derivative Analgesic, DA-5018 (I): Establishment of Skin Penetration Evaluation System and …
3455. Formulation, characterization, and in vitro/in vivo studies of Capsaicin-loaded albumin nanoparticles
3456. Formulation, Preparation, Physico-Chemical, Microbiological Analysis and Clinical Uses of Capsaicin Microemulsions
3457. Forty years in Capsaicin research for sensory pharmacology and physiology
3458. Forum original research communication-Capsaicin induces heme oxygenase-1 expression in HepG2 cells via activation of PI3K-Nrf2 signaling: NAD (P) H: quinone …
3459. Fos activation and upregulation of nicotinamide adenine dinucleotide phosphate diaphorase in the rat pituitary by acute Capsaicin injection
3460. Fos‐Immunoreactive Neurons In Rat Intrinsic Cardiac Ganglia After Pericardial Capsaicin Injection
3461. Four motor effects of Capsaicin on guinea‐pig distal colon
3462. Four response stages of Capsaicin‐sensitive primary afferent neurons to Capsaicin and its analog: Gastric acid secretion, gastric mucosal damage and protection
3463. Fourth ventricular Capsaicin attenuates suppression of sham feeding induced by intestinal nutrients
3464. FOXO 1 targeting by Capsaicin reduces tissue damage after testicular torsion
3465. Fractional Ca2+ Currents through Capsaicin‐ and Proton‐Activated Ion Channels in Rat Dorsal Root Ganglion Neurones
3466. FRAP-positive and Capsaicin-sensitive terminals in the substantia gelatinosa of the mouse spinal trigeminal nucleus caudalis
3467. Free radicals induced oxidation of Capsaicin: Formation of benzylic and phenoxyl radicals
3468. Fremanezumab inhibits vasodilatory effects of CGRP and Capsaicin in rat cerebral artery-Potential role in conditions of severe vasoconstriction
3469. Friendship of Capsaicin and Cisplatin in HEI-OC1 Cells: Presenting Author: Yüksel Olgun
3470. From Malaysia and Spain: The Liebig Company Peppers the World with Capsaicin
3471. From mucosal energy metabolism to Capsaicin–Strategies for understanding mucosal protection
3472. Fruit Development in Capsicum annuum:  Changes in Capsaicin, Lignin, Free Phenolics, and Peroxidase Patterns
3473. FS09. 6 Capsaicin contact dermatitis
3474. Functional analysis of Capsaicin receptor (vanilloid receptor subtype 1) multimerization and agonist responsiveness using a dominant negative mutation
3475. Functional and biochemical evidence for Capsaicin-induced neural endothelin release in isolated working rat heart
3476. Functional and fine structural characteristics of the sensory neuron blocking effect of Capsaicin
3477. Functional and histological improvements of small nerve neuropathy after high-concentration Capsaicin patch application: A case study
3478. Functional depletion of Capsaicin-sensitive primary afferent fibers attenuates rat pain-related behaviors and paw edema induced by the venom of scorpion Buthus …
3479. Functional evidence for the existence of a Capsaicin‐sensitive innervation in the rat urinary bladder
3480. Functional evidence for the involvement of multiple transmitters in the efferent functions mediated by the Capsaicin-sensitive sensory neurons at visceral level.
3481. Functional interaction between transforming growth factor α and Capsaicin-sensitive sensory neurons in the rat stomach
3482. Functional interactions between Capsaicin-sensitive and cholinergic nerves in the guinea pig bronchus.
3483. Functional magnetic resonance imaging of Capsaicin-induced thermal hyperalgesia
3484. Functional MRI brain imaging studies using the Contact Heat Evoked Potential Stimulator (CHEPS) in a human volunteer topical Capsaicin pain model
3485. Functional roles of Capsaicin-sensitive intrinsic neural circuit in the regulation of esophageal peristalsis in rats: in vivo studies using a novel method
3486. Functional TRPV4 channels and an absence of Capsaicin-evoked currents in freshly-isolated, guinea-pig urothelial cells
3487. Functionally connected brain regions in the network activated during Capsaicin inhalation
3488. Fundamental pharmacological expressions on ocular exposure to Capsaicin, the principal constituent in pepper sprays
3489. Further evidence for the existence of long ascending unmyelinated primary afferent fibers within the dorsal funiculus: effects of Capsaicin
3490. Further evidence for the involvement of tachykinin receptor subtypes in formalin and Capsaicin models of pain in mice
3491. Further studies on the motor response of the human isolated urinary bladder to tachykinins, Capsaicin and electrical field stimulation
3492. Further studies on the role of the adrenals in the Capsaicin-sensitive” gastric defence mechanism”.
3493. Further study of the spectrophotometric determination of Capsaicin
3494. GABA antagonists potentiate the cardioinhibitory reflex induced by Capsaicin in the cat.
3495. GABA-, glycine-and glutamate-induced currents in rat medial preoptic neurons: functional interactions and modulation by Capsaicin
3496. GABAA receptor‐mediated positive inotropism in guinea‐pig isolated left atria: evidence for the involvement of Capsaicin‐sensitive nerves
3497. GABAB receptor modulation of the release of substance P from Capsaicin‐sensitive neurones in the rat trachea in vitro
3498. Gabapentin suppresses cutaneous hyperalgesia following heat-Capsaicin sensitization
3499. Galanin receptor binding sites in adult rat spinal cord respond differentially to neonatal Capsaicin, dorsal rhizotomy and peripheral axotomy
3500. Galanin-immunoreactive nerves in the female rat paracervical ganglion and uterine cervix: distribution and reaction to Capsaicin
3501. Galanin-like immunoreactivity in Capsaicin sensitive sensory neurons and ganglia
3502. Gas Chromatographic Analysis of Capsaicin in Gochujang
3503. Gas-chromatographic analyses of Capsaicin and its homologue
3504. Gas-liquid chromatographic determination of Capsaicin
3505. Gastric acid secretory responses induced by peptone are mediated by Capsaicin-sensitive sensory afferent neurons
3506. Gastric acid–evoked c-fos messenger RNA expression in rat brainstem is signaled by Capsaicin-resistant vagal afferents
3507. Gastric and jejunal ultrastructure in Capsaicin-treated rats with and without experimental ulcer
3508. Gastric Capsaicin Application: A Test to Demonstrate Chemical Hypersensitivity in Functional Dyspepsia: 1307
3509. Gastric microcirculation as target of gastroprotective action of glucocorticoid hormones in rats with desensitization of Capsaicin-sensitive sensory neurons
3510. Gastric motility changes in Capsaicin-induced cytoprotection in the rat stomach
3511. Gastric mucosal protection against ulcerogenic factors in the rat mediated by Capsaicin-sensitive afferent neurons
3512. Gastro-protective action of lafutidine mediated by Capsaicin-sensitive afferent neurons without interaction with TRPV1 and involvement of endogenous …
3513. Gastro-protective effect of Capsaicin in Anguilla anguilla (Linnaeus, 1758): evidence from an experimental study on gastric bags
3514. Gastrointestinal absorption and metabolism of Capsaicin and dihydroCapsaicin in rats
3515. Gastroprotection induced by Capsaicin in healthy human subjects
3516. Gastroprotective action of glucocorticoid hormones in rats with desensitization of Capsaicin-sensitive sensory neurons
3517. Gastroprotective effect of an antacid coating agent in rats. Role of endogenous prostaglandins, Capsaicin-sensitive afferents neurons and nitric oxide
3518. GC-EIMS analysis, antifungal and anti-aflatoxigenic activity of Capsicum chinense and Piper nigrum fruits and their bioactive compounds Capsaicin and piperine upon …
3519. GC-MS/MS Analysis of the Receptor-Sensitizing Natural Active Spice Ingredients Capsaicin, Piperine, and Thymol
3520. Gender differences in itch and pain-related sensations provoked by histamine, cowhage and Capsaicin
3521. Gender differences in pain and secondary hyperalgesia after heat/Capsaicin sensitization in healthy volunteers
3522. Gender differences in regional cutaneous microcirculatory responses to Capsaicin
3523. Gene gun particle encoding preproenkephalin cDNA produces analgesia against Capsaicin-induced bladder pain in rats
3524. General anesthetics sensitize the Capsaicin receptor transient receptor potential V1
3525. Generation of BSA-Capsaicin Nanoparticles and Their Hormesis Effect on the Rhodotorula mucilaginosa Yeast
3526. Genetic Algorithm–Artificial Neural Network Modeling of Capsaicin and Capsorubin Content of Chinese Chili Oil
3527. Genetic analysis of Capsaicin content of red ripe fruits in chilli (Capsicum Annuum L.)
3528. Genetic diversity underlying Capsaicin intake in the Mishima battery of mouse strains
3529. Genetic nature of low Capsaicin content in the variant strains induced by grafting in Capsicum annuum L.
3530. Genetic transformation of capsicum with reference to Capsaicin and carotenoid production.
3531. GENETIC VARIABILITY OF Pun1 GENE (Capsaicin SYNTHASE) IN PUNGENT CULTIVARS OF Capsicum annuum OF NORTHERN MEXICO.
3532. Genetic variants involved in gallstone formation and Capsaicin metabolism, and the risk of gallbladder cancer in Chilean women
3533. Genetics of Capsaicin content in chilli (Capsicum annuum L.)
3534. Genetics of Capsaicin content in chilli pepper (Capsicum annuum L.)
3535. Genetics of fruit oleoresin and Capsaicin contents in chilli inter-species (Capsicum annuum× C. chinense) cross
3536. Genistein, EGCG, and Capsaicin inhibit adipocyte differentiation process via activating AMP-activated protein kinase
3537. Genotoxic effects produced by Capsaicin in mouse during subchronic treatment
3538. Genotoxicity Evaluation of Capsaicin-Containing (CP) Pharmacopuncture, in an In Vivo Micronucleus Test
3539. Genotoxicity Evaluation of Capsaicin-Containing (CP) Pharmacopuncture, in an In Vivo Micronucleus Test
3540. Genotoxicity of Capsaicin in cultured human lymphocytes
3541. Genotoxicity studies with pure trans-Capsaicin
3542. Ghrelin enhances gastric motility through direct stimulation of intrinsic neural pathways and Capsaicin-sensitive afferent neurones in rats
3543. Ghrelin stimulates gastric motility of the guinea pig through activation of a Capsaicin‐sensitive neural pathway: in vivo and in vitro functional studies
3544. Gingerol reverses the cancer-promoting effect of Capsaicin by increased TRPV1 level in a urethane-induced lung carcinogenic model
3545. Ginsenosides inhibit Capsaicin-activated channel in rat sensory neurons
3546. GLC and colorimetric methods for the determination of Capsaicin
3547. Glial cell line–derived neurotrophic factor family ligands enhance Capsaicin-stimulated release of calcitonin gene-related peptide from sensory neurons
3548. Global Gene Expression Changes in Response to Capsaicin Treatment
3549. Glucose concentration in culture medium affects mRNA expression of TRPV1 and CB1 receptors and changes Capsaicin toxicity in PC12 cells
3550. Glucosylation of Capsaicin by Cell Suspension Cultures of Coffea arabica
3551. Glucuronidation of Capsaicin by liver microsomes and expressed UGT enzymes: reaction kinetics, contribution of individual enzymes and marked species differences
3552. Glutamate and Capsaicin effects on trigeminal nociception I: Activation and peripheral sensitization of deep craniofacial nociceptive afferents
3553. Glutamate and Capsaicin effects on trigeminal nociception II: activation and central sensitization in brainstem neurons with deep craniofacial afferent input
3554. Glutamate and Capsaicin-induced pain, hyperalgesia and modulatory interactions in human tendon tissue
3555. Glutamate receptor GluA1 subunit is implicated in Capsaicin induced modulation of amygdala LTP but not LTD
3556. Glyceryl nonivamide, a nonpungent analogue of Capsaicin, enhances substance P release and renal function in rats
3557. Glyceryl nonivamide: a Capsaicin derivative with cardiac calcitonin gene-related peptide releasing, K+ channel opening and vasorelaxant properties
3558. Glycosylation of Capsaicin and 8-nordihydroCapsaicin by cultured cells of Catharanthus roseus
3559. Glycosylation of Capsaicin derivatives and phenylpropanoid derivatives using cultured plant cells
3560. Gold Nanoparticles with Immobilized β-cyclodextrin-Capsaicin Inclusion Complex for Prolonged Capsaicin Release
3561. Green robust pH–temperature-sensitive maleated poly (vinyl alcohol)-g-gelatin for encapsulated Capsaicin
3562. Green Synthesis of Capsaicin Analogue
3563. Growth inhibition of Capsaicin on HeLa cells is not mediated by intracellular calcium mobilization
3564. Growth, quality and Capsaicin concentration of hot pepper (Capsicum annuum) under drought conditions.
3565. Guaiacoxypropanolamine Derivatives of Capsaicin: A New Family of. beta.-Adrenoceptor Blockers with Intrinsic Cardiotonic Properties
3566. Guaicolic spices curcumin and Capsaicin electrochemical oxidation behaviour at a glassy carbon electrode
3567. Gustatory effects of Capsaicin that are independent of TRPV1 receptors
3568. Gut microbiota mediates the protective effects of dietary Capsaicin against chronic low-grade inflammation and associated obesity induced by high-fat diet
3569. Gut pain and hyperalgesia induced by Capsaicin: a human experimental model
3570. GW25-e5179 Effect of high salt on the proliferation of rat vascular smooth muscle cells and the intervention of Capsaicin
3571. H2O2increases sheep tracheal blood flow, permeability, and vascular response to luminal Capsaicin
3572. H2S-induced HCO3− secretion in the rat stomach–Involvement of nitric oxide, prostaglandins, and Capsaicin-sensitive sensory neurons
3573. Halogenation of 4-hydroxy-3-methoxybenzyl thiourea TRPV1 agonists showed enhanced antagonism to Capsaicin
3574. Halogenation of 4-hydroxy/amino-3-methoxyphenyl acetamide TRPV1 agonists showed enhanced antagonism to Capsaicin
3575. Halogenation of a Capsaicin analogue leads to novel vanilloid TRPV1 receptor antagonists
3576. Halogenation of simplies resiniferatoxin TRPV1 agonists showed enhanced actagonism to Capsaicin
3577. Harnessing the therapeutic potential of Capsaicin and its analogues in pain and other diseases
3578. Healthy subjects differentially respond to dietary Capsaicin correlating with specific gut enterotypes
3579. Heat and Capsaicin Activate TRPV1 Channels to Different Open States
3580. Heat and mechanical hyperalgesia induced by Capsaicin: cross modality threshold modulation in human C nociceptors
3581. Heat attenuates sensitivity of mammalian cells to Capsaicin
3582. Heat loss reaction to Capsaicin through a peripheral site of action.
3583. Heat-induced thermal hyperalgesia and the Capsaicin-heat sensitization model
3584. Heat/burning sensation induced by topical application of Capsaicin on perineal cutaneous area: new approach in diagnosis and treatment of chronic prostatitis/chronic …
3585. Hemodialysis-related pruritus: a double-blind, placebo-controlled, crossover study of Capsaicin 0.025% cream
3586. Hepatoprotective effect of Capsaicin against concanavalin A-induced hepatic injury via inhibiting oxidative stress and inflammation
3587. Hepatoprotective effect of curcumin and Capsaicin against lipopolysaccharide induced liver damage in mice
3588. Hepatoprotective effects of Capsaicin and alpha-tocopherol on mitochondrial function in mice fed a high-fat diet
3589. Herpes simplex virus infection in Capsaicin-treated mice
3590. Hesperidin and Capsaicin, but not the combination, prevent hepatic steatosis and other metabolic syndrome-related alterations in western diet-fed rats
3591. Heterosis in different F1 Capsicum annuum genotypes for fruit traits, ascorbic acid, Capsaicin, and flavonoids
3592. Hierarchical Self‐Assembly of BODIPY Dyes as a Tool to Improve the Antitumor Activity of Capsaicin in Prostate Cancer
3593. High concentration Capsaicin for treatment of peripheral neuropathic pain: effect on somatosensory symptoms and identification of treatment responders
3594. High dose of QX-314 produces anti-nociceptive effect without Capsaicin in rats with inflammatory TMJ pain
3595. High hydrophilic antifouling membrane modified with Capsaicin-mimic moieties via microwave assistance (MWA) for efficient water purification
3596. High pressure liquid chromatographic determination of Capsaicin in oleoresin and personal protection aerosols
3597. High quality of ulcer healing in rats by lafutidine, a new-type histamine H 2-receptor antagonist: involvement of Capsaicin-sensitive sensory neurons
3598. High strength Capsaicin cream for osteoarthritis pain: rapid onset of action and improved efficacy with twice daily dosing.
3599. High-concentration Capsaicin for the treatment of post-herpetic neuralgia and other types of peripheral neuropathic pain
3600. High-concentration Capsaicin in HIV-associated neuropathy: Clinical evidence and cases
3601. High-concentration Capsaicin patch (Qutenza)–A new step in treatment of neuropathic pain
3602. High-Concentration Piperine: Capsaicin-Sensitive and-Insensitive Effects on Isolated Organs
3603. High-concentration topical Capsaicin in the management of refractory neuropathic pain in patients with neurofibromatosis type 1: a case series
3604. High-concentration topical Capsaicin may abolish the clinical manifestations of allergic contact dermatitis by effects on induction and elicitation
3605. High-dose 8% Capsaicin patch in treatment of Chemotherapy-induced peripheral neuropathy (CIPN). A Systematic review.
3606. High-dose 8% Capsaicin patch in treatment of chemotherapy-induced peripheral neuropathy: single-center experience
3607. High-dose Capsaicin for the treatment of neuropathic pain: what we know and what we need to know
3608. High-Performance Liquid Chromatography Analysis of Capsaicin Content in 16 Capsicum Fruits from Nepal
3609. High-Performance Liquid Chromatography with Fluorescence Detection for the Determination of Capsaicin and DihydroCapsaicin in Fat-Burning Dietary Supplements
3610. High-salt-induced increase in blood pressure: role of Capsaicin-sensitive sensory nerves
3611. High-Strength Capsaicin Cream 0.25% in a Lidocaine-Containing Vehicle (Axsain™) Is a Safe and Effective Adjunctive Treatment for Painful Diabetic Neuropathy or …
3612. Highly Dual Antifouling and Antibacterial Ultrafiltration Membranes Modified with Silane Coupling Agent and Capsaicin-Mimic Moieties
3613. Highly efficient synthesis of Capsaicin analogues by condensation of vanillylamine and acyl chlorides in a biphase H2O/CHCl3 system
3614. Highly sensitive and stable sensor for the detection of Capsaicin using electrocatalytic carbon dots grafted onto indium tin oxide
3615. Highly sensitive determination of Capsaicin using a carbon paste electrode modified with amino-functionalized mesoporous silica
3616. Highly sensitive electrochemical Capsaicin sensor based on graphene-titania-Nafion composite film
3617. Histamine enhances vagal pulmonary C-fiber responses to Capsaicin and lung inflation
3618. Histamine H1 receptor mRNA is expressed in Capsaicin-insensitive sensory neurons with neuropeptide Y-immunoreactivity in guinea pigs
3619. Histamine-induced edema in the rat paw—effect of Capsaicin denervation and a CGRP receptor antagonist
3620. HISTAMINE, Capsaicin AND NEUROGENIC INFLAMMATION. A HISTORICAL NOTE ON THE CONTRIBUTION OF MIKLOS (NICHOLAS) JANCS6 (1903 …
3621. Histamine, Capsaicin and neurogenic inflammation. A historical note on the contribution of Miklos (Nicholas) Jancso (1903–1963) to sensory pharmacology
3622. Histaminergic and non‐histaminergic elicited itch is attenuated in Capsaicin‐evoked areas of allodynia and hyperalgesia: A healthy volunteer study
3623. Histologic evaluation of pulpal response to MTA and Capsaicin in cats
3624. HISTOLOGICAL AND SECRETORY CHANGES OF RESPIRATORY EPITHELIUM TO THE INFLAMMATION-INDUCED BY Capsaicin IN BOTH RAT NASAL …
3625. HISTOLOGICAL CHANGES IN RESPIRATORY EPITHELIUM OF RIGHT AND LEFT NASAL CAVITIES TO Capsaicin IN RAT NASAL MUCOSA
3626. Histomorphological and biochemical changes of lung tissues following Capsaicin treatment in the rat
3627. Histone deacetylase inhibitory activity of hydroxyCapsaicin, a synthetic derivative of Capsaicin, and its cytotoxic effects against human colon cancer cell lines
3628. Histopathological changes of streptozotocin-induced painful diabetes and antihyperalgesic effect of Capsaicin cream in rats
3629. Histopathological Evaluation of Capsaicin on Cat Dental Pulp
3630. HISTOPATHOLOGY AND PERCUTANEOUS ABSORPTION OF TOPICAL FORMULATION CONTAINING NEW Capsaicin ANALOG.
3631. Homologous and heterologous desensitization of Capsaicin and mustard oil responses utilize different cellular pathways in nociceptors
3632. Horseradish peroxidase permeability across rat nasal mucosa in selective stimulation of substance P innervation with Capsaicin
3633. Hot chili peppers: Extraction, cleanup, and measurement of Capsaicin
3634. Hot Or Hot? Differentiating the Effects of Heat and Capsaicin on the TRPV1 Channel
3635. House dust mite potentiates Capsaicin‐evoked Ca2+ transient in mouse pulmonary sensory neurons via protease‐activated receptor‐2
3636. House dust mite potentiates Capsaicin‐evoked Ca2+ transients in mouse pulmonary sensory neurons via activation of protease‐activated receptor‐2
3637. How Capsaicin Changes the Toxicity of Pyrethroids in American Cockroach (Periplaneta americana)
3638. HPLC [high pressure liquid chromatography] determination of trienanthin-beta-sitosterol-stigmasterol and Capsaicin as anhydrous butter denaturant agents
3639. HPLC determination of Capsaicin and dihydroCapsaicin in pepper straw
3640. HPLC-CLND application to quantitative nitrogen containing Capsaicin compounds in red hot peppers
3641. HSP90 inhibitors alter Capsaicin-and ATP-induced currents in rat dorsal root ganglion neurons
3642. Human experimental pain models 3: heat/Capsaicin sensitization and intradermal Capsaicin models
3643. Human responses to inhaled Capsaicin are not inhibited by granisetron.
3644. Hunting for origins of migraine pain: cluster analysis of spontaneous and Capsaicin-induced firing in meningeal trigeminal nerve fibers
3645. Hybrid electrochemical sensor platform for Capsaicin determination using coarsely stepped cyclic squarewave voltammetry
3646. Hydrogen peroxide preferentially activates Capsaicin‐sensitive high threshold afferents via TRPA1 channels in the guinea pig bladder
3647. Hydrogen sulfide (H2S) stimulates Capsaicin‐sensitive primary afferent neurons in the rat urinary bladder
3648. Hydrogen sulfide induces hypersensitivity of rat Capsaicin-sensitive lung vagal neurons: role of TRPA1 receptors
3649. Hydrogen sulfide prevents ethanol-induced gastric damage in mice: role of ATP-sensitive potassium channels and Capsaicin-sensitive primary afferent neurons
3650. Hydrogen sulphide prevents ethanol-induced gastric damage in mice: role of KATP channels and Capsaicin-sensitive primary afferent neurons
3651. Hydrogen sulphide: an endogenous stimulant of Capsaicin‐sensitive primary afferent neurons?
3652. Hydroxyl radical scavenging action of Capsaicin
3653. Hyperalgesia against Capsaicin in persons with uninvestigated dyspepsia: potential as a new diagnostic test
3654. Hyperalgesia and Neurovascular reactions following Capsaicin application to human skin
3655. Hyperalgesia to heat after intradermal injection of Capsaicin
3656. Hyperosmolar saline induces airway resistance changes and neuropeptide release: a comparison with the effect of Capsaicin, potassium and histamine.
3657. Hyperreflexia of the urinary bladder: possible role of the efferent function of the Capsaicin sensitive primary afferents
3658. Hyperresponsiveness to tussive stimuli in cigarette smoke‐exposed guinea‐pigs: a role for Capsaicin‐sensitive, calcitonin gene‐related peptide‐containing nerves
3659. Hypersensitivity for Capsaicin in patients with functional dyspepsia
3660. Hypertonic KCI, NaCI and Capsaicin intracamerally causes release of substance P‐like immunoreactive material into the aqueous humor in rabbits
3661. Hypertonic media produce Ca2+-dependent release of calcitonin gene-related peptide from Capsaicin-sensitive nerve fibres in the rat urinary bladder
3662. Hypoglycemic detection at the portal vein is mediated by Capsaicin-sensitive primary sensory neurons
3663. Hypolipidemic and antioxidant effects of curcumin and Capsaicin in high-fat-fed rats
3664. Hypolipidemic and antioxidant effects of dietary curcumin and Capsaicin in induced hypercholesterolemic rats
3665. Hypolipidemic effects of numb1tasting components of Zanthoxylum bungeanum combined with Capsaicin at various ratios on rats
3666. Hypolocomotor effects in rats of Capsaicin and two long chain Capsaicin homologues
3667. Hypotensive effect of 13‐hydroxylinoleic acid in the rat: mediation via the release of a CGRP‐like mediator from Capsaicin‐sensitive nerves
3668. Hypothalamic thermosensitivity in Capsaicin‐desensitized rats.
3669. IC 553688 (IC0553688; INGR13068), a Chilli (Capsicum chinense) Germplasm as a Unique Material for High Capsaicin Adapted to the Tropical Humid Climate
3670. Identification and characterization of Capsaicin-hydrolyzing enzymes purified from rat liver microsomes.
3671. Identification of a potential target of Capsaicin by computational target fishing
3672. Identification of allelic State of the Pun-1 gene associated with the Capsaicin synthesis in selected Capsicum (pepper) species
3673. Identification of an inducible glucosyltransferase from Phytolacca americana L. cells that are capable of glucosylating Capsaicin
3674. Identification of Capsaicin-sensitive rectal mechanoreceptors activated by rectal distension in mice
3675. Identification of gene-specific polymorphisms and association with Capsaicin pathway metabolites in Capsicum annuum L. collections
3676. Identification of individuals with functional dyspepsia with a simple, minimally invasive test: a single center cohort study of the oral Capsaicin test